Production Performance, Egg Quality and Intestinal Histology in Laying Hens Fed Dietary Dried Fermented Ginger
Author(s): T. Incharoen | K. Yamauchi

Egg production of tench (Tinca tinca L.) kept in semi-intensive culture conditions
Author(s): R. Rodríguez | J.D. Celada | M. Sáez-Royuela | J.M. Carral | A. Aguilera | J.R. Pérez | P.M. Melendre

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito

Kava-kava as a herbal additive in feed for laying quails
Author(s): Janaina Della Torre da Silva | Aline Rocha Guarini | Luciana Thie Seki Dias | Fabricio Hirota Hada | Rodrigo Antonio Gravena | Rafael Henrique Marques | Vera Maria Barbosa de Moraes

Effect of Edible Oils on Quality and Shelf Life of Low Fat Mayonnaise
Author(s): A. Palma | M.G. Aziz | M.M. Chawdhury | M.B. Uddin | M. Alam

Utilization of mulberry leaf meal (Morus alba) as protein supplement in diets for laying hens
Author(s): Riyadh Abbas Al-kirshi | Abdul Razak Alimon | Idrus Zulkifli | Awis Sazili | Mohamed Wan Zahari | Michel Ivan

EFEITO DE DIFERENTES PROTOCOLOS DE DESCONGELAÇÃO SOBRE O SÊMEN CANINO CRIOPRESERVADO EM DILUIDOR À BASE ÁGUA DE COCO EM PÓ (ACP-106®)
Author(s): Victor Leão Hitzschky Madeira | Cynthia Levi Baratta Monteiro | Claudia da Cunha Barbosa | Ricardo Parente Jucá | Ângela Cristina de Oliveira | Daniel Couto Uchoa | Lúcia Daniel Machado da Silvlva

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito

Combined Maximum R2 and Partial Least Squares Method for Wavelengths Selection and Analysis of Spectroscopic Data
Author(s): N. Abdel-Nour | M. Ngadi | S. Prasher | Y. Karimi

Effect of Dietary Inclusion of Cassava Yeast as Probiotic Source on Egg Production and Egg Quality of Laying Hens
Author(s): Songsak Chumpawadee | Anut Chantiratikul | Suwannee Sataweesuk

Effect of Dietary Protein and Peptide in Corn-Soy Diets on Hen Performance,Egg Solids, Egg Composition and Egg Quality of Hy-Line W- 36 Hens During Second Cycle Phase Three
Author(s): P. Gunawardana | G. Wu | Kun Yuan | M.M. Bryant | D.A. Roland, Sr.

Effect of Dietary Energy on Performance, Egg Components, Egg Solids, Egg Quality and Profits in Seven Commercial Leghorn Strains During Second Cycle Phase Two
Author(s): P. Gunawardana | G. Wu | Kun Yuan | M.M. Bryant | D.A. Roland.Sr.

Effect of Different Calcium Sources and Calcium Intake on Shell Quality and Bone Characteristics of Laying Hens at Sexual Maturity and End of Lay
Author(s): K.C. Koutoulis | I. Kyriazakis | G.C. Perry | P.D. Lewis

Evaluation of the Production Performances of an Endangered Local Poultry Breed, the Famennoise
Author(s): N. Moula | N. Antoine-Moussiaux | F. Farnir | P. Leroy

Effect of Dietary Graded Levels of Leucaena leucocephala Seeds on Layers Performance, Egg Quality and Blood Parameters
Author(s): Mohamed Elamin Ahmed | Khadiga Abbas Abdelati

Evaluation of Some Phenotypic, Physiological and Egg Quality Traits of African Black Neck Ostrich under Arid Desert Conditions of Libya
Author(s): S. El- Safty | Kh. M. Mahrose

Exogenous Estradiol: Productive and Reproductive Performance and Physiological Profile of Japanese Quail Hens
Author(s): Samar A. Elnaga | Ahmed M. Abd-Elhady

Egg Quality Traits of Layers Fed Sugarcane Press Residue with Biotechnological Agents
Author(s): B.N. Suresh | B.S.V. Reddy | Manjunatha Prabhu B.H | N. Suma

Two Belgian Local Breeds and One Commercial Strain
Author(s): N. Moula | N. Antoine-Moussiaux | F. Farnir | P. Leroy

Studies on the ‘Aroor System of Sustainable Duck Rearing’ in Kerala, India
Author(s): John Abraham | Reghu Ravindran

