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Anti-inflammatory effects of Mangifera indica L. extract in a model of colitis

Author(s): Lucía Márquez, Beatriz G Pérez-Nievas, Icíar Gárate, Borja García-Bueno, José LM Madrigal, Luis Menchén, Gabino Garrido, Juan C Leza
α,β-amyrin, a natural triterpenoid ameliorates L-arginine-induced acute pancreatitis in rats

Author(s): Caroline Mourão Melo, Karine Maria Martins Bezerra Carvalho, Julliana Catharina de Sousa Neves, Talita Cavalcante Morais, Vietla Satyanarayana Rao, Flávia Almeida Santos, Gerly Anne de Castro Brito, Mariana Helena Chaves
Physiological antioxidant system and oxidative stress in stomach cancer patients with normal renal and hepatic function

Author(s): E Prabhakar Reddy | V Seshadri Reddy | K Chandra Mouli | PVLN Srinivasa Rao
LIPID PEROXIDATION LEVELS IN SOYBEAN (Glycine max (L.) Merr.) SEED PARTS AS A CONSEQUENCE OF IMBIBITION STRESS

Author(s): Miroslav Lisjak | Ian D. Wilson | Leon Civale | John T. Hancock | Tihana Teklić
Antioxidant activity of mandarin (Citrus reticulata) peel

Author(s): Tumbas Vesna T. | Ćetković Gordana S. | Đilas Sonja M. | Čanadanović-Brunet Jasna M. | Vulić Jelena J. | Knez Željko | Škerget Mojca
Effect of Graded Levels of Lemongrass (Cymbopogon citratus) on Oxidative Stability of Raw or Cooked Pork Patties

Author(s): A.O. Olorunsanya | E.O. Olorunsanya | S.A.O. Bolu | C.T. Adejumobi | R.M.O. Kayode
Antioxidant and antimicrobial effect of some natural plant extracts added to lamb patties during storage

Author(s): Ibrahim, Hayam M. | Abou-Arab, Azza A. | Abu Salem, Ferial M.
Effects of Quercetin on DNA Damage Induced by Copper Ion

Author(s): Tan Jun | Zhu Liancai | Wang Bochu
Impact of Sildenafil Citrate (Viagra) and Ethanol Interaction on Antioxidant Defense System in the Adult Male Albino Rats

Author(s): T.G. Sivasankaran | R. Udayakumar | K. Panjamurthy | V. Albert Singh
In vivo Antioxidant Potentials of Rosa Damascene Petal Extract from Guilan, Iran, Comparable to α-tocopherol

Author(s): Sanaz Shahriari | Narguess Yasa | Azadeh Mohammadirad | Reza Khorasani | Mohammad Abdollahi
On the Anti Oxidative Stress Potential of Zataria multiflora Boiss (Avishan shirazi) in Rats

Author(s): Mona Babaie | Narguess Yasa | Azadeh Mohammadirad | Reza Khorasani | Mohammad Abdollahi
Hepatoprotective Effect of Enicostemma littorale blume and Eclipta alba During Ethanol Induced Oxidative Stress in Albino Rats

Author(s): P. Baranisrinivasan | E.K. Elumalai | C. Sivakumar | S. Viviyan Therasa | E. David
Assessment of the Antioxidant Potential of Food Ingredients in Fresh, Previously Frozen and Cooked Chicken Patties

Author(s): Clare Maria O`Sullivan | Anna-Marie Lynch | Patrick Brendan Lynch | Denis Joseph Buckley | Joseph Patrick Kerry
Use of Antioxidants in Chicken Nuggets Manufactured with and Without the Use of Salt and/or Sodium Tripolyphosphate: Effects on Product Quality and Shelf-life Stability

Author(s): Clare Maria O`Sullivan | Anna-Marie Lynch | Patrick Brendan Lynch | Denis Joseph Buckley | Joseph Patrick Kerry
Effect of Lactic Acid and Irradiation on the Shelf Stability Characteristics of Hurdle Processed Chicken Legs

Author(s): K. Jayathilakan | Khudsia Sultana | K. Radhakrishna | A.S. Bawa
Evaluation of the Protective Effects of Emilia sonchifolia Linn. (DC.) on Perchlorate-Induced Oxidative Damage

Author(s): D. Gayathri Devi | Y. Lija | T.R. Cibin | P.G. Biju | V. Gayathri Devi | Annie Abraham
Hypoglycemic Effect of Ficus microcarpa Leaves (Chinese Banyan) on Alloxan-induced Diabetic Rats

