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Greenhouse gas emissions from the grassy outdoor run of organic broilers

Author(s): B. Meda | C. R. Flechard | K. Germain | P. Robin | M. Hassouna | C. Walter
ADIÇÃO DE FITASE EM RAÇÕES COM DIFERENTES NÍVEIS DE ENERGIA METABOLIZÁVEL, PROTEÍNA BRUTA E FÓSFORO DISPONÍVEL PARA FRANGOS DE CORTE DE 1 A 21 DIAS

Author(s): Renata Ribeiro Alvarenga | Adriano Kaneo Nagata | Paulo Borges Rodrigues | Márcio Gilberto Zangeronimo | Luis Eduardo Avelar Pucci | Renato Hespanhol
Application of culture and polymerase chain reaction (PCR) methods for isolation and identification ofMycoplasma synoviae on broiler chicken farms

Author(s): Bayatzadeh, M.A., | Pourbakhsh, S.A., | Homayounimehr, A.R., | Ashtari, A., | Abtin, A.R.
Effect of Varying Light Intensity on Welfare Indices of Broiler Chickens Grown to Heavy Weights

Author(s): H.A. Olanrewaju | W.W. Miller | W.R. Maslin | S.D. Collier | J.L. Purswell | S.L. Branton
Effects of Elevated Carbon Dioxide Concentrations on Broiler Chicken Performance from 28 to 49 Days

Author(s): J.L. Purswell | J.D. Davis | B.D. Luck | E.J. Kim | H.A. Olanrewaju | A.S. Kiess | S.L. Branton
Feed Efficiency and Blood Hematology of Broiler Chicks Given a Diet Supplemented with Yeast Culture

Author(s): S. Al- Mansour | A. Al- Khalf | I. Al- Homidan | M.M. Fathi
Effect of Probiotic on Some Physiological Parameters in Broiler Breeders

Author(s): Khalid H. Sultan | Saeb Y. Abdul- Rahman
Determination and Withdrawal Time of Fosfomycin in Chicken Muscle, Liver and Kidney

Author(s): D.S. Perez | A.L. Soraci | S.N. Dieguez | M.O. Tapia
Detection of Mycoplasma synoviae infection in broiler breeder farms of Tehran province using PCR and culture methods

Author(s): Pourbakhsh, S.A. | Shokri, G.R. | Banani, M. | Elhamnia, F. | Ashtari, A.
The influence of dietary zinc content on mechanical properties of chicken tibiotarsal bone

Author(s): Štofaníková Jana | Šály J. | Molnár L. | Sesztáková Edina | Bílek J.
The Effects of Removal Mineral Premix at Different Periods of Rearing on Performance, Carcass Yield and Tibia Bone of Broiler Chicks

Author(s): Y. Ebrahimnezhad | R. Hajihosseini | K. Nazeradl | N. Maheri-Sis | J. Ghiasi Ghalehkandi
FREQÜÊNCIA DE Salmonella EM GRANJAS DE POSTURA COMERCIAL LOCALIZADAS NO MUNICÍPIO DE GOIÂNIA E ENTORNO FREQUENCY OF Salmonella IN COMMERCIAL LAYIND SHED IN GOIÂNIA AND AROUND

Author(s): Maria Auxiliadora Andrade | Albenones José de Mesquita | Aires Manoel de Souza | Maria Aparecida da Costa Batista
Effects of vaccination against coccidiosis, with and without a specific herbal essential oil blend, on performance, oocyst excretion and serum IBD titers of broilers reared on litter

Author(s): Kamil Küçükyılmaz | Mehmet Bozkurt | Nuran Selek | Esin Güven | Hasan Eren | Ayhan Atasever | Erol Bintaş | Abdullah U. Çatlı | Mustafa Çınar
Biopathologic Characterization of Three Mixed Poultry Eimeria spp. Isolates

Author(s): F Arabkhazaeli | S Nabian | M Modirsaneii | B Mansoori | S Rahbari
In vitro Studies of Chicken Egg Yolk Antibodies Generated Against Salmonella pullorum

