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Search Articles for "Tea Polyphenol"

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Changes of Constituents and Activity to Apoptosis and Cell Cycle During Fermentation of Tea

Author(s): Hang Zhao | Min Zhang | Lu Zhao | Ya-kun Ge | Jun Sheng | Wei Shi
Green tea polyphenol extract attenuates lung injury in experimental model of carrageenan-induced pleurisy in mice

Author(s): Di Paola Rosanna | Mazzon Emanuela | Muià Carmelo | Genovese Tiziana | Menegazzi Marta | Zaffini Raffaela | Suzuki Hisanory | Cuzzocrea Salvatore
Isozyme studies on some selected Camellia clones

Author(s): L. Rajanna | M. Ramakrishnan
(-)-Epicatechin-3-gallate, a Green Tea Polyphenol Is a Potent Agent Against UVB-induced Damage in HaCaT Keratinocytes

Author(s): Chieh-Chen Huang | Wen-Bin Wu | Jia-You Fang | Han-Sun Chiang | Shao-Kuan Chen | Bing-Huei Chen | Ying-Ting Chen | Chi-Feng Hung
Prodrugs of Fluoro-Substituted Benzoates of EGC as Tumor Cellular Proteasome Inhibitors and Apoptosis Inducers

Author(s): Zhiyong Yu | Xu Long Qin | Yan Yan Gu | Di Chen | Qiuzhi Cindy Cui | Tao Jiang | Sheng Biao Wan | Q. Ping Dou
Green tea polyphenols and Tai Chi for bone health: Designing a placebo-controlled randomized trial

Author(s): Shen Chwan-Li | Chyu Ming-Chien | Yeh James | Felton Carol | Xu Ke | Pence Barbara | Wang Jia-Sheng
Vitiligo treatment with vitamins, minerals and polyphenol supplementation

Author(s): Jalel Akrem | Soumaya Gaigi | Hamdaoui Mohamed
Impact of Dietary Polyphenols on Carbohydrate Metabolism

Author(s): Kati Hanhineva | Riitta Törrönen | Isabel Bondia-Pons | Jenna Pekkinen | Marjukka Kolehmainen | Hannu Mykkänen | Kaisa Poutanen
Dietary Polyphenols and Obesity

Author(s): Mohsen Meydani | Syeda T. Hasan
Factors Influencing the Efficiency of Extraction of Polyphenols from Young Tea Leaves

Author(s): K.M. Mariya John | Deepu Vijayan | R. Raj Kumar | R. Premkumar
Purification process influence on green tea extracts’ polyphenol content and antioxidant activity

Author(s): Anna Gramza-Michałowska | Józef Korczak | Marzanna Hęś
Storage and allogeneic transplantation of peripheral nerve using a green tea polyphenol solution in a canine model

Author(s): Nakayama Ken | Kakinoki Ryosuke | Ikeguchi Ryosuke | Yamakawa Tomoyuki | Ohta Soichi | Fujita Satoshi | Noguchi Takashi | Duncan Scott | Hyon Suong-Hyu | Nakamura Takashi
PR Enzyme Activities of Cercospora theae Causing Bird’s Eye Spot Disease in Tea Plants (Camellia sinensis (L.) O.kuntze)

Author(s): Balasubramanian Mythili Gnanamangai | Ponnusamy Ponmurugan | Rajendran Yazhini | Sekar K. Pragadeesh
Microwave-Assisted Extraction of Polyphenols from Camellia oleifera Fruit Hull

Author(s): Liangliang Zhang | Yongmei Wang | Dongmei Wu | Man Xu | Jiahong Chen
Resveratrol, but not EGCG, in the diet suppresses DMBA-induced mammary cancer in rats

Author(s): Whitsett Timothy | Carpenter Mark | Lamartiniere Coral
ANTI-CARIOGENIC EFFECTS OF POLYPHENOL PLANT PRODUCTS-A REVIEW

Author(s): Parashar Kshitiz | Zaidka Shipra | Somani Rani | S. Jayanti
Up-Regulation of the Gap Junction Intercellular Communication by Tea Polyphenol in the Human Metastatie Lung Carcinoma Cell Line

Author(s): Daxin Wang | Xiqing Yan | Yuquan Wu | Xijian Zhou | Qingyong Chen | Qinghua Wang | Xiangyong Li | Yanjuan Pan | Jun Yang
Up-Regulation of the Gap Junction Intercellular Communication by Tea Polyphenol in the Human Metastatie Lung Carcinoma Cell Line

Author(s): Daxin Wang | Xiqing Yan | Yuquan Wu | Xijian Zhou | Qingyong Chen | Qinghua Wang | Xiangyong Li | Yanjuan Pan | Jun Yang
Inhibition of HMGB1 Translocation by Green Tea Extract in Rats Exposed to Environmental Tobacco Smoke

Author(s): Sirintip Chaichalotornkul | Wisuda Suvitayavat | Vanida Sangalangkarn | Yuko Nawa | Kiyoshi Kikuchi | Koichi Kawahara | Tawee Saiwichai | Somphong Narkpinit | Pratap Singhasivanon | Ikuro Maruyama | Salunya Tancharoen
Antioxidant Activity of Aqueous Extracts of Different Caffeine Products

Author(s): Abd El-Moneim M.R. AFIFY | Emad A. SHALABY | Hossam Saad EL-BELTAGI
Use of proteasome inhibitors in anticancer therapy

Author(s): Sara M. Schmitt | Lillian Lu | Q. Ping Dou
Consumption of Milk-Protein Combined with Green Tea Modulates Diet-Induced Thermogenesis

Author(s): Rick Hursel | Margriet S. Westerterp-Plantenga
Effects of epigallocatechin-3-gallate (EGCG) on the developmental competence of parthenogenetic embryos in pig

Author(s): Morteza Yavari | Hideaki Naoi | Yukine Kaedei | Fuminori Tanihara | Zhao Namula | Vien Luu Viet | Takeshige Otoi
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