Protective Effect of Total Flavones of Buckwheat Flowers on Carbon Tetrachloride-induced Hepatic Impairment
Author(s): Jinxiu Chu | Guangmin Li | Shuying Han
Author(s): Jinxiu Chu | Guangmin Li | Shuying Han
Antioxidant activity of wheat and buckwheat flours
Author(s): Sedej Ivana J. | Sakač Marijana B. | Mišan Aleksandra Č. | Mandić Anamarija I.
Author(s): Sedej Ivana J. | Sakač Marijana B. | Mišan Aleksandra Č. | Mandić Anamarija I.
TECHNOLOGICAL ASPECTS RELATED TO OBTAINING OF GLUTEN-FREE BREAD
Author(s): Andra Pop | Anca Mihaly Cozmuta
Author(s): Andra Pop | Anca Mihaly Cozmuta
Successful production of recombinant buckwheat cysteine-rich aspartic protease in Escherichia coli
Author(s): MIRA D. MILISAVLJEVIĆ | DRAŽEN R. PAPIĆ | GORDANA S. TIMOTIJEVIĆ | VESNA R. MAKSIMOVIĆ
Author(s): MIRA D. MILISAVLJEVIĆ | DRAŽEN R. PAPIĆ | GORDANA S. TIMOTIJEVIĆ | VESNA R. MAKSIMOVIĆ
The Gluten-Free Diet: Safety and Nutritional Quality
Author(s): Letizia Saturni | Gianna Ferretti | Tiziana Bacchetti
Author(s): Letizia Saturni | Gianna Ferretti | Tiziana Bacchetti
Cold-induced response of buckwheat (Fagopyrum esculentum Moench) seedlings
Author(s): Lučić B. | Jovanović Ž. | Radović S. | Maksimović V.
Author(s): Lučić B. | Jovanović Ž. | Radović S. | Maksimović V.
In planta transformation of buckwheat (Fagopyrum esculentum Moench.)
Author(s): Bratić Ana M. | Majić Dragana B. | Miljuš-Đukić Jovanka D. | Jovanović Ž.S. | Maksimović Vesna R.
Author(s): Bratić Ana M. | Majić Dragana B. | Miljuš-Đukić Jovanka D. | Jovanović Ž.S. | Maksimović Vesna R.
Anti-Tumor Activity of a Novel Protein Obtained from Tartary Buckwheat
Author(s): Xiaona Guo | Kexue Zhu | Hui Zhang | Huiyuan Yao
Author(s): Xiaona Guo | Kexue Zhu | Hui Zhang | Huiyuan Yao
The use of Fagopyrum tataricum gaertn. whole flour to confer preventive contents of rutin to some traditional tuscany biscuits
Author(s): Andrea BRUNORI | Gerardo BAVIELLO | Corrado ZANNETTINO | Gianluca CORSINI | Gergő SÁNDOR | György VÉGVÁRI
Author(s): Andrea BRUNORI | Gerardo BAVIELLO | Corrado ZANNETTINO | Gianluca CORSINI | Gergő SÁNDOR | György VÉGVÁRI
Protective Effect of Total Flavones of Buckwheat Flowers on Carbon Tetrachloride-induced Hepatic Impairment
Author(s): Jinxiu Chu | Guangmin Li | Shuying Han
Author(s): Jinxiu Chu | Guangmin Li | Shuying Han
Comparison of rollers after sowing of buckwheat
Author(s): B. Mursec | M. Janzekovic | F. Cus | U. Zuperl
Author(s): B. Mursec | M. Janzekovic | F. Cus | U. Zuperl
Avaliação nutricional do trigo mourisco (Fagopyrum esculentum, Moench) para coelhos em crescimento Antonio = Nutritional evaluation of buckwheat (Fagopyrum esculentum, Moench) for growing rabbits
Author(s): Antonio Claudio Furlan | Maurício Luiz da Rosa Santolin | Cláudio Scapinello | Ivan Moreira | Haroldo Garcia de Faria
Author(s): Antonio Claudio Furlan | Maurício Luiz da Rosa Santolin | Cláudio Scapinello | Ivan Moreira | Haroldo Garcia de Faria
Contents of selected bioactive components in buckwheat groats
Author(s): Danuta Górecka | Marzanna Hęś | Krystyna Szymandera-Buszka | Krzysztof Dziedzic
Author(s): Danuta Górecka | Marzanna Hęś | Krystyna Szymandera-Buszka | Krzysztof Dziedzic
Genetic Diversity of Storage Proteins in Cultivated Buckwheat
Author(s): YangYu -Xia | Wu Wei | ZhengYou- Liang | Cai Qian-Rong
Author(s): YangYu -Xia | Wu Wei | ZhengYou- Liang | Cai Qian-Rong
