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The Physiological Response of Soybean Genotypes to VAM Inoculation on Selected Drought Stress Levels

Author(s): HAPSOH | SUDIRMAN YAHYA | TEUKU MUHAMMAD HANAFIAH OELIM | BAMBANG SAPTA PURWOKO
Effect of Foliar Application of Pyridoxine on Antioxidant Enzyme Activity, Proline Accumulation and Lipid Peroxidation of Maize (Zea mays L.) under Water Deficit

Author(s): Farhad FATTAHI NEISIANI | Seyed Ali Mohammad MODARRES SANAVY | Faezeh GHANATI | Aria DOLATABADIAN
Tolerance of Several Peanut Cultivars against Drought Stress

Author(s): AHMAD RIDUAN | HAJRIAL ASWIDINNOOR | JAJAH KOSWARA | SUDARSONO
Molecular Aspects of Drought Tolerance in Bread Wheat (T. aestivum)

Author(s): E. Farshadfar | H. Ghasempour | H. Vaezi
Proline and Abscisic Acid Content in Droughted Corn Plant Inoculated with Azospirillum sp. and Arbuscular Mycorrhizae Fungi

Author(s): NOVRI YOULA KANDOWANGKO | GIAT SURYATMANA | NENNY NURLAENY | ROBERT DJONGGI MARULI SIMANUNGKALIT
Effect of Salinity on Organic Solutes Contents in Barley

Author(s): F. Khosravinejad | R. Heydari | T. Farboodnia
Biochemical changes of Rosmarinus officinalis under salt stress

Author(s): Kiarostami Kh. | Mohseni R. | Saboora A
Effect of Cadmium on Some of the Biochemical and Physiological Processes in Bean Plants

Author(s): Khadijeh Bavi | Bahman Kholdebarin | Ali Moradshahi
The olive tree: a paradigm for drought tolerance in Mediterranean climates

Author(s): A. Sofo | S. Manfreda | M. Fiorentino | B. Dichio | C. Xiloyannis
The olive tree: a paradigm for drought tolerance in Mediterranean climates

Author(s): A. Sofo | S. Manfreda | B. Dichio | M. Fiorentino | C. Xiloyannis
Wound healing property of alcoholic extract of leaves of Alangium salvifolium

Author(s): Inayathulla1*, Karigar Asif A2., Shariff W. R.1, Sikarwar Mukesh S.3
Influence of Rhizobacterial and Agrobacterial Inoculation on Selected Physiological and Biochemical Changes of Banana Cultivar, Berangan (AAA) Plantlets

Author(s): Maziah Mahmood | Zuraida Abdul Rahman | Halimi Mohd Saud | Zulkifli Haji Shamsuddin | Sreeramanan Subramaniam
Physiological Changes in Pea (Pisum sativum L. cv.Green Arrow) under NaCl Salinity

Author(s): Najafi, F. | R.A. Khavari-Nejad | F. Rastgar-jazii | M. Sticklen
The Effects of Salt Stress and Paclobutrazol on Some Physiological Parameters of Two Salt-tolerant and Salt-sensitive Cultivars of Wheat

Author(s): Shokoofeh Hajihashemi | Khadijeh Kiarostami | Shekoofeh Enteshari | Azra Saboora
Drought-Resistance Index in Rice Backcross Lines after Anthesis

Author(s): Wu Na | Guan Yongsheng | Shi Yan
Effect of Salt Stress in the Selection of Salt Tolerant Hybrids in Rice (Oryza sativa L.) Under in vitro and in vivo Condition

Author(s): S. Babu | A. Sheeba | P. Yogameenakshi | J. Anbumalarmathi | P. Rangasamy
NaCl Effects on Accumulation of Minerals (Na+, K+, Cl¯) and Proline in Triticum turgidum L.

