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RESEARCH REGARDING THE PRINCIPAL CHEMICAL COMPONENT LOSS IN THE APPLE FRUIT DURING STORAGE

Author(s): Eugenia HARSAN | Radu SESTRAS | Peter Alpar SOMSAI | Adrian BARBOS | Adriana SESTRAS
Achievement of a Fortifying Product based on Apples, Quinces and Sea Buckthorn

Author(s): Adriana VOICU | Gheorghe CAMPEANU | Miruna BIBICU | Angela MOHORA | Mioara NEGOITA | Luminita CATANA | Monica CATANA
Growth and Development in the U.S. Retail Organic Food Sector

Author(s): Travis A. Smith | Biing-Hwan Lin | Chung L. Huang
Changes in nutritive and textural quality of apple osmodehydrated in sugar beet molasses and saccharose solutions

Author(s): Koprivica Gordana B. | Mišljenović Nevena M. | Lević Ljubinko B. | Pribiš Vjera S.
DYNAMICS AND INTENSITY OF APLE DISEASE DEVELOPMENT DURING ITS STORAGE

Author(s): Dario Ivić | Bogdan Cvjetković | Tihomir Miličević
Content of bioactive compounds and antioxidant capacity of pumpkin puree enriched with japanese quince, cornelian cherry, strawberry and apples

Author(s): Agnieszka Nawirska-Olszańska | Anita Biesiada | Anna Sokół-Łętowska | Alicja Z. Kucharska
Quercetin: a versatile flavonoid

Author(s): Dr. Parul Lakhanpal | Dr. Deepak Kumar Rai
Some physical and nutritional quality parameters of storage apple

Author(s): Dobrzański B. | Rybczyński R. | Dobrzańska A. | Wójcik W.
iPhones and Smartphones

Author(s): Kevin YE | Jace HARGIS
Effect of Optimum Harvesting Dates (OHD) on the Quality of Red Delicious Apple

Author(s): Javid Ullah | Nasir Khan | Tariq Ahmad | M. Zafarullah | Yasser Durrani
Influence of protective characteristics of packaging material on packed dried fruits

Author(s): Gvozdenović Jasna J. | Aljilji Ajka R. | Lazić Vera L. | Tepić Aleksandra N. | Svrzić Gordana V.
Apple Fruits Recognition Under Natural Luminance Using Machine Vision

Author(s): Mohammad Bagher Lak | S. Minaei; J. Amiriparian and B. Beheshti
Determination of Vitamin C (Ascorbic Acid) Using High Performance Liquid Chromatography Coupled with Electrochemical Detection

Author(s): Zbynek Gazdik | Ondrej Zitka | Jitka Petrlova | Vojtech Adam | Josef Zehnalek | Ales Horna | Vojtech Reznicek | Miroslava Beklova | Rene Kizek
Colour change of apple as a result of storage, shelf-life, and bruising

Author(s): Dobrzański B. | Rybczyński R.
Instrumental measurements to investigate apple mealy texture

Author(s): Kang Tu | J. De Baerdemaeker
Relative humidity and wetting affect friction between apple and flat surfaces

Author(s): C. Puchalski | Brusewitz G.H. | Dobrzański B. | Rybczyński R.
Avaliação da influência da casca no processamento de sucos clarificados de maçãs Fuji e Gala = Evaluating the influence of the peel in processing clarified Fuji and Gala apple juices

Author(s): Eliane Dalva Godoy Danesi | Tatiana Shizue Fukuji | Gisele Letícia Alves | Rita Cristina Galli de Oliveira | Mariana Consoni Lino | Vanessa Augusto Praça
Effects of brushing in a classifying machine on the cuticles of Fuji and Gala apples

Author(s): Cândida Raquel Scherrer-Montero | Rose Beatriz Antes | Rinaldo Pires dos Santos | Ligia Loss Schwarz | Liege Cunha dos Santos | Cristiane Salete Andreazza | Renar João Bender
A rapid method of fruit cell isolation for cell size and shape measurements

Author(s): McAtee Peter | Hallett Ian | Johnston Jason | Schaffer Robert
Flavonoids: An Overview

Author(s): Sarita Kesarkar*, Amol Bhandage, Smita Deshmukh, Kavita Shevkar, Mukta Abhyankar.
Quercetin: A Treatment for Hypertension?—A Review of Efficacy and Mechanisms