An in vitro Ovule Culture Technique for Producing Interspecific Hybrid Between Tartary Buckwheat and Common Buckwheat
Author(s): M. Asaduzzaman | M. Minami | K. Matsushima | K. Nemoto
Author(s): M. Asaduzzaman | M. Minami | K. Matsushima | K. Nemoto
Characterization of Interspecific Hybrid Between F. tataricum and F. esculentum
Author(s): M. Asaduzzaman | M. Minami | K. Matsushima | K. Nemoto
Author(s): M. Asaduzzaman | M. Minami | K. Matsushima | K. Nemoto
A search of Brassica SI-involved orthologs in buckwheat leads to novel buckwheat sequence identification: MLPK possibly involved in SI response
Author(s): Banović Bojana | Miljuš-Đukić Jovanka | Konstantinović M. | Maksimović Vesna
Author(s): Banović Bojana | Miljuš-Đukić Jovanka | Konstantinović M. | Maksimović Vesna
Transient expression in tobacco Bright Yellow 2 cells and pollen grains: A fast, efficient and reliable system for functional promoter analysis of plant genes
Author(s): Bratić Ana M. | Majić Dragana B. | Samardžić Jelena T. | Kragl M.W. | Maksimović Vesna R.
Author(s): Bratić Ana M. | Majić Dragana B. | Samardžić Jelena T. | Kragl M.W. | Maksimović Vesna R.
Seed-specific aspartic proteinase FeAP12 from buckwheat (Fagopyrum esculentum Moench)
Author(s): Timotijević Gordana S. | Milisavljević Mira Đ. | Radović Svetlana R. | Konstantinović M.M. | Maksimović Vesna R.
Author(s): Timotijević Gordana S. | Milisavljević Mira Đ. | Radović Svetlana R. | Konstantinović M.M. | Maksimović Vesna R.
Two metallothionein gene family members in buckwheat: Expression analysis in flooding stress using Real Time RT-PCR technology
Author(s): Majić Dragana B. | Samardžić Jelena T. | Milisavljević Mira Đ. | Krstić A.M. | Maksimović Vesna R.
Author(s): Majić Dragana B. | Samardžić Jelena T. | Milisavljević Mira Đ. | Krstić A.M. | Maksimović Vesna R.
Isolation and structural analysis of a gene coding for a novel type of aspartic proteinase from buckwheat seed (Fagopyrum esculentum Moench)
Author(s): Milisavljević Mira Đ. | Timotijević Gordana S. | Radović Svetlana R. | Konstantinović M.M. | Maksimović Vesna R.
Author(s): Milisavljević Mira Đ. | Timotijević Gordana S. | Radović Svetlana R. | Konstantinović M.M. | Maksimović Vesna R.
Treatment of isolated pistils with protease inhibitors overcomes the self-incompatibility response in buckwheat
Author(s): Miljuš-Đukić Jovanka D. | Radović Svetlana R. | Maksimović Vesna R.
Author(s): Miljuš-Đukić Jovanka D. | Radović Svetlana R. | Maksimović Vesna R.
Proteinases from buckwheat (Fagopyrum esculentum moench) seeds: Purification and properties of the 47 kDa enzyme
Author(s): Timotijević Gordana S. | Radović Svetlana R. | Maksimović Vesna R.
Author(s): Timotijević Gordana S. | Radović Svetlana R. | Maksimović Vesna R.
Cloning and computer analysis of the promoter region of the legumin-like storage protein gene from buckwheat, Fagopyrum esculentum Moench
Author(s): Milisavljević Mira | Konstantinović Miroslav M. | Brkljačić Jelena M. | Maksimović Vesna R.
Author(s): Milisavljević Mira | Konstantinović Miroslav M. | Brkljačić Jelena M. | Maksimović Vesna R.
The influence of meteorological conditions on major quantitative and qualitative traits of buckwheat (Fagopyrum esculentum Moench)
Author(s): Maletić Radojka O. | Jevđović Radosav
Author(s): Maletić Radojka O. | Jevđović Radosav
Effect of buckwheat seed storage duration on its quality
Author(s): Jevđović Radosav | Maletić Radojka O.
