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Review: EXTRACTION OF HERBAL AROMA OILS FROM SOLID SURFACE

Author(s): Parth N Patel* | Krupa M Patel | Dhaval S Chaudhary | Khushboo G Parmar | Henil A Patel | Chandni D Kansagra
Isolation of pasteurella multocida from cows and buffaloes in Urmia's Slaughter House

Author(s): Karimkhani, H. | Zahraie Salehi, T. | Sadeghi Zali, M.H. | Karimkhani, M. | Lameyi, R.
MICROBIOLOGICAL AND PHYSICAL PROPERTIES OF BEEF MARINATED WITH GARLIC JUICE

Author(s): Nurwantoro | V. P. Bintoro | A. M. Legowo | L. D. Ambara | A. Prakoso | S. Mulyani | A. Purnomoadi
Determination of Yeasts Antimicrobial Activity in Milk and Meat Products

Author(s): L.B. Roostita | G.H. Fleet | S.P. Wendry | Z.M. Apon | L.U. Gemilang
Effects of timed artificial insemination following estrus synchronization in postpartum beef cattle

Author(s): A. Malik | H. Wahid | Y. Rosnina | A. Kasim | M. Sabri
DNA polymorphism at locus-2 of growth hormone gene of Madura cattle

Author(s): AGUS PURWOKO | SUTARNO | NITA ETIKAWATI
Allergy to dietary protein

Author(s): Carlos Lifschitz
Study of the combined effect of spices and marination on beef meat vacuum packaged

Author(s): DANIELA ISTRATI | OANA CONSTANTIN | AURELIA IONESCU | CAMELIA VIZIREANU | RODICA DINICĂ
Situation of Salmonella Contamination in Food in Hebei Province of China from 2009~2010

Author(s): Qiumei Shi | QiuYue Wang | Yanying Zhang | Cuizhen Chen | Hai Fang | Zengqiang Yuan
Performance of the beef cattle in Alagoas state Desempenho de Bovinos no Estado de Alagoas

Author(s): Fabiane Lima Silva | Angelina Bossi Fraga | Afonso Marinho Espíndola Filho | Amaro Calheiro Pedrosa
Levels of dry matter intake on metabolites and hormones plasmatic and follicular hormones in beef heifers Níveis de ingestão de matéria seca sobre metabólitos e hormônios circulantes e hormônios foliculares em novilhas de corte

Author(s): Luis Paulo Rigolon | Ivanor Nunes do Prado | Fabio Luiz Bin Cavalieri | João Antônio Negrão | Robério Rodrigues Silva | Jair de Araújo Marques
Beef cattle supplementation maintained on pasture of “Panicum maximum” cv. Tanzânia-1 on rainy season Suplementação de bovinos de corte mantidos em pastagem de "Panicum maximum" cv. Tanzânia-1 no período das águas

Author(s): Luciano da Silva Cabral | Joanis Tilemahos Zervoudakis | Cristina Márcia Coppedê | Alexandre Lima Souza | João Garcia Caramori Júnior | Angelo Polizel Neto | Isis Scatolin Oliveira
Fat supplementation ("Flushing") on the postpartum beef cows submitted to early weaning: performance Suplementação com gordura ("Flushing") para vacas de corte no pós-parto submetidas ao desmame precoce: desempenho animal

Author(s): Mylene Müller | Ivanor Nunes do Prado | Lúcia Maria Zeoula | Daniel Perotto | José Luiz Moletta | Robério Rodrigues Silva | Jair de Araújo Marques
Urea levels in multiple supplements for beef cattle during dry season Níveis de uréia em suplementos múltiplos para bovinos de corte durante a época seca

Author(s): Roberta Martin Gomes da Silva | Luciano da Silva Cabral | Joadil Gonçalves de Abreu | Joanis Tilemahos Zervoudakis | Alexandre Lima de Souza | Vivian Christina da Costa Ochove | Leandro Miranda | Ísis Scatolin de Oliveira
Physical and chemical characteristics of heifers beef from different genetic groups Características físicas e químicas da carne de novilhas de diferentes grupos genéticos no modelo biológico superprecoce

Author(s): Érico Rodrigues | Mário De Beni Arrigoni | André Mendes Jorge | Waldmaryan Bianchini | Janaina Conte Hadlich | Paulo Sérgio Andrade Moreira | Cyntia Ludovico Martins
Sugarcane or sugarcane bagasse ammoniated with urea replacing for sorghum silage for beef cattle in feedlot Cana-de-açúcar ou bagaço de cana amonizado com uréia em substituição à silagem de sorgo para bovinos de corte confinados

