DNA Damage Protecting Activity and Free Radical Scavenging Activity of Anthocyanins from Red Sorghum (Sorghum bicolor) Bran

Author(s): P. Suganya Devi | M. Saravana Kumar | S. Mohan Das

IN VITRO EVALUATION OF GASTRO-PROTECTIVE ACTIVITY OF SURAN - A POSSIBLE EXPLANATION THROUGH HPTLC ANALYSIS

Author(s): H.N. Nataraj | R.L.N. Murthy | S.Ramachandra Setty

OH clock determination by proton transfer reaction mass spectrometry at an environmental chamber

Author(s): P. Barmet | J. Dommen | P. F. DeCarlo | T. Tritscher | A. P. Praplan | S. M. Platt | A. S. H. Prévôt | N. M. Donahue | U. Baltensperger

INFLUENCE OF PERITUMORAL EDEMA ON THE OUTCOME OF RADIOTHERAPY OF SUPRATENTORIAL NONCYSTIC GLIOBLASTOMA MULTIFORME

Author(s): Ivan Stefanović | Aleksandar Kostić | Miša Radisavljević | Slađana Filipović | Petar Bošnjaković

A Path to Soluble Molecularly Imprinted Polymers

Author(s): Abhilasha Verma | George M. Murray

Significance of Dietary Antioxidants for Health

Author(s): Michael H. Gordon

Research: FREE RADICAL SCAVENGING AND HEPATOPROTECTIVE ACTIVITY OF Aegle marmelos (Linn.) CORR LEAVES AGAINST CARBON TETRACHLORIDE

Author(s): Nadeem Ahmad Siddique* | Mohd Mujeeb | Abul Kalam Najmi | A Aftab | Junaid Aslam

Research: CONCENTRATION-EFFECT RELATIONSHIP FOR THE RADICAL SCAVENGING ACTIVITY OF TELMISARTAN IN NITRITE-INDUCED HEMOGLOBIN OXIDATION: In-vitro STUDY

Author(s): Ruaa Fadhil Abbas | Amal Ajaweed Sulaiman | Bushra Hassan Marouf | Saad Abdulrahman Hussain*

Intracellular and Extracellular Redox Status and Free Radical Generation in Primary Immune Cells from Children with Autism

Author(s): Shannon Rose | Stepan Melnyk | Timothy A. Trusty | Oleksandra Pavliv | Lisa Seidel | Jingyun Li | Todd Nick | S. Jill James

Influence of Cocoa Flavanols and Procyanidins on Free Radical-induced Human Erythrocyte Hemolysis

Author(s): Qin Yan Zhu | Derek D. Schramm | Heidrun B. Gross | Roberta R. Holt | Sun H. Kim | Tomoko Yamaguchi | Catherine L. Kwik-Uribe | Carl L. Keen

Gastrointestinal tract and melatonin: reducing pathophysiology

Author(s): Russel J. Reiter | Dun-Xian Tan | Lucien C. Manchester | Eloisa Gitto | Lorena Fuentes-Broto

LIBERTÉ ARTISTIQUE DANS L’ESPRIT DE TRISTAN TZARA

Author(s): Mircea Bârsilă

ETHICS IN OLD AND NEW JOURNALISM STRUCTURES

Author(s): Clóvis de Barros Filho | Sérgio Praça

ANTIDIABETIC EFFECT OF PEDALIUM MUREX: EFFECT ON LIPID PEROXIDATION IN ALLOXAN INDUCED DIABETES

Author(s): Ravi kumar R | P. Krishnamoorthy

低介电损耗氟化丙烯酸聚氨酯疏水材料的制备 Preparation of Hydrophobic Fluoroacrylate Polyurethane Films with Low Dielectric Lossfla

Author(s): 郭玉娣 | 唐冬雁

IN VITRO AND IN VIVO ANTIOXIDANT POTENTIAL OF ETHANOLIC EXTRACT OF SYZYGIUM JAMBOS (L.) BARK

Author(s): Md. Rafikul Islam | Mst. Shahnaj Parvin | Md. Obayed Raihan | S. M. Raquibul Hasan | Md. Ekramul Islam

ANTI-OXIDATIVE POTENTIAL OF PROBIOTIC BACTERIA FROM INDIAN FERMENTED FOOD

Author(s): Sukumar Gowri | Ghosh Asit Ranjan

Diagnosis and management of biochemical recurrence in patients with prostate cancer who received definitive treatment

