CD8+ T-Cell Deficiency, Epstein-Barr Virus Infection, Vitamin D Deficiency, and Steps to Autoimmunity: A Unifying Hypothesis
Author(s): Michael P. Pender

Nowe badania kliniczne – Sprawozdanie z 76 Sesji Naukowej American Heart Association. Orlando, 9-12.11.2003 r.
Author(s): Paulina Wejner-Mik | Jarosław D. Kasprzak

Theobald Palm and His Remarkable Observation: How the Sunshine Vitamin Came to Be Recognized
Author(s): Russell W. Chesney

Temporal Variation in Air Pollution Concentrations and Preterm Birth—A Population Based Epidemiological Study
Author(s): David Olsson | Magnus Ekström | Bertil Forsberg

Focus on Vitamin D, Inflammation and Type 2 Diabetes
Author(s): Carlos Eduardo Andrade Chagas | Maria Carolina Borges | Lígia Araújo Martini | Marcelo Macedo Rogero

A Rare Electrocardiographic Manifestation of a Rare Form of Multiple Electrolyte Disturbances: Hyperparathyroid Crisis
Author(s): Shokoufeh Hajsadeghi | Mitra Chitsazan | Seyed Javad Miresmail

Effect of Vitamin C on Styrene Induced Respiratory Toxicity
Author(s): Massumeh Ahmadizadeh | Tayebeh Pol | Mohamad Boazar

Effect of All-Trans Retinoic Acid (ATRA) on Viability, Proliferation, Activation and Lineage-Specific Transcription Factors of CD4+ T Cells
Author(s): Katayoon Bidad | Eisa Salehi | Mona Oraei | Ali-Akbar Saboor-Yaraghi | Mohammad Hossein Nicknam

The Employment of FTIR Spectroscopy and Chemometrics for Classification and Quantification of Mutton Fat in Cod Liver Oil
Author(s): Abdul Rohman | Retno Sunarminingsih | Y.B. Che Man

Supercritical Fluid Extraction of Palm Kernel Oil from Palm Kernel Cake
Author(s): Duduku Krishnaiah | Awang Bono | Rosalam Sarbatly | Siti Fadhilah

Antioxidant activity and the effect of different parts of areca catechu extracts on Glutathione-S-Transferase activity in vitro
Author(s): Hamsar, M. N. | Ismail, S. | Mordi, M. N | Ramanathan, S. | Mansor, S. M

Evaluation of in vitro Antioxidant Activity of hydro-alcoholic seed extratcs of Cassia fistula linn.
Author(s): Nayan R.Bhalodia | R.N.Acharya | V.J.Shukla

HEMATOLOGICAL EVOLUTION OF A GASTRIC CANCER. CASE REPORT
Author(s): Irina Ciortescu (1), (1). (2), . (2), (2) (1) | Dana Cozma | Vasilescu A | Târcoveanu E | Elena Cotea | Mărioara Stan

Dabigatran for prophylaxis of thromboembolic events in patients with atrial fibrillation
Author(s): Ehrlich JR | Hammwöhner M | Goette A

Selection of Indonesia Cassava (Manihot esculenta Crantz) Genotype as Source of β-Carotene
Author(s): DODY PRIADI | DJUMHAWAN RATMAN PERMANA | SRI ELIN DONA | SRI HARTATI | ENNY SUDARMONOWATI

Inhibitory effect of walnut (Juglans regia L.) husk hydroalcoholic extract on LDL oxidation in Vitro
Author(s): Hasan Ahmadvand | Ali Khosrobeigi | Gholamreza Shahsavari | Foad Abdolahpour | Shahrokh Bagheri | Marzieh Rashidipour

Hyperglycemia induced by subchronic co-administration of chlorpyrifos and lead in Wistar rats: Role of pancreatic lipoperoxidation and alleviating effect of vitamin C
Author(s): SF Ambali

Effect of foliar application of nickel sulfate and urea on reproductive growth and quantitative and qualitative characteristics of strawberry fruit (Fragaria ananassa Duch. cv. Pajaro)
Author(s): R. Ranjbar | S. Eshghi | M. Rostami

