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Chemical composition and screening of the antimicrobial and antioxidative activity of extracts of Stachys species - Supplementary Material

Author(s): JELENA S. LAZAREVIĆ, RADOSAV M. PALIĆ, NIKO S. RADULOVIĆ, NOVICA R. RISTIĆ and GORDANA S. STOJANOVIĆ
CONTEMPORARY ASPECTS OF USING VALERIANAE OFFICINALIS

Author(s): Ivana Damnjanović | Dušanka Kitić | Snežana Zlatković-Guberinić | Jovana Milosavljević | Irena Conić
The effect of diethyldithicarbarnate on antioxidant enzyme activities in the blood of rats

Author(s): Radojičić Ratko M. | Borković Slavica | Pavlović Slađan Z. | Nikolić Aleksandra L. | Blagojević Duško P. | Saičić Zorica S. | Spasić Mihajlo B.
Brain stem and thalamus antioxidative defense in experimental sepsis

Author(s): Ninković Milica | Maličević Ž. | Stojanović Dragica | Vasiljević Ivana | Jovanović Marina | Đukić Mirjana
Antioxidant activity of wheat and buckwheat flours

Author(s): Sedej Ivana J. | Sakač Marijana B. | Mišan Aleksandra Č. | Mandić Anamarija I.
Antioxidant Activities of Melittis melissophyllum L. (Lamiaceae)

Author(s): Biljana Kaurinovic | Mira Popovic | Sanja Vlaisavljevic | Milena Raseta
A study of the antioxidants in Oxytropis pilosa (L.) DC.

Author(s): DRAGOLJUB MILADINOVIĆ | LJILJANA MILADINOVIĆ | STEVO NAJMAN
The influence of vitamin E supplementation on the oxidative status of rat liver

Author(s): Đurašević S.F. | Đorđević Jelena | Jasnić N. | Lakić Iva | Vujović P. | Cvijić Gordana
The influence of fullerenol on antioxidative enzyme activity in irradiated human erythroleukemic cell line (K562)

Author(s): Bogdanović Višnja | Stankov Karmen | Nikolić Aleksandra | Ičević Ivana | Šolajić Slavica | Bogdanović Gordana | Đorđević Aleksandar
Investigation of the antioxidative metabolism in sheep with peste des petits ruminants

Author(s): Nisbet C. | Yarim G.F. | Gumusova S.O. | Yazici Z.
Free radicals in the aqueous humor of patients with glaucoma

Author(s): Eiki Oshida | Yukihiro Matsumoto | Kiyomi Arai
Inhibition of Inflammatory Mediators by Neobavaisoflavone in Activated RAW264.7 Macrophages

Author(s): Ewelina Szliszka | Dariusz Skaba | Zenon P. Czuba | Wojciech Krol
Alpha-tocopheryl succinate (α-TOS) influences cell vitality and enzyme activity in Ehrlich ascites carcinoma cells

Author(s): Stankov Karmen | Bajin-Katić Katica | Stanimirov Bojan | Karadžić Dunja | Kovačević Zoran
Biological activities of the lignicolous fungus Meripilus giganteus (Pers.: Pers.) Karst.

Author(s): Karaman Maja | Kaišarević Sonja | Somborski Jelena | Kebert M. | Matavulj M.
Peroxidase, phenolics, and antioxidative capacity of common mullein (Verbascum thapsus L.) grown in a zinc excess

Author(s): Morina Filis | Jovanović L. | Kukavica Biljana | Veljović-Jovanović Sonja
Antioxidative enzymes during germination of two lines of Serbian spruce [Picea omorika (Panč.) Purkyně]

Author(s): Prodanović Olivera | Prodanović R. | Bogdanović Jelena | Mitrović Aleksandra | Milosavić N. | Radotić Ksenija
Multiple forms of superoxide dismutase in the apoplast and whole-needle extract of Serbian spruce [Picea omorika (Panč.) Purkyně]

Author(s): Bogdanović Jelena | Prodanović R. | Milosavić N. | Prodanović Olivera | Radotić Ksenija
Antioxidant radiation response of rat brain after exposure to a clinical dose of γ-rays

Author(s): Todorović Ana | Kasapović Jelena | Pejić Snežana | Stojiljković Vesna | Pajović Snežana B.
Lignicolous fungi as potential natural sources of antioxidants

Author(s): Karaman Maja A. | Mimica-Dukić Neda M. | Matavulj Milan N.
Antioxidant activity in seeds of maize genotypes with different percentage of exotic germplasm

