THYROID FUNCTION AND OTHER METABOLIC CHANGES IN MARRIED AND UNMARRIED FEMALES WITH POLYCYSTIC OVARY SYNDROME

Author(s): Khalaf Ban H | Tuma Wafaa E | Hussein Khalid I | Hussein Khalid R | Hussain Saad A

Expression of galectin-3 in nephrotic syndrome glomerulopaties in children.

Author(s): Danuta Ostalska-Nowicka | Michal Nowicki | Beata Kondraciuk | Malgorzata Partyka | Dariusz Samulak | Martin Witt

Glycophenotype of prostatic carcinomas.

Author(s): M N Khabaz | J McClure | S McClure | R W Stoddart

Gestational diabetes mellitus: risk factors development, occurrence, diagnostics and treatment (review)

Author(s): Kostenko I.V. | Rogozhina I.E. | Sukhankina G.V. | Ryzhkina S.A.

The composition and flux of particulate and dissolved carbohydrates from the Rhône River into the Mediterranean Sea

Author(s): C. Panagiotopoulos | R. Sempéré | J. Para | P. Raimbault | C. Rabouille | B. Charrière

Congenital hypoaldosteronism associated with nails hypothrophy – case report and review of the literature

Author(s): Beata Wikiera | Ewa Głąb | Ewa Barg | Anna Noczyńska

Oral Rehydration Therapy for Preoperative Fluid and Electrolyte Management

Author(s): Hideki Taniguchi, Toshio Sasaki, Hisae Fujita

Grafting Helps Improve Photosynthesis and Carbohydrate Metabolism in Leaves of Muskmelon

Author(s): Yi-Fei Liu, Hong-Yan Qi, Chun-Ming Bai, Ming-Fang Qi, Chuan-Qiang Xu, Jing-Hong Hao, Yan Li, Tian-Lai Li

Hepatocellular carcinoma-specific immunotherapy with synthesized α1,3- galactosyl epitope-pulsed dendritic cells and cytokine-induced killer cells

Author(s): Ying Qiu | Ming-Bao Xu | Mark M Yun | Yi-Zhong Wang | Rui-Ming Zhang | Xing-Kai Meng | Xiao-Hui Ou-Yang | Sheng Yun

The education of patients in prandial insulin dosing related to the structure of bolus calculators

Author(s): Marlena Błazik | Ewa Pańkowska

Clinical significance of serum macrophage - colony stimulating factor (M-CSF) in pancreatic cancer patients

Author(s): Marta Łukaszewicz-Zając | Barbara Mroczko | Urszula Wereszczyńska-Siemiątkowska | Grażyna Jurkowska | Andrzej Dąbrowski | Maciej Szmitkowski

Diversified Carbohydrate-Binding Lectins from Marine Resources

Author(s): Tomohisa Ogawa | Mizuki Watanabe | Takako Naganuma | Koji Muramoto

Effect of Addition of Boric Acid and Borax on Fire-Retardant and Mechanical Properties of Urea Formaldehyde Saw Dust Composites

Author(s): Zenat A. Nagieb | Mona A. Nassar | Magda G. El-Meligy

Evaluation of the Functional Properties of Promising Dioscorea trifida L. Waxy Starches for Food Innovation

Author(s): Elevina Pérez | Olivier Gibert | Agnès Rolland-Sabaté | Xiomara Segovia | Teresa Sánchez | Max Reynes | Dominique Dufour

Chitosan and Chitosan Derivatives for Biological Applications: Chemistry and Functionalization

Author(s): Bruno Sarmento | Francisco M. Goycoolea | Alejandro Sosnik | José das Neves

Consequences of Neutralization on the Proliferation and Cytoskeletal Organization of Chondrocytes on Chitosan-Based Matrices

Author(s): Sandra E. Noriega | Anuradha Subramanian

Chitosan-Grafted Copolymers and Chitosan-Ligand Conjugates as Matrices for Pulmonary Drug Delivery

Author(s): Fernanda Andrade | Francisco Goycoolea | Diego A. Chiappetta | José das Neves | Alejandro Sosnik | Bruno Sarmento

Selective Modification of Chitosan to Enable the Formation of Chitosan-DNA Condensates by Electron Donator Stabilization

