Italian Journal of Animal Science

Effect of propolis product on digestibility and ruminal parameters in buffaloes consuming a forage-based diet

Volume: 11

Issue: 4

Year: 2012

Effects of a soybean-free diet supplied to Italian heavy pigs on fattening performance, and meat and dry-cured ham quality

Volume: 11

Issue: 4

Year: 2012

Effect of dietary polyunsaturated fatty acids on Stearoyl CoA-Desaturase gene expression in intramuscular lipids of lamb

Author(s): Giuseppe Conte | Eliana Jeronimo | Andrea Serra | Rui J.B. Bessa | Marcello Mele

Volume: 11

Issue: 4

Year: 2012

The cDNA sequence of the transferrin gene in tongue sole (Cynoglossus semilaevis) and its transcriptional changes under acute hypoxic stress

Volume: 11

Issue: 4

Year: 2012

Influence of introducing machine milking on biothermal parameters of lactating camels (Camelus dromedarius)

Author(s): Riyadh S. Aljumaah | Emad M. Samara | Moez Ayadi

Volume: 11

Issue: 4

Year: 2012

Sequence analysis of four caprine mitochondria DNA lineages

Author(s): Yan-Ping Wu | Jun-Hong Huo | Wei-Jun Guan | Jin-Fang Xie | Yue-Hui Ma

Volume: 11

Issue: 4

Year: 2012

Black cumin seeds as phytogenic product in broiler diets and its effects on performance, blood constituents, immunity and caecal microbial population

Author(s): Sohail H. Khan | Jehanzeb Ansari | Ahsan u. Haq | Ghulam Abbas

Volume: 11

Issue: 4

Year: 2012

Effects of adding a spray-dried polyclonal antibody preparation on ruminal fermentation patterns and digestibility of cows fed high concentrate diets

Volume: 11

Issue: 4

Year: 2012

Molluscs and echinoderms aquaculture: biological aspects, current status, technical progress and future perspectives for the most promising species in Italy

Volume: 11

Issue: 4

Year: 2012

Changes in conjugated linoleic acid and C18:1 isomers profile during the ripening of Pecorino Toscano cheese produced with raw milk

Volume: 11

Issue: 4

Year: 2012

Effects of phytase on growth and slaughter performance, digestibility and nitrogen and mineral balance in heavy pigs

Volume: 11

Issue: 4

Year: 2012

Influence of age of wild ide Leuciscus idus (L.) female on spawning effectiveness under controlled conditions

Author(s): Katarzyna Targońska | Daniel Żarski | Sławomir Krejszeff | Dariusz Kucharczyk

Volume: 11

Issue: 4

Year: 2012

Degradation of L-arginine and N-carbamoyl glutamate and their effect on rumen fermentation in vitro

Author(s): Bahram Chacher | Di-Ming Wang | Hong-Yun Liu | Jian-Xin Liu

Volume: 11

Issue: 4

Year: 2012

Behavioural and seminal characteristics of Santa Ines rams subjected to successive semen collections in the Amazonian region

Author(s): Maria Emilia F. Oliveira | Odonei M. de Almeida | Rogério O. Pinho | Wilter R.R. Vicente | Luiz Fernando S. Rodrigues

Volume: 11

Issue: 4

Year: 2012

Study of correlation between reaction time and refractory period (as indices of libido) with semen characteristics in Arkharmerino×Moghani and Baluchi×Moghani rams

Author(s): Gholamali Moghaddam | Mohamad M. Pourseif | Ali A.R. Rahimi

Volume: 11

Issue: 4

Year: 2012

Control of bracken (Pteridium aquilinum) and feeding preferences in pastures grazed by wild ungulates in an area of the Northern Apennines (Italy)

Author(s): Giovanni Argenti | Francesco Cervasio | Maria Paola Ponzetta

Volume: 11

Issue: 4

Year: 2012

Concentrations of some toxic and trace elements in wild boar (Sus scrofa) organs and tissues in different areas of the Province of Viterbo (Central Italy)

Author(s): Andrea Amici | Pier Paolo Danieli | Claudia Russo | Riccardo Primi | Bruno Ronchi

Volume: 11

Issue: 4

Year: 2012

Effect of different dietary concentrations of brown marine algae (Sargassum dentifebium) prepared by different methods on plasma and yolk lipid profiles, yolk total carotene and lutein plus zeaxanthin of laying hens

Author(s): Mohammed A. Al-Harthi | Ahmed A. El-Deek

Volume: 11

Issue: 4

Year: 2012

Analysis of racing speed in the Italian trotter population

Author(s): Camillo Pieramati | Andrea Giontella | Francesca M. Sarti | Maurizio Silvestrelli

Volume: 10

Issue: 4

Year: 2011

Pea (Pisum sativum) and faba bean (Vicia faba L.) seeds as protein sources in growing-finishing heavy pig diets: effect on growth performance, carcass characteristics and on fresh and seasoned Parma ham quality

Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Carla Cerioli | Francesco Masoero

Volume: 10

Issue: 4

Year: 2011

Effect of dietary supplementation of Melissa officinalis and combination of Achillea millefolium and Crataegus oxyacantha on broiler growth performance, fatty acid composition and lipid oxidation of chicken meat

Volume: 10

Issue: 4

Year: 2011

Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation

Author(s): Mina Martini | Francesca Cecchi | Cosima Scolozzi

Volume: 5

Issue: 4

Year: 2010

Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potential as model for obesity in comparison with commercial pigs

Volume: 9

Issue: 4

Year: 2010

Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets

Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco

Volume: 9

Issue: 4

Year: 2010

Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks

Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh

Volume: 9

Issue: 4

Year: 2010

Monobutyrine: a novel feed additive in the diet of broiler chickens

Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini

Volume: 9

Issue: 4

Year: 2010

Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits

Author(s): Pier Giorgio Peiretti | Giorgia Meineri

Volume: 9

Issue: 4

Year: 2010

Comparison of two feeding finishing treatments on production and quality of organic beef

Volume: 9

Issue: 4

Year: 2010

Accomplishments and new challenges in dairy genetic evaluations

Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro

Volume: 9

Issue: 4

Year: 2010

Blood lipids and fatty acid composition of abdominal fat in castrated and intact male common pheasant (Colchicus colchicus)

Volume: 9

Issue: 4

Year: 2010

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract

Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito

Volume: 9

Issue: 4

Year: 2010

Effects of supplemental humic acid on ruminal fermentation and blood variables in rams

Author(s): Nurten Galip | Umit Polat | Hakan Biricik

Volume: 9

Issue: 4

Year: 2010

Water intake in dairy goats – the effect of different types of roughages

Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe

Volume: 9

Issue: 4

Year: 2010

Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes

Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa

Volume: 9

Issue: 4

Year: 2010

Effects of epigallocatechin-3-gallate (EGCG) on the developmental competence of parthenogenetic embryos in pig

Volume: 9

Issue: 4

Year: 2010

Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets

Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen

Volume: 9

Issue: 4

Year: 2010

Breeding performance in the Italian chicken breed Mericanel della Brianza

Volume: 9

Issue: 4

Year: 2010

Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation

Author(s): Mina Martini | Francesca Cecchi | Cosima Scolozzi

Volume: 5

Issue: 4

Year: 2006

Volume: 10

Issue: 4

Year: 2011

Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Carla Cerioli | Francesco Masoero

Volume: 10

Issue: 4

Year: 2011

Effect of non-forage roughage replacement on feeding behaviour and milk production in dairy cows

Author(s): Giorgio Marchesini | Severino Segato | Paolo Berzaghi | Igino Andrighetto