Author(s): Jevđović Radosav | Maletić Radojka O.
State of weed infestation and features of sugar beet protection in Belarus
Author(s): Soroka Sergey Vladimirovich | Gadzhieva Galina Josiphovna
Author(s): Soroka Sergey Vladimirovich | Gadzhieva Galina Josiphovna
AVALIAÇÃO DE ESPÉCIES DE COBERTURAS DO SOLO COM POTENCIAL DE USO EM SISTEMA DE PLANTIO DIRETO BIOMASS FROM DIFFERENT GROUND COVER SPECIES WITH POTENTIAL FOR USE IN A NO-TILLAGE SYSTEM
Author(s): Luiz Antonio Silva Menezes | Wilson Mozena Leandro
Author(s): Luiz Antonio Silva Menezes | Wilson Mozena Leandro
The use of tartary buckwheat whole flour for bakery products: recent experience in Italy
Author(s): Andrea BRUNORI | Gerardo BAVIELLO | Corrado ZANNETTINO | Gianluca CORSINI | Gergő SÁNDOR | György VÉGVÁRI
Author(s): Andrea BRUNORI | Gerardo BAVIELLO | Corrado ZANNETTINO | Gianluca CORSINI | Gergő SÁNDOR | György VÉGVÁRI
De novo sequencing and characterization of floral transcriptome in two species of buckwheat (Fagopyrum)
Author(s): Logacheva Maria | Kasianov Artem | Vinogradov Dmitriy | Samigullin Tagir | Gelfand Mikhail | Makeev Vsevolod | Penin Aleksey
Author(s): Logacheva Maria | Kasianov Artem | Vinogradov Dmitriy | Samigullin Tagir | Gelfand Mikhail | Makeev Vsevolod | Penin Aleksey
Biochemical and molecular changes in buckwheat leaves during exposure to salt stress
Author(s): Jovanović Ž.S. | Maksimović Vesna R. | Radović Svetlana R.
Author(s): Jovanović Ž.S. | Maksimović Vesna R. | Radović Svetlana R.
Phenolic compound production by different morphological phenotypes in hairy root cultures of Fagopyrum tataricum Gaertn.
Author(s): Park Nam Il | Xiaohua Li | Uddin Romij Md | Park Sang Un
Author(s): Park Nam Il | Xiaohua Li | Uddin Romij Md | Park Sang Un
Antioxidative enzymes in the response of buckwheat (Fagopyrum esculentum Moench) to complete submergence
Author(s): Stanisavljević N.S. | Nikolić Dragana B. | Jovanović Ž.S. | Samardžić Jelena T. | Radović Svetlana R. | Maksimović Vesna R.
Author(s): Stanisavljević N.S. | Nikolić Dragana B. | Jovanović Ž.S. | Samardžić Jelena T. | Radović Svetlana R. | Maksimović Vesna R.
Čezmejno sodelovanje na primeru občine Tržič = The crossborder cooperation: a case study of the Tržič municipality
Author(s): Irena Mrak | Slavka Zupan
Author(s): Irena Mrak | Slavka Zupan
Comparative chloroplast genomics and phylogenetics of Fagopyrum esculentum ssp. ancestrale – A wild ancestor of cultivated buckwheat
Author(s): Logacheva Maria | Samigullin Tahir | Dhingra Amit | Penin Aleksey
Author(s): Logacheva Maria | Samigullin Tahir | Dhingra Amit | Penin Aleksey
Application of fast liquid chromatography for antioxidants analysis
Author(s): Agnieszka Drożdżyńska | Krzysztof Dziedzic | Alicja Kośmider | Katarzyna Leja | Katarzyna Czaczyk | Danuta Górecka
Author(s): Agnieszka Drożdżyńska | Krzysztof Dziedzic | Alicja Kośmider | Katarzyna Leja | Katarzyna Czaczyk | Danuta Górecka
Buckwheat bran (Fagopyrum esculentum) as partial replacement of corn and soybean meal in the laying hen diet
Author(s): Maria Novella Benvenuti | Lorella Giuliotti | Domenico Gatta | Marco Bagliacca
Author(s): Maria Novella Benvenuti | Lorella Giuliotti | Domenico Gatta | Marco Bagliacca
The effect of cis-jasmone, jasmonic acid and methyl jasmonate on accumulation of anthocyanins and proanthocyanidins in seedlings of common buckwheat (Fagopyrum esculentum Moench)