Author(s): T. Diraviyam | S. Elakkiya | T. Subbraj | S. Avanthi | S. Meenatchisundaram | A. Michael
PROBLEMS FACED BY THE POULTRY INDUSTRY IN PAKISTAN

Author(s): Dr.Muhammad Bachal Jamali | Hassan Jawad Soomro | Ali Hassan Halepoto | Dr.Muhammad Amir Hashmi | Faiz.M.Shaikh
Productivity and Nutritive Quality of Johnsongrass (Sorghum halepense) as Influenced by Commercial Fertilizer, Broiler Litter, and Interseeded White Clover (Trifolium repens)

Author(s): Sandra L. Dillard | Laura E. Sturgeon | Walter F. Owsley | C. Wesley Wood | James L. Holliman | Russell B. Muntifering
SENSORY EVALUATION OF MEAT CHICKENS ROSS 308 AFTER APPLICATION OF PROPOLIS IN THEIR NUTRITION

Author(s): Peter Haščík | Jozef Garlík ml. | Miroslava Kačániová | Juraj Čuboň | Martin Mellen | Michal Mihok | Ibrahim Omer Eliman Eliman
Effect of citric acid and microbial phytase enzyme on ileal digestibility of some nutrients in broiler chicks fed corn-soybean meal diets

Author(s): Rouhollah Nourmohammadi | Seyed M. Hosseini | Homayoun Farhangfar | Moslem Bashtani
Experimental Study of H120 Vaccination Efficacy on Respiratory Tract in Broiler Chickens

Author(s): Yousef Doustar | Adel Feizi | Mehrdad Nazeri | Amirreza Ebadi
Supplementation of Feed Grade Sodium Bisulfate in Broiler Diets Improves Feed Efficiency

Author(s): C.A. Ruiz- Feria | E. Larrison | M. Davis | M. Farnell | J. Carey | J.L. Grimes | J. Pitts
Comparison of the Virulence of Pathogenic Newcastle Disease Viruses Belonging to the Same or Different Genotypes

Author(s): Ruben Merino | Hilda Villegas | Jose A. Quintana | Norma Calderon
Digestible lysine requirement of broilers based on practical diet

Author(s): Ali Mahdavi | Mahmoud Shivazad | Fatemeh Alemi | Mojtaba Zaghari | Hossein Moravej | Babak Darabighane
Chemical composition and energy value of corn and wet corn grain silage for poultry Composição química e valores energéticos do milho e da silagem de grãos úmidos de milho para aves

Author(s): Ricardo Vianna Nunes | Paulo Cesar Pozza | Alexandra Potença | Christiane Garcia Vilela Nunes | Magali Soares dos Santos Pozza | Letícia Lorençon | Cinthia Eyng | Franciele Clenice Navarine
Acetic acid for broiler fed rations experimentally contaminated with “Salmonella Enteritidis” and “Salmonella Typhimurium” Ácido acético em rações de frangos de corte experimentalmente contaminadas com "Salmonella Enteritidis" e "Salmonella Typhimurium"

Author(s): Cintia Silva Minafra e Rezende | Albenones José de Mesquita | Maria Auxiliadora Andrade | José Henrique Stringhini | Leandro Silva Chaves | Cibele Silva Minafra | Moacir Evandro Lage
Chemical composition and energetic values of different corn cultivar for poultry Composição química e valores energéticos de cultivares de milho para aves

Author(s): Cinthia Eyng | Ricardo Vianna Nunes | Paulo Cesar Pozza | Magali Soares dos Santos Pozza | Christiane Garcia Vilela Nunes | Franciele Clenice Navarini | Wagner Thiago Mozer Silva | Matias Djalma Appelt
Performance and carcass characteristics of broiler chickens receiving diets with hydrolyzed feather meal Desempenho e características de carcaças de frangos de corte recebendo dietas com farinha de penas hidrolisada