Volume: 10

Issue: 4

Year: 2011

Reproductive responses and progesterone levels of postpartum oestrus synchronization in goats with different body reserves

Volume: 10

Issue: 4

Year: 2011

Effect of sire breed and rearing system on growth, carcass composition and meat traits of Cinta Senese crossbred pigs

Volume: 10

Issue: 4

Year: 2011

Analysis of reproduction and litter performance of the Zlotnicka Spotted breed and its different crossbreeds

Volume: 10

Issue: 4

Year: 2011

The mathematical description of lactation curves in dairy cattle

Author(s): Niccolò P.P. Macciotta | Corrado Dimauro | Salvatore P.G. Rassu | Roberto Steri | Giuseppe Pulina

Volume: 10

Issue: 4

Year: 2011

SNPs identification in swine leptin 5’ flanking region and transcriptional activity of naturally occurring promoter haplotypes

Author(s): Alessandra Crisà | Mariasilvia D'Andrea | Daniela Willems | Fabio Pilla | Alessio Valentini

Volume: 10

Issue: 4

Year: 2011

Influence of thermal conditions on successful ide (Leuciscus idus L.) artificial reproduction during spawning season

Author(s): Katarzyna Targońska | Krzysztof Kupren | Daniel Żarski | Radosław Król | Dariusz Kucharczyk

Volume: 10

Issue: 4

Year: 2011

Effect of enzyme supplementation and wheat middlings as an alternative to corn on laying hens performance

Author(s): Alaeldein M. Abudabos

Volume: 10

Issue: 4

Year: 2011

Analysis of racing speed in the Italian trotter population

Author(s): Camillo Pieramati | Andrea Giontella | Francesca M. Sarti | Maurizio Silvestrelli

Volume: 10

Issue: 4

The effects of preparing methods and enzyme supplementation on the utilization of brown marine algae (Sargassum dentifebium) meal in the diet of laying hens

Author(s): Mohammed A Al-Harthi | Ahmed A. El-Deek

Volume: 10

Issue: 4

Year: 2011

Genetic variability of the Bracco Italiano dog breed based on microsatellite polimorphysm

Author(s): Roberta Ciampolini | Francesca Cecchi | Assunta Bramante | Fabio Casetti | Silvano Presciuttini

Volume: 10

Issue: 4

Year: 2011

High-protein maize in diets for growing broilers

Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Adriano Marocco | Mario Lo Pinto

Volume: 10

Issue: 4

Year: 2011

Genetic characterization and structure of the Italian Podolian cattle breed and its relationship with some major European breeds

Volume: 10

Issue: 4

Year: 2011

Analysis of genetic distance between Peruvian Alpaca (Vicugna Pacos) showing two distinct fleece phenotypes, Suri and Huacaya, by means of microsatellite markers

Volume: 10

Issue: 4

Year: 2011

Effects of feeding diets supplemented with vitamin E and vitamin C on performance, egg quality and stereological and structural analysis of the liver of laying hens exposed to heat stress

Author(s): Muhammet K. Erhan | Saziye C. Bölükbaşi

Volume: 10

Issue: 4

Year: 2011

Physiological response to hypoxia in piglets of different birth weight

Volume: 10

Issue: 4

Year: 2011

Attenuation of inflammatory response phenomena in periparturient dairy cows by the administration of an ω3 rumen protected supplement containing vitamin E

Author(s): Erminio Trevisi | Paolo Grossi | Fiorenzo Piccioli Cappelli | Simone Cogrossi | Giuseppe Bertoni

Volume: 10

Issue: 4

Year: 2011

Longitudinal effects of environmental enrichment on behaviour and physiology of pigs reared on an intensive-stock farm

Volume: 10

Issue: 4

Year: 2011

Postnatal development of nitric oxide synthase-expressing neurones in the enteric nervous system of the goat

Author(s): Yunfang Liu | Liujun Jia | Yaoxing Chen | Zixu Wang

Volume: 9

Issue: 4

Year: 2010

Analysis of mRNA expression of genes related to fatty acids synthesis in goose fatty liver

Volume: 9

Issue: 4

Year: 2010

Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potencial as model for obesity in comparison with commercial pigs

Volume: 9

Issue: 4

Year: 2010

Histology of intestinal villi and epithelial cells in chickens fed low protein or low fat diets

Author(s): Tossaporn Incharoen | Koh-en Yamauchi | Tomoki Erikawa | Hisaya Gotoh

Volume: 9

Issue: 4

Year: 2010

Comparison of parametric, orthogonal, and spline functions to model individual lactation curves for milk yield in Canadian Holsteins

Author(s): Nicolò Pietro Paolo Macciotta | Filippo Miglior | Corrado Dimauro | Larry R. Schaeffer

Volume: 9

Issue: 4

Year: 2010

The effect of supplementing highly wilted grass silage with maize silage, fodder beet or molasses on degradation of the diets and the efficiency of microbial protein synthesis in the rumen of sheep

Author(s): Tomaž Žnidaršič | Jože Verbič | Drago Babnik | Špela Velikonja-Bolta

Volume: 9

Issue: 4

Year: 2010

Assessment of bovine spermatozoa viability using different cooling protocols prior to cryopreservation

Volume: 9

Issue: 4

Year: 2010

“Tinca Gobba Dorata del Pianalto di Poirino”: genetic characterization by microsatellite markers

Author(s): Rossella Lo Presti | Klaus Kohlmann | Petra Kersten | Laura Gasco | Liliana Di Stasio

Volume: 9

Issue: 4

Year: 2010

Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets

Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco

Volume: 9

Issue: 4

Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks

Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh

Volume: 9

Issue: 4

Monobutyrine: a novel feed additive in the diet of broiler chickens

Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini

Volume: 9

Issue: 4

Effects on egg yolk colour of paprika or paprika combined with marigold flower extract

Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito

Volume: 9

Issue: 4

Identification of polymorphism in the SCL24A5 gene of cattle

Author(s): Letizia Nicoloso | Riccardo Negrini | Elisabetta Milanesi | Paola Crepaldi

Volume: 7

Issue: 4

Year: 2010

Cheese making aptitude and the chemical and nutritional characteristics of milk from Massese ewes

Author(s): Mina Martini | Marcello Mele | Cosima Scolozzi | Federica Salari

Volume: 7

Issue: 4

Year: 2010

Cultural energy analysis on broilers reared in different capacity poultry houses

Author(s): Atilgan Atilgan | Hayati Koknaroglu

Volume: 5

Issue: 4

Year: 2010

Latent variable models on performance tests in guide dogs. 1. Factor analysis

Volume: 5

Issue: 4

Year: 2010

Wool quality in Gentile di Puglia sheep breed as measure of genetic integrity

Author(s): Francesca Maria Sarti | Emiliano Lasagna | Francesco Panella | Gianvincenzo Lebboroni | Carlo Renieri

Volume: 5

Issue: 4

Year: 2010

Proposal of an udder health genetic index for the Italian Holstein Friesian based on first lactation data

Author(s): Antonia Bianca Samoré | Abraham Fulp Groen

Volume: 5

Issue: 4

Year: 2010

Effects of synchronizing starch and protein degradation in rumen on fermentation, nutrient utilization and total tract digestibility in sheep

Volume: 5

Issue: 4

Year: 2010

The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages

Volume: 5

Issue: 4

Year: 2010

The effect of lactating dairy ewes’ diet supplementation with ALIMET (liquid methionine) on milk yield and milk composition

Author(s): George Papadomichelakis | Kostas Koutsotolis | Georgia Zabeli | George Zervas