The effect of salinity and nitrogen on nutrient distribution, citric acid and vitamin C in hydroponics
Author(s): M. Zahedifar | A. M. Ronaghi | S. A. A. Moosavi | S. Safarzadeh Shirazi

Peroxide values of Aglaia argentea Blume, A. silvestria (M. Roemer) Merr., dan A. tomentosa Teijsm. & Binn.
Author(s): PRAPTIWI | MINDARTI HARAPINI | IDA ASTUTI

Review: Biflavonoid compounds of Selaginella Pal. Beauv. and its benefit
Author(s): AHMAD DWI SETYAWAN | LATIFAH KOSIM DARUSMAN

Pengaruh Lingkungan Terhadap Efisiensi Inhibisi Asam Askorbat (Vitamin C) pada Laju Korosi Tembaga
Author(s): Soejono Tjitro | Juliana Anggono

STUDI PERILAKU KOROSI TEMBAGA DENGAN VARIASI KONSENTRASI ASAM ASKORBAT (VITAMIN C) DALAM LINGKUNGAN AIR YANG MENGANDUNG KLORIDA DAN SULFAT
Author(s): Soejono Tjitro | Juliana Anggono | Gatut Phengkusaksomo | Adriana Anteng Anggorowati

Effects of Iron and Vitamin E on Thickness of Carotid Artery Wall of Hyper Cholesterolemic Rabbits
Author(s): Dashti Gh.R. | Mardani M. | Rashidi B. | Haeri M.J.

SPINACIA OLERACEA LINN: A PHARMACOGNOSTIC AND PHARMACOLOGICAL OVERVIEW
Author(s): Gaikwad Priyanka Subhash | Shete Rajkumar Virbhadrappa | Otari Kishor Vasant

Homocysteine, folic acid and vitamin B12 serum levels in hemodialysis patients referring to hemodialysis unit of Jahrom hospital
Author(s): abdoreza Sotoodeh Jahromi | Mohammad Reza Farjam | Mohammad Shojaei

Chemical composition and antioxidant activity of two strawberry cultivars
Author(s): Đilas Sonja M. | Tepić Aleksandra N. | Savatović Slađana M. | Šumić Zdravko M. | Čanadanović-Brunet Jasna M. | Ćetković Gordana S. | Vulić Jelena J.

Effects of Antioxidant Vitamin Combination on Electrolyte Status in Pregnancy
Author(s): O.I. Iribhogbe | J.E. Emordi | B.O. Idonije | U. Akpamu | E.O. Nwoke | A. Aigbiremolen

Plasma Vitamin C, β-Carotene, Lipids and Lipoproteins in Young Adult Smokers and Non-Smokers
Author(s): M.O. Ebesunun | R.A. Adetunji | K.O. Umahoin

Binder’s Syndrome
Author(s): Subhas Babu G | Kumuda Arvind Rao HT | Shishir Ram Shetty | Renita Lorina Castelino

Ascorbic Acid Ameliorates Toxic Effects of Chlopyrifos on Testicular Functions of Albino Rats
Author(s): Kolawole Victor Olorunshola | L.N. Achie | M.L. Akpomiemie

Effects of rituximab treatment on the serum concentrations of vitamin D and interleukins 2, 6, 7, and 10 in patients with rheumatoid arthritis
Author(s): Hasan E | Olusi S | Al-Awadhi A | Mokaddem K | Sharma P | George S

Effects of Murraya koenigii leaf extract on impaired gastrointestinal motility in streptozotocin-induced diabetic rats
Author(s): Sachin V. Tembhurne

Effects of Different Light Sources on the Growth of Non-heading Chinese Cabbage (Brassica campestris L.)
Author(s): Huimin Li | Canming Tang | Zhigang Xu | Xiaoying Liu | Xuelin Han

Concerns Regarding the Use of Dabigatran for Stroke Prevention in Atrial Fibrillation
Author(s): Claudia Stöllberger | Josef Finsterer

The prevalence of hypoparathyroidism among patients with major thalassemia aged above 10 years
Author(s): KM Zandian | AM Mohammadian Nasab | K Riahy | H Shahbazian | F Khoshhal Dehder | MR Ashrafi | N Salajaghah

