Chemical Constituents of the Bark of Dipteryx alata Vogel, an Active Species against Bothrops jararacussu Venom
Author(s): Pilar Puebla | Yoko Oshima-Franco | Luiz M. Franco | Marcio G. Dos Santos | Renata V. da Silva | Leandro Rubem-Mauro | Arturo San Feliciano

Genistein Inhibition of Topoisomerase IIα Expression Participated by Sp1 and Sp3 in HeLa Cell
Author(s): Najing Zhou | Yunli Yan | Wenling Li | Yanling Wang | Lifen Zheng | Shuo Han | Yongxin Yan | Yunzhi Li

Antiparasitic prenylated isoflavonoids from seeds of Millettia griffoniana
Author(s): Dieudonne Ngamga | Emmanuel Yankep | Pierre Tane | Merhatibeb Bezabih | Bonaventure T. Ngadjui | Z. Tanee Fomum | Berhanu M. Abegaz

Effect of Zn Supplemented to Immune Status Premenopausal Women Intervented with Isoflavoned Drinking
Author(s): HERY WINARSI | DEDDY MUCHTADI | FRANSISKA RUNGKAT ZAKARIA | AGUS PURWANTO

Anti-obesity effect of an isoflavone fatty acid ester on obese mice induced by high fat diet and its potential mechanism
Author(s): Yao Yao | Li Xiao-Bo | Zhao Wei | Zeng Yan-Yan | Shen Hong | Xiang Hua | Xiao Hong

A new isoflavone isolated from Harpalyce brasiliana
Author(s): Silva Graça Lúcia da | Machado Maria Iracema Lacerda | Matos Francisco José de Abreu | Braz-Filho Raimundo

Extraction time for soybean isoflavone determination
Author(s): Carrão-Panizzi Mercedes C. | Favoni Silvana Pedroso de Goés | Kikuchi Akio

Hypertensive crisis associated with high dose soy isoflavone supplementation in a post-menopausal woman: a case report [ISRCTN98074661]
Author(s): Hutchins Andrea | McIver Imogene | Johnston Carol

Soy isoflavone glycitein protects against beta amyloid-induced toxicity and oxidative stress in transgenic Caenorhabditis elegans
Author(s): Gutierrez-Zepeda Astrid | Santell Ross | Wu Zhixin | Brown Marishka | Wu YanJue | Khan Ikhlas | Link Christopher | Zhao Baolu | Luo Yuan

Soy protein supplementation does not cause lymphocytopenia in postmenopausal women
Author(s): Soung Do | Patade Anagha | Khalil Dania | Lucas Edralin | Devareddy Latha | Greaves Kathryn | Arjmandi Bahram

A New Isoflavone from Smilax glabra
Author(s): Yijun Yi | Zhengzhong Cao | Dalong Yang | Yuan Cao | Yongping Wu | Shouxun Zhao

Tectorigenin monohydrate: an isoflavone from Belamcanda chinensis
Author(s): Benguo Liu | Yuxiang Ma | Han Gao | Qiong Wu

Tricarbonyl(η6-4′,7-dimethoxyisoflavone)chromium(0)
Author(s): Johannes H. van Tonder | Barend C. B. Bezuidenhoudt | J. Marthinus Janse van Rensburg

1H NMR Fingerprinting of Soybean Extracts, with Emphasis on Identification and Quantification of Isoflavones
Author(s): Augusta Caligiani | Gerardo Palla | Annalisa Maietti | Martina Cirlini | Vincenzo Brandolini

Determination of Daidzein and Genistein in Soy Milk in Iran by Using HPLC Analysis Method
Author(s): S. GolKhoo | A.R. Ahmadi | P. Hanachi | F. Barantalab | M. Vaziri

Nutritional Evaluation of Some Species of Fishes in Khuzestan and Determination of the Amount of Soy Bean Meal Used in the Fish Food Formula on the Basis of its Isoflavone Content
Author(s): F. Papan | A.Z. Moghaddam

A new isoflavone from stem bark of Millettia dura
Author(s): Solomon Derese | Abiy Yenesew | Jacob O. Midiwo | Matthias Heydenreich | Martin G. Peter

Hydrolysis of Bioactive Isoflavone in Soymilk Fermented with β-glucosidase Producing Lactic Acid Bacteria From Local Fermented Foods of Indonesian
Author(s): Sumarna

