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Complications of endoscopic therapy of pancreatic organized necrosis

Author(s): Marian Smoczyński | Grażyna Rompa | Iwona Marek | Michał Dubowik
Influence of a non-selective cyclooxygenase (COX) inhibitor and nitric oxide (NO)-releasing aspirin on esophageal mucosal damage in an experimental model of acute reflux esophagitis

Author(s): Michał Pawlik | Małgorzata Mazurkiewicz-Janik | Robert Pajdo | Danuta Drozdowicz | Sławomir Kwiecień | Tomasz Brzozowski | Stanisław J. Konturek | Wiesław W. Pawlik
RESEARCHES ON THE EARLY WARNING OF INFECTIONS RISK WITH FIREBLIGHT ERWINIA AMYLOVORA AND BEHAVIOR OF SOME NEW APPLE CULTIVARS

Author(s): Marin F.C | Sumedrea Mihaela | Călinescu Mirela | Sumedrea D., | Chitu E | Tănăsescu N
EVALUATION OF ANTI-ULCER ACTIVITY OF METHANOLIC EXTRACT OF ANOGEISSUS LATIFOLIA LEAVES IN ALBINO RATS

Author(s): Arutla Rajender | A. Suresh | V. Suresh | G. Saker | N. Varaprasad
CENTELLA ASIATICA: THE ELIXIR OF LIFE

Author(s): Dora Bhavna | Khatri Jyoti
COMPARITIVE STUDY OF RASAMANIKYA (AN AYURVEDIC FORMULATION) WITH PURIFIED HARTALA (ORPIMENT)

Author(s): Madhamshetty Hariprasad | Sawant Ranjeet S | Bhingare S. D
AN APPROACH TOWARDS STANDARDIZATION OF SWARNA MAKSHIK BHASMA (AN AYURVEDIC PREPARATION)

Author(s): Lagad C. E. | Sawant Ranjeet S. | Yelambkar Prajakta
EVALUATION OF ANTICONVULSANT ACTIVITY OF ALCOHOLIC EXTRACT OF BENINCASA HISPIDA (THUNB) COGN. FRUIT EXTRACTS

Author(s): S K Nimbal | N Venkatrao | Basavaraj Pujar | Shalam | Shivakumar Ladde
MICROBIOLOGICAL AND PHYSICAL PROPERTIES OF BEEF MARINATED WITH GARLIC JUICE

Author(s): Nurwantoro | V. P. Bintoro | A. M. Legowo | L. D. Ambara | A. Prakoso | S. Mulyani | A. Purnomoadi
PAPITA FRUIT: A DELICIOUS REMEDY FOR DEPRESSION

Author(s): Parle Milind | Gurditta
EFFECT OF DARUHARIDRA AND PUNARNAVA IN HEPATOCELLULAR JAUNDICE: A CLINICAL STUDY

Author(s): Ram Bhuwal | Pandey Hari Shankar | Dwivedi Kamal Nayan
ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRESH LATEX OF EUPHORBIA THYMIFOLIA LINN

Author(s): Killedar Suresh Ganpati | Desai Rohan Gurudas | Kashid Uday Tukaram | Bhore Nikhil Veerkumar | Mahamuni Sarang Sunil
Çocukların tükettiği yiyecek ve içeceklerin süt ve daimi diş rengine etkisi

Author(s): Mustafa E Sari | Alp E Koyutürk | Soner Çankaya
HISTO-ANATOMICAL AND PHYSIOLOGICAL ASPECTS OF PLANT SPECIES WITH FLOWERS DECORATION

Author(s): ANIŞOARA STRATU | NAELA COSTICĂ | OANA PUŞCHIU
Effects of Tahitian Noni Juice on Ketamine Anaesthesia in Some Local Rabbits

Author(s): N.O. Bayo | O.D. Eyarefe | R.O.A. Arowolo
Interpreting the neural networkfor prediction of fermentation of thick juice from sugar beet processing