Author(s): Ricardo Carvalho Barros | Vicente Ribeiro Rocha Júnior | Fredson Vieira Silva | Dorismar David Alves | Eleuza Clarete Sales | Márcia Oliveira Franco | Sidnei Tavares Reis | André Santos Souza
Body condition score and reproductive performance in beef cows in the pantanal area of Mato Grosso do Sul state – Brazil Escore de condição corporal e desempenho reprodutivo de vacas no Pantanal do Mato Grosso do Sul – Brasil

Author(s): Marcos Mitsuo Sonohata | Carlos Antonio Lopes de Oliveira | Nelson Guimarães Dantas Canuto | Urbano Gomes Pinto de Abreu | Daniel Dias Fernandes
Genetic parameters for mature weight and growth traits in Nelore cattle Parâmetros genéticos do peso adulto e características de desenvolvimento ponderal na raça Nelore

Author(s): Victor Breno Pedrosa | Joanir Pereira Eler | José Bento Sterman Ferraz | Josineudson Augusto II de Vasconcelos Silva | Sandra Ribeiro | Márcio Ribeiro Silva | Luis Fernando Batista Pinto
Indicadores internos indigestíveis para a estimativa das digestibilidades de dietas à base de coprodutos Indigestible internal markers for the estimation of digestibility of diets containing co-products

Author(s): Pedro Henrique Watanabe | Jane Maria Bertocco Ezequiel | Rosemary Lais Galati | Bruno Biagioli | Octavio Guilherme da Cruz e Silva
Diagnostic of the swine meat consumer profile in Aquidauana-MS Diagnóstico do perfil do consumidor de carne suína no município de Aquidauana-MS

Author(s): Tânia Mara Baptista dos Santos | Nanci Cappi | Andre Rozemberg Peixoto Simões | Vanessa Aparecida Caldato dos Santos | Diovani Paiano | Elis Regina de Moraes Garcia
Desempenho de bovinos em capim-tanzânia adubado com nitrogênio ou consorciado com Estilosantes Performance of beef cattle grazing Tanzania grass fertilized with nitrogen or intercropped with Stylo

Author(s): Ossival Lolato Ribeiro | Ulysses Cecato | Bruno Shigueo Iwamoto | Alyson Pinheiro | Clóves Cabreira Jobim | Julio César Damasceno
Padrões espaciais de deposição de fezes por bovinos de corte em áreas de pastagem Spatial patterns of deposition of feces by beef cattle in pasture

Author(s): Sabino Pereira da Silva Neto | Rodrigo Gregório da Silva | Antonio Clementino dos Santos | Francismar Rodrigues Gama | Murilo Sabater da Silva Guerra | Maria de Jesus Dias de Brito
Use of plasma proteins in beef patties with different fat content Utilização de proteínas plasmáticas em hambúrgueres bovinos com diferentes teores de gordura

Author(s): William Bertoloni | Fábio Batista Claudino | Renata Maria dos Santos Celeghini | Edivaldo Sampaio de Almeida Filho | Janessa Sampaio de Abreu Ribeiro
Competitiveness of beef cattle production systems in the Northern Region of Brazil Competitividade de sistemas de produção de bovinos de corte na Região Norte do Brasil

Author(s): Ricardo Pedroso Oaigen | Júlio Otávio Jardim Barcellos | Carine Oliveira Alves | Roberto Andrade Grecellé | Vinícius Nascimento Lampert | Carlos Magno Chaves Oliveira | Heliton Ribeiro Tavares | Aiton Corecha Souza
Influence of Levels of Fat Supplementation on Bile Flow and Fatty Acid Digestion in Cattle

Author(s): Plascencia, G. D. | C. Mendoza | C. V?squez | R. A. Zinn
A Study on the Occurrence of Sand Cracks in Commercial Beef Cattle

Author(s): L. A. Goonewardene | R.K. Hand | Z. Wang | L. Al-Ani | R. Carlyon | E.K. Okine | R.C.Yang
Mutton and Milk Production and Trade in Botswana

Author(s): M.Monkhei | A. A. Aganga
Follicular Dynamics in Beef Heifers Consuming Ergotamine Tartrate as a Model of Endophyte-infected Tall Fescue Consumption

Author(s): Seals, R. C. | G. M. Schuenemann | . W. Lemaster | A. M. Saxton | J.C. Waller | F. N. Schrick
Effect of Season on Mineral Concentration of Braquiaria (Brachiaria brizantha cv. Marandu) in Dairy Cattle Farms of Eastern Amazon. II. Microminerals