Guava By-Product Meal Processed in Various Ways and Fed in Differing Amounts as a Component in Laying Hen Diets
Author(s): A.A. El-Deek | Safa M. Hamdy | Y.A. Attia | A.M. El-Shahat

Nutritional and Biological Evaluation of Marine Seaweed as a Feedstuff and as a Pellet Binder in Poultry Diet
Author(s): A.A. El-Deek | Mervat A. Brikaa

Effect of Dried Whole Eggs Processed by Various Ways on Pullet's Performance and Egg Production and Quality Traits
Author(s): A.A. El-Deek | M.A. Al-Harthi

Effect of Genotype and Age on Egg Quality Traits in Naked Neck Chicken under Tropical Climate from India
Author(s): U. Rajkumar | R.P. Sharma | K.S. Rajaravindra | M. Niranjan | B.L.N. Reddy | T.K. Bhattacharya | R.N. Chatterjee

Simultaneous Determination of Accumulated Hazardous Metals in Hen`s Egg by Atomic Absorption Spectroscopy
Author(s): Khalida Khan | Muhammad Naeem

Influence of Dietary Zeolite Supplementation on the Performance and Egg Quality of Laying Hens Fed Varying Levels of Calcium and Nonphytate Phosphorus
Author(s): H. Nassiri Moghaddam | R. Jahanian | H. Jahanian Najafabadi | M.M. Madaeni

Efficiency of Different Pollination Treatments on Solanaceae Yields Grown in Plastic House
Author(s): Soud Yousef Ahmad Al-abbadi

Responses of Laying Chickens to Diets Formulated by Following Different Feeding Standards
Author(s): A. Ehtesham | S. D. Chowdhury

Assessment the Impacts of Dietary Electrolyte Balance Levels on Laying Performance of Commercial White Layers
Author(s): Nizamettin Senkoylu | Hasan Akyurek | H. Ersin Samli | Aylin Agma

Effects of Poultry by Product Meal on Laying Performance Egg Quality and Storage Stability
Author(s): H. Ersin Samli | Nizamettin Senkoylu | M. Levent Ozduven | Hasan Akyurek | Aylin Agma

The Effects of Dietary Electrolyte Balance on the Performance and Eggshell Quality in the Early Laying Period
Author(s): A. Nobakht | M. Shivazad | M. Chamany | A.R. Safameher

Effects of Cottonseed Cake Based Diets on Performance and Egg Quality Characteristics of Layers
Author(s): G.O. Adeyemo | O.G. Longe

Supplementation Carotenoid Compounds Derived from Seed Integral Ground Annatto (Bixa orellana L.) In the Feed Laying Hens to Produce Eggs Special
Author(s): Paulo Reis de Carvalho | Katia Maria Vieira Avelar Bittencourt Cipolli | Rita de Cassia Salvucci Celeste Ormenese | Paulo Roberto Nogueira Carvalho | Marta Gomes da Silva

Vegetative development of Dendrobium nobile Lindl. plants fertirrigated with diferents concentrations of sarruge nutritive solution / Desenvolvimento vegetativo de plantas de Dendrobium nobile Lindl. fertirrigadas com diferentes concentrações da solução nutritiva de sarruge
Author(s): Anderson Carlos Bernardi | Ricardo Tadeu Faria | Jane Fiuza Rodrigues Portela Carvalho | Lilian Keiko Unemoto | Adriane Marinho de Assis

Effect of fish residue in the physical and chemical characteristics of quail eggs in storage for different periods / Efeito do resíduo de pescado sobre as características físicas e químicas de ovos de codornas armazenados em diferentes períodos
Author(s): Neusa Fátima Seibel | Leonor Almeida de Souza-Soares

Effect of pigpel extender on the boar semen quality stored at different temperatures / Efeito do diluente pigpel na qualidade do sêmen suíno refrigerado em diferentes temperaturas
Author(s): Flávio Juliano | Carolina Gonçalves Serret | Augusto Schneider | Viviane Rohrig Rabassa | Carlos Eduardo Wayne Nogueira | Telmo Vidor | Thomaz Lucia Júnior | João Carlos Deschamps | Ivan Bianchi | Márcio Nunes Corrêa

Low concentration volatile organic pollutants removal in combined adsorber-desorber-catalytic reactor system
Author(s): Arsenijević Zorana | Savčić Gordan | Ranković Dragan | Grbić Boško | Radić Nenad | Garić-Grulović Radmila | Grbavčić Željko

PRODUCTIVITY OF LAYERS AND EGG QUALITY IN FREE RANGE AND CAGE SYSTEM OF HOUSING
Author(s): Đuro Senčić | Danijela Butko

The use of unmarketable cracked eggs and whey to increase the nutritive value of barley straw
Author(s): Ertas O.N. | Guler T. | Ciftci M. | Cerci I.H. | Dalkilic B.

