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Fermentation kinetics of two intercropped forages cut at different growth stage

Author(s): S. Calabrò | F. Carone | G. Piccolo | R. Tudisco | G. Angelini | F. Infascelli
Etude des groupements d'adventices dans le Maroc occidental

Author(s): Zidane, L. | Salhi, S. | Fadli, M. | El Antri, M. | Taleb, A. | Douira, A.
Agronomic performance of black oat (Avena strigosa Schreb.), cultivated in constructed wetlands

Author(s): Valdeir Eustáquio Júnior | Antonio Teixeira de Matos | Lidiane Carvalho de Campos | Alisson Carraro Borges
EFFECT OF FEEDING SEASON ON REPRODUCTIVE AND PRODUCTIVE TRAITS OF EWES AND SUCKLING LAMBS

Author(s): Zvonko Antunović | Zdenko Steiner | Đuro Senčić | Matija Domaćinović | Zvonimir Steiner
Biological Effects of Yeast β-Glucans

Author(s): Vlatka Petravić-Tominac | Vesna Zechner-Krpan | Slobodan Grba | Siniša Srečec | Ines Panjkota-Krbavčić | Lana Vidović
PROCESSING OATS GRAIN FOR CULL COWS FINISHED IN FEEDLOT PROCESSAMENTO DO GRÃO DE AVEIA PARA ALIMENTAÇÃO DE VACAS DE DESCARTE TERMINADAS EM CONFINAMENTO

Author(s): João Restle | Cristian Faturi | Leonir Luis Pascoal | Joilmaro Rodrigo Pereira Rosa | Ivan Luiz Brondani | Dari Celestino Alves Filho
Molecular Mechanism of Ochratoxin A Transport in the Kidney

Author(s): Naohiko Anzai | Promsuk Jutabha | Hitoshi Endou
Physiological aspects of toxicity of organic acids to oat seeds

Author(s): Lilian Madruga de Tunes | Franciéle Olivo | Pablo Gerzson Badinelli | Alexandra Cantos | Antonio Carlos Souza Albuquerque Barros
Controlled disposal of domestic effluent sewage in the ground to reduce fecal coliforms

Author(s): Teresa Blandina Castro Ribas; Paulo Fortes Neto
Resposta da aveia preta (Avena strigosa Schreb) à irrigação por aspersão e adubação nitrogenada = Response of black oats (Avena strigosa Schreb) on the aspersion irrigation and nitrogen fertilization

Author(s): Pedro Henrique de Cerqueira Luz | Valdo Rodrigues Herling | Gustavo José Braga | José Carlos Machado Nogueira Filho | Letícia de Abreu Faria | César Gonçalves de Lima
Replacement of Oats for Corn in Broiler Diet with and without Supplemental Enzyme

Author(s): A. Aghaei | J. Pourreza | A. Pourreza | A. Samee
Path Analysis for Yield and Related Traits in Oats

Author(s): M. Moradi | A. Rezai | A. Arzani
Manejo da adubação nitrogenada e influência no crescimento da aveia preta e na produtividade do milho em plantio direto = Management of nitrogen fertilization in the growth of black oat and corn yield in a no-tillage system

Author(s): Maria Anita Gonçalves da Silva | Simone Maria Altoé Porto | Anny Rosi Mannigel | Antonio Saraiva Muniz | José de Deus Viana da Mata | Alberto Yuji Numoto
Near infrared reflectance spectroscopy (NIRS) to assess protein and lipid contents in Avena sativa L

Author(s): Cláudia Fernanda Lemons e Silva | Sandra Cristina Kothe Milach | Sérgio Delmar dos Anjos e Silva | Cândida Raquel Montero
Trends in postpartum hemorrhage in high resource countries: a review and recommendations from the International Postpartum Hemorrhage Collaborative Group

Author(s): Knight Marian | Callaghan William | Berg Cynthia | Alexander Sophie | Bouvier-Colle Marie-Helene | Ford Jane | Joseph KS | Lewis Gwyneth | Liston Robert | Roberts Christine | Oats Jeremy | Walker James
Effect of three species of herbage (Medicago sativa, Lolium multiflorum, Avena sativa) on in vitro ruminal production of conjugated linoleic and vaccenic acids

Author(s): Arianna Buccioni | Mauro Antongiovanni | Sara Minieri | Stefano Rapaccini | Valentina Pratesi | Marcello Mele
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages

Author(s): Serena Calabrò | Franco Carone | Monica I. Cutrignelli | Simona D’Urso | Giovanni Piccolo | Raffaella Tudisco | Giovanna Angelino | Federico Infascelli
DEVELOPMENT OF HAMBURGER USING ADULT SHEEP MEAT AND OAT FLOUR DESENVOLVIMENTO DE HAMBÚRGUER DE CARNE DE OVINOS DE DESCARTE ENRIQUECIDO COM FARINHA DE AVEIA