Author(s): Hasan Soydan | Kadir Baykal

The in vitro free radical scavenging activity of tenidap, a new dual cyclo-oxygenase and 5-1ipoxygenase inhibitor

Author(s): C. S. Lau | J. J. F. Belch

Effects of sphingosine and sphingosine analogues on the free radical production by stimulated neutrophils: ESR and chemiluminescence studies

Author(s): A. Mouithys-Mickalad | G. Deby-Dupont | M. Hoebeke | M. Mathy-Hartert | M. Lamy | C. Deby

Molecular Weight Distribution Generated on Initiation of Free RadicalPolymerization by Sequence of Laser Pulses

Author(s): A. V. Evseev | A. N. Nikitin

Inhibition Effect on Molecular Weight Distribution GeneratedUnder Free Radical Polymerization by Laser Pulses

Author(s): A. V. Evseev | A. N. Nikitin

Time-Resolved Resonance RamanStudies of Radicals From4-Aminoresorcinol as Modelsfor the Active Site RadicalIntermediate in CopperAmine Oxidases

Author(s): Roger H. Bisby | Steven A. Johnson | Anthony W. Parker | Susan M. Tavender

Adenosine deaminase enzyme activity is increased and negatively correlates with catalase, superoxide dismutase and glutathione peroxidase in patients with Behçet's disease: original contributions/clinical and laboratory investigations

Author(s): Kuddusi Erkiliç | Cem Evereklioglu | Mustafa Çekmen | Abdullah Özkiris | Fuat Duygulu | Hakki Dogan

Tumour necrosis factor α, lipid peroxidation and NO• are increased and associated with decreased free-radical scavenging enzymes in patients with Weill-Marchesani syndrome

Author(s): Cem Evereklioglu | Yusuf Turkoz | Mustafa Calis | Fuat Duygulu | Aysun B. Karabulut

Zolpidem, A Clinical Hypnotic that Affects Electronic Transfer, Alters Synaptic Activity Through Potential Gaba Receptors in the Nervous System Without Significant Free Radical Generation

Author(s): Peter Kovacic | Ratnasamy Somanathan

ANTIMICROBIAL, ANTIOXIDANT AND CYTOTOXIC EFFECTS OF THE BARK OF TERMINALIA ARJUNA

Author(s): Md. Shafikur Rahman

Solution Properties of Water-Soluble “Smart” Poly(N-acryloyl-N′-ethyl piperazine-co-methyl methacrylate)

Author(s): G. Roshan Deen

Free Radical Scavenging Potential and Essential Oil Composition of the Dorema glabrum Fisch. C.A. Mey Roots from Iran

Author(s): Solmaz Asnaashari | Elmira Dadizadeh | Amir Hossein Talebpour | Morteza Eskandani | Hossein Nazemiyeh

ANTIOXIDANT ACTIVITY OF ETHANOLIC ROOT EXTRACT OF ANACYCLUS PYRETHRUM

Author(s): K.Sujith | C. Ronald Darwin | V.Suba

SCREENING OF ANTIOXIDANT ACTIVITY AND PHENOLIC CONTENT OF WHOLE PLANT OF BARLERIA PRIONITIS LINN.

Author(s): Chavan Chetan | Mulik Suraj | Chavan Maheshwari | Adnaik Rahul | Patil Priyanka

MILK QUALITY OF DAIRY GOAT BY GIVING FEED SUPPLEMENT AS ANTIOXIDANT SOURCE

Author(s): Mardalena | L. Warly | E. Nurdin | W.S.N. Rusmana | Farizal

EXTRACTION AND CHARACTERIZATION OF LUFFA ACUTANGULA VAR AMARA SEED OIL FOR ANTIOXIDANT ACTIVITY

Author(s): Kalyani G. A | C. K. Ramesh | V. Krishna

COMPARATIVE STUDY OF PHENOLICS AND ANTIOXIDANT ACTIVITY OF PHYTOCHEMICAL OF T. CHEBULA EXTRACTED USING MICROWAVE AND ULTRASONICATION

Author(s): R. Thomas et al.

Sensitivity of neurodegenerative mutants of Drosophila melanogaster from Swiss cheese group to the oxidative stress conditions

Author(s): Mohylyak I. I. | Matiytsiv N. P. | Hrunyk N. I. | Chernyk Ya. I.