Author(s): Marco Aurelio Carneiro Holanda | Maria do Carmo Mohaupt Marques Ludke | Jorge Vitor Ludke | Mônica Calixto Ribeiro Holanda | Carlos Bôa-Viagem Rabello | Wilson Moreira Dutra Júnior | Ricardo Brauer Vigoderis | Aleksander Adan Gonçalo Costa
Cassava root meal levels in diets for free-range female broiler chickens Níveis de farelo da raiz integral de mandioca em dietas para fêmeas de frangos caipiras

Author(s): Alfredo Sampaio Carrijo | Vitor Barbosa Fascina | Karina Márcia Ribeiro de Souza | Simone da Silva Ribeiro | Ivan Bezerra Allaman | Amélia Maria Lima Garcia | Juliano Aguena Higa
Growth promoters additives in broilers feeding Aditivos promotores de crescimento na alimentação de frangos de corte

Author(s): Arilson Santos da Paz | Ricardo Duarte Abreu | Maria do Carmo Martins Marques da Costa | Soraya Maria Palma Luz Jaeger | André Pazos da Rocha | Bruno Pereira Ferreira | Rosângela Souza Santana | Bárbara Machado Campos
Forma física da ração contendo milheto sobre a digestibilidade dos nutrientes para frangos de corte Physical form of broiler diets containing pearl millet grain on nutrient digestibility

Author(s): Thaysa Rodrigues Torres | Maria do Carmo Mohaupt Marques Ludke | Jorge Vitor Ludke | Paulo Cesar Gomes | Carlos Boa-Viagem Rabello | Maria Alice Martins de Faria | Evaristo Jorge Oliveira de Souza | Misleni Ricarte Lima
Níveis de inclusão da torta de babaçu em rações de frangos de corte na fase inicial Levels of inclusion of babassu coconut in diets for broiler chickens

Author(s): Ernestina Ribeiro dos Santos Neta | Roberta Gomes Marçal Vieira Vaz | Kênia Ferreira Rodrigues | Joana Patrícia Lira de Sousa | Iberê Pereira Parente | Luiz Fernando Teixeira Albino | Jefferson Costa de Siqueira | Fabiana Cordeiro Rosa
Modelos de superfície de resposta para predição do desempenho de frangos e elaboração de análise econômica Response surface models to predict broiler performance and elaborate economic analysis

Author(s): Raquel Bighetti Araujo | Douglas Emygdio de Faria Filho | Daniel Emygdio de Faria Filho | César Gonçalves de Lima | Renata Barbieri Trevisan | Karina Márcia Ribeiro de Souza | Márcia Izumi Sakamoto | Vanessa de souza Nakagi
Crude glycerine mixture in diets of broiler chickens (1 to 42 days) Glicerina bruta mista na alimentação de frangos de corte (1 a 42 dias)

Author(s): Rafael Lachinski de Holanda Guerra | Alice Eiko Murakami | Ana Flávia Quíles Marques Garcia | Fernando José Urgnani | Ivan Moreira | Karla Paola Picoli
Response of Broilers to Antibiotic and Antistress Dietary Inclusion

Author(s): Olugbemi T.S. | C. O. Ubosi | G. N. Akpa | W.H. Esuga
Study the Effect of Flock Size on Production and Behaviour During Growth Period of Broiler

Author(s): Muhammad Ismail Rind | Nawaz Ali Shahani | Rahmatullah Rind | Amir Bukhsh Kalhoro | Muhammad Misri Rind | Allah Nawaz Rind
Investigation on Viral Arthritis in Broiler Chickens in Khartoum, Sudan

Author(s): Nagwa Osman El Shafie | Abdelmelik Ibrahim Khalafalla
Effect of Different Levels of Maize Gluten Meal (60%) on the Growth Performance of Broiler Chicks

Author(s): M. Ismail | A.Memon | A.A.Solangi | N. N.Ansari | M. I. Rind
Detection by PCR of Multiple Subgroups of Avian Leukosis Virus (ALV) in Broilers in the Sudan

