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Properties of an Oral Preparation Containing a Chitosan Salt

Author(s): Yoshifumi Murata | Youko Kodama | Daijirou Hirai | Kyouko Kofuji | Susumu Kawashima
Modification of Beef Tallow Stearin by Chemical and Enzymatic Interesterification with Rapeseed Oil

Author(s): Malgorzata Kowalska | Witold Bekas | Dorota Kowalska | Marta Lobacz | Boleslaw Kowalski
Análise térmica do óleo de linhaça natural e oxidado

Author(s): Marcelo Marques da Fonseca | Maria Irene Yoshida
Incorporation of branched-chain fatty acid into cellular lipids and caspase-independent apoptosis in human breast cancer cell line, SKBR-3

Author(s): Wongtangtintharn Sawitree | Oku Hirosuke | Iwasaki Hironori | Inafuku Masashi | Toda Takayoshi | Yanagita Teruyoshi
Resistant starch consumption promotes lipid oxidation

Author(s): Higgins Janine | Higbee Dana | Donahoo William | Brown Ian | Bell Melanie | Bessesen Daniel
Hormone-Sensitive Lipase Knockouts

Author(s): Kraemer Fredric | Shen Wen-Jun
Matter transfer during virgin olive oil elaboration

Author(s): Gómez Herrera, Carlos
Taurine reduces the secretion of apolipoprotein B100 and lipids in HepG2 cells

Author(s): Yanagita Teruyoshi | Han Seo-Young | Hu Ying | Nagao Koji | Kitajima Hideaki | Murakami Shigeru
Mitochondrial and Plasma Membrane Citrate Transporters: Discovery of Selective Inhibitors and Application to Structure/Function Analysis

Author(s): Jiakang Sun | Sreevidya Aluvila | Rusudan Kotaria | June A. Mayor | D. Eric Walters | Ronald S. Kaplan
A multivariate study of the triacylglycerols composition of the subcutaneous adipose tissue of Iberian pig in relation to the fattening diet and genotype

Author(s): Viera-Alcaide, Isabel | Vicario, Isabel M. | Escudero-Gilete, M. L. | Graciani Constante, E. | León-Camacho, Manuel
Evaluation of Biochemical Changes in Chronic Arsenic Poisoning among Bangladeshi Patients

Author(s): A. H. M. Nurun Nabi | M. Mahfuzur Rahman | Laila N. Islam
Transgenic increases in seed oil content are associated with the differential expression of novel Brassica-specific transcripts

Author(s): Sharma Nirmala | Anderson Maureen | Kumar Arvind | Zhang Yan | Giblin E Michael | Abrams Suzanne | Zaharia L Irina | Taylor David | Fobert Pierre
Diabetic cardiomyopathy: effects of fenofibrate and metformin in an experimental model – the Zucker diabetic rat

Author(s): Forcheron Fabien | Basset Alexandra | Abdallah Pauline | Del Carmine Peggy | Gadot Nicolas | Beylot Michel
Influência da monensina e levedura sobre parâmetros ruminais e metabólicos em cordeiros semiconfinados = Influence of monensin and yeast on rumination and metabolic parameters in semi-confined lamb

Author(s): Vinícius Coitinho Tabeleão | Francisco Augusto Burcket Del Pino | Maikel Alan Goulart | Elizabeth Schwegler | Sandra Vieira Moura | Marcio Nunes Corrêa
Lipoprotein lipase expression, serum lipid and tissue lipid deposition in orally-administered glycyrrhizic acid-treated rats

Author(s): Lim Wai | Chia Yoke | Liong Shih | Ton So | Kadir Khalid | Syed Husain Sharifah
Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study

Author(s): Jönsson Tommy | Granfeldt Yvonne | Ahrén Bo | Branell Ulla-Carin | Pålsson Gunvor | Hansson Anita | Söderström Margareta | Lindeberg Staffan
Toxicological Effect of Kerosene Contaminated Diet on the Lipid Profile of Albino Rats

Author(s): UBANI, Chibuike Samuel; JOSHUA, *Elijah Parker and AMIARA, Vendredy O.
Daytime food restriction alters liver glycogen, triacylglycerols, and cell size. A histochemical, morphometric, and ultrastructural study

Author(s): Díaz-Muñoz Mauricio | Vázquez-Martínez Olivia | Báez-Ruiz Adrián | Martínez-Cabrera Gema | Soto-Abraham María | Ávila-Casado María | Larriva-Sahd Jorge
Acute effects of vinegar intake on some biochemical risk factors of atherosclerosis in hypercholesterolemic rabbits

Author(s): Setorki Mahbubeh | Asgary Sedighe | Eidi Akram | rohani Ali | KHazaei Majid
Systems genetics analysis of body weight and energy metabolism traits in Drosophila melanogaster