Author(s): Jokić Aleksandar I. | Grahovac Jovana A. | Dodić Jelena M. | Zavargo Zoltan Z. | Dodić Siniša N. | Popov Stevan D. | Vučurović Damjan G.
Polyphenolic content and antioxidant activity of the four berry fruits pomace extracts

Author(s): Vulić Jelena J. | Tumbas Vesna T. | Savatović Slađana M. | Đilas Sonja M. | Ćetković Gordana S. | Čanadanović-Brunet Jasna M.
ECOPHYSIOLOGICAL CHARACTERISTICS IN SPECIES WITH MEDICINAL VALUE FROM REDIU FOREST (BOTOŞANI COUNTY)

Author(s): ANIŞOARA STRATU | DIANA CERASELA CĂRBUNARU | ALEXANDRINA MURARIU | NAELA COSTICĂ
Prebiotic Activity of Polysaccharides Extracted from Gigantochloa Levis (Buluh beting) Shoots

Author(s): Aida Firdaus Muhammad Nurul Azmi | Shuhaimi Mustafa | Dzulkifly Md. Hashim | Yazid Abdul Manap
Development of Vitamin C Rich Value Added Beverage

Author(s): Vandana Mishra | Vinita Puranik | Vinti Singh | Mudita Verma | Neelam Yadav | G.K. Rai
Anti-Candidal Effect of Shallot against Chronic Candidiasis

Author(s): Mehraban Falahati | Roohollah Fateh | Somaiieh Sharifinia
Changes of condyle cartilage in orchidectomized rats fed with young coconut juice: Novel preliminary findings

Author(s): Muhammadbakhoree Yusuh | Nattika Phochanukoon | Nisaudah Radenahmad | Mutita Eksomtramate | Praphansri Ruangsri | Anachak Chantanasuksilpa | Anupong Nitiruangjaras
Production of tamarind powder by drum dryer using maltodextrin and Arabic gum as adjuncts

Author(s): Weerachet Jittanit | Maythawee Chantara-In | Tithiya Deying | Wantanee Ratanavong
In vitro release and in vitro–in vivo correlation for silybin meglumine incorporated into hollow-type mesoporous silica nanoparticles

Author(s): Cao X | Deng WW, Fu M | Wang L | Tong SS | Wei YW | Xu Y | Su WY | Xu XM | Yu JN
Feline Trichobezoars: Composition and Degradation

Author(s): Edward A. Reed | Ronald L. Belyea | Mark D. Newcomb | Richard G. Shields, Jr.
Effects of young-coconut juice on increasing mandibular cancellous bone in orchidectomized rats: Preliminary novel findings

Author(s): Pranee Suwanpal | Nisaudah Radenahmad | Muhammadbakhoree Yusuh | Mutita Eksomtramate | Praphansri Ruangsri | Anachak Chantanasuksilpa
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages

Author(s): Hamida M. Mousa | Mohammed M. Yossef | Amany E. El-Abasy | Hany A. Abou-Gharbia
Minerals Composition of the Cashew Apple Juice (Anacardium occidentale L.) of Yamoussoukro, Cote D'ivoire

Author(s): Adou Marc | Tetchi Fabrice Achille | Gbane Mory | P.V. Niaba Koffi | Amani N`guessan Georges
Temperature Effects on Vitamin C Content in Citrus Fruits

Author(s): P.C. Njoku | A.A. Ayuk | C.V. Okoye
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages

Author(s): Hamida M. Mousa | Mohammed M. Yossef | Amany E. El-Abasy | Hany A. Abou-Gharbia
Effect of replacing Soya by broad beans on fermentation parameters in the rumen of Sicilo-Sarde rams

Author(s): Moncef Hammami, | Abderrahmane Ben Gara, | Boulbaba Rekik | Hamadi Rouissi
MENTAL HEALTH CHALLENGES AND POSSIBLE SOLUTIONS WITH SPECIAL REFERENCE TO ANXIETY

Author(s): Rout Bikram Keshari | Rout Susanta Kumar | Kar Durga Madhab
Produção de biossurfactante por Pseudomonas fluorescens em caldo de abacaxi (Ananas comosus) com óleo de girassol pós-fritura e aplicação na remoção de derivado do petróleo

