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Dietary Supplements in Menopause

Author(s): V Khajuria, V S Chopra, A S Raina
Metabolism of vitamin D and Rickets disease

Author(s): Ali Ataş | Alpay Çakmak | Mustafa Soran
Eclampsia in the Dog : An Overview

Author(s): M. M. Pathan | G. M. Siddiquee | A. Latif | H. Das | Md. J. Z. Khan and M. K. Shukla
Subchronic toxicity (90 days) of StemEnhance™ in Wistar rats

Author(s): Levent Dirikolu | Thushara Chakkath | Susan Ball-Kell | et al
Organic and Inorganic Dietary Phosphorus and Its Management in Chronic Kidney Disease

Author(s): Nazanin Noori | John J Sims | Joel D Kopple | Anuja Shah | Sara Colman | Christian S Shinaberger | Rachelle Bross | Rajnish Mehrotra | Csaba P Kovesdy | Kamyar Kalantar-Zadeh
Diet in dermatology: Present perspectives

Author(s): Basavaraj K | Seemanthini C | Rashmi R
Bone Health Nutrition Issues in Aging

Author(s): Karen Plawecki | Karen Chapman-Novakofski
Iron, Meat and Health

Author(s): Catherine Geissler | Mamta Singh
Minimization of free radical damage by metal catalysis of multivitamin/multimineral supplements

Author(s): Rabovsky Alexander | Komarov Andrei | Ivie Jeremy | Buettner Garry
Phytochemical Assays of Commercial Botanical Dietary Supplements

Author(s): Robert Krochmal | Mary Hardy | Susan Bowerman | Qing-Yi Lu | H-J Wang | RM Elashoff | David Heber
AN OVERVIEW OF NUTRACEUTICALS: CURRENT SCENARIO

Author(s): Devesh Chauhan | Kritika Mehla | Preeti Sood | Anroop Nair
Effect of Probiotics, Yeast, Vitamin E and Vitamin C Supplements on Performance and Immune Response of Laying Hen During High Environmental Temperature

Author(s): Maziar Mohiti Asli | Farid Shariatmadari | Seyed Abdollah Hosseini | Houshang Lotfollahian
Dietary Supplementation in Iranian Multiple Sclerosis Patients

Author(s): M. Mohammad Shirazi | F.A. Taleban | S.M. Kimiagar | M. Ghafarpoor
Effects of Organic Acid and Bacterial Direct-Feed Microbial on Fattening Performance of Kivircik-Male Yearling Lambs

Author(s): Ismail Abas | Halil Can Kutay | Recep Kahraman | Nezir Yasar Toker | Dervis Ozcelik | Fatma Ates | Aysun Kacakci
Calcium Intake in Elderly Australian Women Is Inadequate

Author(s): Xingqiong Meng | Deborah A. Kerr | Kun Zhu | Amanda Devine | Vicky Solah | Colin W. Binns | Richard L. Prince
Radioprotective properties of nutraceutical Gonebazol: In vivo study

Author(s): Joksić Gordana | Ilić Nevenka | Spasojević-Tišma Vera
Flavan-3-ol Compounds from Wine Wastes with in Vitro and in Vivo Antioxidant Activity

Author(s): Gustavo Scola | Danusa Conte | Patrícia Wilmsen Dalla-Santa Spada | Caroline Dani | Regina Vanderlinde | Claudia Funchal | Mirian Salvador
Guidelines for the diagnosis and management of chylomicron retention disease based on a review of the literature and the experience of two centers

Author(s): Peretti Noel | Sassolas Agnès | Roy Claude | Deslandres Colette | Charcosset Mathilde | Castagnetti Justine | Pugnet-Chardon Laurence | Moulin Philippe | Labarge Sylvie | Bouthillier Lise | Lachaux Alain | Levy Emile
Predictors of mortality in dialysis patients: Association between malnutrition, inflammation and atherosclerosis (Mia syndrome)

Author(s): Peruničić-Peković Gordana P. | Rašić-Milutinović Zorica R. | Plješa Steva J.
Inulin: Potential prebiotic

Author(s): Sokić Zdenka B. | Knežević Jasmina | Vrvić Miroslav M.
Impact of Gastric pH and Dietary Fiber on Calcium Availability of Various Calcium Salts

Author(s): Yotsanan Weerapol | Kamonrak Cheewatanakornkool | Pornsak Sriamornsak
Influence of diet enriched with conjugated linoleic acids on their distribution in tissues of rats with DMBA induced tumors