Incidence and causes of positive tests for reducing substances in urine of children
Author(s): S Shams | F Jalilian | A Rabbani | MTH Ashtiani | F Zaravi

Study on variation of the sera folic acid, vitamin B12 and iron level in the 6-12 years old patients infected with Giardia lamblia in south Tehran
Author(s): Farhad Askari | Fatemeh Ghaffarifar | Hosein Dalimi Asl | Mohammad Taghi Haghi-Ashtiani | Mehdi Delavari1

The Effect of Kangaroo Care on Physiologic Responses to Pain of an Intramuscular Injection in Neonates
Author(s): Firoozeh Sajedi; Zahra Kashaninia; Mehdi Rahgozar; Fariba Asadi Noghabi

Effect of Progesterone-only Contraception on Vitamin D in Human Milk
Author(s): Shahnaz Khaghani | Narjes Ardestani | Parvin Pasalar | Sedigeh Shams | Azin Nowrouzi | Samira Heidary

Urinary Calcium/Creatinin Ratio with Different Dosages of Vitamin D3 Prophylaxis in Infants
Author(s): Ahmad Shajari | Mehrdad Shakiba | Forough Nourani | Maryam Zaki | Maryam Kheirandish

Maternal Folate and Vitamin B12 Status and Neural Tube Defects in Northern Iran: A Case Control Study
Author(s): Elahm Mobasheri | Abbasali Keshtkar | Mohammad-Jafar Golalipour

Effects of Vitamin E and Zinc Supplementation on Antioxidants in Beta-Thalassemia Major Patients
Author(s): Mohammadreza Rashidi | Maryam Aboomardani | Maryam Rafraf | Seyed-Rafie Arefhosseini Arefhosseini | Abbasali Keshtkar | Hamidreza Joshaghani

FERMENTATION, MEDIA OPTIMIZATION STUDIES FOR COENZYME Q10 PRODUCTION BY Saccharomyces cerevisiae
Author(s): Narendra Kumar S | Puspha Agrawal | Sujata A S | Bhavana B K

ANTILIPIDPEROXDATIVE ROLE OF FLAVONOID FRACTION OF CYNODON DACTYLON AGAINST ELA MEDIATED CELL DAMAGE
Author(s): Saroja M | Annapoorani S

9Th International Congress of Medical Oncology & Hematology of Iran; 26-28 Nov., 2009 Olympic Hotel Tehran-Iran
Author(s): A A

Neural tube defect in alive neonates: incidence rate and predisposing factors
Author(s): Eftekhar T | Ghanbari Z | Haghollahi F

Effect of Jojoba Oil Emulsion on Prolonging Storage Periods of Costata Persimmon Fruits
Author(s): A.S.E. Abd-Allah | A.A. Eman | Abd El-Moneim | M.M.S. Saleh | M.A.A. El-Naggar

Butylbis(dimethylglyoximato-κ2N,N′)(pyridine-κN)cobalt(III)This article is dedicated to the late Professor B. D. Gupta.
Author(s): Sarvendra Kumar | Suresh Thapa

Chloridobis(dimethylglyoximato-κ2N,N′)(ethyl pyridine-4-carboxylate-κN)cobalt(III) chloroform monosolvate
Author(s): Ning Wang | Xuzhuo Sun | Dongjin Wan | Jing Chen | Bo Li

Evidence of Associations Between Feto-Maternal Vitamin D Status, Cord Parathyroid Hormone and Bone-Specific Alkaline Phosphatase, and Newborn Whole Body Bone Mineral Content
Author(s): Daphna K. Dror | Janet C. King | Ellen B. Fung | Marta D. Van Loan | Erik R. Gertz | Lindsay H. Allen

Variation of morphology, isozymic and vitamin C content of dragon fruit varieties
Author(s): BANATI RAHMAWATI | EDWI MAHAJOENO

Effect of various sugar solution concentrations on characteristics of dried candy tomato (Lycopersicum esculentum)
Author(s): WAWAN BUNTARAN | OKID PARAMA ASTIRIN | EDWI MAHAJOENO

REPAIR OF METADIAPHYSEAL FRACTURE OF THE HUMERUS IN TREATING ANIMALS WITH CALCIUM PREPARATION IN COMBINATION WITH VITAMIN D3
Author(s): Fayzulla Umarov | Ninel Diеdukh | Svetlana Malyshkina | Rakhmonberdi Khodjaev