Biochanin A, a Phytoestrogenic Isoflavone with Selective Inhibition of Phosphodiesterase 4, Suppresses Ovalbumin-Induced Airway Hyperresponsiveness
Author(s): Wun-Chang Ko | Ling-Hung Lin | Hsin-Yi Shen | Chi-Yin Lai | Chien-Ming Chen | Chung-Hung Shih

Epigenetic and phenotypic changes result from a continuous pre and post natal dietary exposure to phytoestrogens in an experimental population of mice
Author(s): Guerrero-Bosagna Carlos | Sabat Pablo | Valdovinos Fernanda | Valladares Luis | Clark Susan

Effects of Different Carriers on the Production of Isoflavone Powder from Soybean Cake
Author(s): Tsai-Hua Kao | Bing-Huei Chen

Antiproliferation of Hepatoma Cell and Progression of Cell Cycle as Affected by Isoflavone Extracts from Soybean Cake
Author(s): Tsai-Hua Kao | Rwei-Fen S. Huang | Bing-Huei Chen

UVB-Protective Effects of Isoflavone Extracts from Soybean Cake in Human Keratinocytes
Author(s): Han-Sun Chiang | Wen-Bin Wu | Jia-You Fang | Bing-Huei Chen | Tsai-Hua Kao | Ying-Ting Chen | Chieh-Chen Huang | Chi-Feng Hung

Diets high in selenium and isoflavones decrease androgen-regulated gene expression in healthy rat dorsolateral prostate
Author(s): Legg Russell | Tolman Jessica | Lovinger Cameron | Lephart Edwin | Setchell Kenneth | Christensen Merrill

Effects of probiotic bacteria, isoflavones and simvastatin on lipid profile and atherosclerosis in cholesterol-fed rabbits: a randomized double-blind study
Author(s): Cavallini Daniela | Bedani Raquel | Bomdespacho Laura | Vendramini Regina | Rossi Elizeu

Timing of supplementation of selenium and isoflavones determines prostate cancer risk factor reduction in rats
Author(s): Tolman Jessica | Lephart Edwin | Setchell Kenneth | Eggett Dennis | Christensen Merrill

Prevalence, sources, and predictors of soy consumption in breast cancer
Author(s): Lammersfeld Carolyn | King Jessica | Walker Sharon | Vashi Pankaj | Grutsch James | Lis Christopher | Gupta Digant

Supplementary health benefits of soy aglycons of isoflavone by improvement of serum biochemical attributes, enhancement of liver antioxidative capacities and protection of vaginal epithelium of ovariectomized rats
Author(s): Lien Tu-Fa | Hsu Yu-Lin | Lo Dan-Yuan | Chiou Robin YY

Effects of Different Carriers on the Production of Isoflavone Powder from Soybean Cake
Author(s): Tsai-Hua Kao | Bing-Huei Chen

Expression analyses of nuclear receptor genes in breast cancer cell lines exposed to soy phytoestrogens after BRCA2 knockdown by TaqMan Low-Density Array (TLDA)
Author(s): Satih Samir | Savinel Hélène | Rabiau Nadège | Fontana Luc | Bignon Yves-Jean | Bernard-Gallon Dominique

Effects of isoflavone-supplemented soy yogurt on lipid parameters and atherosclerosis development in hypercholesterolemic rabbits: a randomized double-blind study
Author(s): Cavallini Daniela | Abdalla Dulcinéia | Vendramini Regina | Bedani Raquel | Bomdespacho Laura | Pauly-Silveira Nadiége | de Valdez Graciela | Rossi Elizeu

Epidemiologic Studies of Isoflavones & Mammographic Density
Author(s): Gertraud Maskarinec | Martijn Verheus | Jeffrey A. Tice

Anticancer Effect and Structure-Activity Analysis of Marine Products Isolated from Metabolites of Mangrove Fungi in the South China Sea
Author(s): Li-yang Tao | Jian-ye Zhang | Yong-ju Liang | Li-ming Chen | Li-sheng Zheng | Fang Wang | Yan-jun Mi | Zhi-gang She | Kenneth Kin Wah To | Yong-cheng Lin | Li-wu Fu

Quantitative analysis of two isoflavones in Pueraria lobata flowers from eleven Chinese provinces using high performance liquid chromatography
Author(s): Yao Meicun | Liao Yiting | Li George | Law Francis | Tang Yi

Effect of Growth Stage and Pod Position on Soybean Seed Isoflavone Concentration
Author(s): Abdel Rahman Mohammad AL-TAWAHA

Effects of Resistance Training and Soy Isoflavone on Body Composition in Postmenopausal Women
Author(s): Fábio Lera Orsatti | Eliana Aguiar Petri Nahas | Jorge Nahas-Neto | Nailza Maesta | Cláudio Lera Orsatti | Cesar Edurado Fernandes