Author(s): Rosana Quaresma Maneschy | Elyzabeth da Cruz Cardoso | Jonas Bastos da Veiga | Lee R. McDowell
Liquid Supplement pH and Source of Added Acid Affects Liquid Supplement Intake of Mature Beef Cows

Author(s): Davis, P. A. | L. R. McDowell | W. E. Kunkle | J. D. Arthington
Estimation of Genetic Parameters and Trends in Pre-Weaning Traits of Beef Lines Subject to Phenotypic Selection

Author(s): Z. Wang | L. A. Goonewardene | R. C. Yang | M. A. Price | M. Makarechian | J. Knapp | E. K. Okine | R. T. Berg
Influence of Freezing Time on the Quality of Beef

Author(s): Azad M. A. K | S. Akter
Superovulation with different doses of follicle stimulating hormone in Kamphaeng Saen beef cattle

Author(s): Peerayut Nilchuen*, | Sukanya Rattanatabtimtong | Srisuwan Chomchai
A Comparison of Growth, Efficiency and Maturing Patterns of Meat

Author(s): Goonewardene L.A | Z. Wang | E. K. Okine | M. A. Price | Z. Wang | J. A. Basarab | L. A. Goonewardene | D. H. Crews, Jr | P. Ramsey | K.L. Lyle | N. French | E.K. Okine | S.S. Moore
Expression of HMGR in Lilu cattle tissues

Author(s): Haijian Cheng | Xiuwen Tan | Enliang Song | Guifen Liu | Fachun Wan | Xiaomu Liu
Liver cytochrome P450 system as affected by endophyte-infected tall fescue seed extracts and ergot alkaloids

Author(s): Charles F. Rosenkrans | Zelpha B. Johnson | Ali S. Moubarak
Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria

Author(s): Peter Roupas | Michael Fenech | Chakra Wijesundera | Christine Margetts
Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria

Author(s): Peter Roupas | Michael Fenech | Chakra Wijesundera | Christine Margetts
Effect of Including Flax in Beef Creep Feed on Performance and Subsequent Carcass Characteristics

Author(s): Travis. D. Maddock | Brian Kreft | Robert J. Maddock | Vernon L. Anderson | Gregory P. Lardy
TOXIC EFFECTS OF PATULIN ON SHEEP

Author(s): Tapia, M.O. | A.F. Giordano | A.L. Soraci | C.A. Gonzalez | L.A. Denzoin | I.O. Ortega | W. Olson | M.J. Murphy
A Nutritious Whey Silage Fed to Beef Cows During Maintenance

Author(s): D.R. ZoBell | K.C. Olson | R.D. Wiedmeier | C. Stonecipher | C. Kim Chapman
Comparing Carbon and Water Footprints for Beef Cattle Production in Southern Australia

Author(s): Bradley G. Ridoutt | Peerasak Sanguansri | Gregory S. Harper
PREFERENCES AND BUYING BEHAVIOUR OF BEEF CONSUMERS IN TUSCANY

Author(s): Marija RADMAN | Luca CAMANZI | Ante KOLEGA
PREDICTION OF BULLS’ SLAUGHTER VALUE FROM GROWTH DATA USING ARTIFICIAL NEURAL NETWORK

Author(s): Krzysztof ADAMCZYK | Krzysztof MOLENDA | JAN SZAREK | Grzegorz SKRZYŃSKI
STUDY ON THE AGE AT FIRST CALVING AND THE LONGEVITY OF BEEF COWS

Author(s): Ildikó DÁKAY | Dávid MÁRTON | Krisztián KELLER | Attila FÖRDÖS | Márton TÖRÖK | Ferenc SZABÓ
PENETRATION RESISTANCE OF SOIL ON THE YEAR-LONG USING MOUNTAIN PASTURE BY THE CATTLE

Author(s): Kvetoslava STANKOVIČOVÁ | Ján NOVÁK | Jozef BAJLA | Juraj CHLPÍK
REARING BEEF CATTLE IN SUBMOUNTAINOUS AND MOUNTAINOUS AREA OF THE ŠUMAVA REGION

Author(s): Jarmila VOŘÍŠKOVÁ | Miroslav MARŠÁLEK | Martin ŠLACHTA | Jana ZEDNÍKOVÁ | Milan KOBES | Pavlína KYNKALOVÁ
Breeding tropical forages

Author(s): L Jank | CB Valle | RMS Resende
Beef Quality Assurance Injection Sites and Techniques

Author(s): Wei Li | Yuanhu Yin | Fang Wang | Shujun Miao
Application of Bromelain Extract for Muscle Foods Tenderization

