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PHYTOCHEMICAL SCREENING AND MICROBICIDAL ACTIVITY OF STEM BARK OF PTEROCARPUS MARSUPIUM

Author(s): Udaysing Hari Patil, | , Dattatraya. K. Gaikwad
Statistical Research on Marine Natural Products Based on Data Obtained between 1985 and 2008

Author(s): Gu-Ping Hu | Jie Yuan | Li Sun | Zhi-Gang She | Jue-Heng Wu | Xiu-Jian Lan | Xun Zhu | Yong-Cheng Lin | Sheng-Ping Chen
Comparison of Various Easy-to-Use Procedures for Extraction of Phenols from Apricot Fruits

Author(s): Ondrej Zitka | Jiri Sochor | Otakar Rop | Sylvie Skalickova | Pavlina Sobrova | Josef Zehnalek | Miroslava Beklova | Boris Krska | Vojtech Adam | Rene Kizek
A simple and efficient protocol for high quality of DNA from Vitis quandrangularis L.

Author(s): Nidhi M. Nakum, Viralkumar B. Mandaliya, Rohan V. Pandya, Vrinda S. Taker
Quality Improvement of Olive Oils Produced In The Eastern Morocco

Author(s): Tanouti K | Serghini-Caid H | Chaieb E | Benali A | Harkous M | Elamrani A
Removal of aqueous phenol and phenol derivatives by immobilized potato polyphenol oxidase

Author(s): NIKOLA LONČAR | NATAŠA BOŽIĆ | IVAN ANĐELKOVIĆ | ALEKSANDRA MILOVANOVIĆ | BILJANA DOJNOV | MIROSLAVA VUJČIĆ | GORAN ROGLIĆ | ZORAN VUJČIĆ
Phenolation of vegetable oils

Author(s): MIHAIL IONESCU | ZORAN S. PETROVIĆ
Phenols in Leaves and Bark of Fagus sylvatica as Determinants of Insect Occurrences

Author(s): Panos V. Petrakis | Kostas Spanos | Alan Feest | Evangelia Daskalakou
In vitro Antioxidant Studies of Fruits of Artemisia nilagirica (Clarke) Pamp.

Author(s): Suseela V | Gopalakrishnan V | Varghese Sumam
Phytochemical Screening and Antimicrobial Activity of the Leaf Extract of Mirabilis jalapa Against Pathogenic Microorganisms

Author(s): V. Kiran Kumar | N. Ravi Sankar | S. Ramya | R.V. Sahaja | K. Saritha | K. Govinda Reddy | N. V. Naidu
Comparative studies of the global ecological state variation of the aquatic environment in the Crişuri Hydrographic Space between 2007 and 2009

Author(s): Istvan Gergely | Julieta-Emilia Romocea | Lucian Oprea | Corina Sion | Petronela G. Călin
Status of secondary plant products under abiotic stress: an overview

Author(s): Taqi Ahmed Khan | Mohd Mazid | Firoz Mohammad
Phytochemical analysis and antioxidant activity of Hyssopus officinalis L. from Iran

Author(s): Fatemeh Fathiazad | Masoumeh Mazandarani | Sanaz Hamedeyazdan
Synthesis and DPPH Radical Scavenging Activity of Prenylated Phenol Derivatives

Author(s): Mauricio Osorio | Jacqueline Aravena | Alejandra Vergara | Lautaro Taborga | Evelyn Baeza | Karen Catalán | Cesar González | Marcela Carvajal | Héctor Carrasco | Luis Espinoza
ANTIOXIDANT ACTIVITY OF ETHANOLIC ROOT EXTRACT OF ANACYCLUS PYRETHRUM

Author(s): K.Sujith | C. Ronald Darwin | V.Suba
CORRELATION BETWEEN PHYTOCHEMICAL SCREENING AND IN VITRO ANTIBACTERIAL ACTIVITY STUDY OF ROSA INDICA LINN. LEAVES

Author(s): Sahoo Anjulata Manjari | Chakraborti Chandra Kanti | Nayak Sarojini | Kayal Sriti
Heteropolyacids as an efficient and reusable catalytic system for the regiospecific nitration of phenols with metal nitrates

Author(s): Bita Baghernejad | Majid M. Heravi | Hossein A.Oskooie | Fatemeh F. Bamoharram
BiodEnz:A database of biodegrading enzymes

Author(s): Shobana Sugumaran* | Berlathangam
Expression of secondary metabolites in plants and their useful perspective in animal health

Author(s): Ali Parsaeimehr | Elmira Sargsyan | Anush Vardanyan
Total Phenols, Antioxidant Activity and Microbiological Quality of Ozone Sanitized Blackberry (Rubus spp. L.)

