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Metabolic aspects of low carbohydrate diets and exercise

Author(s): Peters Sandra | LeBlanc Paul
Digestion of energy and nutrients in Svalbard reindeer

Author(s): Hans Staaland | Nils A. Øritsland | Robert G. White
Broiler Breeder Age and Dietary Energy Level on Performance and Pancreas Lipase and Trypsin Activities of 7-days Old Chicks

Author(s): Alex Maiorka | Ana Vitoria Fischer da Silva | Elizabeth Santin | Joao Martins Pizauro Jr. | Marcos Macari
Stearic acid: a possible substitute for trans fatty acids from industrial origin

Author(s): Valenzuela, Alfonso | Delplanque, Bernadette | Tavella, Marcelo
Effects of dairy intake on weight maintenance

Author(s): Zemel Michael | Donnelly Joseph | Smith Bryan | Sullivan Debra | Richards Joanna | Morgan-Hanusa Danielle | Mayo Matthew | Sun Xiaocun | Cook-Wiens Galen | Bailey Bruce | Van Walleghen Emily | Washburn Richard
Differential susceptibility to obesity between male, female and ovariectomized female mice

Author(s): Hong Jina | Stubbins Renee | Smith Rebekah | Harvey Alison | Núñez Nomelí
Effects of Pullet Nutrition and Dietary Energy and Fat of Layer Rations on the performance of Hy-line Layers

Author(s): M.R. Rezvani | A. Golian | F. Eftekhari Shahroudi | H. Nassiri Moghaddam
Nutrient Composition and Metabolizable Energy Values of 36 Sorghum Grain Varieties and Two Types of Corn

Author(s): Mohammad Reza Ebadi | Javad Pour Reza | Mohammad Khorvash | Kambiz Nazer Adl | Abbas Almodares
Effects of a popular exercise and weight loss program on weight loss, body composition, energy expenditure and health in obese women

Author(s): Kerksick Chad | Thomas Ashli | Campbell Bill | Taylor Lem | Wilborn Colin | Marcello Brandon | Roberts Mike | Pfau Emily | Grimstvedt Megan | Opusunju Jasmine | Magrans-Courtney Teresa | Rasmussen Christopher | Wilson Ron | Kreider Richard
A randomized controlled trial on the efficacy of carbohydrate-reduced or fat-reduced diets in patients attending a telemedically guided weight loss program

Author(s): Frisch Sabine | Zittermann Armin | Berthold Heiner | Götting Christian | Kuhn Joachim | Kleesiek Knut | Stehle Peter | Körtke Heinrich
Dairy-Rich Diets Augment Fat Loss on an Energy-Restricted Diet: A Multicenter Trial

Author(s): Michael B. Zemel | Dorothy Teegarden | Marta Van Loan | Dale A. Schoeller | Velimir Matkovic | Roseann M. Lyle | Bruce A. Craig
Growth performance and plasma urea concentration of growing pigs fed sorghum-soybean meal, low-protein diets

Author(s): Josué Elí Trujillo-Coutiño | José Luis Cordero-Mora | José Luis Figueroa-Velasco | Lorenzo Reyna-Santamaría | Manuel Martínez-Aispuro | María Teresa Sánchez-Torres | Vicente Zamora-Zamora
Evaluation of gene expression profiles of pig skeletal muscle in response to energy content of the diets using human microarrays

Author(s): Simeone Dal Monego | Monica Colitti | Alberto Pallavicini | Mariasilvia D'Andrea | Fabio Pilla | Giorgio Graziosi | Bruno Stefanon
Alternative plant protein sources in sea bass diets

Author(s): Domenico Lanari | Edo D’Agaro
Effect of diets with different content of starch and protein fed to dairy cows in early lactation on milk yield and traits

Author(s): Fiorenzo Piccioli Cappelli | Maria Grazia Maianti | Silvia Ferrandi | Luigi Calamari | Paolo Bani
Effect of low temperatures on in vivo digestibility in buffalo compared with sheep

Author(s): S. Terramoccia | M. Miarelli | S. Bartocci
Metabolic profile in growing buffalo heifers fed diet with different energy content