Efectos del Pycnogenol y Vitamina E, sobre la actividad de la Glutatión Peroxidasa y la formación de ateromas, en conejos expuestos a dieta hiperlipidémica
Author(s): Leticia Figueira | Julio César González M | Molly Armas | Aldo Reigosa

Child Health and Nutrition: Getting better and facing new challenges in China
Author(s): Shougang Wei | Lirong Ju | Man Li | Wei Wang

Concentration-Effect Relationship of Intrapritoneal Administration of 1, 25 (OH) 2-Vitamin D in a Chronic Constriction Model of Neuropathic Pain
Author(s): Farinaz Nasirinezhad | Ehsan Ramezanian | Mahsa Sadeghi

The effect of food restriction on learning and memory of male Wistar rats: A behavioral analysis
Author(s): Mohammad Reza Vaez Mahdavi | Mehrdad Roghani | Mohsen Khalili | Rohhollah Dalir

Vitamin D, Sunlight and Prostate Cancer Risk
Author(s): Krishna Vanaja Donkena | Charles Y. F. Young

Supplementation of Vitamin C Reduces Blood Glucose and Improves Glycosylated Hemoglobin in Type 2 Diabetes Mellitus: A Randomized, Double-Blind Study
Author(s): Ganesh N. Dakhale | Harshal V. Chaudhari | Meena Shrivastava

Successful Treatment of Refractory Wart with a Topical Activated Vitamin D in a Renal Transplant Recipient
Author(s): Luciano Moscarelli | Filomena Annunziata | Anduela Mjeshtri | Nunzia Paudice | Aris Tsalouchos | Maria Zanazzi | Elisabetta Bertoni

Decreased Vitamin B12 Levels in Children with Nocturnal Enuresis
Author(s): Bülent Altunoluk | Mehmet Davutoglu | Mesut Garipardic | Vedat Bakan

EFFECT OF ANTIOXIDANTS (VITAMIN C) ON TISSUE CERULOPLASMIN FOLLOWING RENAL ISCHEMIA REPERFUSION IN WISTAR RATS
Author(s): Vinodini N A | Yogesh Tripathi | Raghuveer CV | Anu Ranade | Asha Kamath | Sheila Pai

Positiver Nutzen der orthomolekularen Medizin - stärkerer Einsatz in der medizinischen Praxis
Author(s): Gesche M | Mazhar R

Serum 25(OH)D and VEGF in diabetes mellitus type 2: gender-specific associations '
Author(s): Nikol Panou | Sotirios Georgopoulos | Marios Panou | Theodoros N. Sergentanis | Alexandros Papalampros | Georgios Maropoulos | Nikolaos Tentolouris | Frangiska Sigala

Effect of Dietary Tocotrienols on Antioxidant Status and Low Density Lipoprotein Oxidation in Rats, Exposed to Cigarette Smoke
Author(s): Amir Khan | Fouzia Ishaq | Abhay S. Chandel | Samir Chettri

Development of Vitamin C Rich Value Added Beverage
Author(s): Vandana Mishra | Vinita Puranik | Vinti Singh | Mudita Verma | Neelam Yadav | G.K. Rai

Dilated Cardiomyopathy in Two Patients with Xeroderma Pigmentosum Disease: A Case Report
Author(s): Shokoufeh Hajsadeghi | Maral Hejrati | Samar Moghadami | Sahar Rismantab | Parva Namiranian

Warfarin Induced Iliopsoas Hematoma Detected by Bedside Emergency Ultrasonography
Author(s): Fırat Bektaş | Fırat Bektaş

Benefits of Combinations of Vitamin A, C and E Derivatives in the Stability of Cosmetic Formulations
Author(s): Mirela Donato Gianeti | Lorena Rigo Gaspar | Flávio Bueno de Camargo Júnior | Patrícia Maria Berardo Gonçalves Maia Campos

Veterinary Management of Marine Otters (Lontra felina) in Ecological Studies in Chile
Author(s): Claudio Soto-Azat | Francisca Boher | Gabriela Floresl | René Monsalve | Alexis Santibáñez | Juliana Vianna | Gonzalo Medina-Vogel