Author(s): Valcenir Júnior Mendes Furlan | Ana Paula Antunes Corrêa | Nádia Carbonera | Milton Luiz Pinho Espírito Santo | Rui Carlos Zambiazi | Marcia de Mello Luvielmo
INFLUÊNCIA DE FATORES EDÁFICOS NA PRODUÇÃO DE FENÓIS TOTAIS E TANINOS DE DUAS ESPÉCIES DE BARBATIMÃO INFLUENCE OF EDAPHIC FACTORS IN TOTAL PHENOLS AND TANNINS YIELD OF TWO BARBATIMÃO SPECIES (Stryphnodendron sp.)

Author(s): Tamiel Khan Baiocchi Jacobson | José Garcia | Suzana da Costa Santos | João Batista Duarte | João Gaspar Farias | Huberto José Kliemann
Phytochemical Analysis and in vitro Antioxidant Activity of Zingiber officinale

Author(s): Mohd Amir | Ahsanullah Khan | Mohd Mujeeb | Ajaz Ahmad | Sheeba Usmani | Mohd Akhtar
Antioxidant And DNA Damage Preventive Properties Of Bacopa Monniera (L) Wettst.

Author(s): Anand. T | Mahadeva Naika | Swamy MSL | Farhath Khanum
Phytochemical and Antioxidant-Related Investigations on Bark of Abies spectabilis (D. Don) Spach. from Nepal

Author(s): Stefano Dall’Acqua | Paola Minesso | Bharat Babu Shresta | Stefano Comai | Pramod Kumar Jha | Mohan Bikram Gewali | Emanuela Greco | Rinaldo Cervellati | Gabbriella Innocenti
EFFECT OF ZINC SUPPLEMETATION ON GROWTH, BIOCHEMICAL PROCESS AND YIELD IN ZEA MAYS

Author(s): ANDREI CHILIAN | ION V. POPESCU | CRISTIANA RADULESCU | GH. VALERICA CIMPOCA | ROXANA BANCUTA | IULIAN BANCUTA | ANCA GHEBOIANU
Breeding Maize for Resistance to Ear Rot Caused by Fusarium moniliforme

Author(s): M. Hefny | S. Attaa | T. Bayoumi | Sh. Ammar | M. El- Bramawy
Nutritional and Phytochemical Screening of Aloe Bar Badensis

Author(s): A.O. Adesuyi and O.A. Awosanya | F.B. Adaramola | A.I. Omeonu
Impact of Organic and Inorganic Fertilizers on Nematode Reproduction and Biochemical Alterations on Tomato

Author(s): Ahmed A. FARAHAT | Alsayed A. ALSAYED | Hossam Saad EL-BELTAGI | Nomair M. MAHFOUD
Antioxidant Activity of Ethanolic Extract of Aerial parts of Piper trioicum Roxb.

Author(s): Aparna Lakshmi I*1, Gobinath M1, Madhusudan T 1, Praveen kumar D 1, Suresh kumar Reddy A 1, Saraswathi L 1, Geetha C 1, Chandana I 1
Phytochemical screening of traditional medicinal plants

Author(s): N. Savithramma, M. Linga Rao* and S. Ankanna
SYNTHESIS OF ALLYL PHENYL ETHER AND CLAISEN REARRANGEMENT

Author(s): Gagik Torosyan | Dezy Hovhannisyan
CHANGES IN VOLATILE COMPOSITION AND SENSORY PROPERTIES OF VUGAVA WINES AGED IN CROATIA OAK BARRELS

