Performance and Carcass Traits of Finishing Pigs Fed Low Phosphorus Containing Diets Based on Normal Hulled or Hulless Barley of a Low-Phytate Hulless Barley With and Without Phytase
Author(s): P.A. Thacker | B.G. Rossnagel

Performance of Growing-finishing Pigs Fed Diets Containing Normal or Low Lignin-high Fat Oat Supplemented or Unsupplemented with Enzyme
Author(s): P.A. Thacker | B.G. Rossnagel