Vitamin D improves viral response in hepatitis C genotype 2-3 naïve patients
Author(s): Assy Nimer | Abu Mouch

Effect of Nitrogen Fertilizer on the Levels of Some Nutrients, Anti-nutrients and Toxic Substances in Hibiscus sabdariffa
Author(s): Amanabo Musa | Emmanuel O. Ogbadoyi

Effect of Co-Administration of Rivaroxaban and Clopidogrel on Bleeding Time, Pharmacodynamics and Pharmacokinetics: A Phase I Study
Author(s): Dagmar Kubitza | Michael Becka | Wolfgang Mück | Stephan Schwers

Nutrient Analysis of Some Selected Wild Edible Fruits of Deciduous Forests of India; an Explorative Study towards Non Conventional Bio-Nutrition
Author(s): Ajay Kumar Mahapatra | Satarupa Mishra | Uday C. Basak | Pratap C. Panda

Antioxidant activities of the standardized water extract from fruit of Phyllanthus emblica Linn.
Author(s): Juree Charoenteeraboon | Chatri Ngamkitidechakul | Noppamas Soonthornchareonnon | Kanjana Jaijoy | Seewaboon Sireeratawong

Promising Cornelian Cherry (Cornus mas L.) Genotypes from Natural Population in Serbia
Author(s): Sandra Bijelić | Branislava Gološin | Jelena Ninić Todorović | Slobodan Cerović | Borivoje Bogdanović

Bioactive Content of Sea Buckthorn (Hippophae rhamnoides L.) Berries from Turkey
Author(s): Hilal Yildiz | Memnune Sengul | Ferit Celik | Sezai Ercisli | Boris Duralija

Effect of Substitution the Imported Concentrate by Plant Concentrate on Performance and Blood Chemistry of Broiler Chicks
Author(s): Khadiga A. Abdel Atti | B.M. Dousa | A.M. Fadel Elseed

Sensory and Nutritional Quality of Madiga Produced from Composite Flour of Wheat and Sweet Potato
Author(s): Ifie Idolo

Effect of Different Waxing Material on Some Chemical Properties, Minerals and Antinutrients Compositions of Pawpaw (Carica papaya)
Author(s): W.A. Oyeleke | J.O. Odedeji

Iron and zinc retention in common beans (Phaseolus vulgaris L.) after home cooking
Author(s): Lucia M. J. Carvalho | Mariana M. Corrêa | Elenilda J. Pereira | Marília R. Nutti | José L. V. Carvalho | Ediane M. G. Ribeiro | Sidinéa C. Freitas

Supplementation with vitamin E (acetate of DL-alpha-tocopherol) on the mastitis occurrence in Jersey cows. Suplementação com vitamina E (Acetato de DL-alfa-tocoferol) e a ocorrência de mastites em vacas da raça Jersey
Author(s): Anna Fernanda Machado Sales da Cruz Ferreira | Joselito Nunes Costa | Ana Paula Cardoso Peixoto | Osvaldo Santos Brito | Maria Luiza Cassetari | Antônio Oliveira Costa Neto

Effect of age and acetato DL-alfa-tocoferol supplementation on the vitamin E sera levels and on the proteinogram of calve Efeito da idade e da suplementação oral com o acetato de DL-alfa-tocoferol sobre os níveis séricos de vitamina E e sobre o proteinograma de bezerros
Author(s): Márcio Costa Reis | Joselito Nunes Costa | Ana Paula Cardoso Peixoto

Fischverzehr in der Schwangerschaft: Risiko oder Benefit?
Author(s): Gundacker C | Alber B | Hengstschläger M

Effect of Shoot Pruning and Flower Thinning on Quality and Quantity of Semi-Determinate Tomato (Lycopersicon esculentum Mill.)
Author(s): Abdolali HESAMI | Saadat SARIKHANI KHORAMI | Seyedeh Samaneh HOSSEINI

Plasma Vitamin C Concentrations in Nubian and Saanen Goats During Pregnancy and Lactation
Author(s): H.E. Mohamed | A.C. Beynen