Author(s): Stanka HERJAVEC | Ana JEROMEL | Sandi ORLIC | Bernard KOZINA
EVALUATION OF ANALGESIC AND ANTI-INFLAMMATORY ACTIVITIES OF THE METHANOLIC LEAF EXTRACT OF ADENODOLICHOS PANICULATUS (HUA)

Author(s): Sani M. B. | Anuka J. A | Zezi A. U. | Magaji I I | Yaro A. H. | Magaji M. G | Y. M Sani
Compositional Studies: Antioxidant and Antidiabetic Activities of Capparis decidua (Forsk.) Edgew

Author(s): Muhammad Zia-Ul-Haq | Sanja Ćavar | Mughal Qayum | Imran Imran | Vincenzo de Feo
Związki polifenolowe i ich suplementacja u kobiet po menopauzie

Author(s): Ireneusz Połać | Mateusz Bobrowski | Michał Bijak | Marta Borowiecka | Tomasz Stetkiewicz
Evaluation of Filter Material for Treatment of Different Types of Wastewater

Author(s): Britt-Marie Svensson | Lennart Mathiasson | Lennart Mårtensson | Pille Kängsepp
Antioxidant Activity and Total Phenols from the Methanolic Extract of Miconia albicans (Sw.) Triana Leaves

Author(s): Laís Goyos Pieroni | Fernanda Mendes de Rezende | Valdecir Farias Ximenes | Anne Lígia Dokkedal
Antioxidant activity of ultrasonic extracts of leek Allium porrum L.

Author(s): Mladenović Jelena D. | Mašković Pavle Z. | Pavlović Radoš M. | Radovanović Blaga C. | Aćamović-Đoković Gordana | Cvijović Milica S.
Comparison of antioxidant and antimicrobial activities of extracts obtained from Salvia glutinosa L. and Salvia officinalis L.

Author(s): Veličković Dragan T. | Karabegović Ivana T. | Stojičević Saša S. | Lazić Miodrag L. | Marinković Valentina D. | Veljković Vlada B.
Phenolics content and antioxidant capacity of commercial red fruit juices

Author(s): Mitić Milan N. | Obradović Mirjana V. | Kostić Danijela A. | Nasković Danijela Č. | Micić Ružica J.
Phenolic content, antioxidant and antifungal activities of acetonic, ethanolic and petroleum ether extracts of Hypericum perforatum L.

Author(s): Mašković Pavle Z. | Mladenović Jelena D. | Cvijović Milica S. | Aćamović-Đoković Gordana | Solujić Slavica R. | Radojković Marija M.
Assessment of a Maturity Index in Jabuticaba Fruit by the Evaluation of Phenolic Compounds, Essential Oil Components, Sugar Content and Total Acidity

Author(s): Gilmara A.C. Fortes | Sara S. Naves | Fabiana F.F. Godoi | Alessandra R. Duarte | Pedro H. Ferri | Suzana C. Santos
Phytochemical evaluation, antioxidant and antibacterial activity of seed wings of Hopea ponga (Dennst.) Mabberly

Author(s): Sukesh, Syed Hidayathulla, Muhammed Haneef, Arunkumar K. and K.R. Chandrashekar*
Comparison of antioxidant activity and total phenols of some date varieties

Author(s): M Khanavi | Z Saghari | A Mohammadirad | R Khademi | A Hadjiakhoondi | M Abdollahi
Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants

Author(s): Sílvia M. Albano | A. Sofia Lima | M. Graça Miguel | Luis G. Pedro | José G. Barroso | A. Cristina Figueiredo
Chemical Composition, Radical Scavenging and Antimicrobial Activity of the Essential Oils of Thymus boveii and Thymus hyemalis

Author(s): Bektas Tepe | Cengiz Sarikurkcu | Seyda Berk | Ahmet Alim | H. Askin Akpulat
Anthelmintic activity and preliminary phytochemical screening of the alcoholic extract of Triumfetta pilosa

Author(s): Deepak Reddy Gade1*, N Duganath1, D Rama Krishna2, Pavan Kunala3
Synthesis, spectral characterization and anti-microbial activity of 6- Substituted [(2-aminoethyl)amino]-6λ 5-dibenzo [d, h] [1, 3,6,2]oxathiaza- phosphonin-6-ones