Author(s): Kravić Natalija | Anđelković Violeta | Hadži-Tašković-Šukalović Vesna | Vuletić Mirjana
Antioxidative and antimicrobial activity of Reynoutria japonica extracts

Author(s): Pavičić Svjetlana S. | Kukrić Zoran Z. | Topalić-Trivunović Ljiljana N. | Davidović Asima N. | Žabić Mirjana M.
The activity of superoxide-dismutase in animal cell culture CHO-K1 after treatment with fullerenol and mytomicine C

Author(s): Bogdanović Višnja | Slavić Marija | Mrđanović Jasminka | Šolajić Slavica | Đorđević Aleksandar
Exercise-induced oxidative stress and antioxidant enzyme activity in type 2 diabetic patients with and without diastolic dysfunction and hypertension

Author(s): Kostić Nada | Čaparević Zorica | Ilić Sanja | Penčić Biljana | Radojković Jana | Marina Đorđe
Black grape extract supplementation attenuates blood oxidative stress in response to acute exercise

Author(s): A Skarpańska-Stejnborn | P Basta | Ł Pilaczyńska-Szcześniak | M Horoszkiewicz-Hassan
Chemical composition and screening of the antimicrobial and antioxidative activity of extracts of Stachys species

Author(s): JELENA S. LAZAREVIĆ | RADOSAV M. PALIĆ | NIKO S. RADULOVIĆ | NOVICA R. RISTIĆ | GORDANA S. STOJANOVIĆ
Changes in growth and antioxidant enzymes activities during cadmium stress in the mangrove plant Kandelia candel (L.) Druce

Author(s): Mohammed M. Rahman | M. Motiur Rahman | Yan Chongling | Kazi S. Islam
Antioxidant activities of herbs, fruit and medicinal mushroom Ganoderma lucidum extracts produced by microfiltration process

Author(s): Vukosavljević Predrag | Novaković Miroslav | Bukvić Branka | Niksić Miomir | Stanisavljević Ivana | Klaus Anita
The importance of oxidative stress in pathogenesis of type 1 diabetes: Determination of catalase activity in lymphocytes of diabetic patients

Author(s): Živić Saša | Vlaški Jovan | Kocić Gordana | Pešić Milica | Ćirić Vesna | Đurić Zlatko
Antioxidative effect of nerve growth factor (NGF) in rat thalamus after quinolinic acid-induced neurotoxicity

Author(s): Ninković Milica | Jovanović Marina D. | Maličević Živorad | Jelenković Ankica V. | Đukić Mirjana | Vasiljević Ivana D.
Nitric oxide (NO) and an NMDA receptor antagonist in pentylenetetrazole-induced convulsions

Author(s): Jelenković Ankica V. | Jovanović Marina D. | Ninković Milica | Maksimović Milan | Bošković Bogdan
Nerve growth factor protects cholinergic neurons against quinolinic acid-induced excitotoxicity in wistar rats

Author(s): Vasiljević Ivana D. | Jovanović Marina D. | Čolić Miodrag J. | Mićić D. | Ninković Milica | Maličević Živorad
Promene aktivnosti enzima superoksid dizmutaze, glutathione reduktaze, redukovanog glutationa i količine malonil dialdehida nakon akutnog trovanja aluminijumom

Author(s): Milovanović J. | Milovanović A. | Konstantinović Ljubica | Đorđević V. | Stanković P. | Babić B. | Arsović N. | Đukić V.
Effects of selenium supplementation as sodium selenite or selenized yeast and different amounts of vitamin E on selenium and vitamin E status of broilers

Author(s): Marković Radmila | Jovanović B.I. | Baltić Ž.M. | Šefer D. | Petrujkić B. | Sinovec Z.
Vasorelaxation and Superoxide Scavenging Activities of Orotic Acid

Author(s): S. Prachayasittikul | O. Wongsawatkul | A. Worachartcheewan | S. Ruchirawat | V. Prachayasittikul
Possible role of oxidative stress in acute cadmium hepatotoxicity in rats

Author(s): Mladenović Dušan | Radosavljević Tatjana | Ninković Milica | Vučević Danijela | Šljivančanin Tamara | Grbatinić I. | Ješić-Vukićević Rada
Phenolic Compounds in Brassica Vegetables

Author(s): María Elena Cartea | Marta Francisco | Pilar Soengas | Pablo Velasco
Chemical Composition and Antioxidative Properties of Seeds of Moringa oleifera and Pulps of Parkia biglobosa and Adansonia digitata Commonly used in Food Fortification in Burkina Faso