MICROBIOLOGICAL EVALUATION OF EGG SHELL POWDER AND OPTIMIZATION OF ITS PREPARATION TECHNIQUE AVALIAÇÃO MICROBIOLÓGICA DO PÓ DA CASCA DE OVO E OTIMIZAÇÃO DA TÉCNICA DE ELABORAÇÃO DO PRODUTO
Author(s): Maria Margareth Veloso Naves | Carla Marques Maia Prado | Daniela Canuto Fernandes | Álvaro Bisol Serafini

PHYSIC QUALITY OF THE GRAIN IN HIGH QUALITY PROTEIN MAIZE POPULATIONS AND THEIR CROSSES QUALIDADE FÍSICA DO GRÃO EM POPULAÇÕES DE MILHO DE ALTA QUALIDADE PROTÉICA E SEUS CRUZAMENTOS
Author(s): Jaison Pereira de Oliveira | Lázaro José Chaves | João Batista Duarte | Edward Madureira Brasil | Keyla de Oliveira Ribeiro

Behavioral and physiological flexibility are used by birds to manage energy and support investment in the early stages of reproduction
Author(s): François VÉzina, Katrina G. SALVANTE

Adding Medicinal Herbs Including Garlic (Allium sativum) and Thyme (Thymus vulgaris) to Diet of Laying Hens and Evaluating Productive Performance and Egg Quality Characteristics
Author(s): M. Zarei | M. Torki | R. Ghasemi

Vitamins C and E can Alleviate Adverse Effects of Heat Stress on Live Weight and Some Egg Quality Profiles of Layer Hens
Author(s): J. J. Ajakaiye1*, M. Cuesta-Mazorra and J. R. Garcia-Diaz

Characterization and in vivo evaluation of novel lipid–chlorambucil nanospheres prepared using a mixture of emulsifiers for parenteral administration
Author(s): Honglin Song | Shufang Nie | Xinggang Yang | et al

Epidemiological Intelligence for Grazing Management in Strategic Control of Parasitic Gastroenteritis in Small Ruminants in India AND#8211; A Review
Author(s): Sadaf Bukhari and Prabir Kumar Sanyal

Contamination rate of Avian Leukosis viruses among commercial Marek's Disease vaccines in Assiut, Egypt market using Reverse Transcriptase-Polymerase Chain Reaction
Author(s): Moemen A. Mohamed | Tolba Y. Abd El-Motelib | Awad A. Ibrahim and Moustafa E. Saif El-Deen

Effect of Acetyl Salicylic Acid (ASA) in Drinking Water on Productive Performance and Blood Characteristic of Layer Hens During Heat Stress
Author(s): Abdullah A. Mohammed

Effect of Westwood (Cirina forda) Larva Meal on the Laying Performance and Egg Characteristics of Laying Hen in a Tropical Environment
Author(s): O.A. Amao | I.O. Oladunjoye | V.A. Togun | K. Olubajo | O. Oyaniyi

Evaluation of Distillers Dried Grains with Solubles as Feed Ingredient in Laying Hen Diets
Author(s): S.M.M. Shalash | S. Abou El-Wafa | R.A. Hassan | Nehad A. Ramadan | Manal S. Mohamed | Hoda E. El-Gabry

Effect of Dietary Linseed on Egg Quality of Laying Quail
Author(s): Hazim J. Al-Daraji | W.M. Razuki | W.K. Al-Hayani | A.S. Al-Hassani

Production Performance of Dual Purpose Crosses of Two Indigenous with Two Exotic Chicken Breeds in Sub-tropical Environment
Author(s): Fassill Bekele | T. Adnoy | H.M. Gjoen | J. Kathle | Girma Abebe

Part-period Egg Production and Egg Quality Characteristics of Two Ecotypes of Nigerian Local Chickens and Their F1 Crosses
Author(s): O.M. Momoh | A.O. Ani | L.C. Ugwuowo