Author(s): Jumbo-Lucioni Patricia | Ayroles Julien | Chambers Michelle | Jordan Katherine | Leips Jeff | Mackay Trudy | De Luca Maria
Muscle transcriptomic profiles in pigs with divergent phenotypes for fatness traits

Author(s): Cánovas Angela | Quintanilla Raquel | Amills Marcel | Pena Ramona
Structured triacylglycerol containing behenic and oleic acids suppresses triacylglycerol absorption and prevents obesity in rats

Author(s): Kojima Makiko | Tachibana Nobuhiko | Yamahira Takashi | Seino Satoshi | Izumisawa Ayako | Sagi Nobuo | Arishima Toshiharu | Kohno Mitsutaka | Takamatsu Kiyoharu | Hirotsuka Motohiko | Ikeda Ikuo
Differential effect of Pistacia vera extracts on experimental atherosclerosis in the rabbit animal model: an experimental study

Author(s): Marinou Katerina | Georgopoulou Katerina | Agrogiannis George | Karatzas Theodore | Iliopoulos Dimitrios | Papalois Apostolos | Chatziioannou Achilles | Magiatis Prokopios | Halabalaki Maria | Tsantila Nektaria | Skaltsounis Leandros | Patsouris Efstratios | Dontas Ismene
Immobilization of Penicillium citrinum Lipase on Ferromagnetic Azide-Dacron

Author(s): M.C.B. Pimentel | A.B.F. Le�o | E.H.M. Melo | W.M. Ledingham | J.L. Lima Filho | J.F. Kennedy
Dietary Lycopene Has a Protective Effect on Cardiovascular Disease in New Zealand Male Rabbits

Author(s): M. Verghese | J.E. Richardson | J. Boateng | L.A. Shackelford | C. Howard L.T. Walker | C.B. Chawan
Assessment of Reference Values for Selected Plasma Nutrients of Healthy University Students in Oman

Author(s): Saud Iqbal | Majeed R. Al-Ani | Jamilah A. Al-Zadjali | Zahra Z. Al-Abri | Buthaina S. Al- Belushi
Effects of High Carbohydrate Low Fat Nigerian-Like Diet on Biochemical Indices in Rabbits

Author(s): H. A. Oboh | C. O. Omofoma | F. E. Olumese | B. Eiya
Re-Evaluation of Individual and Combined Garlic and Flaxseed Diets on Hyperlipidemic Rats

Author(s): Manal K. Abdel - Rahman | Elham M. Mahmoud | Aly R. Abdel-Moemin | Omnia G.A. Rafaat
The extraction of total lipids from parsley: Petroselinum crispum (mill.) Nym. Ex. A.W. Hill) seeds

Author(s): Stanković Mihajlo Z. | Stojanović Nadica Z. | Nikolić Nada Č. | Novković Vesna M.
Dietary shochu kasu alleviates fatty liver induced by orotic acid

Author(s): Yohanes Buang, Pius D. Ola, Teruyoshi Yanagita
Inflammation and adipose tissue: effects of progressive load training in rats

Author(s): Lira Fábio | Rosa José | Pimentel Gustavo | Tarini Victor | Arida Ricardo | Faloppa Flávio | Alves Eduardo | do Nascimento Cláudia | Oyama Lila | Seelaender Marília | de Mello Marco | Santos Ronaldo
Gene discovery from Jatropha curcas by sequencing of ESTs from normalized and full-length enriched cDNA library from developing seeds

Author(s): Natarajan Purushothaman | Kanagasabapathy Deepa | Gunadayalan Gnanasekaran | Panchalingam Jasintha | shree Noopur | Sugantham Priyanka Annabel | Singh Kavita Kumari | Madasamy Parani
A molecular mechanism for diacylglycerol-mediated promotion of negative caloric balance

Author(s): Hidekatsu Yanai | Yoshiharu Tomono | Kumie Ito | et al
Biotechnological Approach of Microbial Lipase: A Review

Author(s): D. Sharma | B. Sharma | A.K. Shukla
Antidiabetic Effect of Salvia verticillata L. Aerial Parts in Normal and Streptozotocin-induced Diabetic Rats

Author(s): A. Eidi | M. Eidi | P. Shahmohammadi | V. Mozaffarian | A. Rustaiyan | A. Mazooji
Oil accumulation in the model green alga Chlamydomonas reinhardtii: characterization, variability between common laboratory strains and relationship with starch reserves

Author(s): Siaut Magali | Cuiné Stéphan | Cagnon Caroline | Fessler Boris | Nguyen Mai | Carrier Patrick | Beyly Audrey | Beisson Fred | Triantaphylidès Christian | Li-Beisson Yonghua | Peltier Gilles
Clinical and genetic characterization of chanarin-dorfman syndrome patients: first report of large deletions in the ABHD5 gene