Author(s): W.R. Compaoré | P.A. Nikièma; H.I.N. Bassolé; A. Savadogo; J. Mouecoucou; D.J. Hounhouigan and S.A. Traoré
Oxidative Status and Plasma Prolidase Activity in Patients with Gallstones

Author(s): Alpaslan TERZİ | Sacit ÇOBAN | Fahrettin YILDIZ | Murat KAYA | Nurten AKSOY | Taşkın ABDULLAH
Antioxidative status of patients with alcoholic liver disease in southeastern Taiwan

Author(s): Ya-Ling Chen, Li-Ju Chen, Ming-Jong Bair, Mei-Lan Yao, Hsiang-Chi Peng, Sien-Sing Yang, Suh-Ching Yang
Antioxidant Bibenzyl Derivatives from Notholaena nivea Desv.

Author(s): Giuseppina Cioffi | Paola Montoro | Olga Lock De Ugaz | Antonio Vassallo | Lorella Severino | Cosimo Pizza | Nunziatina De Tommasi
Mutation of cytotoxin-associated gene A affects expressions of antioxidant proteins of Helicobacter pylori

Author(s): Zhi-Gang Huang, Guang-Cai Duan, Qing-Tang Fan, Wei-Dong Zhang, Chun-Hua Song, Xue-Yong Huang, Rong-Guang Zhang
Relationship between Anti-CCP Antibodies and Oxidant and Anti-Oxidant Activity in Patients with Rheumatoid Arthritis

Author(s): Levent Ediz, Ozcan Hiz, Halil Ozkol, Elif Gulcu, Murat Toprak, Mehmet Fethi Ceylan
The effect of rosemary preparations on the microbial quality and TBARS value of model pork batters

Author(s): Elżbieta Hać-Szymańczuk | Edyta Lipińska | Magdalena Stasiuk
Antioxidative and in vitro antiproliferative activity of Arctium lappa root extracts

Author(s): Predes Fabricia | Ruiz Ana | Carvalho João | Foglio Mary | Dolder Heidi
Carbon tetrachloride induced kidney and lung tissue damages and antioxidant activities of the aqueous rhizome extract of Podophyllum hexandrum

Author(s): Ganie Showkat | Haq Ehtishamul | Hamid Abid | Qurishi Yasrib | Mahmood Zahid | Zargar Bilal | Masood Akbar | Zargar Mohmmad
Biochemical and molecular changes in buckwheat leaves during exposure to salt stress

Author(s): Jovanović Ž.S. | Maksimović Vesna R. | Radović Svetlana R.
Antioxidative enzymes in the response of buckwheat (Fagopyrum esculentum Moench) to complete submergence

Author(s): Stanisavljević N.S. | Nikolić Dragana B. | Jovanović Ž.S. | Samardžić Jelena T. | Radović Svetlana R. | Maksimović Vesna R.
Evaluation of superoxide dismutase activity and its impact on semen quality parameters of infertile men.

Author(s): Marek Murawski | Jolanta Saczko | Anna Marcinkowska | Agnieszka Chwiłkowska | Marian Gryboś | Teresa Banaś
Action of caffeine and sodium azide on activity of some antioxidative enzymes in Carum carvi l. seedlings

Author(s): Elena Maxim | Lacramioara Oprica | Gabriela Capraru | Elena Truta | Vlad Artenie
Behaviour of antioxidative enzymes and of soluble protein in wheat seedlings after lead-induced stress

Author(s): Zenovia Olteanu | Lacramioara Oprica | Elena Truta | Maria Magdalena Zamfirache
Antioxidant Properties of Extracts from Leaves of Evolvulus alsinoides Linn.

Author(s): N. Vijayalakshmi | K. Preethi | J. M. Sasikumar
The Effects of NaCl Stress on the Physiological and Oxidative Situation of Maize (Zea mayz L.) Plants in Hydroponic Culture

Author(s): Hamid Noorani Azad | Mohammad Reza Hajibagheri | Farshid kafilzadeh | Majid Shabani
Phenolic compounds and properties of antioxidants in grapevine roots (Vitis vinifera L.) under drought stress followed by recovery

Author(s): Stanisław Weidner | Monika Karolak | Magdalena Karamać | Ryszard Amarowicz
Phenolic compounds and properties of antioxidants in grapevine roots (Vitis vinifera L.) under low-temperature stress followed by recovery

Author(s): Stanisław Weidner | Edyta Kordala | Wioletta Brosowska-Arendt | Magdalena Karamać | Agnieszka Kosińska | Ryszard Amarowicz
Bioactive Peptides: A Review