Volume: 1

Issue: 4

Year: 2010

Use of clinoptilolite in piglet diets as a substitute for Colistine

Author(s): Luca Malagutti | Michele Zannotti | Franca Sciaraffia

Volume: 1

Issue: 4

Year: 2010

Effects of herd origin, AI stud and sire identification on genetic evaluation of Holstein Friesian bulls

Author(s): Martino Cassandro | Riccardo Dal Zotto | Luigi Gallo Gallo | Paolo Carnier | Giovanni Bittante

Volume: 1

Issue: 4

Year: 2010

Effect of type and level of supplement on performance of dairy cows grazing on alpine pasture

Author(s): Stefano Bovolenta | Elena Saccà | Walter Ventura | Edi Piasentier

Volume: 1

Issue: 4

Year: 2010

Trans and conjugated fatty acids in milk from cows and goats consuming pasture or receiving vegetable oils or seeds

Author(s): Yves Chilliard | Anne Ferlay | Juan Loor | Jacques Rouel | Bruno Martin

Volume: 1

Issue: 4

Year: 2010

Multivariate factor analysis of Girgentana goat milk composition

Author(s): Massimo Todaro | Maria Luisa Scatassa | Pietro Giaccone

Volume: 4

Issue: 4

Year: 2010

Genotoxic activity of the Fumonisin B1 mycotoxin in cultures of bovine lymphocytes

Volume: 4

Issue: 4

Year: 2010

Raw and extruded pea (Pisum sativum) and lupin (Lupinus albusvar. Multitalia) seeds as protein sources in weaned piglets’ diets: effect on growth rate and blood parameters

Volume: 4

Issue: 4

Year: 2010

Alternative plant protein sources in sea bass diets

Author(s): Domenico Lanari | Edo D’Agaro

Volume: 4

Issue: 4

Year: 2010

Comparative study on milt quality features of different finfish species

Author(s): Simona Rainis | Laura Gasco | Rodolfo Ballestrazzi

Volume: 4

Issue: 4

Year: 2010

Physiological and pathological adaptations in dairy cows that may increase susceptibility to periparturient diseases and disorders

Volume: 4

Issue: 4

Year: 2010

Effects of rearing density on rainbow trout welfare, determined by plasmatic and tissue parameters

Volume: 3

Issue: 4

Year: 2010

Quality evaluation of regional forage resources by means of near infrared reflectance spectroscopy

Author(s): Pier Paolo Danieli | Paolo Carlini | Umberto Bernabucci | Bruno Ronchi

Volume: 3

Issue: 4

Year: 2010

Effects of sugar beet pulp on growth and health status of weaned piglets

Author(s): Stefano Schiavon | Franco Tagliapietra | Lucia Bailoni | Alessia Bortolozzo

Volume: 3

Issue: 4

Year: 2010

Effect of bacterial protein meal grown on natural gas on growth performance and carcass traits of pigs

Author(s): Margareth Øverland | Nils Petter Kjos | Anders Skrede

Volume: 3

Issue: 4

Year: 2010

The production of the heavy pig for high quality processed products

Author(s): Paolo Bosi | Vincenzo Russo

Volume: 3

Issue: 4

Year: 2010

The impact of hangingcleaning husbandry practices on Mediterranean mussels, Mytilus galloprovincialis Lmk, cultivated in the Mar Piccolo (Taranto, Ionian Sea, Italy)

Author(s): Maria Pia Santacroce | Maria Chiara Conversano | Alessandro Vlora | Valeriana Colao | Gerardo Centoducati

Volume: 7

Issue: 4

Year: 2010

Effects of automatic milking system on teat tissues, intramammary infections and somatic cell counts

Author(s): Alfonso Zecconi | Renata Piccinini | Giuseppe Casirani | Enrica Binda | Luciano Migliorati

Volume: 2

Issue: 4

Year: 2010

Effect of storage duration on frozen inoculum to be used for the in vitro gas production technique in rabbit

Author(s): Giampiero Stanco | Carmelo Di Meo | Giovanni Piccolo | Antonino Nizza

Volume: 2

Issue: 4

Year: 2010

Effect of lipid peroxidation on the immunocytochemical detection of a leukocyte antigenic determinant in fresh and cryopreserved bovine spermatozoa

Volume: 2

Issue: 4

Year: 2010

Welfare and meat quality of beef cattle housed on two types of floors with the same space allowance

Author(s): Flaviana Gottardo | Rebecca Ricci | Gianluca Fregolent | Licia Ravarotto | Giulio Cozzi

Volume: 2

Issue: 4

Year: 2010

Investigation of allele frequencies of the growth hormone receptor (GHR) F279Y mutation in dairy and dual purpose cattle breeds

Volume: 6

Issue: 4

Year: 2010

An economic assessment of differently managed sheep flocks in eastern Turkey

Author(s): Tecer Atsan | Ebru Emsen | Mustafa Yaprak | Vedat Dagdemir | Carlos Alcibiades Gimenez Diaz

Volume: 6

Issue: 4

Year: 2010

Effects of oilseed supplements on milk production and quality in dairy cows fed a hay-based diet

Volume: 6

Issue: 4

Year: 2010

Onset of puberty in Maremmana heifers

Volume: 6

Issue: 4

Year: 2010

Effect of lairage duration on some blood constituents and beef quality in bulls after long journey

Author(s): Luigi Liotta | Leonardo Nanni Costa | Biagina Chiofalo | Licia Ravarotto | Vincenzo Chiofalo

Volume: 6

Issue: 4

Year: 2010

In vitro effects of some organic acids on swine cecal microflora

Author(s): Giacomo Biagi | Andrea Piva

Volume: 6

Issue: 4

Year: 2010

Somatic indexes, chemical-nutritive characteristics and metal content in caught and reared sharpsnout seabream (Diplodus puntazzo)

Volume: 6

Issue: 4

Year: 2010

Effects of vitamin E and phosphatidylcholine on qualitative and quantitative parameters of rainbow trout (Oncorhynchus mykiss) milt

Author(s): Simona Rainis | Laura Gasco | Rodolfo Ballestrazzi | Ivo Zoccarato

Volume: 6

Issue: 4

Year: 2010

Microbiological characteristics of poultry meats - Results of inspections carried out in the province of Milano, Italy

Volume: 8

Issue: 4

Year: 2010

Diffusion of Clostridium perfringens NetB positive strains in healthy and diseased chickens

Volume: 8

Issue: 4

Year: 2010

Does Vitamin E or Vitamin E plus Selenium improve reproductive performance of rams during hot weather?

Author(s): Ali Ammar Bin Talib | Giovanni Bomboi | Basilio Floris

Volume: 8

Issue: 4

Year: 2010

Comparison of muscle fibre characteristics and production traits among offspring from Meishan dams mated to different sires

Volume: 8

Issue: 4

Year: 2010

Effect of sex and season of birth on Gompertz growth curve parameters in “Nero di Parma” pigs

Author(s): Alberto Sabbioni | Valentino Beretti | Raffaele Manini | Claudio Cervi | Paola Superchi

Volume: 8

Issue: 4

Year: 2010

Effect of an automatic feeding system on growth performance and feeding behaviour of pigs reared outdoors

Author(s): Paolo Cornale | Salvatore Barbera | Riccardo Fortina

Volume: 8

Issue: 4

Year: 2010

Do mood disorders play a role in pig welfare?