Author(s): Chinta Raveendra Reddy | Katla Venkata Ramana | Chinthaparthi Radha Rani | Gangireddy Chandra Sekhar Reddy | Vallasani Koteswara Rao | Chamarthi Naga Raju
Phytochemical screening and antioxidative activity of aqueous extract of Indian Camellia sinensis

Author(s): D. Dograa , S. Ahujaa , S. Krishnana , S. Kohlia, A. Ramtekeb, Neha Atalea, V. Rania*
Free radical scavenging activity of seed of Holarrhena antidysenterica: An in vitro study

Author(s): Kazi Monjur Ali1, Abhinandan Ghosh1, Kausik Chatterjee1, Suvra Mandal2, Bikashranjan Barik2, Tarun Kumar Pathak3, Debidas Ghosh1*
Hydroxytyrosol Protects against Oxidative DNA Damage in Human Breast Cells

Author(s): Fernando Warleta | Cristina Sánchez Quesada | María Campos | Yosra Allouche | Gabriel Beltrán | José J. Gaforio
In vitro antioxidant potential of crude extract from leaves of Nauclea orientalis Linn.

Author(s): S. T. V. Raghavamma*1, N. Rama Rao2, KRSS. Sambasiva Rao 3 and G. Devala Rao4
Phytochemical profiling, antimicrobial and cytotoxicity studies of methanolic extracts from Ruta graveolens

Author(s): Benazir J.F, Suganthi R, Renjini Devi M.R, Suganya K, Monisha K, Nizar Ahamed K.P, Santhi R.
Antimicrobial activity of alcoholic and aqueous extracts of Vetiveria zizanioides

Author(s): Devprakash*1, K.K.Srinivasan2, T.Subburaju3 Sachin kumar singh1,
Biochemical changes in cotton plants by Arbuscular Mycorrhizal colonization

Author(s): Damodaran, P. N., | Udaiyan, K | Jee H. J
Antioxidant activity of Ipomoea carnea stem

Author(s): Elija Khatiwora,Vaishali B.Adsula, Rasika Torane, N.R. Deshpande and R.V Kashalkar*.
PHYSICAL-CHEMICAL CHARACTERIZATION OF SOME GREEN AND RED MACROPHYTE ALGAE FROM THE ROMANIAN BLACK SEA LITTORAL

Author(s): Bogdan Negreanu-Pîrjol | Ticuţa Negreanu-Pîrjol | Gabriela Paraschiv | Mihaela Bratu | Rodica Sîrbu | Florentina Roncea | Aurelia Meghea
Endophytes- Mines of Pharmacological Therapeutics

Author(s): Rajesh Kumar Tenguria | Firoz Naem Khan | Sadaf Quereshi
Antidiabetic activity of stem bark of Bridelia retusa (Linn.) Spreng.

Author(s): Wadkar Kiran Anna* and Magdum Chandrakant Shripal
Atividade Antimicrobiana de Extratos Etanólicos de Peperomia pellucida e Portulaca pilosa

Author(s): LORENA PAULA MERCêS MENDES | KAREN MARINHO MACIEL | ANTôNIA BENEDITA RODRIGUES VIEIRA | LúCIA CARLA VASCONCELOS MENDONçA | ROSALI MARIA FERREIRA SILVA | PEDRO JOSé ROLIM-NETO | WAGNER LUIZ RAMOS BARBOSA | JOSé MARIA DOS SANTOS VIEIRA
Self-assembly of copper and cobalt complexes with hierarchical size and catalytic properties for hydroxylation of phenol

Author(s): Dong Huaze | Tao Wenbo | Bi Jianhong | Milway Victoria | Xu Zhiqiang | Zhang Shengyi | Meng Xiangchun | Bi Wentao | Li Jian | Li Meng
Genetic divergence among Psidium accessions based on biochemical and agronomic variables

Author(s): Carlos Antonio Fernandes Santos | Luiz Cláudio Corrêa | Soniane Rodrigues da Costa
Evaluation of antioxidant and free radical scavenging potential of Lamium album L. growing in Bulgaria

Author(s): Miglena Spasimirova Valyova1a, Milena Angelova Dimitrova2a, Yordanka Angelova Ganeva1, Veneta Mihova Kapchina-Toteva2, Zhenya Petkova Yordanova2*
Anthocyanin, and its antioxidant properties in selected fruits

Author(s): Sivasankar. V, Moorthi. A, Sarathi Kannan. D, P. Suganya devi*
Preliminary phytochemical analysis and antibacterial activity of Pergularia daemia (Forsk) Chiov.