Author(s): Shrikant Sharma | Raghvendar Singh | Shashank Rana
Gamma Radiation Effects on Peanut Skin Antioxidants

Author(s): Adriano Costa de Camargo | Thais Maria Ferreira de Souza Vieira | Marisa Aparecida Bismara Regitano-D’Arce | Maria Antonia Calori-Domingues | Solange Guidolin Canniatti-Brazaca
Hepatoprotective Potential of Clitoria ternatea Leaf Extract Against Paracetamol Induced Damage in Mice

Author(s): Kuppan Nithianantham | Murugesan Shyamala | Yeng Chen | Lachimanan Yoga Latha | Subramanion L. Jothy | Sreenivasan Sasidharan
The Effect of Raw Soybean on Oxidative Status of Digestive Organs in Mice

Author(s): Chunmei Gu | Hongsheng Qu | Lingling Han | Xinxiu Song | Linlin Zhao | Wenfa Lu
Antioxidant and Hepatoprotective Effects of Bauhinia racemosa Against Paracetamol and Carbon Tetrachloride Induced Liver Damage in Rats

Author(s): Malaya Gupta | Upal Kanti Mazumder | Thangavel Siva Kumar | Periyasamy Gomathi | Ramanathan Sambath Kumar
Hepato Protective and Antioxidant Role of Berberis tinctoria lesch Leaves on Paracetamol Induced Hepatic Damage in Rats

Author(s): Kanda Samy Murugesh | Veerendra Channabasappa Yeligar | Bhim Charan Maiti | Tapan Kumar Maity
Combined Add-on Supplementation of Omega-3 Fatty Acids, Vitamin E, Vitamin A, Copper, and Selenium in Rheumatoid Arthritis

Author(s): Janina Willers | Sabine Fasse | Nils Putschky | Henning Zeidler | Hans-Georg Pott | Michael Bernateck | Winfried Demary | Reinhard Hein | Vu Vi Pham | Rainer Stange | Bernhard Uehleke | Heike Franziska Weidemann | Guido Hoese | Ralf Lichtinghagen | Andreas Hahn
In Vitro Antioxidant and Hepatoprotective Activity of Ethanolic Extract of Bacopa monnieri Linn. Aerial Parts

Author(s): Tirtha Ghosh | Tapan Kumar Maity | Mrinmay Das | Anindya Bose | Deepak Kumar Dash
Antioxidative Activity of Melia Azedarach Linn Leaf Extract

Author(s): Mohd Fazil Ahmed | Mohd Ibrahim | Mohd Ashwaq Ahmed | Hameed Thayyil | Khaja Zameeruddin
Behaviour of antioxidative enzymes and of soluble protein in wheat seedlings after lead-induced stress

Author(s): Zenovia Olteanu | Lacramioara Oprica | Elena Truta | Maria Magdalena Zamfirache
Effect of soya milk on nutritive, antioxidative, reological and textural properties of chocolate produced in a ball mill

Author(s): Zarić Danica B. | Pajin Biljana S. | Rakin Marica B. | Šereš Zita I. | Dokić Ljubica P. | Tomić Jelena M.
Comparative Study on Biochemical Properties and Antioxidative Activity of Cuttlefish (Sepia officinalis) Protein Hydrolysates Produced by Alcalase and Bacillus licheniformis NH1 Proteases

Author(s): Rafik Balti | Ali Bougatef | Nedra El Hadj Ali | Naourez Ktari | Kemel Jellouli | Naima Nedjar-Arroume | Pascal Dhulster | Moncef Nasri
EFFECT OF CANNABINOIDS ON TESTICULAR ISCHEMIA-REPERFUSION INJURY IN RAT

Author(s): R. Rabani | H. R. Sadeghipour-Roodsari | H. Sepehri | A. A. Hassanzadeh-Salmasi A. R. Dehpour
Antioxidative potential of a combined therapy of anti TNFα and Zn acetate in experimental colitis

Author(s): Michela Barollo | Valentina Medici | Renata D’Incà | Antara Banerjee | Giuseppe Ingravallo | Marco Scarpa | Surajit Patak | Cesare Ruffolo | Romilda Cardin | Giacomo Carlo Sturniolo
Radical Scavenging Effects of Different Veronica species

Author(s): Ummuhan Şebnem Harput | Yasin Genç | Newaj Khan | İclal Saracoglu
Antioxidant Properties of Methanolic Extract and Fatty Acid Composition of Centaurea urvillei DC. subsp. hayekiana Wagenitz