Author(s): Massimo Cocchi | Luca Sardi | Lucio Tonello | Giovanna Martelli

Volume: 8

Issue: 4

Year: 2010

Cashmere production from Scottish Cashmere kids and crossbreed Scottish Cashmere x Jonica kids

Author(s): Raffaele Celi | Francesco Toteda | Anna Maria Facciolongo | Antonia Zarrilli | Giuseppe Marsico

Volume: 8

Issue: 4

Year: 2010

Hazelnut meal in diets for seawater farmed rainbow trout (Oncorhynchus mykiss): effects on growth performance and body composition

Author(s): Musa Bulut | Ahmet Adem Tekinay | Derya Güroy | Sebahattin Ergün | Soner Bilen

Volume: 8

Issue: 4

Year: 2010

Effect of oleic and conjugated linoleic acid in the diet of broiler chickens on the live growth performances, carcass traits and meat fatty acid profile

Volume: 8

Issue: 4

Year: 2010

Effects of mannanoligosaccharide and/or organic acid mixture on performance, blood parameters and intestinal microbiota of broiler chicks

Volume: 8

Issue: 4

Year: 2010

Faba bean (Vicia faba var. minor) as a protein source for organic chickens: performance and carcass characteristics

Volume: 8

Issue: 4

Year: 2010

Effects of starter feeding time on body growth and viscera development of newly hatched chicks

Author(s): Haiming Yang | Zhiyue Wang | Shourong Shi | Jian Lu | Wenzeng Li

Volume: 8

Issue: 4

Year: 2010

How to evaluate body conditions of red deer (Cervus elaphus) in an alpine environment?

Author(s): Silvana Mattiello | Elena Andreoli | Alessandra Stefanelli | Anna Cantafora | Alessandro Bianchi

Volume: 8

Issue: 4

Year: 2010

Livestock systems and farming styles in Eastern Italian Alps: an on-farm survey

Author(s): Enrico Sturaro | Giampaolo Cocca | Luigi Gallo | Meriam Mrad | Maurizio Ramanzin

Volume: 8

Issue: 4

Year: 2010

Survey on conjugated linoleic acid (CLA) content and fatty acid composition of Grana Padano cheese produced in different seasons and areas

Author(s): Aldo Prandini | Samantha Sigolo | Carla Cerioli | Gianfranco Piva

Volume: 8

Issue: 4

Year: 2010

Methods for estimation of daily and lactation milk yields from alternative milk recording scheme in Holstein and Simmental cattle breeds

Volume: 8

Issue: 4

Year: 2010

Some new aspects of nutrition, health conditions and fertility of intensively reared dairy cows

Author(s): Giuseppe Bertoni | Erminio Trevisi | Rosanna Lombardelli

Volume: 8

Issue: 4

Year: 2010

Effect of some parental and environmental factors on some reproductive traits of Japanese quails

Author(s): Omer Coban | Ekrem Lacin | Nilufer Sabuncuoglu

Volume: 7

Issue: 4

Year: 2010

Performance and behaviour of chickens with different growing rate reared according to the organic system

Author(s): Cesare Castellini | Alessandro Dal Bosco | Cecilia Mugnai | Marcella Bernardini

Volume: 1

Issue: 4

Year: 2010

Use of centrifuged and preserved microalgae for feeding juvenile Manila clam (Tapes philippinarum): effects on growth and fatty acid composition

Volume: 4

Issue: 4

Year: 2010

Functional characterisation of semen in honeybee queen (A.m.ligustica S.) spermatheca and efficiency of the diluted semen technique in instrumental insemination

Author(s): Marco Lodesani | Donatella Balduzzi | Andrea Galli

Volume: 3

Issue: 4

Year: 2010

Robotic milking and milk quality: effects on bacterial counts, somatic cell counts, freezing point and free fatty acids

Author(s): Kees de Koning | Betsie Slaghuis | Yvonne van der Vorst

Volume: 2

Issue: 4

Year: 2010

Milking hygiene: new issues and opportunities from automatic milking

Author(s): Morten Dam Rasmussen | Lotte Bach Larsen

Volume: 2

Issue: 4

Year: 2010

SNPs within the beta myosin heavy chain (MYH7) and the pyruvate kinase muscle (PKM2) genes in horse

Author(s): Stefania Dall'Olio | Roberta Davoli | Emilio Scotti | Luca Fontanesi | Vincenzo Russo

Volume: 6

Issue: 4

Year: 2010

Investigations of some parameters of natural immunity in meat turkeys reared outdoors

Volume: 8

Issue: 4

Year: 2010

Pathogenicity markers of Clostridium spp. in commercial turkeys

Author(s): Mario Saita | Luca Bano | Daniele D. Gallazzi

Volume: 8

Issue: 4

Year: 2010

Virulence - associated genes in Avian Pathogenic Escherichia coli of turkey

Volume: 8

Issue: 4

Year: 2010

Multiple antimicrobial resistance among Avian Escherichia coli strains in Albania

Volume: 8

Issue: 4

Year: 2010

Estimation of genetic parameters for body weight in Charolais calves in Slovenia

Author(s): Marko Čepon | Mojca Simčič | Špela Malovrh

Volume: 8

Issue: 4

Year: 2010

Genetic structure of three Croatian horse breeds: implications for their conservation strategy

Author(s): Ante Ivanković | Jelena Ramljak | Peter Dovč | Nikolina Kelava | Miljenko Konjačić

Volume: 8

Issue: 4

Year: 2010

Carcass traits of improved and indigenous lamb breeds of North-Western Turkey under an intensive production system

Volume: 8

Issue: 4

Year: 2010

Numerical simulation of electro-fishing in seawater

Author(s): Edo D'Agaro | Antonella Stravisi

Volume: 8

Issue: 4

Year: 2010

Regression tree analysis for predicting slaughter weight in broilers

Author(s): Mehmet Mendeş | Erkut Akkartal

Volume: 8

Issue: 4

Year: 2010

Effect of egg weight on chick weight, egg weight loss and hatchability in rock partridges (A. graeca)

Author(s): Tamer Çağlayan | Mustafa Garip | Kemal Kırıkçı | Aytekin Günlü

Volume: 8

Issue: 4

Year: 2010

Comparison of two feeding finishing treatments on production and quality of organic beef

Volume: 9

Issue: 4

Water intake in dairy goats – the effect of different types of roughages

Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe

Volume: 9

Issue: 4

Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes

Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa

Volume: 9

Issue: 4

Effects of supplemental humic acid on ruminal fermentation and blood variables in rams

Author(s): Nurten Galip | Umit Polat | Hakan Biricik

Volume: 9

Issue: 4

Breeding performance in the Italian chicken breed Mericanel della Brianza

Volume: 9

Issue: 4

Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets

Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen

Volume: 9

Issue: 4

Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits

Author(s): Pier Giorgio Peiretti | Giorgia Meineri

Volume: 9

Issue: 4

Accomplishments and new challenges in dairy genetic evaluations

Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro

Volume: 9

Issue: 4

Bioelectrical impedance analysis for the prediction of hot carcass weight in buffalo calf

Author(s): Fiorella Sarubbi | Rodolfo Baculo | Leopoldo Iannuzzi

Volume: 7

Issue: 4

Year: 2010

A survey on the occurrence of ochratoxin A in feeds and sera collected in conventional and organic poultry farms in Northern Italy

Volume: 7

Issue: 4

Year: 2010

Observations on the occurrence of Heterakis gallinarum in laying hens kept on soil

Author(s): Roberto Papini | Elio Cacciuttolo

Volume: 7

Issue: 4

Year: 2010

Observation by microsatellite DNA analysis of sperm usage in naturally mated honeybee queens (Apis mellifera ligustica) over a period of two years

Author(s): Cristina Previtali | Graziella Bongioni | Cecilia Costa | Marco Lodesani | Andrea Galli

Volume: 7

Issue: 4

Year: 2010

Seasonal variations in serum lipids, lipoproteins and some haematological parameters of chub (Leuciscus cephalus)

