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Reduction of Hexavalent Chromium Using L-Cysteine Capped Nickel Nanocatalysts

Author(s): Nazar Hussain Kalwar | Sirajuddin | Syed Tufail Hussain Sherazi | Abdul Rauf Khaskheli | Razium Ali Soomro | Afzal Shah
Evaluation of Pesticide Residues in Human Blood Samples of Agro Professionals and Non-Agro Professionals

Author(s): Yawar Latif | Syed Tufail Hussain Sherazi | Muhammad Iqbal Bhanger | Shafi Nizamani
Adsorption and Leaching Potential of Imidacloprid Pesticide through Alluvial Soil

Author(s): Muhammad Ashraf Bajeer | Shafi Muhammad Nizamani | Syed Tufail Hussain Sherazi | Muhammad Iqbal Bhanger
Simultaneous Quantification of Ibuprofen and Paracetamol in Tablet Formulations Using Transmission Fourier Transform Infrared Spectroscopy

Author(s): Muhammad Ali Mallah | Syed Tufail Hussain Sherazi | Sarfaraz Ahmed Mahesar | Abdul Rauf Khaskheli
Physico-chemical Characteristics of Oil and Seed Residues of Bauhinia variegata and Bauhinia linnaei

Author(s): Sarfraz Arain | Najma Memon | Muhammad T. Rajput | Syed T. H. Sherazi | Muhammad I. Bhanger | Sarfaraz A. Mahesar
Monitoring of Pesticide Residues in Commonly Used Fruits in Hyderabad Region, Pakistan

Author(s): Yawar Latif | Syed Tufail Hussain Sherazi | Muhammad Iqbal Bhanger
Achieving Effective Performance Management Through Hr Systems and Performance Factors Linkage: in Perspective of Pakistani Banks

Author(s): Ahsan Raza Jaffari | Syed Saad Hussain Shah | Jabran Aziz | Sidra Waris | Wasiq Ejaz | Maira Fatima | Syed Kamran Sherazi
The Causal Relationship of Training on Organizational Performance

Author(s): Syed Saad Hussain Shah | Maira Fatima | Sidra Waris | Jabran Aziz | Ahsan Raza Jaffari | Wasiq Ejaz | Syed Kamran Sherazi
The Impact of Brands on Consumer Purchase Intentions

Author(s): Syed Saad Hussain Shah | Jabran Aziz | Ahsan raza Jaffari | Sidra Waris | Wasiq Ejaz | Maira Fatima | Syed Kamran Sherazi
Impact of Stress on Employee’s Performance: A Study on Teachers of Private Colleges of Rawalpindi

Author(s): Syed Saad Hussain Shah | Jabran Aziz | Ahsan Raza Jaffari | Sidra Waris | Wasiq Ejaz | Maira Fatima | Syed Kamran Sherazi
Prospects of fatty acid profile and bioactive composition from lipid seeds for the discrimination of apple varieties with the application of chemometrics

Author(s): Arain, S. | Sherazi, S. T.H. | Bhanger, M. I. | Memon, N. | Mahesar, S. A. | Rajput, M. T.
Assessment of Azithromycin in Pharmaceutical Formulation by Fourier-transform Infrared (FT-IR) Transmission Spectroscopy

Author(s): Muhammad Ali Mallah | S.T.H. Sherazi | Sarfaraz A. Mahesar | Abdul Rauf
Impact of Refrigerated Storage on Quality of Oil from Freshwater Jarko (Wallago attu) Fish.

Author(s): Nusrat N. Memon | Farah. N. Talpur | S. T. H. Sherazi | M. I. Bhanger
Variation in Fatty Acids Composition Including Trans Fat in Different Brands of Potato Chips by GC-MS

Author(s): Aftab A. Kandhro | S. T. H. Sherazi | S. A. Mahesar | M. Younis Talpur | Yawar Latif
Sequential Microwave-Assisted Extraction of Oil from Layer Poultry Feeds and GC-MS Quantification of the Fatty Acids

Author(s): S. A. Mahesar | S. T. H. Sherazi | M. I. Bhanger | Kamran Abro | M. Younis Talpur | Aftab A. Kandhro | Aijaz A. Bhutto
Effects of Chicken Frying on Soybean, Sunflower and Canola Oils

Author(s): M. Younis Talpur | S. T. H. Sherazi | S. A. Mahesar | Aftab Ahmed Kandhro
Simpler and Faster Spectrophotometric Determination of Diclofenac Sodium in Tablets, Serum and Urine Samples

Author(s): Abdul Rauf Khaskheli | Sirajuddin | Kamran Abro | S. T. H. Sherazi | H. I. Afridi | S. A. Mahesar | Munawar Saeed
Wheat bran extracts: a potent source of natural antioxidants for the stabilization of canola oil

Author(s): Shahid Chatha, Shahzad Ali | Hussain, Abdullah Ijaz | Bajwa, Jawad-ur-Rehman | Hussain Sherazi, Syed Tufail | Shaukat, Aiza

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