Author(s): Marcin Horbowicz | Halina Mioduszewska | Danuta Koczkodaj | Marian Saniewski
Author(s): Marcin Horbowicz | Halina Mioduszewska | Danuta Koczkodaj | Marian Saniewski
Comparison of Antioxidant Potential and Rat intestinal a-Glucosidases inhibitory Activities of Quercetin, Rutin, and Isoquercetin
Author(s): S-H Jo | E-H Ka | H-S Lee | E Apostolidis | H-D Jang | Y-I Kwon
Author(s): S-H Jo | E-H Ka | H-S Lee | E Apostolidis | H-D Jang | Y-I Kwon
EVALUATION OF THE GROWTH OF SELECTED LACTOBACILLI IN PSEUDOCEREAL SUBSTRATE
Author(s): Jana Pelikánová | Denisa Liptáková | Ľubomír Valík | Katarína Stančeková
Author(s): Jana Pelikánová | Denisa Liptáková | Ľubomír Valík | Katarína Stančeková
Screening of Biotechnological Parameters for Fructofuranosidases Production by a Newly Isolated Fungal Strain Using Plackett-Burman Design
Author(s): Camelia NEAGU BONCIU | Oana CONSTANTIN | Gabriela BAHRIM
Author(s): Camelia NEAGU BONCIU | Oana CONSTANTIN | Gabriela BAHRIM
Phenolics Content and Antioxidant Activity of Tartary Buckwheat from Different Locations
Author(s): Xu-Dan Guo | Yu-Jie Ma | John Parry | Jin-Ming Gao | Liang-Li Yu | Min Wang
Author(s): Xu-Dan Guo | Yu-Jie Ma | John Parry | Jin-Ming Gao | Liang-Li Yu | Min Wang
INFLUENCE OF NATURAL ADDITIVES ON PROTEIN COMPLEX OF BREAD
Author(s): Tatiana Bojňanská | Dana Urminská
Author(s): Tatiana Bojňanská | Dana Urminská
The influence of selected hypotensive drugs on the bioavailability of minerals from buckwheat groats in vitro enzymatic digestion
Author(s): Joanna Suliburska | Paweł Bogdański | Barbara Chiniewicz
Author(s): Joanna Suliburska | Paweł Bogdański | Barbara Chiniewicz
EVALUATION OF PHYSICAL, TEXTURAL AND MICROSTRUCTURAL PROPERTIES OF DOUGH AND HONEY BISCUITS ENRICHED WITH BUCKWHEAT AND RY
Author(s): Bojana Filipčev | Olivera Šimurina | Marija Bodroža-Solarov | Milka Vujaković
Author(s): Bojana Filipčev | Olivera Šimurina | Marija Bodroža-Solarov | Milka Vujaković
Cell wall localization of the aspartic proteinase from buckwheat (FeAPL1) over-expressed in tobacco BY-2 cells
Author(s): MIRA Đ. MILISAVLJEVIĆ | GORDANA S. TIMOTIJEVIĆ | DRAGANA B. NIKOLIĆ | JELENA T. SAMARDŽIĆ | VESNA R. MAKSIMOVIĆ
Author(s): MIRA Đ. MILISAVLJEVIĆ | GORDANA S. TIMOTIJEVIĆ | DRAGANA B. NIKOLIĆ | JELENA T. SAMARDŽIĆ | VESNA R. MAKSIMOVIĆ
The effect of methyl jasmonate vapors on content of phenolic compounds in seedlings of common buckwheat (Fagopyrum esculentum Moench)
Author(s): Marcin Horbowicz | Grzegorz Chrzanowski | Danuta Koczkodaj | Joanna Mitrus
Author(s): Marcin Horbowicz | Grzegorz Chrzanowski | Danuta Koczkodaj | Joanna Mitrus
Effects of α-aminooxyacetic acid on the level of polyamines, anthocyanins and photosynthetic pigments in seedlings of common buckwheat (Fagopyrum esculentum Moench)
Author(s): Marcin Horbowicz | Ryszard Kosson | Danuta Koczkodaj | Lesław B. Lahuta
Author(s): Marcin Horbowicz | Ryszard Kosson | Danuta Koczkodaj | Lesław B. Lahuta
Diversity and pollination value of insects visiting the flowers of a rare buckwheat (Eriogonum pelinophilum: Polygonaceae) in disturbed and “natural” areas
Author(s): Tepedino, V. J. | Bowlin, W. R. | Griswold, T. L.
Author(s): Tepedino, V. J. | Bowlin, W. R. | Griswold, T. L.