The Effect on Some Biochemical Levels the Plasma and Cervical Mucus of PGF2 Alpha in the Cows
Author(s): Hamit Yildiz | Muhterem Aydin

Serum Progesterone, Vitamin A, E, C and -Carotene Levels in Pregnant and Nonpregnant Cows Post-Mating
Author(s): Hamit Yildiz | Erdal Kaygusuzo lu | ?mer Kizil

Homocysteine and Heart Disease: Does Inadequate Vitamin B and 6 Folate Consumption Increase the Risk for Atherosclerosis?
Author(s): Armagan Hayirli | Fikrullah K?sa | ?zg?r Kaynar | Yunusemre Ozkanlar

Homocysteine and Heart Disease. Does Inadequate Vitamin B and 6 Folate Consumption Increase the Risk for Atherosclerosis?
Author(s): Armagan Hayirli | Fikrullah K?sa | ?zg?r Kaynar

Homocysteine as a risk factor of ischemic heart disease development (review)
Author(s): Skvortsov Yu.l. | Korolkova A.S.

Modeling the Effect of Bed Height and Particle Size for Vitamin K2 Production in a Static Bed Fermenter
Author(s): Raja Mahanama | Aydin Berenjian | Fariba Dehghani | John Kavanagh

Inverse Association of Serum 25-Hydroxyvitamin D With Markers of Inflammation and Suppression of Osteoclastic Activity in Hemodialysis Patients
Author(s): Theodoros Eleftheriadis | Georgia Antoniadi | Vassilios Liakopoulos | Ioannis Stefanidis | Grammati Galaktidou

Antioxidant Contents (Vitamin C) of Raw and Blanched Different Fresh Vegetable Samples
Author(s): Stephen K. Omotugba | Adedayo O. Oyebanji | Isaac B. Ariyo | Oluwafunmilayo O. Olayinka | Ajibola M. Kareem

Female Futsal Players’ Profile and Biochemical Alterations through Intermittent High-Intensity Exercise Training
Author(s): Cristiana M. Pedrosa | Anna Paola T. R. Pierucci | Camila S. C. da Costa | Alexandre Palma

Relationship between body mass index and serum 25-hydroxyvitamin D stronger among Caucasians than African Americans in NHANES adults 2001-2006
Author(s): Heeyoung Kim | Alice Kohlmeier | Lenore Arab | John S. Adams

Comparing dietary determinants of serum vitamin D status among African-Americans and Caucasians
Author(s): Katherine Wessling-Perry | Patricia Jardack | Ronald L. Horst | Casey Nelson | Sameer Murali | Lenore Arab | Alfonso Ang

Methylmalonic acid as an indicator of vitamin B12 deficiency in patients on metformin
Author(s): Michael Goldman | Neil Cohen | Phillip Sohn | Norbert Shtaynberg | Manjinder Singh

Effect of Dietary Lipids and Drumstick Leaves (Moringa oleifera) on Lipid Profile & Antioxidant Parameters in Rats
Author(s): Preetham Paul Phillips | Narayan Prasad Niranjan | Neveda Oinam | Asna Urooj

Could Grasshoppers Be a Nutritive Meal
Author(s): Víctor Hugo Martínez Camacho | José Manuel Pino Moreno | Julieta Ramos-Elorduy Blásquez

Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria
Author(s): Peter Roupas | Michael Fenech | Chakra Wijesundera | Christine Margetts

Clinical and pharmacological properties of new oral anticoagulants for the prevention of cerebral thromboembolism: Factor Xa and thrombin inhibitors
Author(s): Martin Grond | Wolfgang H. Oertel | Tobias Back | Yaroslav Winter | Richard Dodel | Alexei Korchounov

Temperature Effects on Vitamin C Content in Citrus Fruits
Author(s): P.C. Njoku | A.A. Ayuk | C.V. Okoye

Effect on Three Different Waxes on Some Chemical Properties, Minerals and Anti Nutrients Compositions of Banana (Musa sapentum)
Author(s): W.A. Oyeleke | J.O. Odedeji

Relationship between body mass index and serum 25-hydroxyvitamin D stronger among Caucasians than African Americans in NHANES adults 2001-2006
Author(s): Heeyoung Kim | Alice Kohlmeier | Lenore Arab | John S. Adams

