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BACTERIOLOGICAL STUDIES ON RAW MILK SUPPLIED TO FAISALABAD CITY DURING SUMMER MONTHS

Author(s): Kashifa Khaliq, M. Ashfaque, Iftikhar Hussain and Masood Akhtar1
Microbial Quality of Retail Meat Products Available in Chennai City

Author(s): P. Selvan | R. Narendra Babu | S. Sureshkumar | V. Venkataramanujam
Quality Assurance and Public Health Safety of Raw Milk at the Production Point

Author(s): E. Nanu | C. Latha | B. Sunil | Prejit | Magna Thomas | K. Vrinda Menon
Quality aspects of raw goat milk in Lower Southern Thailand

Author(s): Siriwat Wasiksiri | Usa Chethanond | Sahutaya Pongprayoon | Somjit Srimai | Bunjob Nasae
Quality Evaluation of Rogenjosh Available in Srinagar City

Author(s): Asif. H. Sofi | Sarfaraz A. Wani
Sanitation conditions of clean food good taste restaurants in Hat Yai City Municipality

Author(s): Sopon, A. | Kantachote, D. | Na Chiangmai, N.
Microbiological evaluation of food contact surfaces at red meat processing plants in Istanbul, Turkey

Author(s): Ömer Çetin | Tolga Kahraman | Serkan Kemal Büyükünal
Resistance of Bacillus cereus and E. coli Towards Lead, Copper, Iron, Manganese and Arsenic

Author(s): Rashida Kanwal | Toqeer Ahmed | S.S. Tahir | Naseem Rauf
The Effect of Anise and Rosemary on the Microbial Balance in Gastro Intestinal Tract for Broiler Chicks

Author(s): Ghalib Alwan Mohammed Al-Kassie | Mayada Fadil Mohammed | Mohanad Falhi Hamood | Yasser Jamal Jameel
Status of Water Bodies and their Effect on Human Health in District Tharparkar

Author(s): Mehruinsa Memon | Mohammad Saleh Sommor | Haji Khan Puno
Quality Evaluation of Market Yoghurt /Dahi

Author(s): Shahid Younus | Tariq Masud | Tariq Aziz
Waste Water Disinfection Utilizing Ultraviolet Light

Author(s): N.F. Oparaku | B.O. Mgbenka | C.N. Ibeto
Water Treatment and Comparative Analysis of Water Quality

Author(s): 1Obire O., 2Odiakose U. M.,3Ramesh. R.Putheti., and 4Okigbo, R. N.
Effect of oilfield wastewater on microbiota of a fresh water in Nigeria

Author(s): Obire, O1, Adigwe, P.C2, Ramesh.R.Putheti*3 and Okigbo, R. N4
Bacterial contamination of hospital-prepared enteral tube feeding formulas in Isfahan, Iran

Author(s): Mohammad Jalali | Mir Ali Mohammad Sabzghabaee | Shrin Badri | Hasan Ali Soltani | Mohammad Reza Maracy
Efficiency of cleaning procedure of milking equipment and bacterial quality of milk

Author(s): Luciana Bava | Maddalena Zucali | Milena Brasca | Lucio Zanini | Anna Sandrucci
Ocorrência de Pseudomonas aeruginosa em água potável = Occurrence of Pseudomonas aeruginosa in drinking water

Author(s): Natália Maria Maciel Guerra | Marcelo Henrique Otenio | Marie Eliza Zamberlan Silva | Marcio Guilhermetti | Celso Vataru Nakamura | Tânia Ueda-Nakamura | Benedito Prado Dias Filho
Bacterial Contamination of Date Fruits During Postharvest Handling

Author(s): Ahmad I. Al-Turki | Hago M. Abdel Magid
Pre-biotic Effects of Sobo Drink on Colonization Resistance to Experimental Infection with Staphylococcus aureus 8588 in Rats

Author(s): Anthony Olufemi Ajayi | Olumuyiwa Sunday Falade | Steve Adeniyi Adewusi
Incidence of Coliform in Butter