Effect of Using Different Levels of Iron with Zinc and Copper in Layer’s Diet on Egg Iron Enrichment
Author(s): Nehad A. Ramadan | Amal S. Omar | A.S.A. Bahakaim | Sahar M.H. Osman

The Effect of Dietary Protein and Energy Levels During the Growing Period of Egg-type Pullets on Early Egg Production and Egg Weight and Dimensions in Arid Hot Climate
Author(s): M.S. Babiker | S.A. Abbas | C. Kijora | J. Danier

The Effect of Limestone Particle Size on the Performance of Three Broiler Breeder Purelines
Author(s): R.D. Ekmay | C.N. Coon

An Examination of the P Requirements of Broiler Breeders for Performance, Progeny Quality and P Balance 1. Non-phytate Phosphorus
Author(s): R.D. Ekmay | C.N. Coon

Effect of Dietary Levels of Toasted Mucuna Seed Meal (TMSM) on the Performance and Egg Quality Parameters of Laying Japanese Quails (Coturnix coturnix japonica)
Author(s): C.D. Tuleun | N.A. Dashe

Effect of body mass index on in vitro fertilization outcomes in women
Author(s): Sathya Anjali | Balasubramanyam Sathya | Gupta Shalu | Verma Thankam

Breeding value prediction for production traits in layer chickens using pedigree or genomic relationships in a reduced animal model
Author(s): Wolc Anna | Stricker Chris | Arango Jesus | Settar Petek | Fulton Janet | O'Sullivan Neil | Preisinger Rudolf | Habier David | Fernando Rohan | Garrick Dorian | Lamont Susan | Dekkers Jack

Performa Ayam dan Kualitas Telur yang Menggunakan Ransum Mengandung Onggok Fermentasi dengan Neurospora crassa
Author(s): Nuraini | Sabrina | S. A. Latif

EGG QUALITY AND HATCHABILITY OF In situ - REARED KEDU AND CEMANI HENS FED DIET OF FARMER FORMULATION SUPPLEMENTED WITH VITAMIN E
Author(s): H. I. Wahyuni | N. Suthama | I. Mangisah | T.A. Sarjana

POLAR MODELLING AND SEGMENTATION OF GENOMIC MICROARRAY SPOTS USING MATHEMATICAL MORPHOLOGY
Author(s): Jesús Angulo

Regulatory framework in assisted reproductive technologies, relevance and main issues.
Author(s): Françoise Merlet

Effects of Different Levels of L-carnitine Supplementation on Egg Quality and Blood Parameters of Laying Japanese Quail
Author(s): B. Parizadian | Y.J. Ahangari | M. Shams Shargh | A. Sardarzadeh

Effect of various levels of catalase antioxidant in semen extenders on lipid peroxidation and semen quality after the freeze-thawing bull semen
Author(s): Reza Asadpour | Razi Jafari | Hossein Tayefi-Nasrabadi

AVALIAÇÃO MICROBIOLÓGICA DO PÓ DA CASCA DE OVO E OTIMIZAÇÃO DA TÉCNICA DE ELABORAÇÃO DO PRODUTO MICROBIOLOGICAL EVALUATION OF EGG SHELL POWDER AND OPTIMIZATION OF ITS PREPARATION TECHNIQUE
Author(s): Maria Margareth Veloso Naves | Carla Marques Maia Prado | Daniela Canuto Fernandes | Álvaro Bisol Serafini

QUALIDADE FÍSICA DO GRÃO EM POPULAÇÕES DE MILHO DE ALTA QUALIDADE PROTÉICA E SEUS CRUZAMENTOS PHYSIC QUALITY OF THE GRAIN IN HIGH QUALITY PROTEIN MAIZE POPULATIONS AND THEIR CROSSES
Author(s): Jaison Pereira de Oliveira | Lázaro José Chaves | João Batista Duarte | Edward Madureira Brasil | Keyla de Oliveira Ribeiro

Buckwheat bran (Fagopyrum esculentum) as partial replacement of corn and soybean meal in the laying hen diet
Author(s): Maria Novella Benvenuti | Lorella Giuliotti | Domenico Gatta | Marco Bagliacca

Long-term effects of dietary supplementation with an essential oil mixture on the growth and laying performance of two layer strains
Author(s): Mehmet Bozkurt | Kamil Küçükyilmaz | Mehmet Pamukçu | Metin Çabuk | Ahmet Alçiçek | Abdullah U. Çatli