Author(s): Meena Thomas Irimpan1*, Dr.C.I.Jolly2, Rinku Mathappan3, D.sheela4
Determination of Chemical Composition and Ant-nutritive Components for Tanzanian Locally Available Poultry Feed Ingredients

Author(s): S.K. Mutayoba | E. Dierenfeld | V.A. Mercedes | Y. Frances | C.D. Knight
Antibacterial and dermal toxicological profiles of ethyl acetate extract from Crassocephalum bauchiense (Hutch.) Milne-Redh (Asteraceae)

Author(s): Mouokeu Raymond | Ngono Rosalie | Lunga Paul | Koanga Martin | Tiabou Alambert | Njateng Guy | Tamokou Jean | Kuiate Jules-Roger
Oxidative Response of Groundnut (Arachis hypogaea) Plants to Salicylic Acid, Neem Oil Formulation and Acalypha fruticosa Leaf Extract

Author(s): Abdul Rashid War | Shanmugavel Lingathurai | Michael Gabriel Paulraj | Mohd Yousf War | Savarimuthu Ignacimuthu
TOXICOLOGICAL TESTS WITH SEEDS FOR LEACHATE TREATMENT EVALUATION BY SLOW FILTRATION AND PHOTOCATALYSIS = ENSAIOS TOXICOLÓGICOS COM SEMENTES PARA AVALIAÇÃO DE TRATAMENTO DO CHORUME POR FILTRAÇÃO LENTA E FOTOCATÁLISE

Author(s): Núbia Natália Brito | Giovani Archanjo Brota | Eloisa Maria dos Santos | Noely Bochi Silva | Ronaldo Teixeira Pelegrini | José Euclides Stipp Paterniani
Separation of Biomass Pyrolysis Oil by Supercritical CO2 Extraction

Author(s): Jinghua Wang | Hongyou Cui | Shuqin Wei | Shuping Zhuo | Lihong Wang | Zhihe Li | Weiming Yi
Comparative Properties of Amazonian Oils Obtained by Different Extraction Methods

Author(s): Bianca Silva Ferreira | Camila Guimarães De Almeida | Lara Pereira Faza | Angelina De Almeida | Cláudio Galuppo Diniz | Vânia Lúcia da Silva | Richard Michael Grazul | Mireille Le Hyaric
Aspects concerning the forming inhibiting of the deposits in gasolines

Author(s): NICULAE Ana Daniela | PETRESCU Marius Gabriel | GEORGESCU Ovidiu | GEORGESCU Lucian | BUCUROIU Rodica
Teucrium Plant Species as Natural Sources of Novel Anticancer Compounds: Antiproliferative, Proapoptotic and Antioxidant Properties

Author(s): Milan S. Stankovic | Milena G. Curcic | Jovana B. Zizic | Marina D. Topuzovic | Slavica R. Solujic | Snezana D. Markovic
Study of Organic Honey from the Northeast of Portugal

Author(s): Teresa Gomes | Xesús Feás | Antonio Iglesias | Leticia M. Estevinho
Effect of Maize Pith Free Phenols on Larval Growth and Development of Sesamia nonagrioides (Lepidoptera: Noctuidae)

Author(s): Rogelio Santiago | Xose C. Souto | Liliana Monetti | Bernardo Ordas | Amando Ordas | Rosa A. Malvar
Effect of eucalyptus (Eucalyptus citriodora) fresh or residue leaves on methane emission in vitro

Author(s): Sobhy M.A. Sallam | Ives C.S. Bueno | Mohamed E.A. Nasser | Adibe L. Abdalla
Territorial Investigation Based on the Chemical Composition of Chemlali Virgin Olive Oils

Author(s): D. Krichene | A. Allalout | B. Baccouri | G.Q. Fregapane | M.D. Salvador | M. Zarrouk
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