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A Study on the Application and Residues of Plant Growth Regulators in the Fruit Sugarcane Grown in the Sub-Suitable Region

Author(s): Jiaju Lu | Chaoyun Lei | Lansong Zha | Xiaolang Li | Jing Fang | Wei Zhuang
EFFECT OF RINSING SOLUTIONS FOR REMOVING MANCOZEB RESIDUES IN TABLE TOMATOES EFEITO DE SOLUÇÕES DE ENXÁGUE NA REMOÇÃO DE RESÍDUOS DE MANCOZEB EM TOMATES DE MESA

Author(s): Márcia Regina Ribeiro Alves | Maria Célia Lopes Torres | Nilda de Fátima Ferreira Soares | Nathália Ramos Melo | Robson Maia Geraldine | Eduardo Seiti Gomide Mizubuti | Míriam Fontes Araujo Silveira
Distribuição dos agregados e carbono orgânico influenciados por manejos agroecológicos = Aggregate and organic carbon distribution influenced by agroecological handling

Author(s): Arcângelo Loss | Marcos Gervasio Pereira | Nivaldo Schultz | Edilene Pereira Ferreira | Eliane Maria Ribeiro da Silva | Sidinei Julio Beutler
Ethanol Production from Banana Fruit and its Lignocellulosic Residues: Exergy and Renewability Analysis

Author(s): H. I. Velásquez Arredondo | A. A. Ruiz Colorado | Silvio de Oliveira Júnior
An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae

Author(s): Lin-Wang Kui | Bolitho Karen | Grafton Karryn | Kortstee Anne | Karunairetnam Sakuntala | McGhie Tony | Espley Richard | Hellens Roger | Allan Andrew
Assessing Qualitative Performances of some Fruits from the Ecological Area of Oltenia

Author(s): BOTU I. | Silvia PREDA | C. PREDESCU | M. BOTU | Ecaterina MATEI | G. ACHIM | Andra STOICA
Quality determinants of fruit and vegetables productions

Author(s): Bruno Mezzetti | Cherubino Leonardi
Quality determinants of fruit and vegetables productions

Author(s): Bruno Mezzetti | Cherubino Leonardi
Agronomic evaluation of green biodegradable mulch on melon

Author(s): Ferruccio Filippi | Galileo Magnani | Sara Guerrini | Floriana Ranghino
Pectin degradation in ripening and wounded fruits

Author(s): HUBER DONALD J. | KARAKURT YASAR | JEONG JIWON
Dislodgeable residues of methamidophos in staked tomatoes

Author(s): Evaristo Arlinda | Baptista Gilberto Casadei de
Treatment technologies of liquid and solid wastes from two-phase olive oil mills

Author(s): Borja, Rafael | Raposo, Francisco | Rincón, Bárbara
Intestinal digestibility of protein of adapted forages and by-products in Brazilian Northeast by three-steps technique Digestão intestinal da proteína de forrageiras e co-produtos da agroindústria produzidos no Nordeste Brasileiro por intermédio da técnica de três estágios

Author(s): Elzania Sales Pereira | Patrícia Guimarães Pimentel | Labib Santos Duarte | Arturo Bernardo Selaive Villarroel | José Gilson Lousada Regadas Filho | José Nery Rocha Júnior
MONITORING OF PESTICIDE RESIDUES IN AGRICULTURAL PRODUCTS IN THE YEARS 2003 AND 2004 IN SLOVENIA

Author(s): Helena BAŠA ČESNIK | Ana GREGORČIČ | Špela VELIKONJA BOLTA
Evaluation of potential antagonistism in yeasts, seeking biocontrol of spoilage by Penicillium expansumAvaliação do potencial antagônico de leveduras, visando biocontrole de deterioração por Penicillium expansum

Author(s): Alexandre Rodrigo Coelho | Gisele Maria de Andrade Nóbrega | Fernando Carlos Pagnocca | Fernando Leite Hoffmann | Kei-ichi Harada | Elisa Yoko Hirooka
Pyrolysis Oil from the Fruit and Cake of Jatropha curcas Produced Using a Low Temperature Conversion (LTC) Process: Analysis of a Pyrolysis Oil-Diesel Blend

Author(s): Monique Kort-Kamp Figueiredo | Gilberto Alves Romeiro | Raquel Vieira Santana Silva | Priscila Alvares Pinto | Raimundo Nonato Damasceno | Luiz Antonio d`Avila | Amanda P. Franco
Monitoring of Pesticide Residues in Fruits and Vegetables and Related Health Risk Assessment in Kumasi Metropolis, Ghana

Author(s): Crentsil Kofi Bempah | Archibold Buah-Kwofie | Dzifa Denutsui | Jacob Asomaning | Anita Osei Tutu
ORGANIC PRODUCTS, CONSUMER BEHAVIOR ON MARKET AND EUROPEAN ORGANIC PRODUCT MARKET SITUATION

Author(s): Dagmar Kozelová | Ladislav Mura | Eva Matejková | Ľubomír Lopašovský | Vladimír Vietoris | Andrea Mendelová | Magdaléna Bezáková | Marcela Chreneková
Effects of the phito-sanitary treatment on the fruit content in organo-chloride residues

Author(s): Aurel Paul Bădescu | Silvia Nicolae | Elena Jugănaru | K. Fabritius | Oana Copoiu | Claudia Nicola | Florentina Batalu
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