Author(s): Gokhan Zengin | Abdurrahman Aktumsek | Gokalp Ozmen Guler | Yavuz Selim Cakmak | Evren Yildiztugay
Anti-jugular vein thrombotic effect of Morinda citrifolia L. [noni] in male SD rats

Author(s): Funmi Ayanbule | Lin Peng | Jacob Nowicki | Gary Anderson | Mian-Ying Wang | Guodong Li
ANTIOXIDANT SURVEY IN CERTAIN FOOD PLANTS

Author(s): 1 MAHUYA DE GHOSH*
Definition of regional dependence of activity antioxidative enzymes means of the dispersive analysis

Author(s): Anatoly T. Bykov | Irina V. Vashtak | Vladimir V. Kovalenko
Phytochemical screening and antioxidative activity of aqueous extract of Indian Camellia sinensis

Author(s): D. Dograa , S. Ahujaa , S. Krishnana , S. Kohlia, A. Ramtekeb, Neha Atalea, V. Rania*
Visible injury and growth inhibition of black pine in relation to oxidative stress in industrial areas

Author(s): Sim-Hee Han | Du-Hyun Kim | Ja-Jung Ku | Jae Kyung Byun | Jae Cheon Lee
Antioxidative Activity of Extracts from Fenugreek Seeds (Trigonella foenum-graecum)

Author(s): Syeda Birjees Bukhari | Muhammad Iqbal Bhanger | Shahabuddin Memon
Antioxidant and Antimicrobial activities of Asystasia dalzelliana : A novel plant

Author(s): 1Satish Kumar, 2Vivek Kumar, 3Shashidhara S, 4Chandrashekhar M S
Assessment of Salinity-Induced Antioxidative Defense System in Colubrina asiatica Brongn

Author(s): Sonar B.A. | Desai Nivas | Gaikwad D.K. | Chavan P.D.
Antioxidant, Antimicrobial and Antiproliferative Activities of Five Lichen Species

Author(s): Tatjana Mitrović | Slaviša Stamenković | Vladimir Cvetković | Svetlana Tošić | Milan Stanković | Ivana Radojević | Olgica Stefanović | Ljiljana Čomić | Dragana Đačić | Milena Ćurčić | Snežana Marković
Simple and Rapid Method for the Determination of Uric Acid-Independent Antioxidant Capacity

Author(s): Darko Duplancic | Lea Kukoc-Modun | Darko Modun | Njegomir Radic
Effect of osmotic stress and post-stress recovery on the content of phenolics and properties of antioxidants in germinating seeds of grapevine Vitis californica

Author(s): Stanisław Weidner | Wioletta Brosowska-Arendt | Wojciech Szczechura | Magdalena Karamać | Agnieszka Kosińska | Ryszard Amarowicz
Celastrol targets mitochondrial respiratory chain complex I to induce reactive oxygen species-dependent cytotoxicity in tumor cells

Author(s): Chen Guozhu | Zhang Xuhui | Zhao Ming | Wang Yan | Cheng Xiang | Wang Di | Xu Yuanji | Du Zhiyan | Yu Xiaodan
Antioxidant activity relationship of phenolic compounds in Hypericum perforatum L.

Author(s): Orčić Dejan | Mimica-Dukić Neda | Francišković Marina | Petrović Slobodan | Jovin Emilija
Neuroprotective and anti-oxidant effects of caffeic acid isolated from Erigeron annuus leaf

Author(s): Jeong Chang-Ho | Jeong Hee Rok | Choi Gwi Nam | Kim Dae-Ok | Lee Uk | Heo Ho Jin
Characteristics of Antioxidant Isolated from Some Plant Sources

Author(s): A. A. El Bedawey | E. H. Mansour | M. S. Zaky | Amal A. Hassan
Licocalchone-C Extracted from Glycyrrhiza Glabra Inhibits Lipopolysaccharide-Interferon-γ Inflammation by Improving Antioxidant Conditions and Regulating Inducible Nitric Oxide Synthase Expression

Author(s): Sara Franceschelli | Mirko Pesce | Isabella Vinciguerra | Alessio Ferrone | Graziano Riccioni | Patruno Antonia | Alfredo Grilli | Mario Felaco | Lorenza Speranza
Determination of Total Phenolics, Flavonoids and Antioxidant and Chemopreventive Potential of Basil (Ocimum basilicum L. and Ocimum tenuiflorum L.)

Author(s): D. Gajula | M. Verghese | J. Boateng | L.T. Walker | L. Shackelford | S.R. Mentreddy | S. Cedric
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