Conservation of maleo bird (Macrocephalon maleo) through egg hatching modification and ex situ management
Author(s): YOHAN RUSIYANTONO | MOBIUS TANARI | MUHAMAD ILYAS MUMU

CONTRIBUTION A L'ETUDE DE LA QUALITE MICROBIOLOGIQUE DE DENREES ALIMENTAIRES COMMERCIALISEES A FES-BOULEMANE
Author(s): B. El Marnissi | L. Bennani | A. El oulali lalami | M. Aabouch | R. Belkhou

Quality of eggs traded in different markets at Imperatriz, Maranhão, Brazil Qualidade de ovos comercializados em diferentes estabelecimentos na cidade de Imperatriz-MA
Author(s): Leonardo Augusto Fonseca Pascoal | Francisco de Assis Bento Junior | Willian Silva dos Santos | Ricardo Sousa Silva | Leilane Rocha Barros Dourado | Ana Patricia Almeida Bezerra

Waterer systems for semi heavy hens in the summer Bebedouros para poedeiras semipesadas no verão
Author(s): Elcio Silverio Klosowisk | Ricardo Vianna Nunes | Franciele Clenice Navarini | Paulo Cezar Pozza | Cristiane Vilela Nunes | Cristiane Orlando | Cinthia Eyng | Silvano Richart

Desempenho e qualidade dos ovos de poedeiras comerciais submetidas às dietas com diferentes óleos vegetais Performance and quality of eggs of commercial laying hens submitted to the diets with different vegetal oils
Author(s): Maria do Socorro Vieira dos Santos | Gastão Barreto Espíndola | Raimundo Nonato Braga Lobo | Maria de Fátima Freire Fuentes | Luiz Euquério de Carvalho | Adriano Barreto Espíndola Santos

Different concentration of benzylpenicillin benzatin addition on cryopreserved canine semen using a powdered coconut water extender (ACP-106®) Diferentes concentrações de benzilpenicilina benzatina no sêmen canino criopreservado em diluidor à base de água de coco na forma de pó (ACP-106®)
Author(s): Claudia da Cunha Barbosa | Victor Leão Hitzchky Madeira | Ricardo Parente Jucá | Ângela Cristina de Oliveira | Daniel Couto Uchoa | Adriana de Queiroz Pinheiro | Lúcia Daniel Machado da Silva

Quality of eggs of lay hens stored at different temperature and storage conditions Qualidade de ovos de poedeiras semipesadas armazenados em diferentes temperaturas e períodos de estocagem
Author(s): Elis Regina de Moraes Garcia | Camila Cristina Oliveira Orlandi | Carlos Antonio Lopes de Oliveira | Flavia Kleszcz da Cruz | Tânia Mara Baptista dos Santos | Luciana Kazue Otutumi

Use of leucaena leaf-meal in the diets for molt induction in laying hens Utilização do feno da folha da leucena em rações para indução de muda forçada em poedeiras comerciais
Author(s): Ednardo Rodrigues Freitas | Francislene Silveira Sucupira | Ivan Bezerra Filho Quevedo | Rachel Fernandes da Silva Oliveira | Francyelle Gurgel de Castro Alves | Anna Beatriz Rêgo do Carmo

An Examination of the P Requirements of Broiler Breeders for Performance, Progeny Quality and P Balance 2. Ca Particle Size
Author(s): R.D. Ekmay | C.N. Coon

The Effect of Dietary Nonphytate Phosphorous and Vitamin D3 on Performance and Egg Shell Quality of Laying Hens During Late Laying Period
Author(s): S . Canan Bolukbasi | Saban Celebi | M. Kuddusi Erhan

The Relationship Between Body Condition, Sperm Quality Parameters and Fertilization Success in Rainbow Trout (Oncorhynchus mykiss)
Author(s): Yusuf Bozkurt

Influence of Supplemental Calcium on Production Parameters and Eggshell Quality of Laying Hens in Late Laying Period
Author(s): Saban Celebi | S. Canan Bolukbasi

Short Term Egg Production and Egg Quality Characteristics of Main and Reciprocal Crossbred Normal Local, Naked Neck and Frizzle Chicken X Exotic Broiler Breeder Stock in a Humid Tropical Environment
Author(s): Nwachukwu, E.N. | S.N. Ibe | K. Ejekwu