Author(s): Sunantha Ketnawa | Saroat Rawdkuen
Basic biological aspects of Tritrichomonas foetus of re-levance to the treatment of bovines suffering of tricho-moniasis

Author(s): Newton Soares da Silva | Susane Moreira Machado | Fernando Costa e Silva Filho | Cristina Pacheco-Soares
Age-Related Biomarkers Can be Modulated by Diet in the Rat

Author(s): Hilary Anne MacQueen | Wassif Samuel Wassif | Ian Walker | Dawn Angela Sadler | Karen Evans
Beef Meat Allergy in Cow’s Milk Allergic Adults

Author(s): Maged Refaat | Amany Kamal | Mohamed Fares | Eman Ossman | Mohamed Attia | Alsayed Elokda
Examination of the bovine leukocyte environment using immunogenetic biomarkers to assess immunocompetence following exposure to weaning stress

Author(s): O'Loughlin Aran | McGee Mark | Waters Sinéad | Doyle Sean | Earley Bernadette
Accuracy of genomic selection in simulated populations mimicking the extent of linkage disequilibrium in beef cattle

Author(s): Brito Fernanda | Neto José | Sargolzaei Mehdi | Cobuci Jaime | Schenkel Flavio
Influence of Reduced Nitrogen Diets on Ammonia Emissions from Cattle Feedlot Pens

Author(s): Karen Galles | Jay Ham | Elin Westover | Joshua Stratton | John Wagner | Terry Engle | Tony C. Bryant
CHEMICAL STRUCTURE OF EUROPEAN BISON MUSCULUS LONGISSIMUS DORSI AT DIFFERENT STAGES OF AGE

Author(s): Peter Haščík | Miroslav Müller | Adriana Pavelková | Miroslava Kačániová | Juraj Čuboň | Emília Benczová | Marta Habánová | Michal Mihok | Jozef Garlík
GENETIC MARKERS AS ONE OF TOOLS FOR PRODUCTION OF TENDERNESS MEAT IN CATTLE

Author(s): Michal Gábor | Anna Trakovická | Martina Miluchová | Nina Moravčíková
Dynamic Relationships in Meat Market

Author(s): Ferhat Selli | Ahmet Bayaner | Yilmaz Akdi | Afsin Sahin
Neospora caninum infection in beef cattle reared under grazing conditions in north-central Mexico

Author(s): Karina Mondragón-Zavala | Carlos Cruz-Vázquez | Leticia Medina-Esparza | Miguel Ramos-Parra | Zeferino García-Vázquez
Assessment of Ail Gene Marker Amplicon for Mo­lecular Characterization of Pathogenic Yersinia enterocolitica in Food Samples Collected in Iran

Author(s): MR Khorramizadeh | MM Soltan-Dallal | F Safavifar | F Saadat | S Rezaie | S Hashemi | M Taremi | S Ar­dalan | MR Zali
The effect of storage on the rate of microbial contamination of fast foods

Author(s): MM Soltan Dallal | P Fazelifard | SM Hosseini | F Saberpoor | F Fakharian | A Tabatabaei | S Vahedi | A Najjarian
"COMMON FOOD ALLERGENS IN CHILDREN (A REPORT FROM A REFERRAL CENTER IN TEHRAN UNIVERSITY OF MEDICAL SCIENCES)"

Author(s): Z. Pourpak | A. Farhoudi | S. Arshi | M. Movahedi | M. Gharegozlou | F. Yazdani M. Mesdaghi
Effect of Different Oil Sources on Muscle Fatty Acid Composition and Serum Lipoproteins Levels in Sarabi Beef Steer

Author(s): Mohamad Golshan-Zoroofi | Habib Aghdam Shahryar | Vaheid Chekaniazar | Saeid Chekaniazar
Detection of Campylobacter jejuni in raw meat

Author(s): Mehrangiz Mehdizadeh | N Rahimifard | SH Shoeibi | A Mirsalehian | SH Saadati | Z Noori | M Pirali- Hamedani
Managing Livestock Species under Climate Change in Australia

Author(s): S. Niggol Seo | Bruce McCarl
The Effect of the Abattoir on Beef Carcass Classification Results

Author(s): Maja Prevolnik | Manca Knap | Andreja Žabjek | Marjeta Čandek-Potokar
Designing an electronic identification system and its potential use inbeeftraceability

Author(s): Hector I. Reyes-Moncayo | Ana B. Vacca-Casanova | Agustín Góngora-Orjuela
Hemorrhagic colitis and its public health implications: A review.