Author(s): Maaz Majzoub Abdel-Latif | Abdelmelik Ibrahim Khalafalla
A Comparison of Growth, Efficiency and Maturing Patterns of Meat

Author(s): Goonewardene L.A | Z. Wang | E. K. Okine | M. A. Price | Z. Wang | J. A. Basarab | L. A. Goonewardene | D. H. Crews, Jr | P. Ramsey | K.L. Lyle | N. French | E.K. Okine | S.S. Moore
Study on efficacy of Probiotic in Broiler Chickens diet

Author(s): Farhad Mirzaei | Alireza Alinejad | Ahmad Zarea Shahne | Seyed Mozafar Seyed Mehdizadeh Taklimi | Hushang Lotfollahian
Pathology of spleen in chickens fed on a diet deficient in methionine

Author(s): Jing Fang | Wei Cui | Xiaodong Liu | Bangyuan Wu | Hengmin Cui | Xi Peng
Suppression of renal cell proliferation, induction of apoptosis and cell cycle arrest: Cytotoxicity of vanadium in broilers

Author(s): Jing Fang | Wei Cui | Bangyuan Wu | Xiaodong Liu | Hengmin Cui | Xi Peng
Effect of Phytase on the Sodium Requirement of Starting Broilers 2. Sodium Chloride as Sodium Source

Author(s): S.D. Goodgame | F.J. Mussini | C. Lu | C.D. Bradley | N. Comert | P.W. Waldroup
Effect of a -Mannanase on Nutrient Digestibility in Corn-Soybean Meal Diets for Broiler Chicks

Author(s): F.J. Mussini | C.A. Coto | S.D. Goodgame | C. Lu | A.J. Karimi | J.H. Lee | P.W. Waldroup
Effect of -Mannanase on Broiler Performance and Dry Matter Output Using Corn-Soybean Meal Based Diets

Author(s): F.J. Mussini | C.A. Coto | S.D. Goodgame | C. Lu | A.J. Karimi | J.H. Lee | P.W. Waldroup
Evaluation of Canola Meal from Biodiesel Production as a Feed Ingredient for Broilers

Author(s): Y.N. Min | Z. Wang | C. Coto | F. Yan | S. Cerrate | F.Z. Liu | P.W. Waldroup
Evaluation of Rovabio Max in Normal and Reduced-Nutrient Corn-Soybean Meal and Distillers Dried Grains with Solubles Diets for Broilers

Author(s): Y.N. Min | F.Z. Liu | A. Hancock | C. Coto | C. Lu | A. Karimi | F. Yan | P.W. Waldroup
Effect of Dietary Zinc on Certain Blood Traits of Broiler Breeder Chickens

Author(s): Hazim J. Al-Daraji | Mahmood H.M. Amen
Suppression of renal cell proliferation, induction of apoptosis and cell cycle arrest: Cytotoxicity of vanadium in broilers

Author(s): Jing Fang | Wei Cui | Bangyuan Wu | Xiaodong Liu | Hengmin Cui | Xi Peng
Cell Mediated Immune Response to Newcastle Disease Vaccine (Lastoa strain) in Chicks

Author(s): Muhammad Shuaib | Hamayun Khan | Muhammad Ashfaque | Sajid-ur-Rehman
Utilisation of Dried Yeast as a Source of Lysine in Broiler Feeds

Author(s): Ayanwale, B.A. | M.J. Ibrahim | F. Aberuagba
Raw Sword Bean Meal as A Substitute for Soya Bean Meal in Broiler Finisher Diets

Author(s): Akinmutimi, A.H. | S.F. Abasiekong | V.O. Shoyinka
Effect of Litter Depth on the Performance of Three Strains of Broiler Chickens

Author(s): O.M. Sogunle | B.A. Ogunjimi | A.O. Fanimo
Effect of dietary L-arginine on carcass traits of broilers