Spawning Performance and Eggs and Larvae Quality in European Sea Bass (Dicentrarchus labrax L.) Broodstock Fed with Krill or Pufa Enriched Diets
Author(s): Juan F. Asturiano | Silvia Zanuy | Jesus Ramos | Michael Bruce | Niall Bromage | Manuel Carrillo

Effects of Dietary Probiotics on Performance, Egg Quality and Yolk/Serum Cholesterol of Laying Hens
Author(s): Sattar Bageridizaj | Rasoul Pirmohammadi | Vasileios Bampidis

Effect of Zinc Picolinate on the Quality of Japanese Quail Eggs
Author(s): Nihat Yildiz | Zeki Erisir | Kaz m Sahin | Murad Gurses

Effect of strain and storage period on egg quality characteristics of local Iraqi laying hens
Author(s): H. N. Hermiz | K. A. Abas | T. R. Al-Khatib | Sh. M. Amin , | A. M. Ahmed , | D. A. Hamad , | H. P. Denha

Effects of dietary inclusion of alfalfa (Medicago sativa L.) leaf meal and Xylam enzyme on laying hens' performance and egg quality
Author(s): Mutahar A. Al-shami, | Mohamed E. Salih | Talha E. Abbas

Effect of dietary calcium level on egg production and shell quality in broiler breeder hens at peak production
Author(s): J.Cassius Moreki, | Henning Jacobus van der Merwe | James Paul Hayes

THE INFLUENCE OF INDUCING EARLY REPRODUCTIVE ACTIVITY IN YOUNG HENS AND ROOSTERS OF EGG-LAYING TYPE BREED
Author(s): V MICLEA | D LADOSI | I LADOSI | M ZAHAN

THE EFFECT OF BIOMASS FROM GREEN ALGAE OF CHLORELLA GENUS ON THE BIOCHEMICAL CHARACTERISTICS OF TABLE EGGS
Author(s): SVETLANA GRIGOROVA | SABKA SURDJIISKA | VENETA BANSKALIEVA | GEORGI DIMITROV

USING RICE BRAN IN LAYING HEN DIETS
Author(s): H ERSIN SAMLI | NIZAMETTIN SENKOYLU | HASAN AKYUREK | AYLIN AGMA

EGGSHELL AND EGG CONTENT TRAITS IN PEKING DUCK EGGS FROM THE P44 RESERVE FLOCK RAISED IN POLAND
Author(s): DARIUSZ KOKOSZYŃSKI | ZENON BERNACKI | HENRYKA KORYTKOWSKA

INFLUENCE OF HATCHING EGGS STORAGE PERIOD UPON THE INCUBATION PARAMETERS IN JAPANESE QUAILS
Author(s): Atanas GENCHEV

EFFECT OF DIETARY SODIUM SELENITE AND SE-ENRICHED YEAST ON EGG-SHELL QUALITATIVE PARAMETERS OF LAYING HENS EGGS
Author(s): Henrieta ARPÁŠOVÁ | PETER HAŠČÍK | Martina HANOVÁ | Jozef BUJKO

INFLUENCE OF TRIBULUS TERRESTRIS EXTRACT SUPPLEMENTATION ON LAYING PRODUCTIVITY AND EGGS QUALITY IN JAPANESE QUAILS
Author(s): Martina Nickolova | Dimo PENKOV

Formulation Optimization of Gluten-Free Functional Spaghetti Based on Maize Flour and Oat Bran Enriched in b-Glucans
Author(s): Lucia Padalino | Marcella Mastromatteo | Grazia Sepielli | Matteo Alessandro Del Nobile

Competency in Mother Moth Examination Methods of Antheraea mylitta D. in the Detection of Pebrine Spores and Quality Evaluation
Author(s): K.P. Kiran Kumar | A.K. Sinha | S.K. Gupta | K.N. Madhusudhan | B.C. Prasad

Effects of feeding diets supplemented with vitamin E and vitamin C on performance, egg quality and stereological and structural analysis of the liver of laying hens exposed to heat stress
Author(s): Muhammet K. Erhan | Saziye C. Bölükbaşi

The effects of preparing methods and enzyme supplementation on the utilization of brown marine algae (Sargassum dentifebium) meal in the diet of laying hens
Author(s): Mohammed A Al-Harthi | Ahmed A. El-Deek