Author(s): Białek Agnieszka | Tokarz Andrzej | Dudek Agnieszka | Kazimierska Weronika | Bielecki Wojciech
THE D-AMINO ACID CONTENT OF FOODSTUFFS SUBJECTED TO VARIOUS TECHNOLOGICAL PROCEDURES

Author(s): János Csapó | Zsuzsana Csapó-Kiss | Éva Varga-Visi | László Kametler | Gabriella Pohn | Péter Hor
Phytochemicals that counteract the cardiotoxic side effects of cancer chemotherapy

Author(s): Anita Piasek | Agnieszka Bartoszek | Jacek Namieśnik
Components of an Anticancer Diet: Dietary Recommendations, Restrictions and Supplements of the Bill Henderson Protocol

Author(s): Cynthia Mannion | Stacey Page | Laurie Heilman Bell | Marja Verhoef
Evaluation of the antiradical potential of fruit and vegetable snacks

Author(s): Anna Gramza-Michałowska | Magdalena Człapka-Matyasik
USE OF ZINC IN HEALTH FROM EARLY CHILDHOOD TO LATE AGE

Author(s): M. L. C. SELOW | I. VIEIRA | M. H. TOMMASI | A. C. RITT | A. E. MAISTRO | A. L. GUERREIRO | F. LANGE | J. H. SOUZA | J. M. T. ANDRADE
Use of dietary supplements by breast cancer patients undergoing conventional cancer treatment

Author(s): Lai Yi Eliza Wong | Ping Chung Leung | Jin-Ling Tang | et al
The efficacy of herbal therapy on quality of life in patients with breast cancer: self-control clinical trial

Author(s): Lai Yi Eliza Wong | Chun Kwok Wong | Ping Chung Leung | et al
Delayed release pancrelipase for treatment of pancreatic exocrine insufficiency associated with chronic pancreatitis

Author(s): Devi Mukkai Krishnamurty | Atoosa Rabiee | Sanjay B Jagannath | Dana K Andersen
Lipids, foods and their supplements on cardiovascular health. I. Marine sources

Author(s): Auristela del Carmen MALAVÉ ACUÑA | Jesús Rafael MÉNDEZ NATERA | Yemina Josefina FIGUERA CHACÍN
Polyphenols as dietary supplements: A double-edged sword

Author(s): Keith R Martin | Christy L Appel
Use of dietary supplements in Olympic athletes is decreasing: a follow-up study between 2002 and 2009

Author(s): Heikkinen Anni | Alaranta Antti | Helenius Ilkka | Vasankari Tommi
Folic acid supplementation before and during pregnancy in the Newborn Epigenetics STudy (NEST)

Author(s): Hoyo Cathrine | Murtha Amy | Schildkraut Joellen | Forman Michele | Calingaert Brian | Demark-Wahnefried Wendy | Kurtzberg Joanne | Jirtle Randy | Murphy Susan
Dietary intake in the Personalized Medicine Research Project: a resource for studies of gene-diet interaction

Author(s): Strobush Lacie | Berg Richard | Cross Deanna | Foth Wendy | Kitchner Terrie | Coleman Laura | McCarty Catherine
Tocotrienols inhibit lipopolysaccharide-induced pro-inflammatory cytokines in macrophages of female mice

Author(s): Qureshi Asaf | Reis Julia | Papasian Christopher | Morrison David | Qureshi Nilofer
Anemia in pregnancy

Author(s): Ijaz ul Haque Taseer | MR. SOHAIL SAFDAR
Role of diet in the management of inflammatory bowel disease

Author(s): Nirooshun Rajendran, Devinder Kumar
Effect of Acute Administration of an Herbal Preparation on Blood Pressure and Heart Rate in Humans

Author(s): John G. Seifert, Aaron Nelson, Julia Devonish, Edmund R. Burke, Sidney J. Stohs
Food-Drug Interactions

Author(s): Rabia Bushra | Nousheen Aslam | Arshad Yar Khan
Use of dietary supplements by cardiologists, dermatologists and orthopedists: report of a survey

Author(s): Dickinson Annette | Shao Andrew | Boyon Nicolas | Franco Julio
Evaluation of antibacterial potential of Trikatu churna and its ingredients: An in vitro study

Author(s): S. B. Dahikar | S. A. Bhutada | S. K. Vibhute | V.C. Sonvale | D. H. Tambekar | S. B. Kasture
Effects of p-Synephrine alone and in Combination with Selected Bioflavonoids on Resting Metabolism, Blood Pressure, Heart Rate and Self-Reported Mood Changes