Author(s): M. Rendina | D. Vecchio | N.A.T. Carvalho | B. Ariota | M.P. Gazaneo | M. Marchiello | B. Gasparrini
Consuming cassava as a staple food places children 2-5 years old at risk for inadequate protein intake, an observational study in Kenya and Nigeria

Author(s): Stephenson Kevin | Amthor Rachel | Mallowa Sally | Nungo Rhoda | Maziya-Dixon Busie | Gichuki Simon | Mbanaso Ada | Manary Mark
Effects of body weight and alcohol consumption on insulin sensitivity

Author(s): Paulson Qiwei | Hong Jina | Holcomb Valerie | Nunez Nomeli
High levels of dietary stearate promote adiposity and deteriorate hepatic insulin sensitivity

Author(s): van den Berg Sjoerd | Guigas Bruno | Bijland Silvia | Ouwens Margriet | Voshol Peter | Frants Rune | Havekes Louis | Romijn Johannes | van Dijk Ko
UTILIZAÇÃO DE CANA-DE-AÇÚCAR HIDROLISADA COMO PRINCIPAL FONTE DE VOLUMOSO NA ALIMENTAÇÃO DE VACAS MESTIÇAS GIR X HOLANDES

Author(s): ALVES, Ana Carolina do Nascimento | EZEQUIEL, Jane Maria Bertocco | LIMA, Maria Lucia Pereira
Effects of fat supplementations on milk production and composition, ruminal and plasma parameters of dairy cows

Author(s): F. Tagliapietra | S. Schiavon | A. Simonetto | M. Dal Maso | L. Bailoni
Dietary intakes and food sources of fat and fatty acids in Guatemalan schoolchildren: A cross-sectional study

Author(s): Bermudez Odilia | Toher Claire | Montenegro-Bethancourt Gabriela | Vossenaar Marieke | Mathias Paul | Doak Colleen | Solomons Noel
Reindeer (Rangifer tarandus) and climate change: Importance of winter forage

Author(s): Thrine Moen Heggberget | Eldar Gaare | John P. Ball
Influence of Stocking Density and Dietary Energy on Ostrich (Struthio camelus) Performance

Author(s): TeriLynn Cornetto | Roselina Angel | Inma Estevez
Plasma Concentrations of Thyroid Hormone and Growth Hormone in Lohmann Male Broilers Fed on Different Dietary Energy and Protein Levels

Author(s): Hossein Moravej | Homayoun Khazali | Mahmod Shivazad | Hassan Mehrabani-Yeganeh
Evaluation of Protein Choice Feeding Programs When Diets Have Constant Energy Level

Author(s): S. Cerrate | Z. Wang | C. Coto | F. Yan | P.W. Waldroup
The Effect of Artichocke Leaves Meal on the Utilization of Dietary Energy for Broiler Chicks

Author(s): Zeinab M.A. Abdo | Nadia L. Radwan | Nessrin A. Selim
Choice Feeding of Two Different Broiler Strains Using Diets with Constant Energy Level

Author(s): S. Cerrate | C. Coto | Z. Wang | F. Yan | F.G. Costa | P.W. Waldroup
Evaluation of High Levels of Distillers Dried Grains with Solubles (DDGS) in Broiler Diets

Author(s): Z. Wang | S. Cerrate | C. Coto | F. Yan | P.W. Waldroup
Effect of Feed Restriction and Different Energy and Protein Levels of the Diet on Growth Performance and Growth Hormone in Broiler Chickens

Author(s): S. Ghazanfari | H. Kermanshahi | M.R. Nassiry | A. Golian | A.R.H. Moussavi | A. Salehi
Effects of Poor Nutrition on Reproduction of Dairy Stock on Smallholder Farms in the Tropics

Author(s): T.P. Lanyasunya | H.H. Musa | Z.P. Yang | D.M. Mekki | E.A. Mukisira
Milk Yield and Composition of Grazing White Fulani Cows Fed Poultry Waste-Cassava Peel Based Diets

Author(s): A.I. Ndubueze | S.N. Ukachukwu | F.O. Ahamefule | J.A. Ibeawuchi
The assessment of food consumption patterns of female students of a selected catering school