Rate Control for H.264 with Two-Step Quantization Parameter Determination but Single-Pass Encoding
Author(s): Yang Xiaokang | Tan Yongmin | Ling Nam

Maternal effects mediated by egg quality in the Yellow-legged Gull Larus michahellis in relation to laying order and embryo sex
Author(s): Rubolini Diego | Romano Maria | Navara Kristen | Karadas Filiz | Ambrosini Roberto | Caprioli Manuela | Saino Nicola

Influence of thermal conditions on successful ide (Leuciscus idus L.) artificial reproduction during spawning season
Author(s): Katarzyna Targońska | Krzysztof Kupren | Daniel Żarski | Radosław Król | Dariusz Kucharczyk

Comparison of Egg Production Performance and Egg Quality Traits of Pearl and Black Strains of Guinea Fowl in a Humid Rain-Forest Zone of Nigeria
Author(s): O.M. Obike | U.K. Oke | K.E. Azu

Use of Distillers Dried Grains with Solubles (DDGS) as Replacement for Soybean Meal in Laying Hen Diets
Author(s): A.A. Ghazalah | M.O. Abd-Elsamee | Eman S. Moustafa

The Effect of Coenzyme Q10 and Lipoic Acid Added to the Feed of Hens on Physical Characteristics of Eggs
Author(s): Dušan Terčič | Barbara Kotnik | Gregor Gorjanc | Petra Jazbec Križman | Antonija Holcman

Effect of egg albumen (protein additive) on surimi prepared from lizardfish (Saurida tumbil) during frozen storage
Author(s): Solanki Jitesh B. | Zofair Syed M. | Parmar Hitendra L. | Dodia Ashok R. | Kotiya Anil S. | Gunalan Balakrishnan

AVALIAÇÃO COMPORTAMENTAL DA ANESTESIA POR ISOFLUORANO E INFUSÃO CONTÍNUA DE XILAZINA E MEDETOMIDINA EM EQUINOS
Author(s): RENATA GEBARA SAMPAIO DÓRIA | CARLOS AUGUSTO ARAÚJO VALADÃO | PAULO ALÉSCIO CANOLA | ÉRICA CRISTINA BUENO DO PRADO GUIRRO | MARINA CECCATO MENDES | ANDRÉ ESCOBAR | GESIANE RIBEIRO | CLÁUDIO CORRÊA NATALINI | SÍLVIO HENRIQUE DE FREITAS

GLUTAMINA NA DIETA DE POEDEIRAS LEVES SUBMETIDAS AO ESTRESSE PELO CALOR E À TERMONEUTRALIDADE
Author(s): KELEN CRISTIANE ZAVARIZE | JOSÉ ROBERTO SARTORI | ANTONIO CELSO PEZZATO | EDVALDO ANTONIO GARCIA | VALQUÍRIA CAÇÃO CRUZ

The Level of Sensitivity of Food Allergens
Author(s): Yolanda Candra | Asih Setiarini | Iris Rengganis

Hatchability of Broiler Breeder Eggs Following Eggshell Sanitization by Repeated Treatment with a Combination of Ultraviolet Light and Hydrogen Peroxide
Author(s): J.B. Wells | C.D. Coufal | H.M. Parker | A.S. Kiess | J.L. Purswell | K.M. Young | C.D. McDaniel

Zinc Improves Egg Quality in Cobb500 Broiler Breeder Females
Author(s): Mahmood H.M. Amem | Hazim J. Al-Daraji

Review of the Factors That Influence Egg Fertility and Hatchabilty in Poultry
Author(s): A.M. King`ori

Milheto na alimentação de poedeiras = Pearl millet in the diet of laying hens
Author(s): Ana Flávia Quiles Marques Garcia | Alice Eiko Murakami | Antonio Cláudio Furlan | Ely Mitie Massuda | Alexandra Potença | Ivan Camilo Ospina Rojas

Quality, Chemical and Microbial Characteristics of Table Eggs at Retail Stores in Baghdad
Author(s): Faris A. Al-Obaidi | Shahrazad M.J. Al-Shadeedi | Rashed H. Al-Dalawi

Mapping of QTL affecting incidence of blood and meat inclusions in egg layers
Author(s): Honkatukia Mervi | Tuiskula-Haavisto Maria | Ahola Virpi | Uimari Pekka | Schmutz Matthias | Preisinger Rudolf | Cavero David | Vennerström Pia | Arango Jesus | O'Sullivan Neil | Fulton Janet | Vilkki Johanna