Author(s): Sidney J. Stohs, Harry G Preuss, Samuel C. Keith, Patti L. Keith, Howard Miller, Gilbert R. Kaats
NUTRACEUTICALS: AN AREA OF TREMENDOUS SCOPE

Author(s): Parasuram Rajam Radhika | Rawat Brij Mohan Singh | Thangavel Sivakumar
UTILIZATION OF CORN GLUTEN MEAL AS A PROTEIN SOURCE IN DIETS FOR GILTHEAD SEA BREAM (Sparus aurata L.) JUVENILES

Author(s): Murat Yiğit | Musa Bulut | Sebahattin Ergün | Derya Güroy | Mustafa Karga | Osman Sabri Kesbiç | Sevdan Yılmaz | Ümit Acar | Betül Güroy
Determination of Mercury in an Assortment of Dietary Supplements Using an Inexpensive Combustion Atomic Absorption Spectrometry Technique

Author(s): Keith E. Levine | Michael A. Levine | Frank X. Weber | Ye Hu | Jason Perlmutter | Peter M. Grohse
Hemodynamic and Hematologic Profile of Healthy Adults Ingesting Dietary Supplements Containing 1,3-Dimethylamylamine and Caffeine

Author(s): Tyler M. Farney | Cameron G. McCarthy | Robert E. Canale | Rick J. Allman Jr. | Richard J. Bloomer
Current knowledge about sports nutrition

Author(s): Pramuková B | Szabadosová V | Šoltésová A
Nutraceuticals Use among the Inhabitants of Penang, Malaysia

Author(s): Tahir M Khan | Mohamed A Hassali | Mahmoud S Mohammad Al-Haddad
Comparing dietary determinants of serum vitamin D status among African-Americans and Caucasians

Author(s): Katherine Wessling-Perry | Patricia Jardack | Ronald L. Horst | Casey Nelson | Sameer Murali | Lenore Arab | Alfonso Ang
Comparing dietary determinants of serum vitamin D status among African-Americans and Caucasians

Author(s): Katherine Wessling-Perry | Patricia Jardack | Ronald L. Horst | Casey Nelson | Sameer Murali | Lenore Arab | Alfonso Ang
Protecting Dietary Vitamin C and High Oleic Oil in Feed and its Effect on the Nutritional Profile of Goat Milk

Author(s): Jung Hoon Lee | Arnold M. Saxton | Lester O. Pordesimo | John C. Waller | Sharon L. Melton
Incorporation and fatty acid composition in liver of Nile tilapia fed with flaxseed oil = Incorporação e composição de ácidos graxos no fígado de tilápia-do-Nilo alimentada com óleo de linhaça

Author(s): Polyana Batoqui França | Ana Carolina Aguiar | Paula Fernandes Montanher | Marcela Boroski | Nilson Evelázio de Souza | Jesuí Vergílio Visentainer
A REVIEW ON PROBIOTICS

Author(s): Pathan Dilnawaz | Memon Shakeel | Ziyaurrahman A.R | Shaikh Tabreez
Understandings and social practices of medications for Zimbabwean households in New Zealand

Author(s): Stanley Kamutingondo | Shiloh Groot | Darrin Hodgetts | Linda Waimarie Nikora
Związki polifenolowe i ich suplementacja u kobiet po menopauzie

Author(s): Ireneusz Połać | Mateusz Bobrowski | Michał Bijak | Marta Borowiecka | Tomasz Stetkiewicz
Effect of plant sterols on the lipid profile of patients with hypercholesterolaemia. Randomised, experimental study

Author(s): Párraga Ignacio | López-Torres Jesús | Andrés Fernando | Navarro Beatriz | del Campo José | García-Reyes Mercedes | Galdón María | Lloret Ángeles | Precioso Juan | Rabanales Joseba
Estimated dietary phytoestrogen intake and major food sources among women during the year before pregnancy

Author(s): Carmichael Suzan | Gonzalez-Feliciano Amparo | Ma Chen | Shaw Gary | Cogswell Mary
Complementary and alternative medicine for patients with chronic fatigue syndrome: A systematic review

Author(s): Alraek Terje | Lee Myeong | Choi Tae-Young | Cao Huijuan | Liu Jianping
Ethnobotany of the Monpa ethnic group at Arunachal Pradesh, India

Author(s): Namsa Nima | Mandal Manabendra | Tangjang Sumpam | Mandal Subhash
COMPOSITION OF THE ATHLETES DIET

Author(s): Beáta Pramuková | Denisa Čokášová | Rastislav Salaj
Nutritional requirements of freshwater ornamental fish: a review