Author(s): K. Asok Kumar | M. Uma Maheswari | A.T. Sivashanmugam | V. Subhadra Devi | N.V. Prasanth | T.K. Ravi
Chemoprevention of Penzo[a]pyrene-induced Carcinogen and Lipid Peroxidation in Mice by Lipophilic Algae Extracts (Phycotene)

Author(s): Hanaa H. Abdel-Baky | E. M. Gouda | A. N. El-Behairy | Gamal S. El-Baroty
Antioxidant Activity of Algal Extracts on Lipid Peroxidation

Author(s): Ahmed M. Aboul-Enein | Farouk K. El Baz | Gamal S. El-Baroty | A.M. Youssef | Hanaa H. Abd El-Baky
Plasma Lipid Profile, Lipid Peroxidation and Antioxidant Status in Preeclamptic and Uncomplicated Pregnancies in Bangladesh

Author(s): Md. Zakir H. Howlader | Yearul Kabir | Tanzir A. Khan | Md. Rakibul Islam | Firoza Begum | Fatma G. Huffman
Antibacterial, In vitro Lipid per Oxidation and Phytochemical Observation on Achyranthes Bidentata Blume

Author(s): P. Uma Devi | S. Murugan | S. Suja | S. Selvi | P. Chinnaswamy | E. Vijayanand
Bio-guided Isolation of Antioxidant Compounds from Chrysophyllum perpulchrum, a Plant Used in the Ivory Coast Pharmacopeia

Author(s): Bidie Alain Philippe | Ndjoko Karine | Attioua Koffi Barthélemy | Zirihi Guédé Noél | N’guessan Jean David | Djaman Allico Joseph | Kurt Hosttetmann
Effect In Vivo of Cigarette Smoke on Lipid Peroxidation and Antioxidant status in Male albino Mice

Author(s): Thirumalai.T | Viviyan Therasa.S | Elumalai.EK | David.E
Evaluation of Lipid Peroxidation Representing Oxidative Stress in Patients with Migraine

Author(s): Nursel Erdal | Yavuz Altunkaynak | Emine Altunkaynak | Musa Öztürk | Belgin Mutluay | Ayhan Köksal | Sevim Baybaş
Effect of hyperbaric oxygen treatment on oxidative stress in patients having diabetes mellitus type 2

Author(s): Tepić Sandra | Živković Miodrag | Terzić Negra | Krivokuća Radmila | Lješević Biljana | Jakovljević Vladimir
Ultrastructural and biochemical changes in the turkeys liver after the chronic cadmium exposure

Author(s): Holovská Katarína | Cigánková Viera | Almášiová Viera | Sobeková Anna | Nad Pavel | Skalická Magdaléna
Effects of olive oil and its fractions on oxidative stress and the liver's fatty acid composition in 2,4-Dichlorophenoxyacetic acid-treated rats

Author(s): Nakbi Amel | Tayeb Wafa | Grissa Abir | Issaoui Manel | Dabbou Samia | Chargui Issam | Ellouz Meriem | Miled Abdelhedi | Hammami Mohamed
Early alterations in vascular contractility associated to changes in fatty acid composition and oxidative stress markers in perivascular adipose tissue

Author(s): Rebolledo Alejandro | Rebolledo Oscar | Marra Carlos | García María | Roldán Palomo Ana | Rimorini Laura | Gagliardino Juan
Oxidative stress and serum levels of vitamin E in women with hyperthyroidism

Author(s): Eda Çelik Güzel | Savaş Güzel | Banu İlk | Erhan Sayalı | İsmail Ekizoğlu
Comparison of quality attributes of buffalo meat curry at different storage temperature

Author(s): Gurunathan Kandeepan | Anne Seet Ram Anjaneyulu | Napa Kondaiah | Sanjod Kumar Mendiratta
INFLUÊNCIA DO ISOLADO PROTÉICO DA SOJA E DA CASEÍNA SOBRE A PEROXIDAÇÃO LIPÍDICA

Author(s): C. M. A. CHAGAS | D. S. P. ABDALLA | S. M. M. LIMA VERDE | N. R. T. DAMASCENO
Physico-Chemical Characteristics of Pork Sausage during Refrigerated Storage

Author(s): S. Wilfred Ruban | Kalaikannan. A and V. Appa Rao
Assessment of Serum Sialic Acid and Oxidative Stress Parameters in Rheumatoid Arthritis Patients Receiving Anti-TNF-a and Conventional Therapies - Original Article