Author(s): Teresa Leszczyńska | Paweł M. Pisulewski | Renata Bieżanowska-Kopeć | Joanna Kapusta
Nutrients digestibility in rabbits fed with rami (Bohemeria nivea)/ Digestibilidade de nutrientes em coelhos alimentados com rami (Bohemeria nivea)

Author(s): Alex Martins Varela de Arruda | Elzânia Sales Pereira | Ivone Yurika Mizubuti | Darci Clementino Lopes | José Francisco da Silva
THE EFFECT OF HIGH DIETARY FERMENTABLE CARBOHYDRATE CONTENT ON THE FATTENING PERFORMANCE AND CHEMICAL BODY COMPOSITION OF FATTENING PIGS

Author(s): Csaba Szabó | Alfons J.M. Jansman | László Babinszky | Martin W.A. Verstegen
Influence of dietary fats on serum phospholipid fatty acid composition and its relation to obesity in animals

Author(s): Tepšić Vesna | Pavlović Mirjana | Ristić-Medić Danijela | Ristić Vanja | Lekić N. | Tepšić Jasna | Debeljak-Martačić Jasmina | Milićević M. | Glibetić Marija
Understanding the basic biology underlying the flavor world of children

Author(s): Julie A. MENNELLA, Alison K. VENTURA
Effects of Low-protein or High Energy Levels Diets on Layer-type Chick Juvenile Performance

Author(s): A. Teteh | K. Aklikokou | M. Gbeassor | J. Buyse | E. Decuypere
Loss of function mutation in toll-like receptor-4 does not offer protection against obesity and insulin resistance induced by a diet high in trans fat in mice

Author(s): Vijay-Kumar Matam | Aitken Jesse | Carvalho Frederic | Ziegler Thomas | Gewirtz Andrew | Ganji Vijay
Effects of pregnancy and protein-energy malnutrition on monooxygenase O-dealkylation activity in rat liver microsomes

Author(s): Kuriyama S.N. | De-Oliveira A.C.A.X. | Fidalgo-Neto A.A. | Paumgartten F.J.R.
Dietary utilisation of protein and energy from fresh and ensiled coffee pulp by the Nile tilapia, Oreochromis niloticus

Author(s): Moreau Yann | Arredondo Jose-Luis | Perraud-Gaime Isabelle | Roussos Sevastianos
Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women

Author(s): Volek JS | Sharman MJ | Gomez AL | Judelson DA | Rubin MR | Watson G | Sokmen B | Silvestre R | French DN | Kraemer WJ Kraemer WJ Kraemer WJ
Physical function and associations with diet and exercise: Results of a cross-sectional survey among elders with breast or prostate cancer

Author(s): Demark-Wahnefried Wendy | Clipp Elizabeth | Morey Miriam | Pieper Carl | Sloane Richard | Snyder Denise | Cohen Harvey
Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women

Author(s): Volek JS | Sharman MJ | Gómez AL | Judelson DA | Rubin MR | Watson G | Sokmen B | Silvestre R | French DN | Kraemer WJ
Dietary canitine maintains energy reserves and delays fatigue of exercised african catfish (Clarias gariepinus) fed high fat diets

Author(s): Ozório Rodrigo | Van Ginneken Vincent | van den Thillart Guido | Verstegen Martin | Verreth Johan
Improvement of lupin seed valorisation by the pig with the addition of alpha-galactosidase in the feed and the choice of a suited variety

Author(s): Froidmont E. | Wathelet B. | Beckers Y. | Romnée JM. | Dehareng F. | Wavreille J. | Schoeling O. | Decauwert V. | Bartiaux-Thill N.
The influence of vegan diet on bone mineral density and biochemical bone turnover markers

Author(s): Jadwiga Ambroszkiewicz | Witold Klemarczyk | Joanna Gajewska | Magdalena Chełchowska | Edward Franek | Teresa Laskowska-Klita
Effect of the diet and genotype on body measurements and non-constituints of carcass of wooless lambs finished in a feedlot Efeito de dieta e genótipo sobre medidas morfométricas e não constituintes da carcaça de cordeiros deslanados terminados em confinamento