Author(s): Azuonwu.O, Abbey.S.D, Wokem.G.N, Adegoke
Heavy metal residues in beef carcasses in Beni-Suef abattoir, Egypt

Author(s): Fathy A. Khalafalla | Fatma H. Ali | Fredi Schwagele | Mariam A. Abd-El-Wahab
Comparative study on the microorganisms present in ground meat in supermarkets and local markets in Ecatepec

Author(s): Adriana Galván-Bautista | Adriana Rosales-Garnica | Juan Díaz-Vela
Reindeer meat – is it always tender, tasty and healthy?

Author(s): Eva Wiklund | Gunnar Malmfors | Greg Finstad
Bioactive Peptides from Muscle Sources: Meat and Fish

Author(s): Joseph Thomas Ryan | Reynolds Paul Ross | Declan Bolton | Gerald F. Fitzgerald | Catherine Stanton
Suplementação e desempenho de bovinos de corte em pastagens: tipo de forragem =Supplementation effect on beef cattle gain in pastures: Type of forage

Author(s): Cleiton Luiz Tonello | Antonio Ferriani Branco | Claudio Yuji Tsutsumi | Leonir Bueno Ribeiro | Sabrina Marcantonio Coneglian | Roman David Castañeda
Consumo e digestibilidade de dietas contendo fontes energéticas associadas ao farelo de girassol ou ureia em novilhos confinados = Intake and digestibility of diets containing energy sources associated with sunflower meal or urea in feedlot steers

Author(s): Eric Haydt Castello Branco Van Cleef | Jane Maria Bertocco Ezequiel | Nivia Araujo Fontes | Cristian Faturi | Priscila Neubern de Oliveira | Marcelo Gil Stiaqui
A prebiotic, Celmanax™, decreases Escherichia coli O157:H7 colonization of bovine cells and feed-associated cytotoxicity in vitro

Author(s): Baines Danica | Erb Stephanie | Lowe Ross | Turkington Kelly | Sabau Emil | Kuldau Gretchen | Juba Jean | Masson Luke | Mazza Alberto | Roberts Ray
Minimising the stress of weaning of beef calves: a review

Author(s): Enríquez Daniel | Hötzel Maria | Ungerfeld Rodolfo
SNPmplexViewer--toward a cost-effective traceability system

Author(s): Seroussi Yanir | Shirak Andrey | Seroussi Eyal
Mouldy feed, mycotoxins and Shiga toxin - producing Escherichia coli colonization associated with Jejunal Hemorrhage Syndrome in beef cattle

Author(s): Baines Danica | Erb Stephanie | Turkington Kelly | Kuldau Gretchen | Juba Jean | Masson Luke | Mazza Alberto | Roberts Ray
Aspects of bovine herpesvirus-1 infection in dairy and beef herds in the Republic of Ireland

Author(s): Cowley DJ Bosco | Clegg Tracy | Doherty Michael | More Simon
Application of site and haplotype-frequency based approaches for detecting selection signatures in cattle

Author(s): Qanbari Saber | Gianola Daniel | Hayes Ben | Schenkel Flavio | Miller Steve | Moore Stephen | Thaller Georg | Simianer Henner
Influence of Dietary Curcumin on Rumen Fermentation, Macronutrient Digestion and Nitrogen Balance in Beef Cattle

Author(s): T. Vorlaphim | M. Phonvisay | J. Khotsakdee | K. Vasupen | S. Bureenok | S. Wongsuthavas | A. Alhaidary | H. E. Mohamed | A. C. Beynen | C. Yuangklang
Regional Distribution of Soil Phosphorus Across Congregation-Grazing Zones of Forage-Based Pastures with Cow-Calf Operations in Florida

Author(s): Gilbert C. Sigua | Robert O. Myer | Samuel W. Coleman | Cheryl Mackowiak | Martin Adjei | Chad C. Chase | Joseph Albano
Qualitative Characterization and Differentiation of Digestates from Different Biowastes Using FTIR and Fluorescence Spectroscopies

Author(s): Maria Rosaria Provenzano | Giuseppina Iannuzzi | Claudio Fabbri | Nicola Senesi
Partial equilibrium model of Czech beef trade

Author(s): M. Malý | Z. Malá | L. Šobrová | P. Hálová
Interactive Effects of the Feeding of Leucaena Leaves and Curcumin on Macronutrient Digestion and Nitrogen Balance in Beef Cattle

Author(s): C. Yuangklang | J. Khotsakdee | K. Vasupen | S. Bureenok | S. Wongsuthavas | P. Panyakaew | A. Alhaidary | H. E. Mohamed | A. C. Beynen
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