Author(s): Roberto Albuquerque Lima | Rosileide Fontenele da Silva Andrade | Luiz Queiroz Santos | Galba Maria Campos Takaki
Avaliação de fenômenos redutores do fluxo de permeado em microfiltrações do suco do abacaxi (Ananas comosus L. Merril)

Author(s): Francisco Luiz Gumes Lopes | João Baptista Severo | José Carlos Curvelo Santana | Roberto Rodrigues de Souza | Elias Basile Tambourgi
MODELING OF THE THERMO-PHYSICAL PROPERTIES OF GRAPES JUICE III. VISCOSITY AND HEAT CAPACITY

Author(s): Andrei I. Simion | Paula E. Dobrovici | Lăcrămioara Rusu | Lucian Gavrilă
BASKETFUL BENEFITS OF PAPAYA

Author(s): Parle Milind | Gurditta
Dental mask of gastroesophageal reflux disease Maska stomatologiczna choroby refluksowej przełyku

Author(s): Beata Petkowicz | Dorota Ciok-Kowalska | Magdalena Dominik | Aneta Karaś | Katarzyna Siek-Dziak
IS BOTTLE GOURD A NATURAL GUARD??

Author(s): Parle Milind | Kaur Satbir
Comparação entre centrifugação e microfiltração na clarificação do suco tropical de maracujá = Comparison between centrifugation and microfiltration on the clarification of passion fruit juice

Author(s): Ricardo Cardoso de Oliveira | Sueli Teresa Davantel de Barros | Marcelino Luiz Gimenes | Francisco Augusto Foggiato Alvim | Camila Winter
GASTROPROTECTIVE ACTIVITY OF ETHANOLIC EXTRACT OF DELONIX REGIA FLOWERS IN EXPERIMENTAL INDUCED ULCER IN WISTAR ALBINO RATS

Author(s): Shiramane Rajabhau S | Chivde Basavaraj V | Kamshetty Manoj V | Biradar Karnakumar V | Asif khan
Survival of Trypanosoma cruzi in experimentally contaminated drinks Supervivencia de Trypanosoma cruzi en bebidas experimentalmente contaminadas

Author(s): Diana Carolina Suárez | Ángela Patricia Rey | Magda Lorena Orduz | Renzo Leonardo Prada | Zorayda Tarazona
Proteome-based biomarkers in pancreatic cancer

Author(s): Chen Sun | Ann H Rosendahl | Daniel Ansari | Roland Andersson
Analysis of Damaged Silicon Rubber Hose

Author(s): Mosammad Shamsun Nahar | Jing Zhang
Pineapple Juice as a Natural Catalyst: An Excellent Catalyst for Biginelli Reaction

Author(s): Suresh Patil | Swati D. Jadhav | Sanjeevani Y. Mane
Anti-Helicobacter Activity of Certain Food Plant Extracts and Juices and Their Composition in Vitro

Author(s): Anna Babarikina | Vizma Nikolajeva | Dmitry Babarykin
Effect of Honey on CYP3A4 Enzyme and P-Glycoprotein Activity in Healthy Human Volunteers

Author(s): Vinod Thomas | Kesavan Ramasamy | Rajan Sundaram | Adithan Chandrasekaran
In vitro antifungal activity of Allium hirtifolium in comparison with miconazole

Author(s): Roohollah Fateh | Mohammad Javad Nasiri Kashani | Manijheh Motevallian | Mehraban Falahati | Amir Yazdanparast
Drinking carrot juice increases total antioxidant status and decreases lipid peroxidation in adults

Author(s): Potter Andrew | Foroudi Shahrzad | Stamatikos Alexis | Patil Bhimanagouda | Deyhim Farzad
Beverage patterns and trends among school-aged children in the US, 1989-2008

Author(s): Lasater Gentry | Piernas Carmen | Popkin Barry
AVERRHOA CARAMBOLA (STAR FRUIT) INDUCES HEPATIC ALKALINE PHOSPHATASE ACTIVITY IN RATS

Author(s): Chin J. H. | Teh C. C. | Z. Y. Khoo | Shamala F.
New cannulation method for pancreatic duct cannulation-bile duct guidewire-indwelling method

Author(s): Yuji Sakai | Takeshi Ishihara | Toshio Tsuyuguchi | Katsunobu Tawada | Masayoshi Saito | Jo Kurosawa | Ryo Tamura | Seiko Togo | Rintaro Mikata | Motohisa Tada | Osamu Yokosuka
Low Cost Microwave Plasma Generation System A Power Analysis study

Author(s): Smitha I. S | Sreejith K. R | Anish Mathew K | K. Rajeevkumar
ANTIOXIDANT EFFECTS OF HERBAL EXTRACTS AND THEIR FOOD APPLICATION

Author(s): Eva Ivanišová | Martina Fikselová | Vladimír Vietoris | Martin Mellen
PROCESS OF OBTAINING OF SUGAR FROM SUGAR BEET AND INFLUENCE ON ITS QUALITY

Author(s): Tatiana Bojňanská | Marek Bennár | Helena Frančáková | Marián Tokár
Functional assessment of muscle activities during swallowing in healthy subjects and patients with dysphagia

Author(s): saeed Talebian | Roya Abolfazli | Azadeh Shadmehr | Mohammad Reza Hadian | Gholam Reza Olyaei | Yasaman Jalilian
Study of Concentration of Added Colors to Juice of Black Cherry and Juice of Barberry on Display in Shop in the City of Tehran

Author(s): MM Soltan Dallal | S Vahedi | A Najjarian | A Dastbaze | T Kaffashi | E Pirhadi | A Kamkar | T Faramarzi | V Mahdavi
Comparison of Oxidative Stress of Gastric Juice in Helicobacter Pylori Infection

Author(s): M Rahbani- Nobar | M Ansari | H Dolatkhah | E Fattahi | AM Aghazade | S Mojtabaii-Motlag
Fluorosis

Author(s): Fallahian F. MD- Internist
A case report on a systemic toxicity following ingestion of 20% chlorhexidine gluconate solution

Author(s): Koiahi-e-Kazerani J | Ghalyani Isfahani P | Varshosaz J
Choledocopancreatography with MR (MRCP)

Author(s): "A. A. Ameri | J. Jalal Shokouhi | T. Beheshtian | D. Alaghband | S. Rafieian | A. Tahmaseb Pour "
Antimutagenicity and Anticancer Effects of Citrus Medica Fruit Juice

Author(s): Entezari Maliheh | Majd Ahmad | Falahian Fathollah | Mehrabian Sedigheh | Hashemi Mehrdad | Ardeshiry Lajimi Abdolreza
Aloe vera Juice Concentration by Direct Contact Membrane Distillation

Author(s): Deshmukh Samir K. a, Sapkal Vilas S. b, Sapkal R. S c
Anti-jugular vein thrombotic effect of Morinda citrifolia L. [noni] in male SD rats

Author(s): Funmi Ayanbule | Lin Peng | Jacob Nowicki | Gary Anderson | Mian-Ying Wang | Guodong Li
Microbial Quality of Hand-Made Fresh Fruit Juice in Bandar Abbas Shopping Centers, Iran

Author(s): V Alipour | L Rezaei | Kh Moalemi | M Eghbali
Inter-relationship between sugar yield and its component characters in two segregating populations of Sweet sorghum [Sorghum bicolor (L.) Moench.]

Author(s): R. G. Sandeep, M. R. Gururaja Rao, B. Venkatesh Bhat, S. S. Rao, R. S. Kulkarni , Shailaja Hittalmani and C. A. Srinivasa Murthy
A study on the nature and magnitude of variations in different traits in sugarcane

Author(s): V.K. Tyagi, Satish Sharma and S.B. Bhardwaj
Morinda citrifolia L. (noni) Improves the Quality of Life (QoL) in Adults with Osteoarthritis

Author(s): Mian-Ying Wang | M. Nawal Lutfiyya | Vicki Weidenbacher-Hoper | Lin Peng | Martin S. Lipsky | Gary Anderson
Effect of pomegranate pretreatment on the oral bioavailability of buspirone in male albino rabbits

Author(s): Y Shravan Kumar | D Adukondalu | A Bhargavi Latha | Y Vamshi Vishnu | G Ramesh | R Shiva Kumar | Y Madhusudan Rao | M Sarangapani
Effect of pomegranate juice pre-treatment on the transport of carbamazepine across rat intestine

Author(s): D Adukondalu | Y Shravan Kumar | Y Vamshi Vishnu | R Shiva Kumar | Y Madhusudan Rao
Update on endoscopic pancreatic function testing

Author(s): Tyler Stevens | Mansour A Parsi
Effect of Folere Juice (Calyx of Hibiscus sabdariffa Lin) on Some Biochemical Parameters in Humans

Author(s): Maffo Tazoho Ghislain | Etame Loe Gisele | Pankoui Mfonkeu Joel Bertrand | Feukeng Mathieu | Fotso Kuate Honore | Tchouanguep Mbiapo Felicite | Gouado Inocent
Antiulcer activity of ethanolic extract of Lawsonia inermis against cold stress induced ulceration in wistar rats

Author(s): P. Sravanthi*1, K. Mahesh Kumar, D.Thaseena Begum, S. Nelson Kumar, K. Ravindrareddy, Rupesh. S. Khanhare
Use of an “electronic tongue” in the assessment of highly diluted systems

Author(s): Mateus Silva Laranjeira | Marilisa Guimarães Lara | Marco Vinicius Chaud | Olney Leite Fontes | Antônio Riul Jr
THE SYNERGY OF RECOMBINANT XYLANOLYTIC ENZYME ON XYLAN HYDROLYSIS

Author(s): One Asmarani | Bambang Prajogo Eko Wardojo | Ni Nyoman Tri Puspaningsih
Gastric Ulcer Prevention effect of Acanthus ilicifolius leaves in Albino Rats

Author(s): T. Ramanathan* P. Thirunavukkarasu, S.Panneerselvam and R.Shanmugapriya
Phytochemical evaluation and Anti-inflammatory activity of fresh juice of young stem (tender) bark of Azadirachta indica A. Juss

Author(s): Pravin V. Gomase 1*, Priti S. Shire 2, Sayyed Nazim 1, Amol B. Choudhari 1, Shiraj Shaikh1
Microbiological testing and physical and chemical analysis of reconstituted fruit juices and coconut waterAvaliação microbiológico e caracterização físico-quimica de refrescos e água de coco

Author(s): F. B. PILÓ | N. O. PEREIRA | L. F. D. FREITAS | A. N. D. MIRANDA | L. S. CARMO | F. C. O. GOMES | R. M. D. NARDI | C. A. ROSA
DEVELOPMENT OF A KINETIC MODEL FOR THE FORMATION OF CRYSTALLINE AGGLOMERATES IN FROZEN CONCENTRATED ORANGE JUICE

Author(s): MARIA FILOMENA VALIM | HILARY CASTLE MENEZES | CARLOS HENRIQUE DE MESQUITA
THE SENSORY CHARACTERISTIC DEFECT OF "CACHAÇA" DISTILLED IN ABSENCE OF COOPER

Author(s): JOãO BOSCO FARIA | VICENTE FERREIRA | RICARDO LOPEZ | JUAN CACHO
ORANGE JUICE AND BLOOD PRESSURE

Author(s): M. F. VALIM | S. BARROS
THE PRODUCTION OF ORANGE PRESS LIQUOR SPIRIT: TECHNICAL AND ECONOMIC ASPECTS

Author(s): J. O. FERREIRA | H. ROÇAFA JUNIOR | J. B. FARIA
Effect of Chemical Additives on the Shelf Life of Tomato Juice

Author(s): Md. Nur Hossain | Md. Fakruddin | Md. Nurul Islam
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