Intricate environment-modulated genetic networks control isoflavone accumulation in soybean seeds
Author(s): Gutierrez-Gonzalez Juan | Wu Xiaolei | Gillman Jason | Lee Jeong-Dong | Zhong Rui | Yu Oliver | Shannon Grover | Ellersieck Mark | Nguyen Henry | Sleper David

Pre-Treatment Effect of Different Doses of Soy Isoflavones on Spatial Learning and Memory in an Ovariectomized Animal Model of Alzheimer`s Disease
Author(s): Alireza Sarkaki | Reza Amani | Mohammad Badavi | Ahmad Z. Moghaddam | Hadi Aligholi | Maryam Safahani | Mohammad H. Haghighizadeh

Preventive Effects of Soy Meal (±Isoflavone) on Spatial Cognitive Deficiency and Body Weight in an Ovariectomized Animal Model of Parkinson's Disease
Author(s): A. Sarkaki | M. Badavi | H. Aligholi | A. Zand Moghaddam

High-Genistin Isoflavone Supplementation Modulated Erythrocyte Antioxidant Enzymes and Increased Running Endurance in Rats Undergoing One Session of Exhausting Exercise – A pilot study
Author(s): Chung Yen Chen | Golde I. Holtzman | Raga M. Bakhit

Beneficial Effects of Soybean Diet on Serum Marker Enzymes, Lipid Profile and Relative Organ Weights of Wistar Rats
Author(s): C.A. Anosike | O. Obidoa | L.U.S. Ezeanyika

Evaluation of Isoflavone Rich Soy Protein Supplementation for ostmenopausal Therapy
Author(s): Gita Radhakrishnan | Rashmi | Neera Agarwal | Neelam B. Vaid

Expression of Phenylpropanoid Pathway Genes in Chickpea Defense Against Race 3 of Ascochyta rabiei
Author(s): H.R. Kavousi | H. Marashi | J. Mozafari | A.R. Bagheri

Radiation protection by an isoflavone, genistein: A study on the survivability of mice
Author(s): Bhatia Lal Arvind | Gaur Ajay | Sharma Avadhesh

Anti-Photoaging Effects of Soy Isoflavone Extract (Aglycone and Acetylglucoside Form) from Soybean Cake
Author(s): Chieh-Chen Huang | Bo-Yang Hsu | Nan-Lin Wu | Wen-Huei Tsui | Tzu-Ju Lin | Ching-Chieh Su | Chi-Feng Hung

Whole genome co-expression analysis of soybean cytochrome P450 genes identifies nodulation-specific P450 monooxygenases
Author(s): Guttikonda Satish | Trupti Joshi | Bisht Naveen | Chen Hui | An Yong-Qiang | Pandey Sona | Xu Dong | Yu Oliver

Nanonized black soybean enhances immune response in senescence-accelerated mice
Author(s): Yin-Ching Chan | Chia-Chuan Wu | Kung-Chi Chan | Yo-Giao Lin | Jiunn-Wang Liao | et al

Sigmoiside E: A new antibacterial triterpenoid saponin from Erythrina sigmoidea (Hua)
Author(s): J. Kouam | X. Siewe Noundou | Laure B. Kouitcheu Mabeku | A. Meli Lannang | M. Iqbal Choudhary | Z.T. Fomum

Pharmacokinetics of phenoxodiol, a novel isoflavone, following intravenous administration to patients with advanced cancer
Author(s): Howes Jan | de Souza Paul | West Leanne | Huang Li | Howes Laurence

Equol an isoflavonoid: potential for improved prostate health, in vitro and in vivo evidence
Author(s): Lund Trent | Blake Crystal | Bu Lihong | Hamaker Amy | Lephart Edwin

Kualitas Spermatozoa Tikus yang Diberi Tepung Kedelai Kaya Isoflavon, Seng (Zn) dan Vitamin E
Author(s): S. Astuti | D. Muchtadi | M. Astawan | B. Purwantara | T. Wresdiyati

Activity of beta-glucosidase and levels of isoflavone glucosides in soybean cultivars affected by the environment
Author(s): CARRÃO-PANIZZI MERCEDES CONCÓRDIA | BORDINGNON JOSÉ RENATO

Enzymatic inhibition studies of selected flavonoids and chemosystematic significance of polymethoxylated flavonoids and quinoline alkaloids in Neoraputia (Rutaceae)
Author(s): Moraes Valéria R. de S. | Tomazela Daniela M. | Ferracin Ricardo J. | Garcia Cleverson F. | Sannomiya Míriam | Soriano M. del Pilar C. | Silva M. Fátima das G. F. da | Vieira Paulo C. | Fernandes João B. | Rodrigues Filho Edson | Magalhães Eva G. | Magalhães Aderbal F. | Pimenta Eli F. | Souza Dulce H. F. de | Oliva Glaucius

In silico differential display of defense-related expressed sequence tags from sugarcane tissues infected with diazotrophic endophytes
Author(s): Lambais Marcio R.

Biosynthesis of secondary metabolites in sugarcane
Author(s): França S.C. | Roberto P.G. | Marins M.A. | Puga R.D. | Rodrigues A. | Pereira J.O.

Hydrothermal treatments in the development of isoflavone aglycones in soybean (Glycine max (L.) Merrill) grains
Author(s): Carrão-Panizzi Mercedes C. | Goés-Favoni Silvana Pedroso de | Kikuchi Akio

Genomic regions that underlie soybean seed isoflavone content
Author(s): Meksem K. | Njiti V. N. | Banz W. J. | Iqbal M. J. | Kassem My. M. | Hyten D. L. | Yuang J. | Winters T. A. | Lightfoot D. A.

Definition of Soybean Genomic Regions That Control Seed Phytoestrogen Amounts
Author(s): Kassem My A. | Meksem K. | Iqbal M. J. | Njiti V. N. | Banz W. J. | Winters T. A. | Wood A. | Lightfoot D. A.

Dietary isoflavones alter regulatory behaviors, metabolic hormones and neuroendocrine function in Long-Evans male rats
Author(s): Lephart Edwin | Porter James | Lund Trent | Bu Lihong | Setchell Kenneth | Ramoz Gina | Crowley William

Sources of variation in Affymetrix microarray experiments
Author(s): Zakharkin Stanislav | Kim Kyoungmi | Mehta Tapan | Chen Lang | Barnes Stephen | Scheirer Katherine | Parrish Rudolph | Allison David | Page Grier

Influences of dietary soy isoflavones on metabolism but not nociception and stress hormone responses in ovariectomized female rats
Author(s): Bu Lihong | Setchell Kenneth | Lephart Edwin

Increased therapeutic potential of an experimental anti-mitotic inhibitor SB715992 by genistein in PC-3 human prostate cancer cell line
Author(s): Davis David | Sarkar Sarah | Hussain Maha | Li Yiwei | Sarkar Fazlul

Genistein inhibits radiation-induced activation of NF-κB in prostate cancer cells promoting apoptosis and G2/M cell cycle arrest
Author(s): Raffoul Julian | Wang Yu | Kucuk Omer | Forman Jeffrey | Sarkar Fazlul | Hillman Gilda

Soy isoflavones increase preprandial peptide YY (PYY), but have no effect on ghrelin and body weight in healthy postmenopausal women
Author(s): Weickert Martin | Reimann Manja | Otto Bärbel | Hall Wendy | Vafeiadou Katherina | Hallund Jesper | Ferrari Marika | Talbot Duncan | Branca Francesco | Bügel Susanne | Williams Christine | Zunft Hans-Joachim | Koebnick Corinna

Evidence that CFTR is expressed in rat tracheal smooth muscle cells and contributes to bronchodilation
Author(s): Vandebrouck Clarisse | Melin Patricia | Norez Caroline | Robert Renaud | Guibert Christelle | Mettey Yvette | Becq Frédéric

Progression of renal cell carcinoma is inhibited by genistein and radiation in an orthotopic model
Author(s): Hillman Gilda | Wang Yu | Che Mingxin | Raffoul Julian | Yudelev Mark | Kucuk Omer | Sarkar Fazlul

AVPV neurons containing estrogen receptor-beta in adult male rats are influenced by soy isoflavones
Author(s): Bu Lihong | Lephart Edwin

Production of isoflavones, daidzein and genistein in callus cultures of Pueraria candollei Wall. ex Benth. var. mirifica
Author(s): Sudarat Thanonkeo | Sanha Panichajakul

Isoflavones prevent bone loss following ovariectomy in young adult rats
Author(s): Tsuang Yang-Hwei | Chen Li-Ting | Chiang Chang-Jung | Wu Lien-Chen | Chiang Yueh-Feng | Chen Pei-Yu | Sun Jui-Sheng | Wang Chien-Che

Relationship between soy and isoflavone intake and periodontal disease: The Freshmen in Dietetic Courses Study II
Author(s): Tanaka Keiko | Sasaki Satoshi | Murakami Kentaro | Okubo Hitomi | Takahashi Yoshiko | Miyake Yoshihiro

Phase II trial of isoflavone in prostate-specific antigen recurrent prostate cancer after previous local therapy
Author(s): Pendleton John | Tan Winston | Anai Satoshi | Chang Myron | Hou Wei | Shiverick Kathleen | Rosser Charles

Pilot Study to Assess Isoflavone Intake in Middle-Aged Italian Subjects
Author(s): Simona Bertoli | Angela Spadafranca | Laura Ravelli | Paola Foti | Daniela Erba | Giulio Testolin | Alberto Battezzati

Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary
Author(s): Messina Mark | Wood Charles

Non-Toxic Effect of Monascus purpureus Extract on Lactic Acid Bacteria Suggested Their Application in Fermented Foods
Author(s): Mohan-Kumari Honganoor Puttananjaiah | Mohan Appasaheb Dhale | Vijayalakshmi Govindaswamy

Gene expression profiling in soybean under aluminum stress: genes differentially expressed between Al-tolerant and Al-sensitive genotypes
Author(s): Dechassa Duressa | Khairy M. Soliman | Robert W. Taylor | Dongquan Chen

Chemical Profiling and Quantification of Isoflavone Phytoestrogens in Kudzu Using LC/UV/MSD
Author(s): Qing-Li Wu | Yong-Hong Yang | Jim Simon

Estimated dietary phytoestrogen intake and major food sources among women during the year before pregnancy
Author(s): Carmichael Suzan | Gonzalez-Feliciano Amparo | Ma Chen | Shaw Gary | Cogswell Mary

Comparative Study of Quality Characteristics of Korean Soy Sauce Made with Soybeans Germinated Under Dark and Light Conditions
Author(s): Ung-Kyu Choi | Yeon-Shin Jeong | O-Jun Kwon | Jong-Dae Park | Young-Chan Kim

MINERALS, TRACE ELEMENTS AND FLAVONOIDS CONTENT IN WHITE AND COLOURED KIDNEY BEAN
Author(s): Mária Timoracká | Alena Vollmannová | Dalaram Ismael

Two Isoflavones from Iris songarica Schrenk
Author(s): Abbas Delazar | Mohammad Shoeb | Yash Kumarasamy | Maureen Byres | Lutfun Nahar | Masoud Modarresi | Satyajit D. Sarker

The α-glucosidase inhibiting isoflavones isolated from Belamcanda chinensis leaf extract
Author(s): Chongming Wu | Jingyao Shen | Pingping He | Yan Chen | Liang Li | Liang Zhang | Ye Li | Yujuan Fu | Weiwei Meng | Yulin Deng

Molecular Basis of the Anti-Cancer Effects of Genistein Isoflavone in LNCaP Prostate Cancer Cells.
Author(s): Merchant K | Kumi-Diaka J | Rathinavelu A | Esiobu N | Zoeller R | Hartmann J | Johnson M

Induction of Cancer Cell Death by Isoflavone: The Role of Multiple Signaling Pathways
Author(s): Yiwei Li | Dejuan Kong | Bin Bao | Aamir Ahmad | Fazlul H. Sarkar

Ansatzpunkte für einen therapeutischen Einsatz von Phytoöstrogenen (Isoflavonen) bei postmenopausalen Frauen
Author(s): Finking G | Hanke H | Hess B

Ernährung und Prostatakrebs
Author(s): Schmitz-Dräger BJ | Altwein JE | Bismarck E | Fischer C | Schroeder A

Intraprostatische Phytoöstrogen-Gewebsspiegel in verschiedenen österreichischen Regionen im BPH- und Prostatakarzinomgewebe
Author(s): Brössner C | Petritsch K | Fink K | Auprich M | Ponholzer A | Madersbacher S | Adlercreutz H | Petritsch P

Wirkungen von Isoflavonen beim Menschen - Überblick und Diskussion
Author(s): Rohr UD | Metka M | Nadjafi C | Clementi W

Alpinum isoflavone from Erythrina stricta Roxb
Author(s): Mohammad M. HUSSAIN | Mohammad G. DASTAGIR | A.H.M Masum BILLAH | Md ISMAIL

Avalição do teor de isoflavonas em soja brasileira
Author(s): Y. K. Park | C.L Aguiar | S. M. Alencar | H. A. A. Mascarenhas | A.R.P. Scamparini