Author(s): Karl E. Kador | Anuradha Subramanian

T Cell Mediated Antibody lnvariance in an ImmuneResponse Against A Bacterial Carbohydrate AntigenRequires CD28/B7–1 Costimulation

Author(s): André Rademaekers | Eckehart Kölsch | Christoph Specht

BIOCHEMICAL CHANGES FOLLOWING THE INFLUENCE OF PDV VIRUS IN SOME VARIETIES OF PLUM AND OF ACLSV VIRUS IN SOME VARIETIES OF APPLE

Author(s): Catita Plopa | Claudia Nicola | Sina Cosmulescu

Effect of Low Glycemic Load Diet on Glycated Hemoglobin (HbA1c) in Poorly-Controlled Diabetes Patients

Author(s): Amir Ziaee | Ahmad Afaghi | Majied Sarreshtehdari

Studies on Grain and Food Quality Traits of Some Indigenous Rice Cultivars of North-eastern Hill Region of India

Author(s): Premila Devi Thongbam | Tarentoshi - | Mausumi Raychaudhury | Anna Durai | Shankar Prasad Das | Ramesh T. | Patiram - | Ramya K. T. | Abdul Fiyaz R. | Ngachan S. V.

Information medicine in the treatment of metabolic syndrome [Informacionnaia medicina v lechenii metabolicheskogo sindroma]

Author(s): Bessonov A.E. | Kalmykova E.A.

Review on Periphyton as Mediator of Nutrient Transfer in Aquatic Ecosystems

Author(s): Surjya K. Saikia

ISOLATION AND CHARACTERISATION OF GALLIC ACID FROM TERMINALIA BELLERICA AND ITS EFFECT ON CARBOHYDRATE REGULATORY SYSTEM IN VITRO

Author(s): Meshram Gangadhar | Patil Bhavana | Yadav Sunil | Shinde Datta

SEASONAL ALTERATIONS IN THE CARBOHYDRATE STATUS AND SECONDARY METABOLITE CONTENTS OF STEM BARK OF CRATAEVA RELIGIOSA

Author(s): Patil Udaysing Hari | Gaikwad Dattatraya K

Rhizosphere bacteria help protein accumulation in soybean seeds

Author(s): Marius Stefan | Marius Mihasan | Lucian Raus | Denis Topa | Lucian Hritcu

Immunomodulating activities of a natural α1 -acid glycoprotein and its carbohydrate chains attached to the Protein-Free Polymer

Author(s): A. L. Pukhalsky | S. D. Shyian | E. A. Kalashnikova | G. V. Shmarina | D. A. Pukhalskaya | N. V. Bovin

Effect of coconut water on callus growth of Cyamopsis tetragonolobust.

Author(s): Shakeel Ahmad

Non-canonical interactions between plant proteins and lectins cause false positives in lectin blots

Author(s): Marshall Louis Reaves | Linda C. Lopez | Sasha M. Daskalova

EVALUATION OF ANTI-OXIDANT AND ANTI-DIABETIC ACTIVITIES OF CINNAMOMUM TAMALA LINN LEAVES IN STREPTOZOTOCIN-INDUCED DIABETIC RATS

Author(s): Palanisamy P | K.R. Srinath | D. Yoganand Kumar | Pooja Chowdary C

STUDIES ON THE DYNAMICS OF DEHYDROGENASES KREBS CYCLE ACTIVITY AT MONILINIA LAXA (ADERH. & RUHL.) HONEY FUNGUS GROWN ON MEDIA WITH DIFFERENT CARBOHYDRATES

Author(s): Elena Ciornea | Elena Tutu | Cristina Miculschi

PHYTOCHEMICAL SCREENING OF LEAVES OF JATROPHA CURCAS PLANT

Author(s): Ahirrao R.A. | Patel M.R. | Pokal D.M. | Patil J.K. | Suryawanshi H.P.

PHARMACOGNOSTICAL AND PHYTOCHEMICAL INVESTIGATION OF AERIAL PARTS OF ARISTOLOCHIA INDICA L.