Author(s): M.R. Hadi | R. Khavarinejad | N.A. Ghoshkolgh-Sima
Response of Catharanthus roseus Shoots to Salinity and Drought in Relation to Vincristine Alkaloid Content

Author(s): Mohamed E.H. Osman | Soad S. Elfeky | Kamelia Abo El-Soud | Amira M. Hasan
Biochemical and Physiological Behavior of Vigna unguiculata (L.) Walp. Under Water Stress During the Vegetative Phase

Author(s): A.K.S. Lobato | C.F. Oliveira Neto | R.C.L. Costa | B.G. Santos Filho | F.J.R. Cruz | H.D. Laughinghouse IV
Effect of Water Deficit on Physiological Behavior of Some Collected Tunisian Barley Ecotypes

Author(s): Abdellaoui Raoudha | Ben Naceur M`barek | Ben Salah Hmidi | Mellouli Hafedh-Jamil | Ben Hmida
Amino Acid Content and Availability in Low, Medium and High Tannin Sorghum Grain for Poultry

Author(s): M.R. Ebadi | J. Pourreza | J. Jamalian | M.A. Edriss | A.H. Samie | S.A. Mirhadi
Biochemical Screening of Some Groundnut (Arachis hypogaea L.) Genotypes for Drought Tolerance

Author(s): D.E. Jharna | B.L.D. Chowdhury | M.A. Haque | M.R.H. Bhuiyan | M.M. Husain
Effect of Water Stress on Some Morphological and Biochemical Characteristics of Purple Basil (Ocimum basilicum)

Author(s): H. Moeini Alishah | R. Heidari | A. Hassani | A. Asadi Dizaji
Responses of Grapevines to Two-Spotted Spider Mite Mediated Biotic Stress

Author(s): N. Sivritepe | N.A. Kumral | U. Erturk | C. Yerlikaya | A. Kumral
The role of amino acids in improvement in salt tolerance of crop plants

Author(s): Abd El-Samad H. M. | M. A. K. Shaddad | N. Barakat
THE ROLE OF LIGHT REGIME AND SUBSTRATE IN PHOTOSYNTHETIC PIGMENTS, FREE PROLINE CONTENT AND FLOWER QUALITY OF GERBERA JAMESONII L.

Author(s): Nada Parađiković | Jadranka Mustapić-Karlić | Tihana Teklić | Vera Cesar | Tomislav Vinković | Miroslav Lisjak | Marija Špoljarević | Dario Iljkić
Antioxidant activity in seeds of maize genotypes with different percentage of exotic germplasm

Author(s): Kravić Natalija | Anđelković Violeta | Hadži-Tašković-Šukalović Vesna | Vuletić Mirjana
Nitrogen metabolism enzymes, soluble protein and free proline content in soybean genotypes and their F1 hybrids

Author(s): Kereši Sanja T. | Malenčić Đorđe R. | Popović Milan T. | Kraljević-Balalić Marija M. | Miladinović Jegor A. | Ilić Aleksandar D.
Effects of Cadmium on Some Physiological Characteristics of Eucalyptus occidentalis

Author(s): A. Shariat | M. H. Assareh | A. Ghamari-Zare
Effects of shading on leaf morphology and response characteristics of photosynthesis in Alhagi sparsifolia

Author(s): XUE Wei | LI Xiang-Yi | ZHU Jun-Tao | LIN Li-Sha | WANG Ying-Ju
Developmental localization and the role of hydroxyproline rich glycoproteins during somatic embryogenesis of banana (Musa spp. AAA)

Author(s): Xu Chunxiang | Takáč Tomáš | Burbach Christian | Menzel Diedrik | Šamaj Jozef
The effect of experimental warming on leaf functional traits, leaf structure and leaf biochemistry in Arabidopsis thaliana

Author(s): Jin Biao | Wang Li | Wang Jing | Jiang Ke-Zhen | Wang Yang | Jiang Xiao-Xue | Ni Cheng-Yang | Wang Yu-Long | Teng Nian-Jun
Identification of drought-response genes and a study of their expression during sucrose accumulation and water deficit in sugarcane culms

Author(s): Iskandar Hayati | Casu Rosanne | Fletcher Andrew | Schmidt Susanne | Xu Jingsheng | Maclean Donald | Manners John | Bonnett Graham
Effect of Chemical Composition of Honey on Cream Formation in Honey Lemon Tea