Author(s): Luís Carlos Oliveira dos Santos Júnior | Rosiane Rizzatti | André Brungera | Taiza Jucela Schiavini | Elia Fernanda Morais de Campos | João Francisco Scalco Neto | Laura Beatriz Rodrigues | Elci Lotar Dickel | Luciana Ruschel dos Santos
Evaluation of Different Varieties of Oats for Green Fodder Yield Potential

Author(s): Muhammad Naeem | Muhammad Arif Khan | Muhammad Shahid Munir Chohan | Ahmad Hassan Khan | Sultan Salahuddin
Stability Analysis for Yield and Yield Related Traits in Fodder Oats (Avena sativa L.)

Author(s): F.A. Nehvi | Shafiq A. Wani | Altaf Hussain | M.I. Maqhdoomi | B.A. Allai | Wassem Yousuf | F.A. Bahar | Z.A. Dar
High Dietary Fibre Intake (Talbina) as Adjunct in the Management of Diabetic Macular Edema

Author(s): Tarek A. Moustafa | Hayam S. Kamel | Mohamed A. El Malt
Cereal Yield Modeling in Finland Using Optical and Radar Remote Sensing

Author(s): Heikki Laurila | Mika Karjalainen | Jouko Kleemola | Juha Hyyppä
Surface mycoflora in stored grains of naked oats

Author(s): Voženílková Bohumila | Moudry Jan | Čermák Bohuslav
Efficiency of Pc genes of resistance to prevalent pathotypes of Puccinia coronata avenae

Author(s): Staletić Mirjana D. | Stojanović Srbobran D. | Milovanović Milivoje S.
The influence of mycotoxins in food on fish health status

Author(s): Jakić-Dimić Dobrila | Jeremić Svetlana | Nešić Ksenija | Radosavljević V.
Accumulation Kinetics of Three Scirpentriol-Based Toxins in Oats Inoculated in Vitro with Isolates of Fusarium sporotrichioides and Fusarium poae

Author(s): Margit Schollenberger | Hans-Martin Müller | Melanie Liebscher | Claudia Schlecker | Melanie Berger | Wilfried Hermann
Detection of drechslera avenae in oat seeds

Author(s): LÂNGARO NADIA C. | REIS ERLEI M. | FLOSS ELMAR L.
Nitrogen fertilizer split-application for corn in no-till succession to black oats

Author(s): Ceretta Carlos Alberto | Basso Claudir José | Diekow Jeferson | Aita Celso | Pavinato Paulo Sérgio | Vieira Frederico Costa Beber | Vendrusculo Edson Rodrigo Oliveira
Agronomic, cytogenetic, and isoenzymatic characterizations of oat somaclones

Author(s): Augustin Lizete | Federizzi Luiz Carlos | Sereno Maria Jane Cruz de Melo
Genetics of naked grain oats in crosses with Brazilian genotypes

Author(s): Cabral Cândida Braga | Milach Sandra Cristina Kothe | Federizzi Luiz Carlos | Bothona Cristhiane Abegg | Taderka Ivone | Tisian Luis Marcelo | Limberger Emerson
Effect of Organic Matter on Manganese Solubility

Author(s): Andrade Emilene | Miyazawa Mário | Pavan Marcos A. | Oliveira Edson L. de
Plant residues: short term effect on sulphate, borate, zinc and copper adsorption by an acid oxisol

Author(s): Dias Ana Cristi Basile | Pavan Marcos Antonio | Miyazawa Mário | Zocoler Décio Carlos
The impact of infant feeding patterns on infection and diarrheal disease due to enterotoxigenic Escherichia coli

Author(s): Long Kurt | Vasquez-Garibay Edgar | Mathewson John | Cabada Javier de la | DuPont Herbert
The Molecular Basis for Oat Intolerance in Patients with Celiac Disease

Author(s): Arentz-Hansen Helene | Fleckenstein Burkhard | Molberg Øyvind | Scott Helge | Koning Frits | Jung Günther | Roepstorff Peter | Lundin Knut E. A | Sollid Ludvig M
Soil tillage, water erosion, and calcium, magnesium and organic carbon losses

Author(s): Bertol Ildegardis | Guadagnin Jean Cláudio | González Antonio Paz | Amaral André Júlio do | Brignoni Leonardo Felipe
Protocorm mycobionts of the Federally threatened eastern prairie fringed orchid, Platanthera leucophaea (Nutt.) Lindley, and a technique to prompt leaf elongation in seedlings

Author(s): Lawrence W. Zettler | Kurt A. Piskin | Scott L. Stewart | Jared J. Hartsock | Marlin L. Bowles | Timothy J. Bell
Nutritive improvement of instant fried noodles with oat bran