Author(s): Mall Mridula | Tomar Amita | Sushma | Dohare Bindu | Ghosh AK

A LITERATURE REVIEW ON ARGYREIA NERVOSA (BURM. F.) BOJER

Author(s): Meher Ashutosh | Agrahari Anuj kumar | Padhan Amiya Ranjan

Composition, mineral safety index, calcium, zinc and phytate interrelationships in four fast-foods consumed in Nigeria

Author(s): E.I. Adeyeye | O.T. Orisakeye | M.A. Oyarekua

Investigation of the Relationship Between Molluscum Pendulum and Impairment of Carbohydrate Metabolism

Author(s): Murat Kemal | Göksun | Neslihan | Ekin | Meltem | Çiğdem | Engin

Effect of Drought Stress and Potassium on Solutes Accumulation and Chlorophyll of Canola (B. napus L.) and Indian Mustard (B. juncea L.)

Author(s): H. R. Fanaei | M. Galavi | M. Kafi | A. Ghanbari Bonjar | A. H.Shirani-rad

Prevalence of Obesity among Undergraduate Students of Tai Solarin University of Education, Ijagun, Ijebu-Ode

Author(s): J.O. Olusanya | O.A. Omotayo

The Effects of Processing on the Proximate and Phytochemical Compositions of Mucuna pruriens Seeds (Velvet Beans)

Author(s): R.N. Nwaoguikpe | W. Braide | C.O. Ujowundu

Fungal Spoilage of Coconut (Cocos nucifera L.) Fruits During Storage and the Growth Differential of Isolates on Selected Amino Acids and Carbohydrates

Author(s): P.N. Okolie | C.L. Obi | P.O. Uaboi-Egbenni

PHARMACOGNOSTIC EVALUATION AND PHYTOCHEMICAL SCREENING OF ALBIZIA ODORATISSIMA BARK POWDER

Author(s): Chandra Amrish | Rajput Rekha Tarasingh

Effect of Low Glycemic Load Diet on Glycated Hemoglobin (HbA1c) in Poorly-Controlled Diabetes Patients

Author(s): Amir Ziaee | Ahmad Afaghi | Majied Sarreshtehdari

PRODUÇÃO E CARACTERÍSTICAS QUÍMICAS DO CAPIM-ELEFANTE (Pennisetum purpureum SCHUM) PARA ENSILAGEM EM DIFERENTES IDADES DE CORTE PRODUCTION AND CHEMICAL CHARACTERISTICS OF THE ELEPHANT GRASS (Pennisetum purpureum SCHUM) FOR ENSILAGE IN DIFFERENT HARVEST AGES

Author(s): Beneval Rosa | Sidnei Roberto de Carvalho Silva

QUALITY OF RAW, EXTRUDED AND PARBOILED RICE BRAN QUALIDADE DE FARELOS DE ARROZ CRU, EXTRUSADO E PARBOILIZADO

Author(s): Diracy Betânia Cavalcante Lemos Lacerda | Manoel Soares Soares Júnior | Priscila Zaczuk Bassinello | Maiza Vieira Leão de Castro | Valácia Lemes Silva-Lobo | Maria Raquel Hidalgo Campos | Beatriz dos Santos Siqueira

NUTRITIONAL QUALITY OF SOME CULTIVATED AND WILD SPECIES OF AMARANTHUS L.

Author(s): Reema Srivastava

Immunhistochemical Expression of Galectin-3 in Cancer: A Review of the Literature

Author(s): Tuğçe ÇAY

Design, Synthesis and Antifibrotic Activities of Carbohydrate- Modified 1-(Substituted aryl)-5-trifluoromethyl-2(1H) Pyridones

Author(s): Qinghua Lou | Xiangbao Meng | Zhiqi Lao | Lingling Xuan | Jinye Bai | Qi Hou | Gaoyun Hu | Renna Luo | Lijian Tao | Zhongjun Li

Successful surgical management of an extrahepatic biliary cystadenocarcinoma

Author(s): Sergio Renato Pais-Costa | Sandro J. Martins | Sergio L.M. Araújo | Olímpia A. T. Lima | Marcio A. Paes | Márcio Lobo Guimarães

Studies on Bioflocculant Production by Arthrobacter sp. Raats, a Freshwater Bacteria Isolated from Tyume River, South Africa