Author(s): Abigail J. Larson | J. David Symons | Thunder Jalili
Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin

Author(s): Licht Tine | Hansen Max | Bergström Anders | Poulsen Morten | Krath Britta | Markowski Jaroslaw | Dragsted Lars | Wilcks Andrea
Apples and oranges: avoiding different priors in Bayesian DNA sequence analysis

Author(s): Keilwagen Jens | Grau Jan | Posch Stefan | Grosse Ivo
An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae

Author(s): Lin-Wang Kui | Bolitho Karen | Grafton Karryn | Kortstee Anne | Karunairetnam Sakuntala | McGhie Tony | Espley Richard | Hellens Roger | Allan Andrew
Strength Behavior Study of Apples (cv. Shafi Abadi & Golab Kohanz) under Compression Loading

Author(s): Abbas Gorji Chakespari | Ali Rajabipour | Hossein Mobli
Strength Behavior Study of Apples under Compression Loading

Author(s): Abbas Gorji Chakespari | Ali Rajabipour | Hossein Mobli
Anisotropic Relaxation and Creep Properties of Apple (cv. Shafi Abadi and Golab Kohanz)

Author(s): Abbas Gorji Chakespari | A. Rajabipour; H. M obli
Etiology of Post-harvest Rot of Apples in NWFP

Author(s): Jahangir Khan | Shabir Ahmad | Sher Hassan
Post Harvest and Cold Storage Losses in Apple of Balochistan

Author(s): Nisar Ali Shah | Shahjahan Khan | Manzoor Ahmad Kasi | S. M. Khair
Mathematical Modeling of Moisture Content of Apple Slices (Var. Golab) During Drying

Author(s): Elham Meisami-asl | Shahin Rafiee | Alireza Keyhani | Ahmad Tabatabaeefar
Alterações na cutícula de maçãs ‘Fuji’ e ‘Gala’ em função do tratamento térmico e da armazenagem refrigerada = Changes on ‘Fuji’ and ‘Gala’ apple cuticle as a result of heat treatment and cold storage

Author(s): Cândida Raquel Scherrer Montero | Rose Beatriz Antes | Rinaldo Pires dos Santos | Liege Cunha dos Santos | Cristiane Salete Andreazza | Renar João Bender
AN ATTEMPT TO APPLY A PULLULAN AND PULLULAN-PROTEIN COATINGS TO PROLONG APPLES SHELF-LIFE STABILITY

Author(s): Anna Chlebowska-Śmigiel | Małgorzata Gniewosz | Ewa Świńczak
Antioxidant properties of different fruit seeds and peels

Author(s): Aleksandra Duda-Chodak | Tomasz Tarko
THE USE OF WATER SENSITIVE PAPER FOR THE EVALUATION OF SPRAY COVERAGE IN AN APPLE ORCHARD

Author(s): Đuro Banaj | Vjekoslav Tadić | Jasmina Lukinac | Dražen Horvat
Physico-chemical quality of brazilian cider / Análise dos indicadores físico-químicos de qualidade da sidra brasileira

Author(s): Alessandro Nogueira | Rosilene Aparecida Prestes | Deise Rossana Silva Simões | Jean Françoise Drilleau | Gilvan Wosiacki
Use of polyethylene bags and ethylene absorption on refrigerated transport of ‘Gala’ apple fruit/ Uso de filmes de polietileno e absorção de etileno para o transporte refrigerado de maçã ‘Gala’

Author(s): Auri Brackmann | Ricardo Fabiano Hettwer Giehl | Sérgio Tonetto de Freitas | Ana Cristina Eisermann | Anderson Machado de Mello
Patulin: incidence and control in apple products / Patulina: incidência e controle em derivados de maçã

Author(s): Marcos Giovani Celli | Alexandre Rodrigo Coelho | Gilvan Wosiacki | Crispin Humberto Garcia-Cruz
Cashewnut (Anacardium occidentale L.): The fruit crop of the Oriental savannas of Venezuela

Author(s): María SINDONI VIELMA | Pablo Ricardo HIDALGO LOGGIODICE | Jesús Rafael MÉNDEZ NATERA
The Alberta population-based prospective evaluation of the quality of life outcomes and economic impact of bariatric surgery (APPLES) study: background, design and rationale