Author(s): Ikram-ul-Haq | Nuzhat Inam | Sikander Ali | M.A. Qadeer
Microbia Study of Drinking Water from Rawalakot and its Surroundings

Author(s): Imtiaz Hussain | Siddique Awan | Tassadique Hussain | Zeb Sarwar
Debacterification of Water in Areas of Lahore

Author(s): Mehrine Rehman | Irfana Marium | Khalid Hussain
Efficacy of Neem Oil in Pretanning Operations to Control Green Hide Deterioration

Author(s): M.S.U. Khan | M.M. Rahman | M.A. Samad | M. M. Khatun | M.H. Rahman
Sanitary Quality of Commercially Produced Ice Cream Sold in the Retail Stores

Author(s): A.T.M. M-E-Elahi | S.Habib | M.M.Rahman | G. I. Rahman | M. J. U.Bhuiyan
Bacterial Contamination of Tsire-Suya, a Nigerian Meat Product

Author(s): R.E. Uzeh | R.E. Ohenhen | O.O. Adeniji
EVALUATION OF THE MICROBIAL CONTAMINATION OF HOSPITAL-MADE ENTERAL FEEDINGS

Author(s): Kathia Rossi Rolim LOPES | Izabel Brandão STREIT | Rosa Helena LUCHESE | Marco Antônio Zachia AYUB
MICROBIOLOGICAL TESTING AND PHYSICAL AND CHEMICAL ANALYSIS OF RECONSTITUTED FRUIT JUICES AND COCONUT WATER

Author(s): Fernanda Barbosa PILÓ | Natália Oliveira PEREIRA | Larissa Falabella Daher DE FREITAS | Alessandra Nunes Duarte MIRANDA | Luiz Simeão do CARMO | Fátima De Cássia Oliveira GOMES | Regina Maria Drummond NARDI | Carlos Augusto ROSA
The Microbiological Effects of Various Post-Chill Precure™ Treatment1 Applications for Broiler Carcasses

Author(s): C. Hawk | P.E. Cook | K.L. Beers | J.W. Rheingans | S.R. Barclay
Evaluation of Microbial Quality of Goat Meat at Local Market of Tando Jam

Author(s): Mohammad Asif Arain | I.R. Rajput | M. Khaskheli | S. Faraz | K. Devrajani | S.A. Fazlani
Bacteriological and Physico-Chemical Quality of Wheaten White Bread Flour Made for Nigerian Market

Author(s): A.R. Akpe | P.O.A. Usuoge | O.I. Enabulele | F.I. Esumeh | H.A. Obiazi | I.N. Amhanre | O.M. Omoigberale
The effect of rosemary preparations on the microbial quality and TBARS value of model pork batters

Author(s): Elżbieta Hać-Szymańczuk | Edyta Lipińska | Magdalena Stasiuk
Isolation and serological identification of enteropathogenic Escherichia coli in pasteurized milk in Brazil

Author(s): Silva Zoraide N da | Cunha Adriana S da | Lins Márcia C | Carneiro Letícia de AM | Almeida Angela C de F | Queiroz Mara LP
Detection of Shiga-like toxin producing Escherichia coli from raw milk cheeses produced in Wallonia [Belgium].

Author(s): Vivegnis J. | El-Lioui M. | Leclercq A. | Lambert B. | Decallonne J.
Identification of immune genes and proteins involved in the response of bovine mammary tissue to Staphylococcus aureus infection

Author(s): Lutzow Ylva | Donaldson Laurelea | Gray Christian | Vuocolo Tony | Pearson Roger | Reverter Antonio | Byrne Keren | Sheehy Paul | Windon Ross | Tellam Ross
DIAGNOSIS OF THE WATER AND SOIL QUALITY AT THE DUMP AREA OF ENGENHEIRO COELHO, STATE OF SÃO PAULO, BRAZIL

Author(s): Gerson Araujo de Medeiros | Fabio Augusto Gomes Vieira Reis | Fabiano Dagmar Simonetti | Giordano Batista | Thiago Monteiro | Vinicius Camargo | Luis Felipe S. dos Santos | Luis Fernando Millares Ribeiro
Effect of Gamma Radiation and Low Temperature on Pathogenic Staphylococcus aureus Isolated from Pizza

Author(s): H. Arzina | Md. Zahid Hasan | Abdullah- Al-Mahin | Harun- Or-Rashid
Qualidade bacteriológica do leite integral (tipo C) comercializado em Salvador - Bahia.