Author(s): Leonard V. Mabinya | Sekelwa Cosa | Uchechukwu Nwodo | Anthony I. Okoh

Genetic diversity of sago palm in Indonesia based on chloroplast DNA (cpDNA) markers

Author(s): BARAHIMA ABBAS | YANUARIUS RENWARIN | MUHAMMAD HASIM BINTORO | SUDARSONO | MEMEN SURAHMAN | HIROSHI EHARA

Vegetarian athletes: Special requirements

Author(s): Dilek Ongan | Gülgün Ersoy

Allergy to dietary protein

Author(s): Carlos Lifschitz

Ligninolytic Enzymes of Lentinus polychrous Grown on Solid Substrates and its Application in Black Liquor Treatment

Author(s): Wipawadee Budda | Rakrudee Sarnthima | Saranyu Khammuang | Nipa Milintawisamai | Sawait Naknil

Seed Germination and Physiological Behavior of Maize (cv. Nac-6002) Seedlings under Abiotic Stress (Pendimethalin) Condition

Author(s): N. Rajashekar | Prakasha | T.C. Shivashankara Murthy

Composition and Functional Properties of Cowpea (Vigna ungiculata L. Walp) Flour and Protein Isolates

Author(s): I.I. Khalid | S.B. Elhardallou | E.A. Elkhalifa

Nutrient composition of five varieties of commonly consumed Nigerian groundnut (Arachis hypogaea L.)

Author(s): Shokunbi, O. S. | Fayomi, E. T. | Sonuga, O. S. | Tayo, G. O.

Physical Activity, Nutrition, and Dyslipidemia in Middle-Aged Women

Author(s): MA Delavar | MS Lye | STBS Hassan | GL Khor | P Hanachi

Starch conversion of ganyong (Canna edulis Ker.) to bioethanol using acid hydrolysis and fermentation

Author(s): LILY SURAYYA EKA PUTRI | DEDE SUKANDAR

Shoot regeneration from leaf petioles of iles-iles (Amorphophallus muelleri Blume)

Author(s): MARIA IMELDA | AIDA WULANSARI | YUYU SURYASARI POERBA

Studies on the protective effect of fish oil against cisplatin induced hepatotoxicity

Author(s): A. Naqshbandi

Primary, Secondary Metabolites, H2O2, Malondialdehyde and Photosynthetic Responses of Orthosiphon stimaneus Benth. to Different Irradiance Levels

Author(s): Mohd Hafiz Ibrahim | Hawa Z. E. Jaafar

PRELIMINARY PHYTOCHEMICAL SCREENING AND PHYSICO-CHEMICAL PARAMETERS OF AERIAL PARTS OF ARTEMISIA VULGARIS

Author(s): Ashok Praveen Kumar | Upadhyaya Kumud

Ramadan and Its Effect on Fuel Selection during Exercise and Following Exercise Training

Author(s): Stephen R. Stannard

Phytochemical Characterization and in-vivo Anti-Malaria Activity of Lantana camara Leaf Extract

Author(s): Gabi Baba | A.A.J. Adewumi | V.O. Aina

Exercise in type 1 diabetic patients

Author(s): M Hassabi | A Rabbani | A Sotoodeh

Incidence and causes of positive tests for reducing substances in urine of children

Author(s): S Shams | F Jalilian | A Rabbani | MTH Ashtiani | F Zaravi

Exercise and Diabetes Type 1: Recommendations, Safety

Author(s): Ramin Kordi; Ali Rabbani

Identification of Lactobacilli from Fecal Flora of Some Iranian Infants

Author(s): Maryam Mirlohi | Sabihe Soleimanian-Zad | Mahmoud Sheikh- Zeinodin

A TWELVE-MONTHLY REVIEW ON ANTI-DIABETIC PLANTS: JAN-DEC-2011

Author(s): Anil Boddupalli | R.Kumanan | A. Elumalai | M. Chinna Eswaraiah | Naresh Veldi | Narendar Pendem

SODIUM INSENSITIVE BRUSH BORDER MEMBRANE SUCRASE IN SHEEP INTESTINE

Author(s): Muzaiyan Ahmed Khan

Adhesion of Cercaria (Larva of Helminth Parasites) to Host by Lectins- carbohydrates bonds as a Model for Evaluation of Schistosoma Entrance Mechanisms in Cercarial Dermatitis

Author(s): A Farahnak | N Dabagh

Why Eating Breakfast Is Important for Optimising Human Metabolism?