Author(s): Mevlut Aras | Abdulkadir Bayir | Ahmet Necdet Sirkecioglu | Harun Polat | Mehtap Bayir

Volume: 7

Issue: 4

Year: 2010

Demographic genetics of the endangered Amiata donkey breed

Volume: 5

Issue: 4

Year: 2010

Growth of Cinta Senese piglets as affected by location of the suckled teat

Author(s): Oreste Franci | Clara Sargentini | Anna Acciaioli | Martina Bianchi

Volume: 1

Issue: 4

Year: 2010

The control of reproduction in finfish species through GnRH treatments

Author(s): Simona Rainis | Rodolfo Ballestrazzi

Volume: 4

Issue: 4

Year: 2010

Use of linear discriminant analysis to characterise three dairy cattle breeds on the basis of several milk characteristics

Author(s): Roberto Leotta

Volume: 3

Issue: 4

Year: 2010

Effects of olive oil calcium soaps and phase of lactation on the fatty acid composition in the milk of Massese ewes

Author(s): Mina Martini | Cosima Scolozzi | Domenico Gatta | Fabrizio Taccini | Paolo Verità

Volume: 3

Issue: 4

Year: 2010

Robotic milking and milk quality: effects on the cheese-making properties of milk

Author(s): Fabio Abeni | Luigi Degano | Roberto Giangiacomo | Marisanna Speroni | Giacomo Pirlo

Volume: 2

Issue: 4

Year: 2010

Application of a PCR method for the diagnosis of ulcerative enteritis: preliminary results

Volume: 8

Issue: 4

Year: 2010

Dairy goat nutrition

Author(s): Bruno Ronchi

Volume: 4

Issue: 4

Year: 2010

Book Review - Dairy goat nutrition

Author(s): Bruno Ronchi

Volume: 4

Issue: 4

Year: 2010

Tullio Di Lella: 1944-2002. A brief biography

Author(s): Vincenzo Piccolo

Volume: 1

Issue: 4

Year: 2010

Outbreak of pseudotuberculosis in commercial guinea fowls (Numida meleagris)

Volume: 8

Issue: 4

Year: 2010

Induction of sexual activity in male and female farmed ostriches (Struthio camelus) with GnRH implant

Author(s): Giulio Aiudi | Michele Nicassio | Giovanni Pagana | Fabio Silvestre | Giovanni M. Lacalandra

Volume: 8

Issue: 4

Year: 2010

Effectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova

Author(s): Flaviana Gottardo | Martina Dorigo | Paolo Paparella | Cristiano Ossensi | Giulio Cozzi

Volume: 4

Issue: 3s

Year: 2010

Factors affecting growth performance in beef production: an on farm survey

Author(s): Enrico Sturaro | Marzio Quassolo | Maurizio Ramanzin

Volume: 4

Issue: 3s

Year: 2010

Effect of production system on fatty acid composition of meat from Simmental bulls

Author(s): Nezika Petric | Alenka Levart | Marko Cepon | Silvester Zgur

Volume: 4

Issue: 3s

Year: 2010

Analysis of factors affecting health status of animals under intensive beef production systems

Author(s): Ilaria Cerchiaro | Barbara Contiero | Roberto Mantovani

Volume: 4

Issue: 3s

Year: 2010

Blood serum metabolites and meat quality in crossbred pigs experiencing different lairage time

Volume: 4

Issue: 3s

Year: 2010

Nitrogen excretion in dairy cow, beef and veal cattle, pig, and rabbit farms in Northern Italy

Author(s): Gerolamo Xiccato | Stefano Schiavon | Luigi Gallo | Lucia Bailoni | Giovanni Bittante

Volume: 4

Issue: 3s

Year: 2010

Effect of dietary fat level on carcass traits and flesh quality of European Sea Bass (Dicentrarchus labrax) from mariculture

Author(s): Luca Fasolato | Carla Elia | Anna Liguori | Adolfo Corato | Severino Segato

Volume: 4

Issue: 3s

Year: 2010

Predictability of fat-free mass and fat content in intact hen’s eggs using electrical conductivity

Author(s): Gábor Milisits | Gabriella Andrássy-Baka | Róbert Romvári

Volume: 4

Issue: 3s

Year: 2010

The influence of different fat sources on fattening of turkeys and composition of fatty acids in breast muscles

Author(s): Zoran Skrtic | Gordana Kralik | Danica Hanzˇek

Volume: 4

Issue: 3s

Year: 2010

Influence of ham weight, trimming and pressing on Istrian dry-cured ham seasoning loss

Author(s): Danijel Karolyi | Kresˇimir Salajpal | Marija Dikic | Ivan Juric | Antun Kostelic

Volume: 4

Issue: 3s

Year: 2010

Relationship between raw ham cathepsin B activity and firmness of dry cured hams

Volume: 4

Issue: 3s

Year: 2010

The future trends for research on quality and safety of animal products

Volume: 4

Issue: 3s

Year: 2010

Genetic parameters of racing merit of Thoroughbred horses in steeplechase races

Author(s): Árpád Bokor | Christine Blouin | Bertrand Langlois | József Stefler

Volume: 4

Issue: 3s

Year: 2010

Effect of maternal lysine supplementation on the performance of growing rabbits. Preliminary results

Author(s): Szilvia Metzger | Antonella Dalle Zotte | Edit Biró-Németh | Istvàn Radnai | Zsolt Szendrö

Volume: 4

Issue: 3s

Year: 2010

Fattening and slaughter traits of four rabbit genotypes

Author(s): Ajda Kermauner | Silvester Zgur

Volume: 4

Issue: 3s

Year: 2010

Evaluation of nutritional status of dairy cows based on milk analysis results

Author(s): Kresˇimir Kuterovac | Sanja Balas | Vesna Gantner | Sonja Jovanovac | Ana Dakic

Volume: 4

Issue: 3s

Year: 2010

Genetic relationship between body condition score, fertility, type and production traits in Brown Swiss dairy cows

Author(s): Riccardo Dal Zotto | Paolo Carnier | Luigi Gallo | Giovanni Bittante | Martino Cassandro

Volume: 4

Issue: 3s

Year: 2010

Comparison of statistical models to estimate daily milk yield in single milking testing schemes

Author(s): Sonja Jovanovac | Vesna Gantner | Kresˇimir Kuterovac | Marija Klopcˇic

Volume: 4

Issue: 3s

Year: 2010

Automation in dairy cattle milking: experimental results and considerations

Author(s): Giacomo Pirlo | Fabio Abeni | Maurizio Capelletti | Luciano Migliorati | Marisanna Speroni

Volume: 4

Issue: 3s

Year: 2010

Breeding for improvement of functional traits in dairy cattle

Author(s): Paul Boettcher

Volume: 4

Issue: 3s

Year: 2010

Consumer satisfaction with Slavonian Kulen from Black Slavonian or modern pigs

Author(s): Marija Radman | Danijel Karolyi | Damir Kovacˇic

Volume: 4

Issue: 3s

Year: 2010

Sheep internal parasites on Rab and Pag

Volume: 4

Issue: 3s

Year: 2010

Influence of the genetic origin and sex on live performance and carcass traits in the rabbit. Preliminary results

Author(s): Antonella Dalle Zotte

Volume: 4

Issue: 3s

Year: 2010

Carcass traits of four rabbit genotypes

Author(s): Silvester Zgur | Ajda Kermauner

Volume: 4

Issue: 3s

Year: 2010

Genetic aspects of milk electrical conductivity in Italian Brown cattle

Volume: 4

Issue: 3s

Year: 2010

Effects of extruded corn on milk yield and composition and blood parameters in lactating dairy cows