Author(s): Redaelli Chiara | Coleman Rosalind | Moro Laura | Dacou-Voutetakis Catherine | Elsayed Solaf | Prati Daniele | Colli Agostino | Mela Donatella | Colombo Roberto | Tavian Daniela
Lipid droplets as ubiquitous fat storage organelles in C. elegans

Author(s): Zhang Shaobing | Trimble Rhonda | Guo Fengli | Mak Ho
Quality Improvement of Olive Oils Produced In The Eastern Morocco

Author(s): Tanouti K | Serghini-Caid H | Chaieb E | Benali A | Harkous M | Elamrani A
Dietary effect of pomegranate seed oil rich in 9cis, 11trans, 13cis conjugated linolenic acid on lipid metabolism in obese, hyperlipidemic OLETF Rats

Author(s): Arao Keisuke | Wang Yu-Ming | Inoue Nao | Hirata Junichi | Cha Jae-Young | Nagao Koji | Yanagita Teruyoshi
Unusual metabolic characteristics in skeletal muscles of transgenic rabbits for human lipoprotein lipase

Author(s): Gondret Florence | Jadhao Sanjay | Damon Marie | Herpin Patrick | Viglietta Céline | Houdebine Louis-Marie | Hocquette Jean-François
Cell surface heparan sulfate proteoglycans contribute to intracellular lipid accumulation in adipocytes

Author(s): Wilsie Larissa | Chanchani Shree | Navaratna Deepti | Orlando Robert
Anti-obesity effects of chikusetsusaponins isolated from Panax japonicus rhizomes

Author(s): Han Li-Kun | Zheng Yi-Nan | Yoshikawa Masayuki | Okuda Hiromichi | Kimura Yoshiyuki
The antihyperlipidemic activities of 4(3H) quinazolinone and two halogenated derivatives in rats

Author(s): Refaie Fawzia | Esmat Amr | Gawad Soad | Ibrahim Aida | Mohamed Mona
The influence of walking performed immediately before meals with moderate fat content on postprandial lipemia

Author(s): Pfeiffer Martina | Ludwig Tanja | Wenk Caspar | Colombani Paolo
Acyl-CoA-binding and self-associating properties of a recombinant 13.3 kDa N-terminal fragment of diacylglycerol acyltransferase-1 from oilseed rape

Author(s): Weselake Randall | Madhavji Milan | Szarka Steve | Patterson Nii | Wiehler William | Nykiforuk Cory | Burton Tracy | Boora Parveen | Mosimann Steven | Foroud Nora | Thibault Benjamin | Moloney Maurice | Laroche André | Furukawa-Stoffer Tara
A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification

Author(s): Garaiova Iveta | Guschina Irina | Plummer Sue | Tang James | Wang Duolao | Plummer Nigel
Bioinformatics strategies for lipidomics analysis: characterization of obesity related hepatic steatosis

Author(s): Yetukuri Laxman | Katajamaa Mikko | Medina-Gomez Gema | Seppänen-Laakso Tuulikki | Vidal-Puig Antonio | Orešič Matej
Feeding oxidized fat during pregnancy up-regulates expression of PPARα-responsive genes in the liver of rat fetuses

Author(s): Ringseis Robert | Gutgesell Anke | Dathe Corinna | Brandsch Corinna | Eder Klaus
Thai jute seed oil: a potential polyunsaturated fatty acid source

Author(s): Sirithon Siriamornpun | Duo Li | Lifeng Yang | Wanna Kanchanamayoon | Maitree Suttajit
Variation of lipid and fatty acid compositions in Thai Perilla seeds grown at different locations

Author(s): Sirithon Siriamornpun | Duo Li | Lifeng Yang | Siriwan Suttajit | Maitree Suttajit
Studies on changes in lipid profiles of new varieties of rape during seed maturation

Author(s): El-Shami, Safinaz M. | Hassanein, Minar M.M. | El-Mallah, M. Hassan
Changes and Effects of Dietary Oxidized Lipids in the Gastrointestinal Tract

Author(s): G. Márquez-Ruiz | M.C. García-Martínez | F. Holgado
Genetic variation in a member of the laminin gene family affects variation in body composition in Drosophila and humans

Author(s): De Luca Maria | Chambers Michelle | Casazza Krista | Lok Kerry | Hunter Gary | Gower Barbara | Fernández José
Enzymatic Interesterification of Palm Products for Producing Low Calorie Cocoa Butter Substitutes