Author(s): HR Farshchi | MA Taylor | IA Macdonald

INFLUENCE OF THE VOLATILE FATTY ACID CONTENT TO RADIATION VULCANIZED NATURAL RUBBER LATEX (RVNRL)

Author(s): CHIRINOS, Hugo David | CARVALHO DE JESUS, Sueli

Niveles de leptina sérica como indicador del control metabólico en pacientes con diabetes mellitus tipo 2

Author(s): Carolina Méndez E | Yuyibeth Montero P | Sonia Alvarado R

Comparasion of iles-iles and cassava tubers as a Saccharomyces cerevisiae substrate fermentation for bioethanol production

Author(s): KUSMIYATI

Current knowledge about sports nutrition

Author(s): Pramuková B | Szabadosová V | Šoltésová A

BIOCHEMICAL CONSTITUENTS OF DIFFERENT PARTS OF MULBERRY GENOTYPES

Author(s): VENKATESH KUMAR R. AND SEEMA CHAUHAN

Study of Antibacterial Efficacy of Hybrid Chitosan-Silver Nanoparticles for Prevention of Specific Biofilm and Water Purification

Author(s): Somnath Ghosh | Tasneem Kausar Ranebennur | H. N. Vasan

Pectin Rhamnogalacturonan II: On the “Small Stem with Four Branches” in the Primary Cell Walls of Plants

Author(s): Beda M. Yapo

GLUCOSE POST EXPOSURE RECOVERY FROM LEAD INTOXICATED FRESH WATER FISH ANABAS TESTUDINEUS

Author(s): Afsar Shaikh

CHEMICAL, NUTRITIONAL AND ANTI-NUTRITIONAL STUDY OF NEW VARIETIES OF OIL SEEDS FROM SUNFLOWER, SAFFLOWER AND GROUNDNUT

Author(s): SATISH INGALE AND SHRIVASTAVA S.K.

Day and night warming have different effect on root lifespan

Author(s): W. M. Bai | J. Y. Xia | S. Q. Wan | W. H. Zhang | L. H. Li

High field NMR spectroscopy and FTICR mass spectrometry: powerful discovery tools for the molecular level characterization of marine dissolved organic matter from the South Atlantic Ocean

Author(s): N. Hertkorn | M. Harir | B. P. Koch | B. Michalke | P. Grill | P. Schmitt-Kopplin

The effects of five different defaunation methods on biogeochemical properties of intertidal sediment

Author(s): T. J. Tolhurst | M. G. Chapman | A. J. Underwood | J. J. Cruz

An Evaluation of the Hypoglycemic, Antioxidant and Hepatoprotective Potentials of Onion (Allium cepa L.) on Alloxan-induced Diabetic Rabbits

Author(s): O.S. Ogunmodede | L.C. Saalu | B. Ogunlade | G.G. Akunna | A.O. Oyewopo

Fructose Might Contribute to the Hypoglycemic Effect of Honey

Author(s): Omotayo O. Erejuwa | Siti A. Sulaiman | Mohd S. Ab Wahab

OENOCOCCUS OENI FROM PATAGONIAN RED WINES: ISOLATION, CHARACTERIZATION AND TECHNOLOGICAL PROPERTIES

Author(s): BRAVO-FERRADA BM, DELFEDERICO L, HOLLMANN A, VALDÉS LA HENS D,CURILÉN Y, CABALLERO A, SEMORILE L

Exploitation of Biostimulatants and Vitamins as an Alternative Strategy to Control Early Blight of Tomato Plants

Author(s): S. Farouk | Safaa A. Youssef | Abeer A. Ali

The Effects of Different Extraction Temperatures of the Screw Press on Proximate Compositions, Amino Acid Contents and Mineral Contents of Nigella sativa Meal

Author(s): D Silvia | M. Farah Masturah | Y. Tajul Aris | W.A. Wan Nadiah | Rajeev Bhat