Author(s): Adolfo Corato | Severino Segato | Igino Andrighetto

Volume: 4

Issue: 3s

Year: 2010

The crossbreeding of improved Jezersko-Solcˇava sheep with Charollais to improve carcass traits

Author(s): Angela Cividini | Silvester Zgur | Dragomir Kompan

Volume: 4

Issue: 3s

Year: 2010

Organic farming production. Effect of age on the productive yield and egg quality of hens of two commercial hybrid lines and two local breeds

Author(s): Chiara Rizzi | Gian Maria Chiericato

Volume: 4

Issue: 3s

Year: 2010

The dietary inclusion of Portulaca oleracea to the diet of laying hens increases the n-3 fatty acids content and reduces the cholesterol content in the egg yolk

Author(s): Antonella Dalle Zotte | Francesco Tomasello | Igino Andrighetto

Volume: 4

Issue: 3s

Year: 2010

Market of poultry meat and consumers’ preferences in the Osijek-Baranja County

Author(s): Zdravko Tolusˇic | Zoran Skrtic | Zlata Gajcˇevic | Igor Kralik

Volume: 4

Issue: 3s

Year: 2010

Assessing genetic variability in two ancient chicken breeds of Padova area

Author(s): Massimo De Marchi | Chiara Dalvit | Chiara Targhetta | Martino Cassandro

Volume: 4

Issue: 3s

Year: 2010

Influence of different quantities of rapeseed meal and calcium on production results of broiler chicks

Author(s): Zlatko Janjecˇic | Stjepan Muzˇic | Kresimir Salajpal

Volume: 4

Issue: 3s

Year: 2010

Prediction performances of portable near infrared instruments for at farm forage analysis

Author(s): Paolo Berzaghi | Lorenzo Serva | Matteo Piombino | Massimo Mirisola | Francesco Benozzo

Volume: 4

Issue: 3s

Year: 2010

Estimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods

Author(s): Goran Kis | Darko Grbesa | Antun Kostelic | Danijel Karolyi

Volume: 4

Issue: 3s

Year: 2010

Relation between endosperm and in vitro kinetic of starch digestibility in maize hybrids for broiler chickens

Author(s): Darko Grbesa | Goran Kis

Volume: 4

Issue: 3s

Year: 2010

Application of bioelectrical impedance vector analysis (BIVA) in dogs: a preliminary study on gender-related differences

Author(s): Francesca Bevilacqua | Rebecca Ricci

Volume: 8

Issue: 3s

Year: 2010

Evolution of European sea bass (Dicentrarchus labrax) freshness during storage

Author(s): Duilio Majolini | Angela Trocino | Marco Tazzoli | Gerolamo Xiccato

Volume: 8

Issue: 3s

Year: 2010

Meat traits of rabbits housed outdoors: effect of stocking density

Author(s): Giovanna Preziuso | Antonella Dalle Zotte | Gisella Paci

Volume: 8

Issue: 3s

Year: 2010

Effect of sex on slaughter performance and meat quality of Ermellinata di Rovigo chickens

Author(s): Chiara Rizzi | Maristella Baruchello | Gian Maria Chiericato

Volume: 8

Issue: 3s

Year: 2010

Effect of breed on mineral composition of meat from light lambs

Volume: 8

Issue: 3s

Year: 2010

Carcass traits of Charolais, Limousin, Black and White and crossbreeds of Charolais, Limousin and Belgian Blue x Black and White young bulls in Slovenia

Author(s): Nežika Petrič | Marjana Drobnič | Marko Čepon | Silvester Žgur

Volume: 8

Issue: 3s

Year: 2010

Growth and carcass traits of young bulls sired by Charolais and Limousin

Author(s): Mojca Simčič | Marko Čepon | Silvester Žgur

Volume: 8

Issue: 3s

Year: 2010

Fatty acid composition of muscle and adipose tissue of beef cattle

Author(s): Danijel Karolyi | Marija Đikić | Krešimir Salajpal | Ivan Jurić

Volume: 8

Issue: 3s

Year: 2010

Veal fatty acid composition of different breeds

Author(s): Nikolina Kelava | Miljenko Konjačić | Ante Ivanković | Jelena Ramljak | Ivica Kos

Volume: 8

Issue: 3s

Year: 2010

Effect of genotype, sex and slaughter weight on veal Longissimus muscle area measured by ultrasound and planimeter

Volume: 8

Issue: 3s

Year: 2010

Effect of breed and rearing system on intramuscular fatty acid profile of M. Semimembranosus in raw Slavonian ham

Author(s): Zoran Luković | Ana Kaić | Dubravko Škorput | Danijel Karolyi

Volume: 8

Issue: 3s

Year: 2010

Carcass quality of crossbred pigs with Pietrain as a terminal sire

Author(s): Ana Kaić | Dubravko Škorput | Zoran Luković

Volume: 8

Issue: 3s

Year: 2010

Carcass leanness of pigs in Croatia estimated by EU referent method

Volume: 8

Issue: 3s

Year: 2010

Minimum slicing interval and frequency for CT-based prediction of pig’s body composition

Author(s): Csaba Szabó | László Babinszky

Volume: 8

Issue: 3s

Year: 2010

Effect of adult weight and CT-based selection on rabbit meat quality

Author(s): Antonella Dalle Zotte | Barbara Fornasier | Zsolt Matics | Zsolt Gerencsér | Zsolt Szendrő

Volume: 8

Issue: 3s

Year: 2010

Effect of adult weight and CT-based selection on carcass traits of growing rabbits

Volume: 8

Issue: 3s

Year: 2010

Effect of adult weight and CT-based selection on the performances of growing rabbits

Volume: 8

Issue: 3s

Year: 2010

Applicability of computer tomography in the prediction of egg yolk ratio in hen’s eggs

Author(s): Gábor Milisits | Tamás Donkó | Zoltán Sütő | Péter Bogner | Imre Repa

Volume: 8

Issue: 3s

Year: 2010

Comparison of the slaughter characteristics of meat-type chicks hatched from eggs with different composition

Volume: 8

Issue: 3s

Year: 2010

Slaughter performance and meat quality of three Italian chicken breeds

Author(s): Chiara Rizzi | Maristella Baruchello | Gian Maria Chiericato

Volume: 8

Issue: 3s

Year: 2010

Effect of sex on the fillet quality of Nile tilapia fed varying lipid sources

Author(s): Janka Biró | Csaba Hancz | András Szabó | Tamás Molnár

Volume: 8

Issue: 3s

Year: 2010

Heavy metal concentrations in the liver of two wild duck species: influence of species and gender

Volume: 8

Issue: 3s

Year: 2010

Nutritional quality of Krškopolje and commercial fattener pig meats in Slovenia

Author(s): Marjeta Furman | Alenka Levart | Špela Malovrh | Milena Kovač

Volume: 8

Issue: 3s

Year: 2010

Sensory profiling of Dalmatian dry-cured ham under different temperature conditions

Volume: 8

Issue: 3s

Year: 2010

Meat quality of calves obtained from organic and conventional farming

Author(s): Silvia Miotello | Valerio Bondesan | Franco Tagliapietra | Stefano Schiavon | Lucia Bailon

Volume: 8

Issue: 3s

Year: 2010

Changes of thyroid hormones concentration in blood of sheep depending on age and reproductive status

Author(s): Josip Novoselec | Zvonco Antunović | Marcela Šperanda | Zvonimir Steiner | Tomislav Šperanda