Author(s): Suparat Reungmaneepaitoon | Chomdao Sikkhamondhol | Chawladda Tiangpook
Raw Materials in Fibre Enriched Biscuits Production as Source of Total Phenols

Author(s): Blaženka Šebečić | Irena Vedrina Dragojević | Dubravka Vitali | Marijana Hečimović | Iva Dragičević
Antioxidant activity of various plant extracts under ambient and accelerated storage of sunflower oil

Author(s): Anwar, Farooq | Jamil, Amer | Iqbal, Shahid | Sheikh, Munir A.
Overlapping Antisense Transcription in the Human Genome

Author(s): M. E. Fahey | T. F. Moore | D. G. Higgins
COSMOS: COmparing Standard Maternity care with One-to-one midwifery Support: a randomised controlled trial

Author(s): McLachlan Helen | Forster Della | Davey Mary-Ann | Lumley Judith | Farrell Tanya | Oats Jeremy | Gold Lisa | Waldenström Ulla | Albers Leah | Biro Mary
Quantitative Determination of Nitrates in Oats

Author(s): Virginia Mosca | William P?rez | Sergio Gigena | Lilian Sierra
Factors affecting nitrate levels in pastures

Author(s): Virginia Mosca William Perez | Lilian Sierra | Sergio Gigena
ACCUMULATION OF CS-134 IN THE OAT DEPENDING ON SOIL CHARACTERISTICS

Author(s): TZ BINEVA | D STANEVA | I YORDANOVA
EFFECT OF TIDIAZURON AND DIETHILENTRIAMINE ON GAMMA-IRRADIATED OATS AND TRITICALE PLANTS

Author(s): Nevena STOEVA | MALGOJATA BEROVA | Andon VASSILEV | Zlatko ZLATEV | Tzvetanka BINEVA | Donka STANEVA
Replacement of whole corn grain by oat grain on performance of fedlot lambs receiving high grain dietsSubstituição de milho grão inteiro por aveia preta grão no desempenho de cordeiros confinados recebendo dietas com alto grão

Author(s): César Aparecido de Araujo Borges | Edson Luis de Azambuja Ribeiro | Ivone Yurika Mizubuti | Leandro da Dores Ferreira da Silva | Elzânia Sales Pereira | Tiago Galafassi Zarpelon | Camila Constantino | Ricardo Favero
Prueba oral de tolerancia al almidón del grano de avena en ponies (Oral oats grain starch tolerance test in ponies)

Author(s): Perrone, G. | Honrado, M. | Caviglia, J. | Tassara, M. | Janciar, C. | González, G. | Perez, A.
INFLUENCE OF ADDITION OF OAT AND LENTIL ON THE CONTENT OF THE DETECTED COMPONENTS IN BREAD

Author(s): Tatiana Bojňanská | Alena Vollmannová | Helena Frančáková
Land-cover classification with an expert classification algorithm using digital aerial photographs

Author(s): Alberto J. Perea | José E. Meroño | María J. Aguilera | José L. de la Cruz
Utilization of labeled isotopes to evaluate the conditions of using the sewage sludge and manure for fertilization of oats

Author(s): Mihai Dumitru | Eugenia Gamenţ | D.M. Motelică | Nicoleta Vrînceanu | Ioana Prodan
Allelopathy of winter cover straws on the initial maize growthAlelopatia de palhadas de coberturas de inverno sobre o crescimento inicial de milho

Author(s): Ariane Spiassi | Andréa Maria Teixeira Fortes | Dércio Ceri Pereira | Jaqueline Senen | Dayana Tomazoni
Nutrient uptake and biomass production of black oats in soils under eighteen years of organic and mineral fertilizerExtração de nutrientes e produção de biomassa de aveia-preta cultivada em solo submetido a dezoito anos de adubação orgânica e mineral

Author(s): Aurélio Vaz de Melo | João Carlos Cardoso Galvão | Heder Braun | Manoel Mota dos Santos | Ronaldo Rodrigues Coimbra | Rubens Ribeiro da Silva | Willian Fialho dos Reis
The application of residual oats flour in bread production in order to improve its quality and biological value of protein

Author(s): Halina Gambuś | Marek Gibiński | Dorota Pastuszka | Barbara Mickowska | Rafał Ziobro | Robert Witkowicz
Mycotoxins in horse feed: Incidence of deoxynivalenol in oat samples from stud farms

Author(s): Urošević Miroslav I. | Jajić Igor M. | Miličić Željka G.
Digital Image Sensor-Based Assessment of the Status of Oat (Avena sativa L.) Crops after Frost Damage

Author(s): Antonia Macedo-Cruz | Gonzalo Pajares | Matilde Santos | Isidro Villegas-Romero
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