Effect of Drying Methods on Proximate Composition and Physico-chemical Properties of Cocoyam Flour

Author(s): G.O. Ogunlakin | M.O. Oke | G.O. Babarinde | D.G. Olatunbosun

Emodin Prevents Intrahepatic Fat Accumulation, Inflammation and Redox Status Imbalance During Diet-Induced Hepatosteatosis in Rats

Author(s): Anna Alisi | Anna Pastore | Sara Ceccarelli | Nadia Panera | Daniela Gnani | Giovannella Bruscalupi | Mara Massimi | Giulia Tozzi | Fiorella Piemonte | Valerio Nobili

Phase 1 clinical study of the acute and subacute safety and proof-of-concept efficacy of carbohydrate-derived fulvic acid

Author(s): Gandy JJ | Meeding JP | Snyman JR | Janse van Rensburg CE

Nutritional and Phytochemical Screening of Aloe Bar Badensis

Author(s): A.O. Adesuyi and O.A. Awosanya | F.B. Adaramola | A.I. Omeonu

Changes of Soluble Sugars and Enzymatic Activities During Adventitious Rooting in Cuttings of Grewia optiva as Affected by Age of Donor Plants and Auxin Treatments

Author(s): Azamal Husen

Phytochemical Investigation with Assessment of Cytotoxicity and Antibacterial Activities of the Ethanol Extract of Elaeocarpus serratus

Author(s): S.K. Biswas | A. Chowdhury | J. Das | A. Chowdhury | S.Z. Raihan | M.A. Muhit

STUDIES ON THE DYNAMICS OF DEHYDROGENASES KREBS CYCLE ACTIVITY AT MONILINIA LAXA (ADERH. & RUHL.) HONEY FUNGUS GROWN ON MEDIA WITH DIFFERENT CARBOHYDRATES

Author(s): Elena Ciornea | Elena Tutu | Cristina Miculschi

Nutritional and Phytochemical Screening of Garcinia kola

Author(s): A.O. Adesuyi | I.K. Elumm | F.B. Adaramola | A.G.M. Nwokocha

Nutrient Analysis of Some Selected Wild Edible Fruits of Deciduous Forests of India; an Explorative Study towards Non Conventional Bio-Nutrition

Author(s): Ajay Kumar Mahapatra | Satarupa Mishra | Uday C. Basak | Pratap C. Panda

Cyclitols in maturing grains of wheat, triticale and barley

Author(s): Lesław B. Lahuta | Joanna Goszczyńska

The role of gastric mucins in interactions with Helicobacter pylori

Author(s): Iwona Radziejewska

Sensory and Nutritional Quality of Madiga Produced from Composite Flour of Wheat and Sweet Potato

Author(s): Ifie Idolo

Carbohydrate and protein fractions of mesquite ("Prosopis juliflora" (Sswartz) D. C.) pods meal and its different component parts Fracionamento dos carboidratos e componentes nitrogenados do farelo e diferentes partes integrantes da vagem de algaroba ("Prosopis juliflora" (Swartz ) d. c.)

Author(s): Mauro Pereira de Figueiredo | Pedro Gomes da Cruz | Sandoval Santos Costa | Carlindo Santos Rodrigues | Luiz Gustavo Ribeiro Pereira | Joel Queiroga Ferreira | Fabiano Gama de Sousa | José Nunes Irmão

Consumo e digestibilidade em ovinos alimentados com grãos e subprodutos da canola Intake and digestibility of sheep fed grains and by-products of canola

Author(s): Viviane Correa Santos | Jane Maria Bertocco Ezequiel | Priscila Silva Neubern de Oliveira | Rosemary Lais Galati | José Carlos Barbosa

Macrominerals balance in goats fed with spineless cactus and soybean hulls Balanço de macrominerais em caprinos alimentados com palma forrageira e casca de soja

Author(s): Keyla Laura de Lira dos Santos | Adriana Guim | Ângela Maria Vieira Batista | Pierre Castro de Soares | Evaristo Jorge de Oliveira Souza | Renaldo Fernandes Sales da Silva Araújo

Intake and digestibility of flor-de-seda hay in diets for dairy goats Consumo e digestibilidade do feno de flor-de-seda em dietas para cabras leiteiras

