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THE CONTENT OF MERCURY IN EDIBLE MUSHROOMS FROM MIDDLE SPIŠ AREA

Author(s): Marek Slávik | Tomáš Tóth | Ľuboš Harangozo | Július Árvay | Radovan Stanovič | Juraj Miššík
EFFECTIVE ANTIOXIDANT PHENOLIC COMPOUNDS IN SELECTED VARIETIES OF APPLES

Author(s): Dominika Bončíková | Tomáš Tóth | Ján Tomáš | Dalaram Suleiman | Juraj Tóth | Marek Slávik
The Possibilities of Slovakian Pyrethrum Production

Author(s): Štefan Tóth | Michal Stričík | Štefan Týr | Tomáš Vereš
INFLUENCE OF PETROCHEMICAL INDUSTRY ENVIRONMENTAL CONTAMINANTS ON ANIMAL OVARIAN CELLS

Author(s): Alexander V. Sirotkin | Attila Kádasi | Andrej Baláži | Zuzana Baková | A.Halim Harrath | Alexander V. Makarevich | Adriana Kolesárová | Peter Chrenek | Jan Kotwica | Tomáš Tóth
MONITORING OF AIR POLLUTION AND ATMOSPHERIC DEPOSITION OF HEAVY METALS BY ANALYSIS OF HONEY

Author(s): Peter Lazor | Ján Tomáš | Tomáš Tóth | Juraj Tóth | Silvia Čéryová
HEAVY METALS IN PRODUCTIVE PARTS OF AGRICULTURAL PLANTS

Author(s): Ján Tomáš | Július Árvay | Tomáš Tóth
IMPACT OF BIOSLUDGE APPLICATION ON HEAVY METALS CONTENT IN SUNFLOWER

Author(s): Tomáš Tóth | Ján Tomáš | Peter Lazor | Daniel Bajčan | Alena Vollmannová | Janette Musilová | Judita Bystrická | Marek Slávik | Juraj Tóth
CADMIUM, LEAD AND MERCURY CONTENTS IN FISHES – CASE STUDY

Author(s): Tomáš Tóth | Jaroslav Andreji | Juraj Tóth | Marek Slávik | Július Árvay | Radovan Stanovič
INFLUENCE OF DIFFERENT PLANT SUPPLEMENTS APPLIED IN CHICKEN NUTRITION ON QUALITY OF THEIR MEAT

Author(s): Marek Bobko | Peter Haščík | Alica Bobková | Vladimíra Kňazovická | Tomáš Tóth | Mária Angelovičová

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