Author(s): C. C. Leite | A. G. Guimarães | P. N. Assis | M. D. Silva | C. S. O. Andrade
Distribution of coliform bacteria in waste water

Author(s): Dau Lal Bohra | Vikas Modasiya | Chandan Kumar Bahura
Assessment of Water Quality in Asa River (Nigeria) and Its Indigenous Clarias gariepinus Fish

Author(s): Olatunji M. Kolawole | Kolawole T. Ajayi | Albert B. Olayemi | Anthony I. Okoh
MICROBIAL QUALITY OF HONEY MIXTURE WITH POLLEN

Author(s): Vladimíra Kňazovická | Miroslava Kačániová | Mária Dovičičová | Martin Melich | Miriam Kadási-Horáková | Zuzana Barboráková | Ján Mareček
Heterotrophic bacteria in drinking water in Tabriz,, Iran

Author(s): Mosaferi M | M Shakerkhatibi | A Mehri
Microbial and Chemical Evaluation of Whey-Based Mango Beverage

Author(s): Ahmed Eltayeb Ismail | Mamoun Omer Abdelgader | Asmahan Azhari Ali
Microbiological testing and physical and chemical analysis of reconstituted fruit juices and coconut waterAvaliação microbiológico e caracterização físico-quimica de refrescos e água de coco

Author(s): F. B. PILÓ | N. O. PEREIRA | L. F. D. FREITAS | A. N. D. MIRANDA | L. S. CARMO | F. C. O. GOMES | R. M. D. NARDI | C. A. ROSA
EVALUATION OF THE MICROBIAL CONTAMINATION OF HOSPITAL-MADE ENTERAL FEEDINGS

Author(s): KATHIA ROSSI ROLIM LOPES | IZABEL BRANDãO STREIT | ROSA HELENA LUCHESE | MARCO ANTôNIO ZACHIA AYUB
Microbiological Assessment of Cow Milk under Traditional Management Practices in Ado-Ekiti, Nigeria

Author(s): K. Adesina | A.A. Oshodi | T.A.M. Awoniyi | O.O. Ajayi
Microbiological Quality of Drinking Water in Shadegan Township, Iran

Author(s): Mohammad Hadi Dehghani | Gholam Reza Jahed Khaniki | Hossein Mohammadi | Simin Nasseri | Amir Hossein Mahvi | Masoud Younessian | Sajad Mazlomi
Evaluation of Bacteriological Pollution of Yamoussoukro Lakes (Côte D’ivoire)

Author(s): A.W. Sadat | Koffi David Akaki | Essan Bla Zita N’goran | Bernard Parinet | Jacques Frére
Seasonal Variations of Some Ecological Parameters in Tigris River Water at Baghdad Region, Iraq

Author(s): Adel Mashaan Rabee | Bahaa Malik Abdul-Kareem | Ahmed Saad Al-Dhamin
Assessment of Pollution Hazards of Shallow Well Water in Abeokuta and Environs, Southwest, Nigeria

Author(s): E. O. Orebiyi | J. A. Awomeso | O. A. Idowu | O. Martins | O. Oguntoke | A. M. Taiwo
Quality of minimally processed snap bean in function of rinse and sanification operations/ Qualidade de feijão-vagem minimamente processado em função das operações de enxague e sanificação

Author(s): José Eduardo Peres | Maria Cecília Arruda | Mirian Souza Fileti | Ivan Herman Fischer | Eliane Maria Ravasi Stéfano Simionato | Diego Scacalossi Voltan
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