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Microbial Ecology in Health and Disease

ISSN: 0891--060X
Publisher: Co-Action Publishing


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Faecal short-chain fatty acid pattern in childhood coeliac disease is normalised after more than one year's gluten-free diet

Author(s): Bo Tjellström | Lotta Högberg | Lars Stenhammar | Karin Fälth-Magnusson | Karl-Erik Magnusson | Elisabeth Norin | Tommy Sundqvist | Tore Midtvedt
Volume: 24
Year: 2013
Metabiotics: novel idea or natural development of probiotic conception

Author(s): Boris A. Shenderov
Volume: 24
Year: 2013
Phenotyping and genotyping are both essential to identify and classify a probiotic microorganism

Author(s): Gianfranco Donelli | Claudia Vuotto | Paola Mastromarino
Volume: 24
Year: 2013
Effects of feminine hygiene products on the vaginal mucosal biome

Author(s): Bisiayo Fashemi | Mary L. Delaney | Andrew B. Onderdonk | Raina N. Fichorova
Volume: 24
Year: 2013
The association of gut microbiota with body weight and body mass index in preschool children of Estonia

Author(s): Epp Sepp | Krista Lõivukene | Kaja Julge | Tiia Voor | Marika Mikelsaar
Volume: 24
Year: 2013
Let's do it!

Author(s): Tore Midtvedt
Volume: 23
Year: 2012
The effect of a commercial probiotic drink on oral microbiota in healthy complete denture wearers

Author(s): Justyna Sutula | Lisa Coulthwaite | Linda Thomas | Joanna Verran
Volume: 23
Year: 2012
Intestinal cytochromes P450 regulating the intestinal microbiota and its probiotic profile

Author(s): Eugenia Elefterios Venizelos Bezirtzoglou
Volume: 23
Year: 2012
The gut: a triggering place for autism – possibilities and challenges

Author(s): Tore Midtvedt
Volume: 23
Year: 2012
A true case story

Author(s): Hanne Bjørg Walker
Volume: 23
Year: 2012
Commensal communication to the brain: pathways and behavioral consequences

Author(s): John Bienenstock
Volume: 23
Year: 2012
Peptides’ role in autism with emphasis on exorphins

Author(s): Karl L. Reichelt | Dag Tveiten | Anne-Mari Knivsberg | Gunnar Brønstad
Volume: 23
Year: 2012
Longitudinal high-risk sibling studies of autism spectrum disorder

Author(s): Terje Falck-Ytter
Volume: 23
Year: 2012
Autism spectrum disorder, functional MRI and MR spectroscopy: possibilities and challenges

Author(s): Kenneth Hugdahl | Mona K. Beyer | Maiken Brix | Lars Ersland
Volume: 23
Year: 2012
Akivo Lenzner, 1927–2012

Author(s): M. Mikelsaar
Volume: 23
Year: 2012
Nutrition economics: towards comprehensive understanding of the benefits of nutrition

Author(s): Aki Koponen | Mari Sandell | Seppo Salminen | Irene Lenoir-Wijnkoop
Volume: 23
Year: 2012
Defining microbiota for developing new probiotics

Author(s): Maria Carmen Collado | Christine Bäuerl | Gaspar Pérez-Martínez
Volume: 23
Year: 2012
Probiotics and Irritable Bowel Syndrome

Author(s): Riitta Korpela | Leena Niittynen
Volume: 23
Year: 2012
Kiwifruit (Actinidia deliciosa) changes intestinal microbial profile

Author(s): Yuan Kun Lee | Kay Yi Low | Kewin Siah | Lynley M. Drummond | Kok-Ann Gwee
Volume: 23
Year: 2012
Probiotics and prebiotics: health claim substantiation

Author(s): Seppo Salminen | Henk van Loveren
Volume: 23
Year: 2012
Probiotic viability – does it matter?

Author(s): Sampo J. Lahtinen
Volume: 23
Year: 2012
Enhancing probiotic stability in industrial processes

Author(s): Miguel Gueimonde | Borja Sánchez
Volume: 23
Year: 2012
Overview of technology developments in probiotic field

Author(s): Catherine Stanton | Gerald F. Fitzgerald | R. Paul Ross
Volume: 23
Year: 2012
Health claims on foods: challenge for clinical research companies

Author(s): Essi Sarkkinen | Pia Karjalainen | Mari Lyyra
Volume: 23
Year: 2012
Prebiotic developments

Author(s): Arthur Ouwehand
Volume: 23
Year: 2012
Probiotics and dental caries

Author(s): Eva Söderling
Volume: 23
Year: 2012
Isolation of bifidobacteria for blood group secretor status targeted personalised nutrition

Author(s): Harri Mäkivuokko | Pirjo Wacklin | Marjorie E. Koenen | Karoliina Laamanen | Noora Alakulppi | Koen Venema | Jaana Mättö
Volume: 23
Year: 2012
Probiotics and atherosclerosis – a new challenge?

Author(s): Chan Yee Kwan | Pirkka Kirjavainen | Chen Yan | Hani El-Nezami
Volume: 23
Year: 2012
Prebiotics and probiotics – the importance of branding

Author(s): Ross Crittenden
Volume: 23
Year: 2012
Foreword

Author(s): Seppo Salminen
Volume: 23
Year: 2012
Correlations between Lumbricus terrestris survival and gut microbiota

Author(s): Knut Rudi | Knut Olav Strætkvern
Volume: 23
Year: 2012
Gut indigenous microbiota and epigenetics

Author(s): Boris Arkadievich Shenderov
Volume: 23
Year: 2012
A ten years (2000–2009) surveillance of resistant Enterobacteriaceae in Zhejiang Province, China

Author(s): Rong Zhang | Tomoaki Ichijo | Yan-Yan Hu | Hong-Wei Zhou | Nobuyasu Yamaguchi | Masao Nasu | Gong-Xiang Chen
Volume: 23
Year: 2012
MEHD is back

Volume: 22
Year: 2011
Morris Pollard, 1916–2011

Volume: 22
Year: 2011
Guest Editorial

Volume: 22
Year: 2011
Helicobacter pylori – a friend in times of need?

Author(s): Atti-La Dahlgren | Peter Benno | Tore Midtvedt
Volume: 22
Year: 2011
Do probiotic preparations for humans really have efficacy?

Author(s): Marika Mikelsaar | Veronica Lazar | Andrew Onderdonk | Gilanfranco Donelli
Volume: 22
Year: 2011
Position Paper

Volume: 22
Year: 2011
Molecular Ecology in Health and Disease

Author(s): Tore Midtvedt
Volume: 23
Year: 2012
Concentration of circulating autoantibodies against HSP 60 is lowered through diving when compared to non-diving rats

Author(s): Marianne B. Havnes | Catrine Ahlén | Alf O. Brubakk | Ole-Jan Iversen
Volume: 23
Year: 2012
SYMPOSIUM PRESENTATIONS

Volume: 23
Year: 2012
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