Author(s): Ros-Haniza Borhan | Mamot Said | Miskandar Mat Sahri
Physico-chemical properties of Brazilian cocoa butter and industrial blends. Part I Chemical composition, solid fat content and consistency

Author(s): Ribeiro, A. P. B. | Claro da Silva, R. | Gioielli, L. A. | de Almeida Gonçalves, M. I. | Grimaldi, R. | Gonçalves, L. A.G. | Guenter Kieckbusch, T.
Antigenotoxicity of Dietary Coconut Oil

Author(s): Clara Lim-Sylianco | A.P. Guevara | L. Sylianco-Wu
Effect of cinnamon on gastric emptying, arterial stiffness, postprandial lipemia, glycemia, and appetite responses to high-fat breakfast

Author(s): Markey Oonagh | McClean Conor | Medlow Paul | Davison Gareth | Trinick Tom | Duly Ellie | Shafat Amir
Leucine supplementation improves adiponectin and total cholesterol concentrations despite the lack of changes in adiposity or glucose homeostasis in rats previously exposed to a high-fat diet

Author(s): Torres-Leal Francisco | Fonseca-Alaniz Miriam | Teodoro Gabriela | de Capitani Mariana | Vianna Daiana | Pantaleão Lucas | Matos-Neto Emidio | Rogero Marcelo | Donato Jose | Tirapegui Julio
Evolutionary view of acyl-CoA diacylglycerol acyltransferase (DGAT), a key enzyme in neutral lipid biosynthesis

Author(s): Turchetto-Zolet Andreia | Maraschin Felipe | de Morais Guilherme | Cagliari Alexandro | Andrade Cláudia | Margis-Pinheiro Marcia | Margis Rogerio
Microbial lipases: Production, properties and biotechnological applications

Author(s): Josana Maria Messias | Bruna Zucoloto da Costa | Valéria Marta Gomes de Lima | Ellen Cristine Giese | Robert Frans Huibert Dekker | Aneli de Melo Barbosa
Identification and characterization of a new true lipase isolated through metagenomic approach

Author(s): Glogauer Arnaldo | Martini Viviane | Faoro Helisson | Couto Gustavo | Müller-Santos Marcelo | Monteiro Rose | Mitchell David | de Souza Emanuel | Pedrosa Fabio | Krieger Nadia
Changes of blood biochemistry in the rabbit animal model in atherosclerosis research; a time- or stress-effect

Author(s): Dontas Ismene | Marinou Katerina | Iliopoulos Dimitrios | Tsantila Nektaria | Agrogiannis George | Papalois Apostolos | Karatzas Theodore
Low fish oil intake improves insulin sensitivity, lipid profile and muscle metabolism on insulin resistant MSG-obese rats

Author(s): Yamazaki Ricardo | Brito Gleisson | Coelho Isabela | Pequitto Danielle | Yamaguchi Adriana | Borghetti Gina | Schiessel Dalton | Kryczyk Marcelo | Machado Juliano | Rocha Ricelli | Aikawa Julia | Iagher Fabiola | Naliwaiko Katya | Tanhoffer Ricardo | Nunes Everson | Fernandes Luiz
Improved Triacylglycerol Production in Acinetobacter baylyi ADP1 by Metabolic Engineering

Author(s): Santala Suvi | Efimova Elena | Kivinen Virpi | Larjo Antti | Aho Tommi | Karp Matti | Santala Ville
Effects of n-3 PUFAs on breast cancer cells through their incorporation in plasma membrane

Author(s): Corsetto Paola | Montorfano Gigliola | Zava Stefania | Jovenitti Ilaria | Cremona Andrea | Berra Bruno | Rizzo Angela
Expression of tung tree diacylglycerol acyltransferase 1 in E. coli

Author(s): Cao Heping | Chapital Dorselyn | Shockey Jay | Klasson K Thomas
The relationship among adiponectin, high sensitive C reactive protein and triacylglycerol level in healthy young persons

Author(s): Li Juxiang | Liao Chenghong | Su Hai | Peng Qiang | Zhang Zhihong | Yan Sujian | Yang Qing
A molecular model for diacylglycerol acyltransferase from Mortierella ramanniana var. angulispora

Author(s): Sanjay Mishra | Surya Prakash Dwivedi | Neeraja Dwivedi | Ajay Kumar | Anil Rawat | Yasushi Kamisaka
Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial

Author(s): Anne Raben | Bente K. Møller | Anne Flint | Tatjana H. Vasilaris | A. Christina Møller | Jens Juul Holst | Arne Astrup
Isly virgin olive oil Triacylglycerol and fatty acid analysis

Author(s): Tanouti K | Serghini Caid H | Abid M | Mihamou A | Khiar M | 2Hachem M. E | Bahetta Y | Elamrani A
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