Comparing dietary determinants of serum vitamin D status among African-Americans and Caucasians
Author(s): Katherine Wessling-Perry | Patricia Jardack | Ronald L. Horst | Casey Nelson | Sameer Murali | Lenore Arab | Alfonso Ang

Methylmalonic acid as an indicator of vitamin B12 deficiency in patients on metformin
Author(s): Michael Goldman | Neil Cohen | Phillip Sohn | Norbert Shtaynberg | Manjinder Singh

Effect of Dietary Lipids and Drumstick Leaves (Moringa oleifera) on Lipid Profile & Antioxidant Parameters in Rats
Author(s): Preetham Paul Phillips | Narayan Prasad Niranjan | Neveda Oinam | Asna Urooj

Could Grasshoppers Be a Nutritive Meal
Author(s): Víctor Hugo Martínez Camacho | José Manuel Pino Moreno | Julieta Ramos-Elorduy Blásquez

Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria
Author(s): Peter Roupas | Michael Fenech | Chakra Wijesundera | Christine Margetts

Clinical and pharmacological properties of new oral anticoagulants for the prevention of cerebral thromboembolism: Factor Xa and thrombin inhibitors
Author(s): Martin Grond | Wolfgang H. Oertel | Tobias Back | Yaroslav Winter | Richard Dodel | Alexei Korchounov

Protecting Dietary Vitamin C and High Oleic Oil in Feed and its Effect on the Nutritional Profile of Goat Milk
Author(s): Jung Hoon Lee | Arnold M. Saxton | Lester O. Pordesimo | John C. Waller | Sharon L. Melton

The Effect of Dietary Nonphytate Phosphorous and Vitamin D3 on Performance and Egg Shell Quality of Laying Hens During Late Laying Period
Author(s): S . Canan Bolukbasi | Saban Celebi | M. Kuddusi Erhan

Factors Affecting the Plasma Contents of Retinol and Alpha Tocopherol in Camels (Camelus dromedarius)
Author(s): H.E. Mohamed

Histology Provides the Best Diagnosis of Tibial Growth Plate Defects Caused by Nutrition.
Author(s): Dr. J. David Latshaw

Vitamin E Nutrition and Immune Response in Dairy Cows with Peripartum Health Problems
Author(s): Arma an Colak | Ozgur Kaynar | Yunusemre Ozkanlar | Fikrullah K sa | Armagan Hayirli

Protective Effect of Spirulina platensis Against Lead Toxication in Rats
Author(s): Ali Karadeniz | Mustafa Cemek

Beneficial effect of sulphate-bicarbonate-calcium water on gallstone risk and weight control
Author(s): Stefano Ginanni Corradini | Flaminia Ferri | Michela Mordenti | Luigi Iuliano | Maria Siciliano | Maria Antonella Burza | Bruno Sordi | Barbara Caciotti | Maria Pacini | Edoardo Poli | Adriano De Santis | Aldo Roda | Carolina Colliva | Patrizia Simoni | Adolfo Francesco Attili

Cambios histológicos en pulmón de ratas intoxicadas con Paraquat y tratadas con vitamina E y dexametasona
Author(s): Glenda Landaeta | Yolima Fernández | Rosalía Sutil | Yalitza Aular | Mercedes Márquez | Aldo Reigosa | Maria E Gómez | Marielena Muñoz

Carotenoids intake and asthma prevalence in Thai children
Author(s): Sanguansak Rerksuppaphol | Lakkana Rerksuppaphol

Effect of the nature of the nitrogen source on the urea content of milk from the Sicilo–Sarde dairy ewes
Author(s): Houcine Selmi, | Boulbaba Rekik | Hamadi Rouissi

9th International Congress of Medical Oncology & Hematology of Iran; 26-28 Nov., 2009 Olympic Hotel Tehran-Iran
Author(s): A A

Study to Evaluate Two Dosage Regimens of Vitamin D through an Academic Year in Middle School Girls: a Randomized Trial
Author(s): Mehrdad Shakiba | Malihe Ghadir | Zahra Nafei | Sedighe Akhavan Karbasi | Mohammad Hassan Lotfi | Ahmad Shajari