Author(s): J. Hategekimana | J.G. Ma, Y. Li, E. Karangwa, W. Tang and F. Zhong
Reduction of Soybean Root and Stalk Rots by Growth Substances Under Salt Stress Conditions

Author(s): K.M. Abd El-Hai | M.A. El-Metwally | S.M. El-Baz
The Effects of NaCl Stress on the Physiological and Oxidative Situation of Maize (Zea mayz L.) Plants in Hydroponic Culture

Author(s): Hamid Noorani Azad | Mohammad Reza Hajibagheri | Farshid kafilzadeh | Majid Shabani
Effects of shading on leaf morphology and response characteristics of photosynthesis in Alhagi sparsifolia

Author(s): XUE Wei | LI Xiang-Yi | ZHU Jun-Tao | LIN Li-Sha | WANG Ying-Ju
Differential Response of Two Scented Indica Rice (Oryza sativa) Cultivars under Salt Stress

Author(s): Sunita Danai-Tambhale | Vinay Kumar | Varsha Shriram
Salt Stress responses on Protein Profile in Vigna unguiculata L.

Author(s): Johnson M | Dooslin Mary D | Babu A
Role of Exogenous Proline in Ameliorating Salt Stress at Early Stage in Two Rice Cultivars

Author(s): Deivanai S | R. Xavier | V. Vinod | K. Timalata | O.F. Lim
Growth and antioxidant system under drought stress in Chickpea (Cicer arietinum L.) as sustained by salicylic acid

Author(s): Pradeep Kumar Patel | A. Hemantaranjan | B.K. Sarma | Radha Singh
PALYNOLOGICAL AND PHYSICOCHEMICAL CHARACTERISATION OF CROATIAN HONEYS - CHRIST’S THORN (PALIURUS SPINA CHRISTI MILL.) HONEY

Author(s): DANIELA Kenjerić | LJILJANA Primorac | Dragan BUBALO | FRANE Čačić | IVAN Corn
SALINITY AND ITS EFFECTS ON THE PHYSIOLOGICAL RESPONSE OF BEAN (PHASEOLUS VULGARIS L.)

Author(s): Miroslava Kaymakanova | Nevena STOEVA | Tsvetana Mincheva
Cadmium Treatment Alters Phytochemical and Biochemical Activity in Glycine max L.

Author(s): R. Srivastava | R. Khan | S.A. Nasim | N. Manzoor | Mahmooduzzafar
Water-use strategies of two desert plants along a precipitation gradient in northwestern China

Author(s): ZHOU Ya-Dan | CHEN Shi-Ping | SONG Wei-Min | LU Qi | LIN Guang-Hui
Mathematical Evaluation of the Amino Acid and Polyphenol Content and Antioxidant Activities of Fruits from Different Apricot Cultivars

Author(s): Jiri Sochor | Helena Skutkova | Petr Babula | Ondrej Zitka | Natalia Cernei | Otakar Rop | Boris Krska | Vojtech Adam | Ivo Provazník | Rene Kizek
Dietary flaxseed administered post thoracic radiation treatment improves survival and mitigates radiation-induced pneumonopathy in mice

Author(s): Christofidou-Solomidou Melpo | Tyagi Sonia | Tan Kay-See | Hagan Sarah | Pietrofesa Ralph | Dukes Floyd | Arguiri Evguenia | Heitjan Daniel | Solomides Charalambos | Cengel Keith
Hydroxylation of recombinant human collagen type I alpha 1 in transgenic maize co-expressed with a recombinant human prolyl 4-hydroxylase

Author(s): Xu Xing | Gan Qinglei | Clough Richard | Pappu Kameshwari | Howard John | Baez Julio | Wang Kan
Protein Banding Pattern and Major Amino Acid Component in De-Oiled Pupal Powder of Silkworm, Bombyx mori Linn.

Author(s): Kanika Trivedy | S. Nirmal Kumar | Mousumi Mondal | C. Anil Kumar Bhat
Effects of Salt Stress on Some Nitrogen Fixation Parameters in Faba Bean

Author(s): A.I. Fahmi | H.H. Nagaty | R.A. Eissa | M.M. Hassan
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