Author(s): Padwal Raj | Majumdar Sumit | Klarenbach Scott | Birch Dan | Karmali Shahzeer | McCargar Linda | Fassbender Konrad | Sharma Arya
Nutraceutical Antioxidants as Novel Neuroprotective Agents

Author(s): Natalie A. Kelsey | Heather M. Wilkins | Daniel A. Linseman
ESTABILIDADE DE ÁCIDO ASCÓRBICO EM PSEUDOFRUTOS DE CAJU-DO-CERRADO REFRIGERADOS E CONGELADOS STABILITY OF ASCORBIC ACID IN REFRIGERATED AND FROZEN CERRADO CASHEW APPLE

Author(s): Mara Reis Silva | Maria Sebastiana Silva | Maria Sebastiana Silva | Jeanne Silva Oliveira | Jeanne Oliveira
Temperature Suppresses Decay on Apple Fruit by Affecting Penicillium solitum Conidial Germination, Mycelial Growth and Polygalacturonase Activity

Author(s): Ivana Vico | Wayne M. Jurick II | Mary J. Camp | Wojciech J. Janisiewicz | William S. Conway
Associations between diet and disease activity in ulcerative colitis patients using a novel method of data analysis

Author(s): Magee Elizabeth | Edmond Laurie | Tasker Shiona | Kong San | Curno Richard | Cummings John
essources génétiques et résistance aux maladies des arbres fruitiers

Author(s): Charles Populer | Marc Lateur | Christophe Wagemans
Study of the Drying Kinetics of “Granny Smith” Apple in Tray Drier

Author(s): Darko Velić | Mate Bilić | Srećko Tomas | Mirela Planinić | Ana Bucić-Kojić | Krunoslav Aladić
Study of the Drying Kinetics of “Granny Smith” Apple in Fluid Bed Dryer

Author(s): Darko Velić | Mate Bilić | Srećko Tomas | Mirela Planinić | Ana Bucić-Kojić | Stela Jokić
Role of quercetin in cardiovascular diseases

Author(s): Dr. Parul Lakhanpal | Dr. Deepak Kumar Rai
The Politics of Podcasting

Author(s): Jonathan Sterne | Jeremy Morris | Michael Brendan Baker | Ariana Moscote Freire
Whey based beverages - new generation of dairy products

Author(s): Irena Jeličić | Rajka Božanić | Ljubica Tratnik
PRELIMINARY CHARACTERIZATION OF ROMANIAN APPLE CULTIVARS AFTER COLD STORAGE

Author(s): Militaru Mădălina | N. Branişte | S. Budan | Butac Mădălina | Chiţu Viorica | Diaconu Cosmina
PLANT PROTECTION PRODUCT RESIDUES IN AGRICULTURAL PRODUCTS OF SLOVENE ORIGIN FOUND IN 2008

Author(s): Helena BAŠA ČESNIK | Špela VELIKONJA BOLTA | Ana GREGORČIČ
Assessment on the Go: Surveying Students With an iPad

Author(s): Jennifer L. Jones | Bryan Sinclair
Thinning of Apple Fruits with Foliar Fertilizers Goëmar BM 86 E and Goëmar Folical

Author(s): Milutin Misimović | Dragana Vukojević | Nada Zavišić | Jasmina Simić
Minerals Composition of the Cashew Apple Juice (Anacardium occidentale L.) of Yamoussoukro, Cote D'ivoire

Author(s): Adou Marc | Tetchi Fabrice Achille | Gbane Mory | P.V. Niaba Koffi | Amani N`guessan Georges
THE FINANCIAL EFFICIENCY OF THE APPLE PRODUCTION IN BOSNIA AND HERZEGOVINA

Author(s): F ĆEJVANOVIĆ | A ROVČANIN | Č ROZMAN
MONITORING OF PESTICIDE RESIDUES IN AGRICULTURAL PRODUCTS IN THE YEARS 2003 AND 2004 IN SLOVENIA

Author(s): Helena BAŠA ČESNIK | Ana GREGORČIČ | Špela VELIKONJA BOLTA
THINNING ‘GOLDEN DELICIOUS’ APPLES USING SINGLE OR COMBINING APPLICATION OF ETHEPHON, NAA OR BA

