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Nonhematopoietic stem cells of fetal origin--how much of today's enthusiasm will pass the time test?

Author(s): Zygmunt Pojda | Eugeniusz K Machaj | Tomasz Ołdak | Agnieszka Gajkowska | Marzena Jastrzewska
Structural analysis of the prenatal care and the pharmaceutical service in a region of the municipality of Fortaleza - CE

Author(s): Ana Paula Soares Gondim | Charles Héverton Ferreira de Menezes Martins | Mary Braga de Lima | Bruno Sousa Pinto Ferreira | Suzy Cléa Braga de Lima
Evaluation of a Cooling Performance of a Typical Full Loaded Cool Storage Using Mono-scale CFD Simulation

Author(s): Seyed Majid Sajadiye | Hojat Ahmadi | Seyed Mostafa Hosseinalipour | Seyed Saeid Mohtasebi | Mohammad Layeghi | Younes Mostofi | Amir Raja
Rheological properties and solvent structure of polysaccharide hydrogels studied by molecular dynamics simulations

Author(s): Andrei Neamtu | Ana-Maria Oprea | Tudor Petreus | Lucian Gorgan | Cornelia Vasile
Studying the aging of banked erythrocytes using a fluorescence marker, hypericin

Author(s): Andrei Alexandru Constantinescu | Maria Dobreanu | George Popoiu | Andrei Tanase | Cristina Sturzoiu
Rheological properties and solvent structure of polysaccharide hydrogels studied by molecular dynamics simulations

Author(s): Andrei Neamtu | Ana-Maria Oprea | Tudor Petreus | Lucian Gorgan | Cornelia Vasile
Health analysis of white and colored cotton seeds under different treatment during storage. = Análise sanitária em sementes de algodoeiro branco e colorido submetidas a diferentes tratamentos durante o armazenamento.

Author(s): Vicente de Paula Queiroga | Josivanda Palmeira Gomes de Gouveia | Lílian Batista de Queiroz | Diego Antonio Nóbrega Queiroga | José Wellington dos Santos
Production and Evaluation of Yoghurt Ice Cream

Author(s): A.S. Mangsi | A.H. Soomro | M.H. Baloch | M. Khaskheli | A.H. Nizamani | G.B. Khaskheli
PEANUT SEEDS CONSERVATION (Arachis hypogaea L.) AS A FUNCTION OF CONDITIONING, PACKAGE AND STORAGE ENVIRONMENT CONSERVAÇÃO DE SEMENTES DE AMENDOIM (Arachis hypogaea L.) EM FUNÇÃO DO BENEFICIAMENTO, EMBALAGEM E AMBIENTE DE ARMAZENAMENTO

Author(s): Gilvaneide Alves de Azeredo | Riselane de Lucena Alcântara Bruno | Kilson Pinheiro Lopes | Acilon da Silva | Edênia Diniz | Antonio Alves de Lima
EFFECT OF DIFFERENT INSECTICIDES UPON GERMINATION AND VIGOR OF RICE SEEDS EFEITO DE DIFERENTES INSETICIDAS NA GERMINAÇÃO E NO VIGOR DE SEMENTES DE ARROZ

Author(s): Valquíria da Rocha Santos Veloso | Antônio Lopes da Silva | Noga Neve Ribeiro Guimarães
PASSION FRUIT SEEDS STORAGE ARMAZENAMENTO DE SEMENTES DE MARACUJAZEIROS

Author(s): Wilson Vicente Souza Pereira | Lorena Melo Vieira | Leonardo Monteiro Ribeiro | Maria Olivia Mercadante-Simões | Túlio Gabriel Soares Oliveira
ESTABILIDADE OXIDATIVA DE AMÊNDOAS DE NOZ MACADÂMIA SECAS POR MICRO-ONDAS COM AR QUENTE OXIDATIVE STABILITY OF MACADAMIA NUTS DRYED WITH HOT AIR MICROWAVES

Author(s): Flávio Alves da Silva | Lireny Aparecida Guaraldo Gonçalves | Clarissa Damiani | Maria Ássima Bittar Gonçalves | Manoel Soares Soares Júnior | Antonio Marsaioli Júnior
Quality evaluation of the sourdough rye breads

Author(s): IULIANA BANU | INA VASILEAN | IULIANA APRODU
Effect of previous ascorbic acid treatment on the fatty acid profile of cobia (Rachycentron canadum) fillets during frozen storage

Author(s): Taheri, S. | Motallebi, A. A. | Fazlara, A. | Aftabsavar, Y. | Aubourg, S. P.
Cryopreservation of dammar (Agathis damara Salisb.) seeds in liquid nitrogen

Author(s): DHARMAWATI FERRY DJAM’AN | DODY PRIADI | ENNY SUDARMANOWATI
Effect of Jojoba Oil Emulsion on Prolonging Storage Periods of Costata Persimmon Fruits

Author(s): A.S.E. Abd-Allah | A.A. Eman | Abd El-Moneim | M.M.S. Saleh | M.A.A. El-Naggar
Soil-water dynamics and unsaturated storage during snowmelt following wildfire

Author(s): B. A. Ebel | E. S. Hinckley | D. A. Martin
Contrasting trends in hydrologic extremes for two sub-arctic catchments in northern Sweden − does glacier melt matter?

Author(s): H. E. Dahlke | S. W. Lyon | J. R. Stedinger | G. Rosqvist | P. Jansson
Development of Vitamin C Rich Value Added Beverage

Author(s): Vandana Mishra | Vinita Puranik | Vinti Singh | Mudita Verma | Neelam Yadav | G.K. Rai
An EPQ model under two levels of trade credit and limited storage space

Author(s): Alok kumar | K K Kaanodiya | R R Pachauri
Stocking density of “Pseudoplatystoma” spp. surubim reared in cages Densidade de estocagem do surubim "Pseudoplatystoma" spp. cultivado em tanque-rede

Author(s): Eduardo Maldonado Turra | Bruno Machado Queiroz | Edgar de Alencar Teixeira | Paulo Mário Carvalho de Faria | Daniel Vieira Crepaldi | Lincoln Pimentel Ribeiro
Quality of eggs of lay hens stored at different temperature and storage conditions Qualidade de ovos de poedeiras semipesadas armazenados em diferentes temperaturas e períodos de estocagem

Author(s): Elis Regina de Moraes Garcia | Camila Cristina Oliveira Orlandi | Carlos Antonio Lopes de Oliveira | Flavia Kleszcz da Cruz | Tânia Mara Baptista dos Santos | Luciana Kazue Otutumi
Diferentes tamanhos de partículas e tempos de armazenamento em silagem da parte aérea da mandioca Different particle sizes and storage times in silage from cassava foliage

Author(s): Cenira Monteiro de Carvalho | Jaqueline Maria da Silva | Maria Emília da Silva Menezes | Cristhiane Maria Bazílio de Omena | Maria Beatriz Farias de Oliveira | João Gomes da Costa | Edma Carvalho de Miranda | Denise Maria Pinheiro | Edna Peixoto da Rocha Amorim
Flora and habitat of potato pits on karne hills in north-eastern Poland

Author(s): Janusz B. Faliński | Anna J. Kwiatkowska-Falińska
Influence of Freezing Time on the Quality of Beef

Author(s): Azad M. A. K | S. Akter
Gamma Radiation Induced Oxidation and Tocopherols Decrease in In-Shell, Peeled and Blanched Peanuts

Author(s): Adriano Costa de Camargo | Thais Maria Ferreira de Souza Vieira | Marisa Aparecida Bismara Regitano-D’Arce | Severino Matias de Alencar | Maria Antonia Calori-Domingues | Solange Guidolin Canniatti-Brazaca
Effect of strain and storage period on egg quality characteristics of local Iraqi laying hens

Author(s): H. N. Hermiz | K. A. Abas | T. R. Al-Khatib | Sh. M. Amin , | A. M. Ahmed , | D. A. Hamad , | H. P. Denha
Processamento e avaliação da estabilidade da farinha de banana verde

Author(s): Joice C. Santos | Gabriel F. Silva | João A. B. Santos | Antonio M. Oliveira Júnior
Selected properties of the halloysite as a component of Geosynthetic Clay Liners (GCL)

Author(s): P. Sakiewicz | R. Nowosielski | W. PIlarczyk | K. Gołombek | M. Lutyński
Emergence of seedlings of wild peanut species

Author(s): Willians Cesar Carrega | Marcos Doniseti Michelotto | Everton Luis Finoto | Alessandra Pereira Fávero | Ignácio José de Godoy
EFFECT OF STORAGE TIME ON ALFALFA SEED QUALITY

Author(s): Tihomir ČUPIĆ | Svetislav POPOVIĆ | Sonja GRLJUŠIĆ | Marijana TUCAK | Luka ANDRIĆ | Branimir ŠIMIC
THE ECONOMICS OF PEANUT PRODUCTION IN BULGARIA DURING THE TRANSITION PERIOD

Author(s): Nelly BENCHEVA | Stanko DELIKOSTADINOV | Carel LIGEON | Naveen PUPPALA | Curtis JOLLY
Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters

Author(s): F.M. Ibtesam Badawy | M.A. Nashwa Sallam | A.R. Ibrahim | M.R. Asran
Germination Responses of Several Poaceae Members towards Differential Storage Durations

Author(s): Krishna R. PANCHAL | Neeta R. PANDYA | Susy ALBERT | Dhara J. GANDHI
Water Use Efficiency and Eco-Niche-Yield Prediction of Rainfed Wheat in China’s Loess Plateau

Author(s): Qianying Pan | Xinglai Pan | Foyou Yang | Xuefei Wen | Fei Pei | Sirui Pan | Tianyuan Pan | Yinhong Shi
Influence on Time to Cryopreservation in Umbilical Cord Blood Units

Author(s): Isidro Prat-Arrojo | Laura Ponce-Verdugo | María del Carmen Hernández-Lamas | Rebeca Rodríguez-Pena | Cristina Antúnez | Francisco Sánchez-Gordo | Gracia García-Gemar | Pilar Gómez-Maldonado
A new adaptive controller of facts-based FMRLC aimed at improving power system stability

Author(s): Abdellatif Naceri | Ramdani Youcef | Hamdaoui Habib
THE INFLUENCE OF STORAGE CONDITIONS OF CANDIED FRUITS ENRICHED WITH VITAMIN C BY DIFFERENT METHODS ON ITS CONTENT

Author(s): Sławomir Pietrzyk | Dorota Gałkowska | Teresa Fortuna | Irena Bojdo Tomasiak | Agata Wypchoł
INFLUENCE OF THE RIPENING ONTO THE GROWTH OF SELECTED PROBIOTIC CULTURES IN LOW – COOKED CHEESE

Author(s): Viera Lovayová | Eva Dudriková | Radomíra Nemcová | Kvetoslava Rimárová
INFLUENCE OF SOFT MEAT PRODUCTS STORAGE ON THEIR MICROBIOLOGICAL SAFETY

Author(s): Lucia Zeleňáková | Kristína Kulichová | Jana Kopčeková
Survival and infectivity studies of in-vitro cultivated larvae of Haemonchus contortus in Sheep and Goats in Nigeria

Author(s): A O Sonibare | H A Kumshe | E A Okewole | A 0 Talabi | O. O. Alaka | E B Otesile | R A Joshua
Characterization of the hydrological functioning of the Niger basin using the ISBA-TRIP model

Author(s): V. Pedinotti | A. Boone | B. Decharme | J. F. Crétaux | N. Mognard | G. Panthou | F. Papa
The past and future changes of streamflow in Poyang Lake Basin, Southeastern China

Author(s): S. L. Sun | H. S. Chen | W. M. Ju | J. Song | J. J. Li | Y. J. Ren | J. Sun
Litter type affects the activity of aerobic decomposers in a boreal peatland more than site nutrient and water table regimes

Author(s): P. Straková | R. M. Niemi | C. Freeman | K. Peltoniemi | H. Toberman | I. Heiskanen | H. Fritze | R. Laiho
Formulation and evaluation of an antibacterial cream from Oxalis corniculata aqueous extract

Author(s): Somayeh Handali | Hyam Hosseini | Abdulghani Ameri | Eskandar Moghimipour
Design of a controlled release liquid formulation of lamotrigine

Author(s): B Mishra | BL Sahoo | M Mishra | D Shukla | V Kumar
Monitoring of Physicochemical Changes in Frozen Fish Muscle Tissue

Author(s): František Ježek | Hana Buchtová
Investigation of Amount and Effective Factors on Trihalomethane Production in PotableWater of Yazd

Author(s): Andalib A.H. | Ganjidoust H. | Ayati B. | Khodadadi A.
Impact of Refrigerated Storage on Quality of Oil from Freshwater Jarko (Wallago attu) Fish.

Author(s): Nusrat N. Memon | Farah. N. Talpur | S. T. H. Sherazi | M. I. Bhanger
Proceso tradicional de aderezo de aceitunas verdes de mesa. Racionalización del cocido

Author(s): Jaramillo Carmona, S. | de Castro, A. | Rejano Navarro, L.
Novel approach in Ranitidine Hydrochloride effervescent Oral Floating Technique

Author(s): Hindustan Abdul Ahad1, Chitta Suresh Kumar1, Kishore Kumar Reddy B1, Ravindra BV1, Srilatha V 1, Manasa Veena B2, Chandrasekhar A1, Mohana Ramya CH1
Emergy-Based Adjustment of the Agricultural Structure in a Low-Carbon Economy in Manas County of China

Author(s): Xiaobin Dong | Yufang Zhang | Weijia Cui | Bin Xun | Baohua Yu | Sergio Ulgiati | Xinshi Zhang
Seedling regeneration of Quercus liaotungensis in Liupan Mountains, China

Author(s): YAN Xing-Fu | DU Qian | SHI Chun | ZHOU Li-Biao | ZHANG Kao-Wen
A Flexible Hybrid Model of Life Cycle Carbon Balance for Loblolly Pine (Pinus taeda L.) Management Systems

Author(s): Carlos A. Gonzalez-Benecke | Timothy A. Martin | Eric J. Jokela | Rafael De La Torre
Regional uptake and release of crop carbon in the United States

Author(s): T. O. West | V. Bandaru | C. C. Brandt | A. E. Schuh | S. M. Ogle
Role of de novo biosynthesis in ecosystem scale monoterpene emissions from a boreal Scots pine forest

Author(s): R. Taipale | M. K. Kajos | J. Patokoski | P. Rantala | T. M. Ruuskanen | J. Rinne
Effect of curd freezing and packaging methods on the organic acid contents of goat cheeses during storage

Author(s): A. Kemal Seçkin | Özlem Kizilirmak Esmer | Pınar Balkir | Pelin Günç Ergönül
Acclimatization of bananas ‘Prata-Anã’: methods and times for degreening after cold storage. = Climatização de bananas ‘Prata-Anã’: métodos e tempos para o desverdecimento após o armazenamento refrigerado.

Author(s): Marcos André de Souza Prill | Leandro Camargo Neves | Samuel Silva | Maria Luiza Grigio | Edvan Alves Chagas | André José de Campos
EFFECTS OF HEAT TREATMENT AND CALCIUM ON POSTHARVEST STORAGE OF ATEMOYA FRUITS*

Author(s): LIZ MARIA ABI RACHED TORRES | MARAIZA APARECIDA DA SILVA | DALTON GERALDO GUAGLIANONI | VALDIR AUGUSTO NEVES
SOY YOGURT FORTIFIED WITH IRON AND CALCIUM: STABILITY DURING THE STORAGE

Author(s): DANIELA CARDOSO UMBELINO CAVALLINI | ELIZEU ANTONIO ROSSI
CHEMICAL, MICROBIOLOGICAL AND SENSORY CHANGES OF MARINADE MUSSEL (PERNA PERNA, LINNÉ 1758) STORAGE AT 4ºC

Author(s): M. AVEIRO | Q. C. PELLIZZARO | R. D. M. C. AMBONI | C. R. V. BATISTA | L. H. BEIRÃ?O | P. L. M. BARRETO
Data Access by Data Intrusion

Author(s): SarathChand P.V | VenuMadhav K | Mahendra Arya Bhanu | Rajalakshmi Selvaraj | Laxmaiah.M
Comparative efficacy of two poeciliid fish in indoor cement tanks against chikungunya vector Aedes aegypti in villages in Karnataka, India

Author(s): Ghosh Susanta | Chakaravarthy Preethi | Panch Sandhya | Krishnappa Pushpalatha | Tiwari Satyanarayan | Ojha Vijay | R Manjushree | Dash Aditya
Evidence-based guidelines for use of probiotics in preterm neonates

Author(s): Deshpande Girish | Rao Shripada | Keil Anthony | Patole Sanjay
Transfusion-related adverse events at the tertiary care center in North India: An institutional hemovigilance effort

Author(s): Bhattacharya Prasun | Marwaha Neelam | Dhawan Hari | Roy Pallab | Sharma R
Effect of Packaging and Storage Temperature on the Shelf Life of Crisps from four Kenyan Potato Cultivars

Author(s): George O. Abong | Michael W. Okoth | Jasper K. Imungi | Jackson N. Kabira
Effect of Chemical Additives on the Shelf Life of Tomato Juice

Author(s): Md. Nur Hossain | Md. Fakruddin | Md. Nurul Islam
Studies on the reconstitution properties of stored dried spotted spanish mackerel (Scomberomorus guttatus)

Author(s): Shamima Prodhan 1* , M Kamrujjaman 1 , M Afzal Hossain 2 , M Samsul Islam2
Once Daily Gastro Retentive Mucoadhesive Cephalexin Monohydrate Tablet:Formulation and In-Vitro Evaluation

Author(s): Afsar C. shaikh*, Tarique khan, Sayyed Nazim, Shaikh Siraj, Mohammad Zameeruddin,
Evaluation of shelf life of three Haemorragic Septiceamia vaccines made of improved adjuvant with pr

Author(s): Priyantha M.A.R | Gunawardana, G.A | Vipulasiri, S. | Rathakrisnum | Chandima, R.A.T.
Glucose-6-phosphatase deficiency

Author(s): Froissart Roseline | Piraud Monique | Boudjemline Alix | Vianey-Saban Christine | Petit François | Hubert-Buron Aurélie | Eberschweiler Pascale | Gajdos Vincent | Labrune Philippe
Facile Fabrication of Ultrafine Copper Nanoparticles in Organic Solvent

Author(s): Zhang Han-Xuan | Siegert Uwe | Liu Ran | Cai Wen-Bin
Field trial of three different Plasmodium vivax-detecting rapid diagnostic tests with and without evaporative cool box storage in Afghanistan

Author(s): Mikhail Amy | Leslie Toby | Mayan Mohammad | Zekria Rohullah | Mohammad Nader | Hasanzai Mohammad | Safi Najibullah | Whitty Christopher | Rowland Mark
An outbreak of gastroenteritis caused by Salmonella enterica serotype Enteritidis traced to cream cakes

Author(s): Suhana Solhan | Pei Pei Chan | Lalitha Kurupatham | Bok Huay Foong | Peng Lim Ooi | Lyn James | Leslie Phua | Ai Ling Tan | Diana Koh | Kee Tai Goh
Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops

Author(s): Nicoletta Nassi o Di Nasso | Neri Roncucci | Federico Triana | Cristiano Tozzini | Enrico Bonari

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Tangokurs Rapperswil-Jona

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