Volume: 8

Issue: 3s

Year: 2010

Light colour preference of growing rabbits

Author(s): Zsolt Gerencsér | Zsolt Matics | István Nagy | Zsolt Szendrő

Volume: 8

Issue: 3s

Year: 2010

Comparison of the behaviour of growing rabbits reared on wire net or combined floor at different stocking densities

Author(s): Gabriella Jekkel | Gábor Milisits

Volume: 8

Issue: 3s

Year: 2010

Low motivation and unawareness in small farmers as an obstacle for implementation of the EU pig welfare rules

Volume: 8

Issue: 3s

Year: 2010

Airborne dust distribution in a farrowing pen in dependence of other microclimatic parameters during spring-summer period

Volume: 8

Issue: 3s

Year: 2010

Influence of housing systems on stillbirth and mortality rate in preweaning pigs farrowed by different gilt breeds

Volume: 8

Issue: 3s

Year: 2010

Effects of pen floor on clinical and behavioural parameters of newly received beef cattle fattened under intensive rearing systems

Author(s): Elena Tessitore | Aziz Boukha | Luca Guzzo | Giulio Cozzi

Volume: 8

Issue: 3s

Year: 2010

Veal calves’ clinical/health status in large groups fed with automatic feeding devices

Author(s): Marta Brscic | Flaviana Gottardo | Paola Prevedello | Elena Tessitore | Giulio Cozzi

Volume: 8

Issue: 3s

Year: 2010

Trend overtime of total haemoglobin, iron metabolism and trace minerals in veal calves fed high amounts of two different solid feeds

Author(s): Paola Prevedello | Letizia Moro | Marta Brscic | Flaviana Gottardo | Anna-Lisa Stefani

Volume: 8

Issue: 3s

Year: 2010

Relationships between stocking rate, livestock production systems and Alpine grasslands management

Author(s): Meriem Mrad | Enrico Sturaro | Giampaolo Cocca | Maurizio Ramanzin

Volume: 8

Issue: 3s

Year: 2010

A comparison of nitrogen use efficiency and surplus in two dairy farms typologies

Author(s): Severino Segato | Giorgio Marchesini | Igino Andrighetto

Volume: 8

Issue: 3s

Year: 2010

Growth performance and N excretion of double muscled Piemontese bulls fed low protein rations with or without the addition of rumen protected conjugated linoleic acid

Author(s): Matteo Dal Maso | Stefano Schiavon | Franco Tagliapietra | Alberto Simonetto | Giovanni Bittante

Volume: 8

Issue: 3s

Year: 2010

In vitro rumen feed degradability assessed with DaisyII and batch culture: effect of sample size

Author(s): Mirko Cattani | Franco Tagliapietra | Lucia Bailoni | Stefano Schiavon

Volume: 8

Issue: 3s

Year: 2010

In vitro digestibility of phenolics in grain of maize hybrids

Author(s): Kristina Kljak | Goran Kiš | Darko Grbeša

Volume: 8

Issue: 3s

Year: 2010

Influence of different selenium sources on performance, blood and meat selenium content of fattening lambs

Volume: 8

Issue: 3s

Year: 2010

Problems with readings of electronic tagged sheep in dairy flocks

Volume: 8

Issue: 3s

Year: 2010

Relationship between udder and milking traits during lactation in Istrian dairy crossbreed ewes

Author(s): Alen Dzidic | Dragica Salamon | Ana Kaic | Kresimir Salajpal | Miroslav Kaps

Volume: 8

Issue: 3s

Year: 2010

Relationship between blood haemoglobin and serum iron concentrations and heart girth in pre-weaned dairy calves

Author(s): Jožica Ježek | Jože Starič | Marija Nemec | Tomaž Zadnik | Martina Klinkon

Volume: 8

Issue: 3s

Year: 2010

Replacing starch with digestible fibre in growing rabbit feeding

Author(s): Marco Tazzoli | Luca Carraro | Angela Trocino | Duilio Majolini | Gerolamo Xiccato

Volume: 8

Issue: 3s

Year: 2010

The effect of dietary phytase supplementation on the N-balance of growing pigs

Author(s): Veronika Halas | Mat Winkelmolen | Beáta Kiss | László Babinszky

Volume: 8

Issue: 3s

Year: 2010

Toasting of cereal grains: effects on in vitro rumen gas production and VFA yield

Author(s): Robert Tóthi | Franco Tagliapietra | Seerp Tamminga

Volume: 8

Issue: 3s

Year: 2010

Effect of α-linoleic acid supplementation in goat’s diet on milk yield, quality and somatic cell count

Author(s): Vesna Gantner | Drago Kompan

Volume: 8

Issue: 3s

Year: 2010

Prevalence and aetiology of subclinical mastitis in goats

Volume: 8

Issue: 3s

Year: 2010

Body shape analysis of Bosnian mountain horses using Procrustes statistics

Author(s): Thomas Druml | Refik Telalbasic | Ino Curik

Volume: 8

Issue: 3s

Year: 2010

Analysis of inbreeding in Slovenian Haflinger population

Volume: 8

Issue: 3s

Year: 2010

In vitro cultivation of porcine limbal stem cells

Volume: 8

Issue: 3s

Year: 2010

Stimulation by levamisole of cell-mediated immunity in weaned pigs

Volume: 8

Issue: 3s

Year: 2010

Fixed effects in models for the genetic evaluation of backfat thickness and time on test in gilts

Author(s): Dubravko Škorput | Dragutin Vincek | Zoran Luković

Volume: 8

Issue: 3s

Year: 2010

The trend of body tissues share of Simmental cattle in about twenty years period

Volume: 8

Issue: 3s

Year: 2010

Influence of the sire on market value of Belgian Blue x Brown Swiss crossbred calves

Volume: 8

Issue: 3s

Year: 2010

Heritability and genetic trends of number of kits born alive in a synthetic maternal rabbit line

Author(s): Petra Gyovai | István Nagy | István Radnai | Edit Bíróné Németh | Zsolt Szendrő

Volume: 8

Issue: 3s

Year: 2010

Heritability of performance test traits in Chianina, Marchigiana and Romagnola breeds

Author(s): Fiorella Sbarra | Roberto Mantovani | Giovanni Bittante

Volume: 8

Issue: 3s

Year: 2010

Genetic analysis reveals Roe deer (Capreolus capreolus) population structure in North-Eastern Italian Alps

Author(s): Giuseppe Valvo | Enrico Sturaro | Fabio Maretto | Maurizio Ramanzin

Volume: 8

Issue: 3s

Year: 2010

Genetic polymorphism of CSN1S1 and CSN2 loci in Rossa Mediterranea goat population

Volume: 8

Issue: 3s

Year: 2010

The effect of MC4R polymorphism on carcass composition and meat quality traits in pigs slaughter at different live weights

Author(s): Kresimir Salajpal | Marija Dikic | Daniel Karolyi | Zlatko Janjecic | Ivan Juric

Volume: 8

Issue: 3s

Year: 2010

Genetic variability of Italian Heavy Draught Horse

Author(s): Fabio Maretto | Roberto Mantovani

Volume: 8

Issue: 3s

Year: 2010

A simple DNA based method for determination of pure Black Slavonian pigs

Author(s): Vladimir Margeta | Gordana Kralik | Peter Dovč | Damir Jakšić | Polona Margeta

Volume: 8

Issue: 3s

Year: 2010

Monitoring genetic variability of Bulgarian cattle biodiversity

Volume: 8

Issue: 3s

Year: 2010

Sequence polymorphism of PrP exon 3 gene in Istrian and crossbred sheep

Volume: 8

Issue: 3s

Year: 2010

Genetic diversity and relationships among Italian Merino derived breeds assessed by microsatellites