Author(s): Matej STOPAR | Benjamin SCHLAUER | Barbara AMBROŽIČ TURK
Sex in Penicillium series Roqueforti

Author(s): J. Houbraken | J.C. Frisvad | R.A. Samson
Effects of Genotypes and Bagging Practice on Content of b-Carotene in Apple Fruits

Author(s): Dongjie Jia | Lianmei Fan | Gengsen Liu | Junling Shen | Chenglian Liu | Yongbing Yuan
Molecular evolution of Adh and LEAFY and the phylogenetic utility of their introns in Pyrus (Rosaceae)

Author(s): Zheng Xiaoyan | Hu Chunyun | Spooner David | Liu Jing | Cao Jiashu | Teng Yuanwen
Tolerance of ‘Fuji’ apple at low temperatures during storage in controlled atmosphereTolerância da maçã ‘Fuji’ a baixas temperaturas durante o armazenamento em atmosfera controlada

Author(s): Auri Brackmann | Marcelo Ceretta | Marcelo Ceretta | Alessandro Dal'Col Lúcio | Josuel Alfredo Vilela Pinto | Rogério Oliveira Anese
Cytoprotective effect of (-)-Epigallocatechin [EGC] against Chlorpyriphos-induced cytotoxicity

Author(s): D. R. Naveen Kumar, V. Cijo George, V. Rajkumar and R. Ashok Kumar*
Antioxidant activity of apples – an impact of maturity stage and fruit part

Author(s): Aleksandra Duda-Chodak | Tomasz Tarko | Tadeusz Tuszyński
A Digital Ecosystem for Co-Creating Business with People

Author(s): Kimmo Karhu | Andrea Botero | Sami Vihavainen | Tingan Tang | Matti Hämäläinen
Air Swipe: A Modified Swipe Gesture System

Author(s): Rekha Sugandhi | Abin A. Alichan | Ankit Dave | Yogesh Bhumkar
Improving the control technology against the Lepidoptera feeding on apples under Aiud Fruit Growing Area

Author(s): Liliana Tomoiaga | Maria Comşa | Teodor Barbat | Anton Comsa
Preliminary results regarding the effect of vegetal extracts on storage diseases

Author(s): Georgeta Teodorescu | Florin Marin Cristian | Mihaela Sumedrea | Fanica Murariu
Effect of Frucol application on shelf live of Idared apples

Author(s): Viorica Chitu | Emil Chitu | Florin Marin Cristian
Using the crop water stress index in irrigation scheduling in apple orchards on southern Romania

Author(s): Cristian Paltineanu | Emil Chitu | Nicolae Tanasescu
Evaluation of a Candelilla Wax-Based Edible Coating to Prolong the Shelf-Life Quality and Safety of Apples

Author(s): Emilio Ochoa | Saul Saucedo-Pompa | Romeo Rojas-Molina | Heliodoro de la Garza | Ana V. Charles-Rodriguez | Cristobal N. Aguilar
Application of Selected Plant Extracts to Inhibit Growth of Penicillium expansum on Apple Fruits

Author(s): Hiromi Ikeura | Natthamon Somsak | Fumiyuki Kobayashi | Sirichai Kanlayanarat | Yasuyoshi Hayata
An experimental method for determining the time of relaxation at static compression of apples

Author(s): CĂSĂNDROIU Tudor | IVĂNESCU Daniela | VINTILĂ Marian | VOICU Gheorghe | STAN Gabriel Cătălin
Theoretical aspects about simulating the reaction to impact of apples on rigid plane surfaces

Author(s): CĂSĂNDROIU Tudor | STAN, Gabriel Cătălin | MOISE Victor
iPhone Security Analysis

Author(s): Vaibhav Ranchhoddas Pandya | Mark Stamp
Managing Ethical Risks and Crises: Beyond Legal Compliance

Author(s): Diane Huberman Arnold | Keith Arnold | Vanessa J. Arnold
Relation of Biospeckle Activity with Quality Attributes of Apples

Author(s): Artur Zdunek | Justyna Cybulska
Active packaging use to inhibit enzymatic browning of apples/ Uso de embalagem ativa na inibição do escurecimento enzimático de maçãs

Author(s): Talita Moreira de Oliveira | Nilda de Fátima Ferreira Soares | Cláudia Denise de Paula | Giulliano Amaral Viana
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