Surgery of the turbinates and “empty nose” syndrome

Author(s): Scheithauer, Marc Oliver

硒化羧甲基壳聚糖的抗氧化作用研究 Study on Antioxidant Activity of Selenium Carboxymethyl-Chitosan

Author(s): 孙良 | 覃仙玲 | 杨艳 | 赵小菁 | 范圣第 | 金黎明

IN- VITRO ANTIOXIDANT ACTIVITY OF HYDROETHANOLIC EXTRACT OF STEM BARK OF OUGEINIA OOJEINENSIS (ROXB.) HOCHR (LEGUMINOSAE)

Author(s): P. P. Shinde et al.

LIPID PEROXIDATION: AN OVERVIEW

Author(s): Akash Jain et al.

ANTIOXIDANT, ANALGESIC AND CYTOTOXIC ACTIVITIES OF MIMUSOPS ELENGI LINN. LEAVES

Author(s): Utpal Kumar Karmakar et al.

CHOLESTEROL ESTERASE ENZYME INHIBITORY AND ANTIOXIDANT ACTIVITIES OF LEAVES OF CAMELLIA SINENSIS (L.) KUNTZE. USING IN VITRO MODELS

Author(s): Pradeep Kumar et al.

Role of nuclear factor (erythroid-derived 2)-like 2 in metabolic homeostasis and insulin action: A novel opportunity for diabetes treatment?

Author(s): Zhi-Wen Yu | Dan Li | Wen-Hua Ling | Tian-Ru Jin

Free Radicals and Tissue Damage: Role of Antioxidants

Author(s): Sailaja Rao P*, Sireesha Kalva, Aparna Yerramilli, Sadanandam Mamidi

Antioxidant Activity of Some Carduus Species Growing in Bulgaria

Author(s): Dimitrina Zheleva-Dimitrova | Iliya Zhelev | Ivanka Dimitrova-Dyulgerova

Antioxidants, Free Radicals Scavenging and Xanthine Oxidase Inhibitory Potentials of Ajuga iva L. Extracts.

Author(s): Abderrahmane BAGHIANI1 | Sabah BOUMERFEG2* | Moufida ADJADJ1 | Djamila AMENI1 | Meriem DJERMOUNI1 | Fatima KHELIFI-TOUHAMI4 | Noureddine CHAREF1 | Seddik KHENNOUF3 | Lekhmici ARRAR1

Secoisolariciresinol Diglucoside - A Phytoestrogen Nutraceutical of Flaxseed: Synthesis and Evaluation of Antioxidant Potency

Author(s): Sadiq S. Moreea | Shaukath ara khanumb | J. Rajesha

Study on the relation of structure and antioxidant activity of isorhamnetin, quercetin, phloretin, silybin and phloretin isonicotinyl hydrazone

Author(s): Airen Zuo | Yanying Yu | Binbin Xu | Xiongying Yu | Yan Qiu | Shuwen Cao

Antioxidant Potential of Penicillium citrinum and its Optimization through Different Statistical Approaches

Author(s): Priyanka Chandra | Daljit Singh Arora

Studies on Phytochemical Constituents, Quantification of Total Phenolic, Alkaloid Content and In-vitro Anti-oxidant Activity of Thespesia populnea Seeds

Author(s): Ganga Rao.B | Umamaheswara Rao. P | Sambasiva Rao.E | Mallikarjuna Rao.T | V.S.Praneeth.D

A comparative study on the antioxidant activity of methanolic extracts of Terminalia paniculata and Madhuca longifolia

Author(s): Shalu Agrawal | Giriraj T Kulkarni | VN Sharma

Study on Anti-oxidant Activity of Unripe Fruit of Ficus glomerata (Roxb.) using In-vitro Models

Author(s): Yusufuddin Irfan | Mohd Asif khan | Shivakumar H

Phytochemical Analysis and in vitro Antioxidant Activity of Zingiber officinale

Author(s): Mohd Amir | Ahsanullah Khan | Mohd Mujeeb | Ajaz Ahmad | Sheeba Usmani | Mohd Akhtar

In-vitro Antioxidant Potential of Methanolic Extracts of Mirabilis jalapa Linn

Author(s): Subin Mary Zachariah | N.A.Aleykutty | Vidya Viswanad | Sonu Jacob | Visakh Prabhakar

Phytochemical Study and Anti-inflammatory, Antidiabetic and Free Radical Scavenger Evaluations of Krameria pauciflora Methanol Extract

Author(s): M. Ángeles Ramírez-Cisneros | María Yolanda Rios | Myrna Déciga-Campos | A. Berenice Aguilar-Guadarrama

Antioxidant Effect of Stryphnodendron rotundifolium Martius Extracts from Cariri-Ceará State (Brazil): Potential Involvement in Its Therapeutic Use

Author(s): José Galberto Martins da Costa | Gerlânia de Oliveira Leite | Albys Ferrer Dubois | Rodrigo Lopes Seeger | Aline Augusti Boligon | Margareth Linde Athayde | Adriana Rolim Campos | João Batista Teixeira da Rocha

Immobilization of lipase from Candida rugosa into copolymer hydrogels of poly(N-isopropylacrylamide-co-itaconic acid) synthesized in the presence of surfactants

Author(s): Milašinović Nikola Z. | Milosavljević Nedeljko B. | Filipović Jovanka M. | Knežević-Jugović Zorica D. | Kalagasidis-Krušić Melina T.

Hemocompatibility and swelling studies of poly(2-hydroxyethyl methacrylate-co-itaconic acid-co-poly(ethylene glycol) dimethacrylate) hydrogels

Author(s): Dobić Sava N. | Jovašević Jovana S. | Vojisavljević Marija D. | Tomić Simonida Lj.

Free Radicals and Cardiovascular Diseases: An Update

Author(s): Sanjib Bhattacharya | KK Mueen Ahmed | Subhankar Chakraborty

Evaluation of the antimicrobial and antioxidant properties of extracts of Mondia whytei roots

Author(s): OSCAR MAYUNZU | DOUGLAS SHITANDA | FAITH OKALEBO | LIDYA SIMIYU

Antioxidant activity and the effect of different parts of areca catechu extracts on Glutathione-S-Transferase activity in vitro

Author(s): Hamsar, M. N. | Ismail, S. | Mordi, M. N | Ramanathan, S. | Mansor, S. M

Can physical stress be measured in urine using the parameter antioxidative potential?

Author(s): Benkhai, Hicham | Lemanski, Sandra | Below, Harald | Heiden, Jens Uwe | Below, Elke | Lademann, Jürgen | Bornewasser, Manfred | Balz, Theo | Chudaske, Christine | Kramer, Axel

In Vitro Antioxidant Activity of Cucurbita Maxima Aerial Parts

Author(s): Prerona Saha | U. K. Mazumder | P. K. Haldar

Antioxidant Properties of Extracts from Leaves of Evolvulus alsinoides Linn.

Author(s): N. Vijayalakshmi | K. Preethi | J. M. Sasikumar

Evaluation of in vitro Antioxidant Activity of hydro-alcoholic seed extratcs of Cassia fistula linn.

Author(s): Nayan R.Bhalodia | R.N.Acharya | V.J.Shukla

Phytochemical Analysis and Radical Scavenging Activity of the Extracts of Costus picatus Linn and Coccinia indica W& A, two Ethnic Medicinal Plants used in the Treatment of Diabetes mellitus

Author(s): Ajithabai M D | Sreedevi S | Jayakumar G | Mangalam S Nair | Deepa P N Nair | Sunitha Rani S P

Antioxidant And DNA Damage Preventive Properties Of Bacopa Monniera (L) Wettst.

Author(s): Anand. T | Mahadeva Naika | Swamy MSL | Farhath Khanum

Writing manuscripts for the Free Radicals and Antioxidants

Author(s): Subhankar Chakraborty | Mueen Ahmed K K

Total Phenolic Contents, Antioxidant Activities and Cytotoxicity of Three Centaurea Species: C. calcitrapa subsp. calcitrapa, C. ptosimopappa and C. spicata

Author(s): Erol-Dayi Ö | Pekmez M | Bona M | Aras-Perk A | Arda N.

In vitro antioxidant studies of Sitopaladi Churna, a polyherbal Ayurvedic formulation

Author(s): Inder Kumar Makhija | H. N. Aswatha Ram | C. S. Shreedhara | Vijay Kumar S | Raviraj Devkar

In vitro Antioxidative Profiling of Different Fractions of Dendrocalamus strictus (Roxb.) Nees leaf Extracts

Author(s): Arvind Kumar Goyal | Sushil Kumar Middha | Arnab Sen

Anti-inflammatory and antioxidant activities of Moringa peregrina Seeds

Author(s): Mahmoud A. Koheil | Mohammed A. Hussein | Samir M. Othman | Alaa El-Haddad

Evaluation of in vitro Antioxidant Activity and Total Phenolic Content of Methanol Bark Extract of Mimusops elengi

Author(s): K. Srinivasa Rao | Prameela Rani Munjuluri | B.V.V. Ravi Kumar | Nargesh K. Keshar

Electrophilic, Free Radical and Reactive Oxygen Species Scavenging and Detoxification Potentials of Lophiraalata Stem Bark Extract

Author(s): Taofeek Olakunle Ajiboye | Musa Toyin Yakubu | Adenike Temidayo Oladiji

Phytochemical Screening and In-vitro Evaluation of Antioxidant Activity and Antimicrobial Activity of the Leaves of Sesbania sesban (L) Merr.

Author(s): Mani RP | Pandey Awanish | Goswami Shambaditya | Tripathi Poonam | Kumudhavalli V | Singh Ajay Pratap

Free Radical Scavenging and Anti-lipid Peroxidative Effects of a Hydro-ethanolic Extract of the Whole Plant of Synedrella nodiflora (L.) Gaertn (Asteraceae)

Author(s): Patrick Amoateng | George Assumeng Koffuor | Kwame Sarpong | Kwabena Oteng Agyapong

Radical Scavenging and Antioxidant Activity of Carthamus tinctorius Extracts

Author(s): Rajesh Mandade | S.A. Sreenivas | Avijit Choudhury

Attenuation of Oxidative Damage in Alloxan Induced Diabetic Rabbits Following Administration of the Extract of the Leaves of Vernonia amygdalina.

Author(s): Owolabi, MA | Jaja, SI | Olatunji, OJ | Oyekanmi, OO | Adepoju, S

Radiofrequency ablation of small renal masses as an alternative to nephron-sparing surgery: preliminary results

Author(s): Milosz Jasinski | Jerzy Siekiera | Piotr Chlosta | Witold Mikolajczak | Tomasz Drewa

Without 'Focus'

Author(s): Nirit Kadmon | Aldo Sevi

P-Coumaric Acid Ester with Potential Antioxidant Activity from the Genus Salvia

Author(s): Usama Y. Shaheen

Antioxidant content of parts of Mahkota dewa, Phaleria macrocarpa [Scheff] Boerl. (Thymelaceae)

Author(s): ARIF SOEKSMANTO | YATRI HAPSARI | PARTOMUAN SIMANJUNTAK

Antioxidant and free radical scavenging activities of aqueous and ethanol extracts of Zingiber officinale

Author(s): AO Morakinyo

Clastogenic effects of the anticancer drug Epirubicin on mouse bone marrow cells

Author(s): RS Pandit

IN-VITRO ANTI-OXIDANT ACTIVITY OF METHANOLIC EXTRACT OF BALIOSPERMUM MONTANUM

Author(s): B. Baburao | P.Raja Sridhar Rao | A. Rama Narsimha Reddy | K. Narasimha | B. Raja Narender

ANTHELMINTIC AND ANTIOXIDANT ACTIVITY OF ALCOHOLIC EXTRACTS OF DIFFERENT PARTS OF COLEUS AMBOINICUS LOUR

Author(s): Bhattacharjee Prasenjit | Hullatti K.K. | Vijay Kumar M.L.

ANTIOXIDANT ACTIVITIES OF METHANOLIC AND AQUEOUS EXTRACT OF MACROSOLEN PARASITICUS (L.) DANSER

Author(s): Sodde Vijay | Dashora Nipun | Prabhu Kirti | Lobo Richard

ANTIOXIDANT ACTIVITY OF ETHANOLIC EXTRACT OF CASSIA TORA L

Author(s): Prabhu Ashwini | Krishnamoorthy M

FREE RADICAL SCAVENGING ACTIVITY OF EVOLVULUS ALSINOIDES ON HYPOXIA INDUCED NEURODEGENERATION

Author(s): Subramaniyan Navaneetha Krishnan | Adimoolam Senthil | Paramasivam Suresh Kumar | Sulaiman Mohideen | Hemachandran Delhiraj

IN-VITRO ANTIOXIDANT AND PROTECTIVE EFFECT OF BAUHINIA VARIEGATA LINN ON GENTAMICIN-INDUCED NEPHROTOXICITY IN RATS

Author(s): Sharma RK | Rajani GP | Mandal S | Gupta N

Chemical composition and antioxidant activity of two strawberry cultivars

Author(s): Đilas Sonja M. | Tepić Aleksandra N. | Savatović Slađana M. | Šumić Zdravko M. | Čanadanović-Brunet Jasna M. | Ćetković Gordana S. | Vulić Jelena J.

Antioxidant activity of three different Serbian floral honeys

Author(s): Savatović Slađana M. | Dimitrijević Dejan J. | Đilas Sonja M. | Čanadanović-Brunet Jasna M. | Ćetković Gordana S. | Tumbas Vesna T. | Štajner Dubravka I.

Polyphenolic content and antioxidant activity of the four berry fruits pomace extracts

Author(s): Vulić Jelena J. | Tumbas Vesna T. | Savatović Slađana M. | Đilas Sonja M. | Ćetković Gordana S. | Čanadanović-Brunet Jasna M.

Selective Grafting of Primary Amines onto Carbon Nanotubes via Free-Radical Treatment in Microwave Plasma Post-Discharge

Author(s): Benoit Ruelle | Sophie Peeterbroeck | Thomas Godfroid | Carla Bittencourt | Michel Hecq | Rony Snyders | Philippe Dubois

pPKCα mediated-HIF-1α activation related to the morphological modifications occurring in neonatal myocardial tissue in response to severe and mild hyperoxia

Author(s): S. Zara | V. Macchi | R. De Caro | M. Rapino | A. Cataldi | A. Porzionato

In-vitro ANTIOXIDANT ACTIVITY OF Zanthoxylum tetraspermum W.A. STEM BARK

Author(s): K. NARAYANASAMY | B. RAGAVAN

Phenolic Compounds Characterization and Biological Activities of Citrus aurantium Bloom

Author(s): Ehsan Karimi | Ehsan Oskoueian | Rudi Hendra | Armin Oskoueian | Hawa Z. E. Jaafar

EPR and EOM studies in well samples from some Venezuelan oil fields: correlation with magnetic authigenesis

Author(s): M. D az | M. Aldana | S.M. Jim nez | P. Sequera | V. Costanzo Alvarez

Effect of aging in HDPE blended with DEM in decalin

Author(s): P. Silva | C. Albano | A. Karam | M.G. Vargas | R. Perera

LYCOPENE’S ANTIOXIDANT ACTIVITY IN COSMETICS MEADOW

Author(s): Priyanka Singh | Bina Rani | A K Chauhan | Raaz Maheshwari

Sjogren syndrome-gene therapy and its prospective

Author(s): Dalooi MR. | Rahpeyma R.

EFFECT OF ANTIOXIDANTS (VITAMIN C) ON TISSUE CERULOPLASMIN FOLLOWING RENAL ISCHEMIA REPERFUSION IN WISTAR RATS

Author(s): Vinodini N A | Yogesh Tripathi | Raghuveer CV | Anu Ranade | Asha Kamath | Sheila Pai

Isoprene in poplar emissions: effects on new particle formation and OH concentrations

Author(s): A. Kiendler-Scharr | S. Andres | M. Bachner | K. Behnke | S. Broch | A. Hofzumahaus | F. Holland | E. Kleist | T. F. Mentel | F. Rubach | M. Springer | B. Steitz | R. Tillmann | A. Wahner | J.-P. Schnitzler | J. Wildt

Low Operational Stability of Enzymes in Dry Organic Solvents: Changes in the Active Site Might Affect Catalysis

Author(s): Vibha Bansal | Yamixa Delgado | Marc D. Legault | Gabriel Barletta

AN INVESTIGATION ON CYTOTOXIC AND ANTIOXIDANT PROPERTIES OF CLITORIA TERNATEA L

Author(s): VIDHYA RAMASWAMY, NEETHU VARGHESE, ANCY SIMON

Phytochemical Investigation and Evaluation of Antibacterial and Antioxidant Potentials of Asparagus racemosus

Author(s): U.K. Karmakar | S.K. Biswas | A. Chowdhury | S.Z. Raihan | M.A. Akbar | M.A. Muhit | R. Mowla

The Effect of Hydro Alcoholic Nettle (Urtica dioica) Extract on Oxidative Stress in Patients with Type 2 Diabetes: A Randomized Double-blind Clinical Trial

Author(s): N. Namazi | A. Tarighat | A. Bahrami

(Z)-5-(4-methoxybenzylidene)thiazolidine-2,4-dione protects rats from carbon tetrachloride-induced liver injury and fibrogenesis

Author(s): Zhi-Zhi Chen | Zheng-Lin Wang | Chong-Yang Deng | Hao Zheng | Xian-Huo Wang | Liang Ma | Xia Ye | Ying-Hua Ma | Cai-Feng Xie | Li-Juan Chen | Yu-Quan Wei

ANTI-OXIDANT AND ANTI-INFLAMMATORY ACTIVITY OF SYNTHESIZED 3(SUBSTITUTED) CHROMEN-2-ONE

Author(s): B. Lakshmi Narayanan et al.

IN-VITRO EVALUATION OF NITRIC OXIDE SCAVENGING ACTIVITY OF METHANOLIC AND AQUEOUS EXTRACT OF SYZYGIUM CUMINI LINN. BARK (MYRTACEAE)

Author(s): Kuncha Jayachandra et al.

Reaction Dynamics of Flavonoids and Carotenoids as Antioxidants

Author(s): Rui-Min Han | Jian-Ping Zhang | Leif H. Skibsted

THE DYNAMICS OF THE ROMANIAN UNIVERSITIES GRADUATES NUMBER IN THE 2005-2010 PERIOD

Author(s): Popovici Adina

D2 dissection in laparoscopic and open gastrectomy for gastric cancer

Author(s): Ming Cui | Jia-Di Xing | Wei Yang | Yi-Yuan Ma | Zhen-Dan Yao | Nan Zhang | Xiang-Qian Su

Phenolic compounds and properties of antioxidants in grapevine roots (Vitis vinifera L.) under low-temperature stress followed by recovery

Author(s): Stanisław Weidner | Edyta Kordala | Wioletta Brosowska-Arendt | Magdalena Karamać | Agnieszka Kosińska | Ryszard Amarowicz

Antioxidant activities of the standardized water extract from fruit of Phyllanthus emblica Linn.

Author(s): Juree Charoenteeraboon | Chatri Ngamkitidechakul | Noppamas Soonthornchareonnon | Kanjana Jaijoy | Seewaboon Sireeratawong

ANTIOXIDANT ACTIVITY OF HYDROCHLORIDE SALT OF TYLOPHORINIDINE AND TYLOPHORININE ISOLATED FROM AERIAL PARTS OF TYLOPHORA INDICA

Author(s): Dhiman Mini | Naik Vinayak | Kshirsagar Rajendra | Desai Dattatraya Chandrakant | Manju S.L.

AN OPEN LABLE CLINICAL STUDY TO EVALUATE EFFECT OF JUICE OF TINOSPORA CORDIFOLIA LINN. ON GROWTH OF CHILDREN

Author(s): Patil Y. R.

DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa)

Author(s): Sunday A. Malomo | Aderonke I. Olagunju | Victor N. Enujiugha | Justina Y. Talabi

Organ Preservation in Bilharzial Bladder Cancer in Egypt: Single Institutional Experience

Author(s): Mohamed Ahmed Abo-Almagd | Ahmed Mokhtar | Ashraf Elyamany | Farouk Morad Amr | Mohamed Abdel Aboziada | Hamza Abbas | Mohamed Abdallah El-Gmal | Mostafa Elsayed Abdalwanis

Organ Preservation in Bilharzial Bladder Cancer in Egypt: Single Institutional Experience

Author(s): Mohamed Ahmed Abo-Almagd | Ahmed Mokhtar | Ashraf Elyamany | Farouk Morad Amr | Mohamed Abdel Aboziada | Hamza Abbas | Mohamed Abdallah El-Gmal | Mostafa Elsayed Abdalwanis

Astragalin from Cassia alata Induces DNA Adducts in Vitro and Repairable DNA Damage in the Yeast Saccharomyces cerevisiae

Author(s): Samuel Saito | Givaldo Silva | Regineide Xavier Santos | Grace Gosmann | Cristina Pungartnik | Martin Brendel

Chemical Compositions and Antioxidant Activities of 16 Wild Edible Mushroom Species Grown in Anatolia

Author(s): Ilgaz Akata | Bulent Ergonul | Fatih Kalyoncu

Antioxidant Activity of Ethanolic Extract of Aerial parts of Piper trioicum Roxb.

Author(s): Aparna Lakshmi I*1, Gobinath M1, Madhusudan T 1, Praveen kumar D 1, Suresh kumar Reddy A 1, Saraswathi L 1, Geetha C 1, Chandana I 1

Antioxidant and Free radical scavenging activities of Tabernaemontana divaricata (L.) R. Br.

Author(s): M Padmajaa and K P J Hemalathaa*

A study on the antioxidant activity of catalase in Curcuma aromatica of Zingiberaceae

Author(s): Yogamaya Dhal1*, Reena Parida 1, Rajani K Sahoo2 and Bandita Deo1

In vitro antioxidant activity of hydroalcoholic extract of Cyamopsis tetragonolobus

Author(s): Sujeet Singh* , Bhagirath Pohriyal, Yadunath M. Joshi, V. J. Kadam.

In vitro antioxidant activity of Bauhinia variegata Linn. leaves

Author(s): A.Saraswathy 1,*Gayathri Gunalan1, and Vijayalakshmi Krishnamurthy2

ETHICS IN OLD AND NEW JOURNALISM STRUCTURES

Author(s): Clóvis de Barros Filho | Sérgio Praça

A comparison of the efficacy, safety, and longevity of two different hyaluronic acid dermal fillers in the treatment of severe nasolabial folds: a multicenter, prospective, randomized, controlled, single-blind, within-subject study

Author(s): Goodman GJ | Bekhor P | Rich M | Rosen RH | Halstead MB | Rogers JD

MUSK MELON IS EAT-MUST MELON

Author(s): Parle Milind | Singh Kulwant

Essential Oil and Methanolic Extract of Zataria multiflora Boiss with Anticholinesterase Effect

Author(s): Fariba Sharififar | Mansour Mirtajadini | Mohammad Jaber Azampour | Ehsan Zamani

BASKETFUL BENEFITS OF PAPAYA

Author(s): Parle Milind | Gurditta

THE EVALUATION OF ANTIOXIDANT ACTIVITY OF MILLING FRACTIONS OF SELECTED CEREALS GROWN IN THE YEAR 2010

Author(s): Eva Ivanišová | Miroslav Ondrejovič | Štefan Dráb | Marián Tokár

PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF SOME MEDICINALY IMPORTANT PLANTS OF UTTARAKHAND

Author(s): Dua Virender Kumar | Mathur Abhishek | Verma Satish Kumar | Singh Santosh Kumar | Prasad GBKS

FREE RADICAL SCAVENGING ACTIVITY OF MANGIFERA INDICA METHANOLIC EXTRACT IN ARTHRITIC RATS

Author(s): Pathak Nimish L | Patel Dharmik D | Patel Bhoomika A | Bhatt Nayana M | Patel Pinal D

De la crisis del mercado discográfico a las nuevas prácticas de escucha Technologies and Media in Digital Music: From Music Market Crisis to New Listening Practices

Author(s): Héctor Fouce Rodríguez

CAPACITY OF EXTRACTS OF SWEET CHESTNUT CONCERNING TO REMOVE LIPID PEROXIDATION

Author(s): J Živković | I Mujić | Z Zeković | S Vidović | A Mujić

Optimization of the Extraction of Total Phenolic Compounds from Sunflower Meal and Evaluation of the Bioactivities of Chosen Extracts

Author(s): F.S. Taha | G.F. Mohamed | S.H. Mohamed | S.S. Mohamed | M.M. Kamil

EVALUATION OF HEPATOPROTECTIVE ACTIVITY OF CAPPARIS SEPIARIA LEAVES

Author(s): R. Thirumalaikumaran | Uma Maheswara Reddy

IN-VITRO ANTIOXIDANT ACTIVITY OF ASPARAGUS RACEMOSUS ROOTS

Author(s): Kamran J. Naquvi | Senahlata Dohare | Mohd. Shuaib

COMPARATIVE STUDY OF IN VITRO FREE RADICAL SCAVENGING ACTIVITY OF DIFFERENT LEAF EXTRACTS OF IXORA COCCINEA L.

Author(s): Nripendra Nath Bala | Deb Kumar Sarkar | Sudipta Chakraborty | Partha Pratim Mahata