Author(s): Genildo Fonseca Pereira | Gherman Garcia Leal de Araújo | Ariosvaldo Nunes de Medeiros | Guilherme Ferreira da Costa Lima | Ângela Patrícia Alves Coelho Gracindo | Valdi de Lima Júnior | Francisco Carlos Fernandes Júnior | Ebson Pereira Cândido

Carbohydrate metabolism in sheep experimentally infected with “Trypanosoma vivax” Metabolismo de carboidratos em ovinos infectados experimentalmente por “Trypanosoma vivax”

Author(s): Katyane de Sousa Almeida | Fagner Luiz da Costa Freitas | Thuanny Lopes Nazaret | Rosangela Zacarias Machado | Celio Raimundo Machado | Adjair Antonio do Nascimento

Farelo de arroz em dietas para ovinos Rice meal in sheep diet

Author(s): José Walter dos Santos | Luciano da Silva Cabral | Joadil Gonçales de Abreu | Joanis Tilemahos Zervoudakis | Alexandre Lima de Souza | Giselle Abadia Campos Pereira | Robson Reverdito

Functionalization of single-walled carbon nanotubes and their binding to cancer cells

Author(s): Madani SY | Tan A | Dwek M | Seifalian AM

Wild edible plants: a potential source of nutraceuticals

Author(s): Neelu Singh

Different effects of soil drought on soluble carbohydrates of developing Lupinus pilosus and Lupinus luteus embryos

Author(s): Agnieszka I. Piotrowicz-Cieślak | Dariusz J. Michalczyk | Barbara Adomas | Ryszard J. Górecki

The Use of Manure to Increase the Yield and Quality of Amaranthus to Feed Rabbit in a Humid Tropical Region

Author(s): F. O. Adekayode

Acclimation of poplar trees to heavy metals in polluted habitats: l. Carbohydrate metabolism in fine roots of Populus deltoides

Author(s): Gabriela Lorenc-Plucińska | Krzysztof Stobrawa

Carbohydrates in Colobanthus quitensis and Deschampsia antarctica

Author(s): Agnieszka I. Piotrowicz-Cieślak | Irena Giełwanowska | Anna Bochenek | Paweł Loro | Ryszard J. Górecki

Stress depended changes in activityof gp red blood cells receptors and its correction by therahertz waves at nitric oxide frequency

Author(s): Kirichuk V.F. | Svistunov S.V. | Andronov E.V. | Ivanov A.N.

Effects of protein restriction in utero on the metabolism of mink dams (Neovison vison) and on mink kit survival as well as on postnatal growth

Author(s): Connie Frank Matthiesen | Anne-Helene Tauson | Kristine Vesterdorf | Adrian Harrison

Study of Physicochemical Properties of Some Traditional Vegetables in Ivory Coast: Seeds of Beilschmiedia mannii (Lauraceae), Seeds of Irvingia gabonensis (Irvingiaceae) and Volvariella volvaceae

Author(s): Achille Fabrice Tetchi | Jean Gnopo Nemlin | Alexis Drogba Sahoré

Female Futsal Players’ Profile and Biochemical Alterations through Intermittent High-Intensity Exercise Training

Author(s): Cristiana M. Pedrosa | Anna Paola T. R. Pierucci | Camila S. C. da Costa | Alexandre Palma

Alteration of liver N-glycome in patients with hepatocellular carcinoma

Author(s): Feng-Min Lu | Claude Libert | Cuiying Chitty Chen | Hui Zhuang | Valerie Vanhooren | Ling Wang | Xue-En Liu | Sylviane Dewaele

Impaired glucose tolerance (IGT) to frank diabetes: Dietary manipulations in WNIN/GR-Ob rats

Author(s): Subramaniam Kalyanasundaram | Nappanveettil Giridharan | Nemani Harishankar | Eunni Seshadri

Effect of quercetin on postprandial glucose excursion after mono- and disaccharides challenge in normal and diabetic rats

Author(s): Taha Othman Mahwi | Tavga Ahmed Aziz | Saad Abdulrahman Hussain | Zheen Aorahman Ahmed

Variations in Carbohydrate Content and Sucrose-Metabolizing Enzymes in Tomato (Solanum lycopersicum L.) Stamen Parts during Pollen Maturation