Author(s): José Teodorico de Araújo Filho | Roberto Germano Costa | Angelina Bossi Fraga | Wandrick Haus de Sousa | Severino Gonzaga Neto | Ana Sancha Malveira Batista | Maria das Graças Gomes Cunha
Quality and digestibility of dry foods from different commercial categories for adult dogs Qualidade e digestibilidade de alimentos comerciais de diferentes segmentos de mercado para cães adultos

Author(s): Aulus Cavalieri Carciofi | Eliana Teshima | Rodrigo Souza Bazolli | Márcio Antonio Brunetto | Ricardo Souza Vasconcellos | Luciana Domingues de Oliveira | Gener Tadeu Pereira
Alga marrom ("Ascophyllum nodosum") para alevinos de tilápia do Nilo Brown seaweed (“Ascophyllum nodosum”) to Nile tilapia fingerlings

Author(s): Francisco Messias Alves Filho | Lilian Dena dos Santos | Lilian Carolina Rosa da Silva | Robie Allan Bombardelli | Fábio Meurer
The effect of weight loss on fasting blood sugars and hemoglobin A1c in overweight and obese diabetics and non-diabetics

Author(s): Frank Dong | Bobbie Paull-Forney | James Early | James Stanford | Matthew Kaiser | Elizabeth Ablah
The effect of weight loss on fasting blood sugars and hemoglobin A1c in overweight and obese diabetics and non-diabetics

Author(s): Frank Dong | Bobbie Paull-Forney | James Early | James Stanford | Matthew Kaiser | Elizabeth Ablah
EFFECT OF MILK UREA AND PROTEIN LEVELS ON FERTILITY INDICES IN COWS

Author(s): Malgorzata JANKOWSKA | Anna SAWA | Wojciech NEJA
Performance of Rabbits Fed Diets Containing Different Levels of Energy and Lesser Galangal (Alpinia Officinarum)

Author(s): Sh. A. M. Ibrahim | H. A. A. Omer | Ali F. A. F. | El-Mallah El-Mallah G. M.
Effect of Using Cuminum cyminum L, Citric Acid and Sodium Sulphate for Improving the Utilization of Low Protein Low Energy Broiler Diets

Author(s): M.N. Ali | Kout El-Kloub M.El. Moustafa | M. Shabaan | A.M. Radwan | M.A. Sayed
Digestion of energy and nutrients in Svalbard reindeer

Author(s): Hans Staaland | Nils A. Øritsland | Robert G. White
Reindeer (Rangifer tarandus) and climate change: Importance of winter forage

Author(s): Thrine Moen Heggberget | Eldar Gaare | John P. Ball
Determination of Chemical Composition and Ant-nutritive Components for Tanzanian Locally Available Poultry Feed Ingredients

Author(s): S.K. Mutayoba | E. Dierenfeld | V.A. Mercedes | Y. Frances | C.D. Knight
The Total Amount of Energy Delivered by A Brazilian Hospital Catering does not Meet Patient Requirements as Measured by Indirect Calorimetry

Author(s): Carolina Ferreira Nicoletti | Tatiana Pereira Lima | Roberta Deh Souza Santos | Nancy Yukie Yamamoto Tanaka | Vivian Marques Suen | Julio Sergio Marchini | Carla Barbosa Nonino
Current issues and perspectives in prenatal nutrition

Author(s): Morrison JC | Elliott J | Knuppel RA | Sibai B | Pill MW
Food Intake and Dietary Glycaemic Index in Free-Living Adults with and without Type 2 Diabetes Mellitus

Author(s): Susan C. McGeoch | Grietje Holtrop | Claire Fyfe | Gerald E. Lobley | Donald W. M. Pearson | Prakash Abraham | Ian L. Megson | Sandra M. MacRury | Alexandra M. Johnstone
Effects of Supplemental Fat to Low Metabolizable Energy Diets on Cholesterol and Triglyceride Contents of Broiler Meat

Author(s): Mansour Rezaei | Atena Monfaredi | Mansour Rezaei | Atena Monfaredi

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