Author(s): Simone Ceccobelli | Emiliano Lasagna | Vincenzo Landi | Amparo Martínez Martínez | Francesca Maria Sarti

Volume: 8

Issue: 3s

Year: 2010

Genetic analysis of the Sicilian Oriental Purebred horse

Volume: 8

Issue: 3s

Year: 2010

Diversity of equine major histocompatiblity complex class II DRA locus in Posavina and Croatian Coldblood horse: a new polymorphism detected

Author(s): Haidi Arbanasic | Ana Galov | Kresimir Salajpal | Ino Curik

Volume: 8

Issue: 3s

Year: 2010

Growth performance of station tested rams in Slovenia

Author(s): Gregor Gorjanc | Domen Drašler | Dušan Birtič | Drago Kompan

Volume: 8

Issue: 3s

Year: 2010

Test day-milk yields variance component estimation using repeatability or random regression models in the Rendena breed

Author(s): Nadia Guzzo | Cristina Sartori | Roberto Mantovani

Volume: 8

Issue: 3s

Year: 2010

Near infrared spectroscopy in animal science production: principles and applications

Author(s): Paolo Berzaghi | Roberto Riovanto

Volume: 8

Issue: 3s

Year: 2010

Harmonization of welfare standards for the protection of pigs with the EU rules: the case of Croatia

Author(s): Wiebke Wellbrock | Simon Jenne Oosting | Bettina Barbara Bock | Boris Antunović | Gordana Kralik

Volume: 8

Issue: 3s

Year: 2010

Innovative swine nutrition: some present and potential applications of latest scientific findings for safe pork production

Author(s): László Babinszky | Veronika Halas

Volume: 8

Issue: 3s

Year: 2010

Simulation of growth performance of heavy pigs with different inherent growth characteristics kept on two restricted feeding planes

Author(s): Chiara Ceolin | Franco Tagliapietra | Stefano Schiavon

Volume: 4

Issue: 3s

Year: 2010

Effect of different dietary fumonisin B1 exposure on the toxin content of porcine tissues

Author(s): Judit Fodor | Johann Bauer | Péter Horn | Ferenc Kovács | Melinda Kovács

Volume: 4

Issue: 3s

Year: 2010

Effect of Mycoplasma hyopneumoniae and fumonisin B1 toxin on the lung in pigs

Volume: 8

Issue: 3s

Year: 2010

Characterization of buffalo production of northeast of Italy

Author(s): Francesco Tiezzi | Alessio Cecchinato | Massimo De Marchi | Luigi Gallo | Giovanni Bittante

Volume: 8

Issue: 3s

Year: 2010

Comparing profitability of Burlina and Holstein Friesian cattle breeds

Author(s): Denis Pretto | Massimo De Marchi | Chiara Dalvit | Martino Cassandro

Volume: 8

Issue: 3s

Year: 2010

On-farm estimation of pig growth parameters from longitudinal data of live weight and feed consumption and the use of a mathematical model

Author(s): Franco Tagliapietra | Chiara Ceolin | Stefano Schiavon

Volume: 4

Issue: 3s

Year: 2010

Dietary supplementation with olive stone meal in growing rabbits

Author(s): Luca Carraro | Angela Trocino | Gerolamo Xiccato

Volume: 4

Issue: 3s

Year: 2010

Differentiation of pork longissimus dorsi muscle regarding the variation in water holding capacity and correlated traits

Author(s): Goran Kusˇec | Gordana Kralik | Drazˇen Horvat | Antun Petricˇevic | Vladimir Margeta

Volume: 4

Issue: 3s

Year: 2010

Bayesian inference of genetic parameters on litter size and gestation length in Hungarian Landrace and Hungarian Large White pigs

Author(s): István Nagy | Ino Curik | János Farkas | László Csató | Zoltán Csörnyei

Volume: 8

Issue: 3s

Year: 2010

Proteomic analysis of a 14.2 kDa protein isolated from Bali cattle (Bos sondaicus/javanicus) saliva using single dimension sodium dodecyl sulphate-polyacrylamide gel electrophoresis and matrix-assisted laser desorption ionization time-of-flight tandem ma

Author(s): Sulaiman N. Depamede

Volume: 12

Issue: 3

Year: 2013

Effect of non-phytate phosphorus levels and phytase sources on the growth performance, serum biochemical and tibial parameters of broiler chickens

Volume: 12

Issue: 3

Year: 2013

Histomorphometrical evaluation of gastrointestinal tract and performance of Ross broilers hatched from eggs inoculated with Salmonella Enteritidis phage type 4

Author(s): Maria A. Andrade | José H. Stringhini | Cintia S. Minafra-Rezende | Leonardo Andrade | Valéria de Sá Jayme

Volume: 12

Issue: 3

Year: 2013

Liver function and bacteriology of organs in broiler inoculated with nalidixic acid-resistant Salmonella Typhimurium and treated with organic acids

Volume: 12

Issue: 3

Year: 2013

Effect of monochromatic and combined light colour on performance, blood parameters, ovarian morphology and reproductive hormones in laying hens

Author(s): Md. Rakibul Hassan | Shabiha Sultana | Ho Sung Choe | Kyeong Seon Ryu

Volume: 12

Issue: 3

Year: 2013

Genetic variability in Bracco Italiano dog breed assessed by pedigree data

Author(s): Francesca Cecchi | Gisella Paci | Andrea Spaterna | Roberta Ciampolini

Volume: 12

Issue: 3

Year: 2013

The effect of thyme extract on growth performance, digestive organ weights and serum lipoproteins of broilers fed wheat-based diets

Author(s): Behzad Pourmahmoud | Ali M. Aghazadeh | Naser M. Sis

Volume: 12

Issue: 3

Year: 2013

Methane yield from dry and lactating cows diets in the Po Plain (Italy) using an in vitro gas production technique

Author(s): Mario Pirondini | Luca Malagutti | Stefania Colombini | Paola Amodeo | Gianni Matteo Crovetto

Volume: 11

Issue: 3

Year: 2012

The effect of prebiotic and organic zinc alone and in combination in broiler diets on the performance and some blood parameters

Volume: 11

Issue: 3

Year: 2012

Microbiological and physicochemical profile of traditional Salsiccia toscana during storage

Volume: 11

Issue: 3

Year: 2012

Effect of phytase with or without multienzyme supplementation on performance and nutrient digestibility of young broiler chicks fed mash or crumble diets

Volume: 11

Issue: 3

Year: 2012

Effect of cattle breed on finishing performance, carcass characteristics and economic benefits under typical beef production system in China

Author(s): Xiangxue Xie | Qingxaing Meng | Liping Ren | Fengshua Shi | Bo Zhou

Volume: 11

Issue: 3

Year: 2012

Chemical composition and forage yield of three Vicia varieties (Vicia spp.) at full blooming stage

Volume: 11

Issue: 3

Year: 2012

Effects of AFB1 on liver phase I and phase II enzymes induced in vitro on Sparus aurata hepatocytes primary culture

Volume: 11

Issue: 3

Year: 2012

Influences of an essential oil mixture supplementation to corn versus wheat-based practical diets on growth, organ size, intestinal morphology and immune response of male and female broilers

Volume: 11

Issue: 3

Year: 2012

Behaviour of Salmonella Typhimurium during production and storage of artisan water buffalo mozzarella cheese

Volume: 11

Issue: 3

Year: 2012

Reducing visual stimulations in european hares (Lepus europaeus Pallas) captured for translocation

Author(s): Gisella Paci | Marco Ferretti | Marco Bagliacca

Volume: 11

Issue: 3

Year: 2012

Italian Journal of Animal Science

My list

You may be interested in: