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Yeast That Smell

Author(s): Eugenia Y Xu | Addison D Ault | James R Broach*
Intoxication cases which one of two died due to hydrogen sulfide intoxication

Author(s): Mustafa SERINKEN | Mert OZEN | Emrah UYANIK
Un enfoque psicofisico del sabor: aportes de la psicofisica a la tecnologia de alimentos

Author(s): Amalia Mirtá Calviño | María Rosa García Medina
Poetry by Muhammed Haji Salleh

Author(s): Muhammed Haji Salleh
Experience of unpleasant sensations in the mouth after injection of saline from prefilled syringes

Author(s): Kongsgaard Ulf | Andersen Anders | Øien Marina | Oswald Inger-Ann | Bruun Laila
Physicochemical and sensory characteristics of sheep kefir during storage

Author(s): Dorota Cais-Sokolińska | Romana Danków | Jan Pikul
Fuentes orales, olores y remedios caseros

Author(s): Andrea Catalina Nensthiel Orjuela
Content of bioactive compounds and antioxidant capacity of pumpkin puree enriched with japanese quince, cornelian cherry, strawberry and apples

Author(s): Agnieszka Nawirska-Olszańska | Anita Biesiada | Anna Sokół-Łętowska | Alicja Z. Kucharska
Coastal Waste Transport in Catbalogan City, Philippines and Nearby Towns

Author(s): Ronald L. Orale | Lady Ann Fabillar
Community Perception of Odor Pollution from the Landfill

Author(s): Z. Sakawi | Sharifah, S.A. Mastura, O. Jaafar and M. Mahmud
Utilization of Jack Fruit Juice in the Manufacture of Yogurt

Author(s): S.M.R. Rahman | M.H.Rashid | M.N. Islam | M.N.Hassan | S. Hasan
Chemical and organoleptic characterization of nectars from papaya, mango, passion fruit and lime fruits

Author(s): Adolfo Enrique CAÑIZARES CHACÍN | Osmileth BONAFINE | Dierman LAVERDE | Raúl RODRÍGUEZ | Jesús Rafael MÉNDEZ NATERA
Olfactory reference syndrome: a case report

Author(s): Emine Ebru Aksu | Haluk Aksu | Abdulkadir Tabo | Ömer Saatçioğlu
Influence of age on smell function in healthy subjects

Author(s): Savović Slobodan N. | Ivetić-Petrović Vesna R. | Lemajić Slobodanka N. | Komazec Zoran | Kljajić Vladimir | Pilija Vladimir I.
A Case Presentation of a Large Rhinolith

Author(s): Fahim Ahmed Shah | Sunil George | Nair Reghunanden
INFLUENCE OF ADDED FAT ON THE QUALITY OF POULTRY MEAT

Author(s): Vladimir Strelec | Marko Volk | Ciril Varga
Image Recognition by Sound Pattern Generated by the Image

Author(s): Zubair Khan | Saurabh Singh | Gaurav Agarwal
Influence of impurities and hull content in material for pressing on sensory quality cold-pressed sunflower oil

Author(s): Premović Tamara Đ. | Dimić Etelka B. | Takači Aleksandar A. | Romanić Ranko S.
Improve the Test Case Design of Object Oriented Software by Refactoring

Author(s): Divya Prakash Shrivastava | R.C. Jain
THE TECHNOLOGY OF MAKING BUTTER

Author(s): Florentina Farcas | Liviu Giurgiulescu
Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination

Author(s): Yuji Kawase | Kazuko Hasegawa | Noriko Kawashima | et al
Oxidation ditch process using curved blade rotor as aerator

Author(s): S. B. Thakre | L. B. Bhuyar | S. J. Deshmukh
Childhood Brain tumors

Author(s): Mrs. Rupali A. Patil. | Ritesh Soni
Taste Masking Of Pharmaceuticals

Author(s): Varsha B. Pokharkar | Sanjay J. Kshirsagar | Laila Fatima
Operating theatre related syncope in medical students: a cross sectional study

Author(s): Jamjoom AAB | Nikkar-Esfahani A | Fitzgerald JEF
Nitric oxide inhibitory substances from Curcuma mangga rhizomes

Author(s): Kanidta Kaewkroek | Chatchai Wattanapiromsakul | Supinya Tewtrakul
Effect of coumestrol on sperm production and smell exploratory behavior in dogs stimulated with vaginal mucus

Author(s): Héctor Serrano | José Juan Martínez-Maya | Juan José Pérez-Rivero | Mario Pérez-Martínez | Álvaro Aguilar-Setién
Global Intelligent Sensor Networking System

Author(s): N. Krishnan | P. Vijayalaksmi | R.K. Selvakumar
Evaluation of ruminal fluid in buffaloes produced extensively in pastures of Brachiaria brizantha in the state of Pará, Northern Brazil

Author(s): J.D. Barbosa Neto | R. Souza Lima da Silva | M. Dutra Duarte | C.M. Chaves Oliveira | J.A. Sarmento da Silveira | C. Prado Pinheiro | V. Duarte Cerqueira
Complaints and symptoms among hospital staff in relation to indoor air and the condition and need for repairs in hospital buildings

Author(s): Ulla-Maija Hellgren | Eero Palomäki | Marjaana Lahtinen | Henri Riuttala | Kari Reijula
Relationship between the COI test and other sensory profiles by statistical procedures

Author(s): Aparicio, R. | Alonso, M. V. | Morales, M. T. | Calvente, J. J.
No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation

Author(s): Strik Caroline | Lithander Fiona | McGill Anne-Thea | MacGibbon Alastair | McArdle Brian | Poppitt Sally
Rouissage des tubercules de manioc à partir de "pied de cuve" à base de manioc roui

Author(s): Louembé, D. | Kobaliwa, SC. | Ekélé, S. | Diakabana, P. | Nkoussou Moulassou, B.
Bendiocarb, a potential alternative against pyrethroid resistant Anopheles gambiae in Benin, West Africa

Author(s): Akogbéto Martin | Padonou Gil | Gbénou Dina | Irish Seth | Yadouleton Anges
Water Quality and Biological Assessment of Ghazi Shah and Kai Springs of District Dadu, Sindh, Pakistan

Author(s): S. M. Leghari | T. M. Jahangir | M. Y. Khuhawar | Abdullah Leghari
Shelf Life of Different Types of Dahi at Room and Refrigeration Temperature

Author(s): M. Kamruzzaman | M. N. Islam | M. M. Rahman
Effect of Dvi-Avartita Bhringaraja Taila in Dushtha Vrana (Chronic Infected Ulcer)

Author(s): Prasad Penchala Goli | Krishna C M | Kumar S P | Tirumal G | Narayana A
Intoxication aiguë accidentelle par l’hydrogène sulfuré : à propos d’un cas inhabituel Acute accidental poisoning by hydrogen sulfide : about an unusual case

Author(s): Sastre Caroline | Baillif-Couniou Valérie | Kintz Pascal | Cirimele Vincent | Christia-Lotter Marie-Amandine | Piercecchi-Marti Marie-Dominique | Leonetti Georges | Pelissier-Alicot Anne-Laure
Intoxication aiguë accidentelle par l’hydrogène sulfuré : à propos d’un cas inhabituel Acute accidental poisoning by hydrogen sulfide : about an unusual case

Author(s): Sastre Caroline | Baillif-Couniou Valérie | Kintz Pascal | Cirimele Vincent | Christia-Lotter Marie-Amandine | Piercecchi-Marti Marie-Dominique | Leonetti Georges | Pelissier-Alicot Anne-Laure
From a smokehouse to a vacuum dehydrator

Author(s): Zlatković Branislav | Vulić Todor
Olfactory perception in women with physiologically altered hormonal status (during pregnancy and postmenopause)

Author(s): Savović Slobodan N. | Ninčić Dejan P. | Lemajić Slobodanka N. | Pilija Vladimir I. | Mandić Aljoša | Rajović Jelka | Ivetić-Petrović Vesna R.
Sense of smell in patients with bilateral nasal polyposis

Author(s): Savović Slobodan N. | Pilija Vladimir I. | Buljčik Maja M. | Kljajić Vladimir | Lemajić Slobodanka N.
Pathological, clinical and biochemical investigation of naturally occurring pregnancy toxemia of sheep

Author(s): Kabakci N. | Yarim G. | Yarim M. | Duru O. | Yagci B. | Kisa U.
The quality influence of goat milk and technology of production on the characteristic of the goat milk cheese of the Camembert type

Author(s): Popović-Vranješ Anka | Jovanović S. | Savić Mila | Krajinović M. | Kasalica Anka | Miočinović Dragica | Kecman Jelena
Pathogenicity of some bacterial species isolated from the bee digestive tract

Author(s): Dugalić-Vrndić Nada | Vuković V. | Nedić N.
The influence of sex on the olfactory function in healthy subjects

Author(s): Savović Slobodan N. | Pilija Vladimir I. | Lemajić Slobodanka N. | Buljčik Maja M. | Ninčić Dejan P. | Ivetić-Petrović Vesna R.
THE COMPARISON OF TREATMENT WITH FARMATAN AND FLAVOMICIN ON FATTENING AND SENSORY TRAITS IN RABBITS

Author(s): Miroslav Štruklec | Božidar Žlender | Ajda Kermauner | Milena Kovač | Špela Malovrh
A STUDY REGARDING THE EVOLUTION OF THE RED WINE DURING THE PERIOD OF AGEING AND MATURATION

Author(s): Adriana Dabija | Ioana Rebenciuc | Amelia Buculei | Gabriela Constantinescu(Pop)
Optimization of the Deep-fat Frying Process of Sweet Potato Chips in Palm Olein or Stearin

Author(s): L.C. Brigatto Fontes | F.G. Oliveira | F.P. Collares-Queiroz
Health-related Quality of life in 640 head and neck cancer survivors after radiotherapy using EORTC QLQ-C30 and QLQ-H&N35 questionnaires

Author(s): Wan Leung Stephen | Lee Tsair-Fwu | Chien Chih-Yen | Chao Pei-Ju | Tsai Wen-Ling | Fang Fu-Min
Intensity modulated or fractionated stereotactic reirradiation in patients with recurrent nasopharyngeal cancer

Author(s): Roeder Falk | Zwicker Felix | Saleh-Ebrahimi Ladan | Timke Carmen | Thieke Christian | Bischof Marc | Debus Juergen | Huber Peter
Odour Detection Methods: Olfactometry and Chemical Sensors

Author(s): Magda Brattoli | Gianluigi de Gennaro | Valentina de Pinto | Annamaria Demarinis Loiotile | Sara Lovascio | Michele Penza
Cytology of nasal mucosa, olfactometry and rhinomanometry in patients after CO2 laser mucotomy in inferior turbinate hypertrophy.

Author(s): Ewa Olszewska | Andrzej Sieskiewicz | Irena Kasacka | Marek Rogowski | Marlena Zukowska | Jolanta Soroczyńska | Justyna Rutkowska
Olfactory Identification Ability in Schizophrenia Spectrum Disorders

Author(s): A. Farhoudian | S. V. Shariat | M. Taj | E. Shasavand
Physico-chemical and Sensory Evaluation of Market Yoghurt in Nigeria

Author(s): Joseph A.O. Olugbuyiro | Joy E. Oseh
Estrogen formulations and beauty care practices in Japanese women

Author(s): Takeda T | Wong TF | Kitamura M | Yaegashi N
Objective Display and Discrimination of Floral Odors from Amorphophallus titanum, Bloomed on Different Dates and at Different Locations, Using an Electronic Nose

Author(s): Kouki Fujioka | Mika Shirasu | Yoshinobu Manome | Nobuo Ito | Satoshi Kakishima | Tomohiro Minami | Tadashi Tominaga | Fumio Shimozono | Takeo Iwamoto | Keiichi Ikeda | Kenji Yamamoto | Jin Murata | Yasuko Tomizawa
SENSORY EVALUATION OF MEAT CHICKENS ROSS 308 AFTER APPLICATION OF PROPOLIS IN THEIR NUTRITION

Author(s): Peter Haščík | Jozef Garlík ml. | Miroslava Kačániová | Juraj Čuboň | Martin Mellen | Michal Mihok | Ibrahim Omer Eliman Eliman
Biodeterioration of products made from australian cedar (Toona ciliata M. Roem. var. australis)

Author(s): Natália Amarante Almeida | Lourival Marin Mendes | Esmeralda Yoshico Arakaki Okino | Alencar Garlet | Fábio Akira Mori | Rafael Farinassi Mendes
Influence of Freezing Time on the Quality of Beef

Author(s): Azad M. A. K | S. Akter
H2S: an Endogenous Gas

Author(s): Patel Manish Amrutlal | Shah Gaurang B
MORPHOLOGY AND SENSORY EVALUATION OF TRADITIONAL PRODUCTS FROM DIFFERENT LANDRACES OF PUMPKIN (CUCURBITA SPP.)

Author(s): Ján Brindza | Vladimír Vietoris | Lucia Kucelová | Maria Fil | Radovan Ostrovský | Eva Gondová
ANTIOXIDANT EFFECTS OF HERBAL EXTRACTS AND THEIR FOOD APPLICATION

Author(s): Eva Ivanišová | Martina Fikselová | Vladimír Vietoris | Martin Mellen
Efficiency of the wastewater treatment system of a dairy plant and ways to improve it

Author(s): A R Mesdaghinia | J Nouri | A H Mahvi | f Vaezi | K Naddafi | M Ansarizade
NeuroSPECT evaluation in patients with post-traumatic anosmia, a preliminary study

Author(s): M. Eftekhari | M. Assadi | M. Kazemi | M. Saghari | A. Fard-Esfahani | B. Fallahi | A. Takavar | A. Gholamrezanezhad | D. Beiki
Mosquito repellent activity of essential oils of Hyptis suaveolens

Author(s): Vineet Singh, Gaurav Shrivastava, Sharad Shukla, Atul shukla, Vikas Pandey*
Sensorial abnormalities: Smell and taste

Author(s): Palheta Neto, Francisco Xavier | Targino, Mauricio Neres | Peixoto, Victor Soares | Alcântara, Flávia Barata | Jesus, Camila Corrêa de | Araújo, Dalila Costa de | Marçal Filho, Eduardo Flávio de Lacerda
Community perception of odour pollution from landfills

Author(s): Zaini Sakawi | Sharifah Mastura S A | Othman Jaafar | Mastura Mahmud
Analysis of main volatile organic compounds and study of aboveground structures in Artemisia frigida

Author(s): ZUO Zhao-Jiang | ZHANG Ru-Min | WANG Yong | HOU Ping | WEN Guo-Sheng | GAO Yan
Women Perception of Water Quality and its Impacts on Health in Gangapur, Pakistan

Author(s): Abdullah Yasar | Nuzrat Yar Khan | Ammara Batool | Amtul Bari Tabinda | Rashid Mehmood | Akthar Iqbal
Diphyllobothriasis in a nine-year-old child in India: a case report

Author(s): Ramana KV | Rao Sanjeev | Vinaykumar Moses | Krishnappa M | Reddy Rajeshwar | Sarfaraz Mohammed | Kondle Vamshikrishna | Ratnamani MS | Rao Ratna
Electronic Nose: A New Artificial Olfactory Sensor

Author(s): Hitesh Jain*1, Shweta Gediya1, Monica Padaria1, T. Y. Pasha2
Can air pollution affect tear film stability? a cross-sectional study in the aftermath of an explosion accident

Author(s): Moen Bente | Norbäck D | Wieslander G | Bakke JV | Magerøy N | Granslo JT | Irgens Å | Bråtveit M | Hollund BE | Aasen T
Urbanization and Quality of Urban Environment Using Remote Sensing and GIS Techniques in East Delhi-India

Author(s): Atiqur Rahman | Yogesh Kumar | Shahab Fazal | Sunil Bhaskaran
Potential use of ozone in the food processingPotencialidades do uso do ozônio no processamento de alimentos

Author(s): Suse Botelho da Silva | Márcia de Mello Luvielmo | Mariana Curtinovi Geyer | Ivana Prá
Smell reduction and disinfection of textile materials by dielectric barrier discharges

Author(s): Siegfried Müller | Rolf-Jürgen Zahn | Torsten Koburger | Klaus-Dieter Weltmann
One of the Reason for Selection of Commonly Used Oral Suspension Antibiotics in Upper Respiratory Disease: Taste

Author(s): Ates Kara | Aslinur Ozkaya Parlakay | Ali Bulent Cengiz | Duygu İskender Mazman | Mehmet Ceyhan | Soner Sertan Kara
TECHNOLOGICAL PROCESS ASSESSMENT OF THE DRINKING WATER TREATMENT AT TARGU-MURES WATER TREATMENT PLANT

Author(s): CORNELIA DIANA HERTIA | ANCA ELENA GURZAU | MARIA ILONA SZASZ

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