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Phenotypical signs and chemical composition of Saccharomyces cerevisiae – mannoprotein producers

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Author(s): Agafia USATII | Elena MOLODOI | Nadejda EFREMOVA | Natalia CHISELITA | Tamara BORISOVA | Ludmila FULGA

Journal: Analele Universitatii din Oradea, Fascicula Biologie
ISSN 1224-5119

Volume: TOM XIX;
Issue: 2;
Start page: 110;
Date: 2012;
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Keywords: Saccharomyces cerevisiae | mannoproteins | yeast | phenotypical signs | chemical composition | polysaccharides | β-glucanes | lipids | superoxide dismutase | catalase

ABSTRACT
Phenotypical signs and chemical composition of Saccharomyces cerevisiae CNMN-Y-18 and Saccharomyces cerevisiae CNMN-Y-19 yeast strains are described in this article. The presence of protein complexes with high content of irreplaceable amino acids and antioxidant enzymes, as well as polysaccharides with predominance of mannoproteins allow to recommend these yeast strains for the utilization in biotechnology. Results are of interest for the standard description of yeast strains offered as object for industrial appointment.
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