Author(s): Yohana Velasco-Santamaría | Wilson Corredor-Santamaría
The effect of folate and vitamin B12 supplementation on homocysteine concentrations: a study in hemodialysis patients

Author(s): Azadibakhsh N. | Shaker Hosseini R. | Atabak SH. | Nateghiyan N. | Golestan B. | Houshiar Rad A.
Revisiting acute liver injury associated with herbalife products

Author(s): Kristy Appelhans | Casey Smith | Ezra Bejar | Y Steve Henig
Optimal management of iron deficiency anemia due to poor dietary intake

Author(s): Aspuru K | Villa C | Bermejo F | Herrero P | García-López S
Screening of antioxidant activity and phenolic content of 24 medicinal plant extracts

Author(s): Souri E. | Amin G. | Farsam H. | Barazandeh Tehrani M.
Correlation of admitted nursing home residents’ hospital length of stay and vitamin D levels

Author(s): Carla Mc Williams | Kourosh Golestany | Rohit Sharma | Golali Nejati | Anna Cyrus-Murden | Dmitri Kripichnikov
INGESTION OF DESIGNER SUPPLEMENTS PRODUCED POSITIVE DOPING CASES UNEXPECTED BY THE ATHLETES

Author(s): M.K. Parr | A. Pokrywka | D. Kwiatkowska | W. Schänzer
Evaluation of bovine-derived lacteal complex supplementation on gene expression in BALB/c mice

Author(s): Clerici M | Pauze E | de Jong A | Biasin M | Miller LE
USE OF ZINC IN HEALTH FROM EARLY CHILDHOOD TO LATE AGE

Author(s): M. L. C. SELOW | I. VIEIRA | M. H. TOMMASI | A. C. RITT | A. E. MAISTRO | A. L. GUERREIRO | F. LANGE | J. H. SOUZA | J. M. T. ANDRADE
Intake of micronutrients among Danish adult users and non-users of dietary supplements

Author(s): Inge Tetens | Anja Biltoft-Jensen | Camilla Spagner | Tue Christensen | Maj-Britt Gille | Susanne Bügel | Lone Banke Rasmussen
CENT PERCENT SAFE CENTUM PLANTS FOR ANTIOBESITY

Author(s): Dr. Philomena George, | O.S.Nimmi
In Vitro and in Vivo Antioxidant Properties of the Plant-Based Supplement Greens+

Author(s): Venket Rao | Bashyam Balachandran | Honglei Shen | Alan Logan | Leticia Rao
Bone Characteristics of 16 Wk-Old-Turkeys Subjected to Different Dietary Supplements and Simulated Stress

Author(s): Z.L. Zhou | N.C. Rath | G.R. Huff | W.E. Huff | K.S. Rasaputra | C. Salas | C.N. Coon
Impact of a probiotic fermented milk in the gut ecosystem and in the systemic immunity using a non-severe protein-energy-malnutrition model in mice

Author(s): Galdeano Carolina | Núñez Ivanna | de Moreno de LeBlanc Alejandra | Carmuega Esteban | Weill Ricardo | Perdigón Gabriela
Effect of fruit and vegetable concentrates on endothelial function in metabolic syndrome: A randomized controlled trial

Author(s): Ali Ather | Yazaki Yuka | Njike Valentine | Ma Yingying | Katz David
Effects of diet type and supplementation of glucosamine, chondroitin, and MSM on body composition, functional status, and markers of health in women with knee osteoarthritis initiating a resistance-based exercise and weight loss program

Author(s): Magrans-Courtney Teresa | Wilborn Colin | Rasmussen Christopher | Ferreira Maria | Greenwood Lori | Campbell Bill | Kerksick Chad | Nassar Erica | Li Rui | Iosia Mike | Cooke Matt | Dugan Kristin | Willoughby Darryn | Soliah LuAnn | Kreider Richard
In Vitro and in Vivo Antioxidant Properties of the Plant-Based Supplement Greens+TM

Author(s): Venket Rao | Bashyam Balachandran | Honglei Shen | Alan Logan | Leticia Rao
Vitamin C twice a day enhances health

Author(s): Alfred Roc Ordman
Performance of layer or broiler breeder hens varies in response to different probiotic preparations

Author(s): Mehmet Bozkur | Kamil Küçükyilmaz | Veysel Ayhan | Metin Çabuk | Abdullah Uğur Çatli
Dietary Polyphenols and Human Health

Author(s): V. Mudgal | N. Madaan | A. Mudgal | S. Mishra

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