Academic Journals Database
Disseminating quality controlled scientific knowledge

Effect of dietary intervention on the performance and biochemical indices of broilers challenged with Aspergillus flavus

Author(s): S. A. Bolu, | O. A. Olatunde | V. Ojo

Journal: Research Opinions in Animal & Veterinary Sciences
ISSN 2221-1896

Volume: 1;
Issue: 5;
Start page: 292;
Date: 2011;
VIEW PDF   PDF DOWNLOAD PDF   Download PDF Original page

Keywords: Vitamins A | C | Methionine | Lysine | Aspergillus Challenged Birds

A study was conducted to determine the effects of dietary interventions of vitamins A, C, methionine and lysine singly and their combination on broilers challenged with Aspergillus flavus. The interventions were Vitamins A and C (A+C), methionine and lysine (METH+LYS) and their combination (A+C+METH+LYS). The experiment which was conducted for 8 weeks employed a completely randomized design. Feed intake, weight gain, nutrient retention and feed conversion efficiency were significantly influenced (P
Affiliate Program      Why do you need a reservation system?