THE EFFECT OF GLYCEROL CONCENTRATION IN TRIS GLUCOSE EGG YOLK EXTENDER ON THE QUALITY OF TIMOR DEER FROZEN SEMEN
Author(s): W. M. M. Nalley | R. Handarini | T. L. Yusuf | B. Purwantara | G. Semiadi

Effects of dietary minerals on postmolt performance of laying hens
Author(s): Sohail Hassan Khan | Abdul Rehman | Ansari Jehanzeb

Effects of Dietary Inclusion of Guar Meal Supplemented by β-Mannanase on Performance of Laying Hens, Egg Quality Characteristics and Diacritical Counts of White Blood Cells
Author(s): Mohammad Ehsani | Mehran Torki

Dietary Inclusion of Probiotics, Prebiotics and Synbiotic and Evaluating Performance of Laying Hens
Author(s): Mohammad Zarei | Mohammad Ehsani | Mehran Torki

Use of multienzimatic mix on sorghum-soybean meal based ration on hen performance
Author(s): Sergio Flores-Cervantes | Juan C. Casillas-Franco | José-Rogelio Orozco-Hernández

Dietary conjugated linoleic acid supplementation of laying hens: effects on egg fatty acid composition and quality
Author(s): A. Meluzzi | N. Tallarico | F. Sirri | G. Minelli | A. Franchini

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito

Can vitamin C elevate laying hen performance, egg and plasma characteristics under normal condition?
Author(s): Ali A. Saki | Masud M. H. Rahmati | Poua Zamani | Khalil Zaboli | Hamid R. H. Matin

Influence of Added Vitamin C and Vitamin E on Frozen-Thawed Bovine Sperm Cryopreserved in Citrate and Tris-Based Extenders
Author(s): Reza Asadpour | Razi Jafari | Hossein Tayefi - Nasrabadi

Duckweed as a Feed Ingredient in Laying Hen Diets and its Effect on Egg Production and Composition
Author(s): K.E. Anderson | Z. Lowman | Anne-Marie Stomp | Jay Chang

Effect of Omega-3 Enriched Layer Rations on Egg Quality
Author(s): S. Dunn-Horrocks | M. Pichardo-Fuchs | J. Lee | C. Ruiz-Feria | C. Creger | D. Hyatt | K. Stringfellow | M. Sanchez | M. Farnell

The Effect of Shellac as Coating Material on the Internal Quality of Chicken Eggs
Author(s): Tariq N. Musa | Wisam S. Ulaiwi | Nadia N.A. Al-Hajo

Influence of Source of Oil Added to Diet on Egg Quality Traits of Laying Quail
Author(s): Hazim J. Al-Daraji | H.A. Al-Mashadani | H.A. Mirza | W.K. Al-Hayani | A.S. Al-Hassani

Effect of Rearing Dietary Regimen, Feeder Space and Density on Egg Production, Quality and Size Distribution in Two Strains of Brown Egg Layers
Author(s): K.E. Anderson | P.K. Jenkins

Effect of Dietary Levels of Toasted Mucuna Seed Meal (TMSM) on the Performance and Egg Quality Parameters of Laying Japanese Quails (Coturnix coturnix japonica)
Author(s): C.D. Tuleun | N.A. Dashe

Breeding Behaviour of Eurasian Marsh Harriers (Circus aeruginosus L., 1758; Aves, Accipitridae) Nesting on Three Habitats in Eastern Poland
Author(s): Ignacy Kitowski

Evaluation of Reproductive Performance and Egg quality Traits in Progenies of Dominant Black Strain Crossed with Fulani Ecotype Chicken
Author(s): F.E. Sola-Ojo | K.L. Ayorinde

Influence of addition of different antibiotics in semen diluent on viable bacterial count and spermatozoal viability of Awassi ram semen
Author(s): O I Azawi | M A Ismaeel

Effect of Whole Cassava Meal on Performance and Egg Quality Characteristics of Layers
Author(s): F. A. Aderemi | T.K. Adenowo | A.O. Oguntunji

Utilization of Eco-Feed Containing Mugwort Microorganism Compounds as a Feed Ingredient Source for Layer Hens
Author(s): J. Ruttanavut | K. Yamauchi | N. Thongwittaya