Author(s): Burak Erer | Selma Yazıcı | Gülşen Yılmaz | Fatma Meriç Yılmaz | Betül Erer | Hatice Yüksel
Effect of Citrus karna Peel Extract on Stress Induced Peptic Ulcer in Rat

Author(s): S. Sood | A. Muthuraman | N.S. Gill | M. Bali | P.D. Sharma
Prevention of cadmium bioaccumulation by herbal adaptogens

Author(s): Bharavi K | Reddy A | Rao G | Kumar P | Kumar D | Prasadini P
Progression of diethylnitrosamine-induced hepatic carcinogenesis in carnitine-depleted rats

Author(s): Salim S Al-Rejaie, Abdulaziz M Aleisa, Abdulaziz A Al-Yahya, Saleh A Bakheet, Abdulmalik Alsheikh, Amal G Fatani, Othman A Al-Shabanah, Mohamed M Sayed-Ahmed
Protective effect of some vitamins against the toxic action of ethanol on liver regeneration induced by partial hepatectomy in rats

Author(s): Carlett Ramírez-Farías, Eduardo Madrigal-Santillán, José Gutiérrez-Salinas, Nidia Rodríguez-Sánchez, Maricela Martínez-Cruz, Ilse Valle-Jones, Ingrid Gramlich-Martínez, Alejandra Hernández-Ceruelos, José A Morales-González
The effect of rosemary preparations on the microbial quality and TBARS value of model pork batters

Author(s): Elżbieta Hać-Szymańczuk | Edyta Lipińska | Magdalena Stasiuk
The effect of water plant extracts addition on the oxidative stability of meat products

Author(s): Karolina M. Wójciak | Zbigniew J. Dolatowski | Anna Okoń
Neuroprotective effect of wormwood against lead exposure

Author(s): Kharoubi O | Slimani M | Aoues A
Carbon tetrachloride induced kidney and lung tissue damages and antioxidant activities of the aqueous rhizome extract of Podophyllum hexandrum

Author(s): Ganie Showkat | Haq Ehtishamul | Hamid Abid | Qurishi Yasrib | Mahmood Zahid | Zargar Bilal | Masood Akbar | Zargar Mohmmad
Antidiabetic, hypolipidaemic and antioxidant activity of Dodonaea viscosa aerial parts in streptozotocin-induced diabetic rats

Author(s): V.P. Veerapur | K.R. Prabhakar | Vipan Kumar Parihar | Punit Bansal | K.K. Srinivasan | K.I. Priyadarsini | M.K. Unnikrishnan
Anti Urolithiatic and anti hyperlipidemic activity of Coleus aromaticus An explanation of the underlying mechanisms

Author(s): Venkatesh G | Baburao Kumar | Rajesh babu M | Dhanalakshmi S | Indira priya darshini G
AMELIORATION OF MYOCARDIAL ISCHEMIA REPERFUSION INJURY BY SIMVASTATIN IN RATS

Author(s): Rohilla Ankur | Singh Gurfateh | Khan M.U. | Khanam Razia
Expression of metallothionein in renal tubules of rats exposed to acute and endurance exercise.

Author(s): Marzena Podhorska-Okołów | Piotr Dziegiel | Barbara Dolińska-Krajewska | Małgorzata Dumańska | Marek Cegielski | Zbigniew Jethon | Katia Rossini | Ugo Carraro | Maciej Zabel
Research: FREE RADICAL SCAVENGING AND HEPATOPROTECTIVE ACTIVITY OF Aegle marmelos (Linn.) CORR LEAVES AGAINST CARBON TETRACHLORIDE

Author(s): Nadeem Ahmad Siddique* | Mohd Mujeeb | Abul Kalam Najmi | A Aftab | Junaid Aslam
Peroksydacja lipidów w surowicy krwi chorych z zapaleniem i rakiem trzustki

Author(s): Hanna Czeczot | Dorota ?cibior | Michał Skrzycki | Małgorzata Podsiad
CARDIOPROTECTION OF FIBRATES IN RAT MODEL OF MYOCARDIAL ISCHEMIA: REPERFUSION

Author(s): Singh Gurfateh | Rohilla Ankur | Khan M.U. | Khanam Razia
In vitro callus induction and in vivo antioxidant activity of Passiflora foetida L. leaves

Author(s): A N Rasool | S Jaheerunnisa | K N Jayaveera | C Suresh Kumar
Nitroglycerine effects on portal vein mechanics and oxidative stress in portal hypertension

Author(s): Andreja Vujanac | Vladimir Jakovljevic | Dusica Djordjevic | Vladimir Zivkovic | Mirjana Stojkovic | Dragan Celikovic | Nebojsa Andjelkovic | Aleksandra Jurisic Skevin | Dragan Djuric
Niezbędne fosfolipidy w leczeniu choroby Wilsona - ocena funkcji wątroby i nasilenia peroksydacji

Author(s): Maciej Dądalski | Piotr Socha | Ewa Skorupa | Józef Ryżko | Joanna Pawłowska | Roman Lorenc | Jerzy Socha
Mitochondrial Protection and Anti-aging Activity of Astragalus Polysaccharides and Their Potential Mechanism

Author(s): Xing-Tai Li | Ya-Kui Zhang | Hai-Xue Kuang | Feng-Xin Jin | De-Wen Liu | Ming-Bo Gao | Ze Liu | Xiao-Juan Xin
Methomyl induced alteration in mice hepatic-oxidative status

Author(s): Sudheer Manawadi and Kaliwal BB
Effect of Dietary Lipids and Drumstick Leaves (Moringa oleifera) on Lipid Profile & Antioxidant Parameters in Rats

Author(s): Preetham Paul Phillips | Narayan Prasad Niranjan | Neveda Oinam | Asna Urooj
The Effect on Growth and Lipid Profile in Rats Fed Microwave Heated Corn Oil

Author(s): Fasih Ahmad | Al Kanhal Mohamad Ahmad | Arif Zarina | Hameed Tariq
Effect of Dietary Lipids and Drumstick Leaves (Moringa oleifera) on Lipid Profile & Antioxidant Parameters in Rats

Author(s): Preetham Paul Phillips | Narayan Prasad Niranjan | Neveda Oinam | Asna Urooj
Rosa canina L. Fruit Hydro-Alcoholic Extract Effects on Some Immunological and Biochemical Parameters in Rats

Author(s): Saeed Sadigh-Eteghad | Hossein Tayefi-Nasrabadi | Zahra Aghdam | Habib Zarredar | Dariush Shanehbandi | Leila Khayyat | Seyyed-Hamed Seyyed-Piran
Oxidative stress profile in goats supplemented or not with selenium and vitamin E and submitted to scrotal insulationPerfil de marcadores do estresse oxidativo em caprinos suplementados ou não com selênio e vitamina E e submetidos à insulação escrotal

Author(s): Janaína Azevedo Guimarães | Guadalupe Carvalho Xavier | Pierre Castro Soares | Alexandre Cruz Dantas | Filipe Aureliano Pedrosa Soares | Carla Lopes Mendonça | Maria Madalena Pessoa Guerra | Valdemiro Amaro Silva Júnior
Enhanced Therapeutic Benefit of QuercetinPhospholipid Complex in Carbon Tetrachloride-Induced Acute Liver Injury in Rats: A Comparative Study

Author(s): Kuntal Maiti, , , , , | Kakali Mukherjee | Arunava Gantait | Haja Nazeer Ahamed | Bishnu Pada Saha | Pulok Kumar Mukherjee
Exploring the Effect of Cytisus Scoparius on Markers of Oxidative Stress in Rats

Author(s): Sundararajan Raja | Haja Nazeer Ahamed | Venkatesan Kumar | Kakali Mukherjee | Arun Bandyopadhyay | Pulok Kumar Mukherjee
Glycemic control and anti-osteopathic effect of propolis in diabetic rats

Author(s): Al-Hariri M, Gamal Eldin T | Abu-Hozaifa B | Elnour A
Hepatoprotective Effects of Propolis Extract: A Biochemical and Histopathological Approach

Author(s): Monika Bhadauria | Satendra Kumar Nirala | Sangeeta Shukla
Cardioprotective effect of black cumin on isoproterenol-induced myocardial infarction in rats

Author(s): Ragunath Muthu, Murugesan Madhesh, Sakthivel Malaiyandi, Manju Vaiyapuri*
Amelioration of cytotoxic effects of methylparaben by Hibiscus rosasinensis L. flowers: an in vitro study on erythrocytes

Author(s): Purushothaman, A.*, Meenatchi, P., Suganya, G., and Deepalakshmi, J.
Erhöhter oxidativer Streß bei Patienten mit instabiler Angina pectoris

Author(s): Bodlaj G | Gharehgozloo A | Hofmann J | Huber K | Kostner K | Maurer G
BLOOD REDOX STATUS IN MEN AND WOMEN AT REST

Author(s): Dimitris Oikonomou | Anastasios Theodorou | Giorgos Sakellariou | Vasilis Paschalis | Michalis Nikolaidis | Vassilis Alexiou | Athanasios Z. Jamurtas
EFFECTS OF ALLOPURINOL ADMINISTRATION ON OXIDATIVE STRESS MARKERS IN LIVER OF EXERCISED RATS

Author(s): Georgios Gkanouris | Aristidis S. Veskoukis | Athanasios Z. Jamurtas | Ioannis Fatouros | Dimitrios Kouretas
Thiobarbituric acid reactive substances as marker of oxidative stress in pregnancies with pre-eclampsia

Author(s): Novakov-Mikić Aleksandra | Brkić Snežana | Marić Daniela | Sekulić Bojan | Ćetković Aleksandar | Mitić Gorana
INFLUÊNCIA DO ISOLADO PROTÉICO DA SOJA E DA CASEÍNA SOBRE A PEROXIDAÇÃO LIPÍDICA

Author(s): C. M. A. CHAGAS | D. S. P. ABDALLA | S. M. M. LIMA VERDE | N. R. T. DAMASCENO
Effect of Iodine Supplementation on Antioxidant Status of Normal and Alloxan Monohydrate in Toxicated Rats

Author(s): Gabriel A. Agbor | Ibrahim Taga | Danielle R. Nguindex | Mohsin A. Zaidi | L.G. Lehman | Illimar Altosaar | Jeanne Y. Ngogang
Vitamin C partially attenuates male reproductive deficits in hyperglycemic rats

Author(s): Fernandes Glaura | Fernandez Carla | Campos Kleber | Damasceno Débora | Anselmo-Franci Janete | Kempinas Wilma
Antioxidant Protective Effect of Honey in Cigarette Smoke-Induced Testicular Damage in Rats

Author(s): Mahaneem Mohamed | Siti Amrah Sulaiman | Hasnan Jaafar | Kuttulebbai Nainamohamed Salam Sirajudeen
Antioxidant enzymes status in south indian hemodialysis patients

Author(s): E Prabhakar Reddy | MM Suchitra , Aparna R Bitla , V Sivakumar , PVLN Srinivasa Rao
Therapeutic efficacy of Withania somnifera root extract in the regulation of Lead nitrate induced Nephrotoxicity in Swiss albino mice

Author(s): Veena Sharma*1, Sadhana Sharma1, Pracheta1, Ritu Paliwal1, Shatruhan Sharma2
Hepatoprotective Effect of Herbitars, A Polyherbal Formulation Against CCl4 Induced Hepatotoxicity in Rats

Author(s): Chinnasamy Samundeeswari, Murugan Rajadurai*, Rathinasamy Periasami, Ganesan Kanchana
Antioxidant activity of ethanolic extract of inflorescence of Ormenis Africana in vitro and in cell cultures

Author(s): Ben Mansour Riadh | Gargouri Bochra | Bouaziz Mohamed | Elloumi Nésrine | Belhadj Jilani Imtinène | Ghrabi Zaineb | Lassoued Saloua
Hepatic oxidative stress in an animal model of sleep apnoea: effects of different duration of exposure

Author(s): Rosa Darlan | Martinez Denis | Picada Jaqueline | Semedo Juliane | Marroni Norma
A Comparative Study of the Status of Oxidative Stress in Pregnant Nigerian Women

Author(s): O.B. Idonije | O. Festus | O. Okhiai | U. Akpamu
Residual levels of curing salts and its antioxidant effect in Jerked beefNíveis residuais de sais de cura e seu efeito antioxidante em jerked beef

Author(s): Elza Youssef Youssef | Carlos Eduardo Rocha Garcia | Berenice Figueiredo | Massami Shimokomaki
English and Black Walnut Phenolic Antioxidant Activity in Vitro and Following Human Nut Consumption

Author(s): Jacki M Rorabaugh | Ajay P Singh | Isabel M Sherrell | Michelle R Freeman | Nicholi Vorsa | Peter Fitschen | Christopher Malone | Margaret A Maher | Ted Wilson
Lycopene Supplementation Attenuates Oxidative Stress Parameters in the Plasma of Humans with Cad after Intense Exercise

Author(s): Marília C. Araujo | Fernanda S. Soares | Merieli M. Ronsani | Luiz G. C. Rocha | Lilian C. Vieira | Luciano A. Silva | Tales de Carvalho | Magnus Benetti | Ricardo A. Pinho
Modulation of UVB-induced Oxidative Stress by Ursolic Acid in Human Blood Lymphocytes

Author(s): S. Ramachandran | N. Rajendra Prasad | K.V. Pugalendi | Venugopal P. Menon

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