Author(s): Leviah Altahan | Nurit Firon | Shmuel Shen | Etan Pressman | Rachel Shaked

Proximate, Physicochemical and Organoleptic Properties of Whole and Dehulled Cowpea Seed Flour (Vigna unguiculata)

Author(s): J.O. Odedeji | W.A. Oyeleke

Chemical Composition and Phytochemical Screening of the Leaves of Hymenocardia ulmoides and Vitex ferruginea

Author(s): Marcel Andzouana | Jean Bienvenu Mombouli

Alteration of liver N-glycome in patients with hepatocellular carcinoma

Author(s): Feng-Min Lu | Claude Libert | Cuiying Chitty Chen | Hui Zhuang | Valerie Vanhooren | Ling Wang | Xue-En Liu | Sylviane Dewaele

Impaired glucose tolerance (IGT) to frank diabetes: Dietary manipulations in WNIN/GR-Ob rats

Author(s): Subramaniam Kalyanasundaram | Nappanveettil Giridharan | Nemani Harishankar | Eunni Seshadri

Effect of quercetin on postprandial glucose excursion after mono- and disaccharides challenge in normal and diabetic rats

Author(s): Taha Othman Mahwi | Tavga Ahmed Aziz | Saad Abdulrahman Hussain | Zheen Aorahman Ahmed

Variations in Carbohydrate Content and Sucrose-Metabolizing Enzymes in Tomato (Solanum lycopersicum L.) Stamen Parts during Pollen Maturation

Author(s): Leviah Altahan | Nurit Firon | Shmuel Shen | Etan Pressman | Rachel Shaked

Rumen Fermentation Parameters and Rumen Papillae Characteristics in Finishing Bulls as Affected by Nonfibrous Carbohydrate Level and Lipid Source of the Diet

Author(s): N. Mach | M. Devant | A. Bach

The nutritional status of a group of pregnant women and its relationship with socioeconomic and dietary intake indicators. Antioquia, Colombia

Author(s): Lorena P. Mancilla L | Sandra L. Restrepo M | Alejandro Estrada R | Luz M. Manjarrés C | Beatriz E. Parra S

Invasive breast cancer in Argentine women: association between risk and prognostic factors with antigens of a peptidic and carbohydrate nature

Author(s): Demichelis SO | Isla-Larrain MT | Cermignani L | Alberdi CG | Segal-Eiras A | Croce MV

Proximate Composition, Extraction, Characterization and Comparative Assessment of Coconut (Cocos nucifera) and Melon (Colocynthis citrullus) Seeds and Seed Oils

Author(s): N.A. Obasi | Joy Ukadilonu | Eberechukwu Eze | E.I. Akubugwo | U.C. Okorie

Water and carbohydrate content at leafs of plants used in medicine during vegetation

Author(s): Zhivetev M.A. | Graskova I.A. | Pomortsev A.V. | Voinikov V.K.

COMPENSATORY GROWTH IN MOZAMBIQUE TILAPIA (Oreochromis mossambicus), FED A SUB-OPTIMAL DIET

Author(s): Ewen McLean | Stig Moller Christensen

Chemical and bio-chemical studies of new varieties of safflower (Carthamus tinctorius L.) PBNS-12 and PBNS-40 seeds

Author(s): Satish Ingale | Santosh K. Shrivastava

The immune role of C-type lectins in molluscs

Author(s): L Wang | L Wang | M Huang | H Zhang | L Song

Oral Appearances in Patients with Diabetic Type I

Author(s): F - Khozeimeh | GhH Mohseni

IN VITRO ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL SCREENING OF JATROPHA CURCAS SEED EXTRACT

Author(s): Daniyan S. Y. | Abalaka M. E. | Elemba O. M. | Aransiola S. A.

STUDY OF THE EFFECT OF ‘RENI’ ON THE QUALITY AND PRODUCTIVITY OF GARDEN PEAS

Author(s): Nanko Popov | Apostolos Dzimotudis

Extracting glycan motifs using a biochemically-weighted kernel

Author(s): Hao Jiang | Wai-Ki Ching | Kiyoko F Aoki-Kinoshita*