Author(s): Hazim J. Al-Daraji | Atta M. Salih
Fenugreek (Trigonella foenum-graecum L.) effect on muscle growth of broiler chicks

Author(s): Farman Ullah Khan, | Asad Ullah, | Sajid Rahman, | Shabana Naz | Naureen Rana
Effect of dietary calcium level on egg production and shell quality in broiler breeder hens at peak production

Author(s): J.Cassius Moreki, | Henning Jacobus van der Merwe | James Paul Hayes
Effects of various stocking density on productive performance and some physiological traits of broiler chicks

Author(s): Ihsan T. Tayeb, | Siamand Nizar Hassan, | Merkhan M. Mustafa, | Shawkat Abdulrazaq M. Sadeq, | Gulizar Issa Ameen, | Asia Mohamed Hassan
Use of black pepper (Piper nigrum) as feed additive in broilers diet

Author(s): Galib A. M. Al-Kassie, | Mamdooh A. M. Al-Nasrawi, | Saba J. Ajeena
Effect of Administration of Withania somnifera on Some Hematological and Immunological Profile of Broiler Chicks

Author(s): Muhammad Mushtaq*, F. R. Durrani, N. Imtiaz, Umer Sadique1, A. Hafeez, S. Akhtar2 and S. Ahmad3
EFFECT OF DIET DILUTION IN THE STARTER PERIOD ON PERFORMANCE AND CARCASS CHARACTERISTICS OF BROILER CHICKS

Author(s): M REZAEI | A TEIMOURI | J POURREZA | H SAYYAHZADEH | P WALDROUP
EFFECT OF THE REPLACEMENT OF MAIZE WITH WHEAT OFFAL IN BROILER FINISHER DIETS ON GROWTH PERFORMANCE AND FEED COST

Author(s): GRACE IDIONG CHRISTOPHER | SAMUEL OFFFIONG | IDIONG CHRISTOPHER IDIONG
ENERGY UTILIZATION AND NUTRITIVE VALUE OF MAIZE GRAIN CULTIVARS FOR BROILER CHICKENS

Author(s): JAN Barteczko | OLGA Lasek | ROMANA Augustyn
VENTILATION RATE AND GREENHOUSE GASES EMISSIONS FROM BROILER CHICKEN HOUSE

Author(s): Monika KNÍŽATOVÁ | Štefan MIHINA | Ján ORSÁG | Ingrid KARANDUŠOVSKÁ | Jaroslav ŠOTTNÍK
THE EFFECT OF BROILER CHICKEN ORIGIN ON CARCASE AND MUSCLE YIELD AND QUALITY

Author(s): EWA GORNOWICZ | LIDIA LEWKO | MARIAN PIETRZAK | JUSTYNA GORNOWICZ
EFFECTS OF DIFFERENT LEVELS OF RAPE SEEDS IN THE DIET ON PERFORMANCE, BLOOD AND BONE PARAMETERS OF BROILER CHICKENS

Author(s): Roman SZYMECZKO | Tomasz TOPOLIŃSKI | Katarzyna BURLIKOWSKA | Anna PIOTROWSKA | Monika BOGUSŁAWSKA-TRYK | Joanna BŁASZYK
RESPONSE OF BROILER CHICKEN TO DIETARY SUPPLEMENTATION OF ORGANIC ACIDS

Author(s): Sheikh ADIL | Tufail BANDAY | Gulam AHMAD BHAT | Mir SALAHUDDIN | Mashuq RAQUIB | Syed SHANAZ
Dietary Lipoic Acid Influences Antioxidant Capability and Oxidative Status of Broilers

Author(s): Peng Chen | Qiu-Gang Ma | Cheng Ji | Jian-Yun Zhang | Li-Hong Zhao | Yong Zhang | Yong-Ze Jie
High-protein maize in diets for growing broilers

Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Adriano Marocco | Mario Lo Pinto
Utilization of sun-dried maize offal with blood meal in diets for broiler chickens

Author(s): Olukayode A. Makinde | Emmanuel B. Sonaiya
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