Effect of propolis product on digestibility and ruminal parameters in buffaloes consuming a forage-based diet
Author(s): João Batista G. Costa Jr. | Lucia M. Zeoula | Selma L. Franco | Lucimar P.P. de Moura | Maribel V. Valero | Fabiano L. Simioni | Eduardo M. da Paula | Rafael B. Samensari
Volume: 11
Issue: 4
Year: 2012




Effects of a soybean-free diet supplied to Italian heavy pigs on fattening performance, and meat and dry-cured ham quality
Author(s): Attilio L. Mordenti | Giovanna Martelli | Nico Brogna | Eleonora Nannoni | Giorgio Vignola | Giuliano Zaghini | Luca Sardi
Volume: 11
Issue: 4
Year: 2012




Effect of dietary polyunsaturated fatty acids on Stearoyl CoA-Desaturase gene expression in intramuscular lipids of lamb
Author(s): Giuseppe Conte | Eliana Jeronimo | Andrea Serra | Rui J.B. Bessa | Marcello Mele
Volume: 11
Issue: 4
Year: 2012




The cDNA sequence of the transferrin gene in tongue sole (Cynoglossus semilaevis) and its transcriptional changes under acute hypoxic stress
Author(s): Zi-Sheng Wang | Zhi-Tao Qi | Qi-Huan Zhang | Ming Qiu | Jin-Tian Huang | Wei-Hong Zhao | Xi-Jie Guo
Volume: 11
Issue: 4
Year: 2012




Influence of introducing machine milking on biothermal parameters of lactating camels (Camelus dromedarius)
Author(s): Riyadh S. Aljumaah | Emad M. Samara | Moez Ayadi
Volume: 11
Issue: 4
Year: 2012




Sequence analysis of four caprine mitochondria DNA lineages
Author(s): Yan-Ping Wu | Jun-Hong Huo | Wei-Jun Guan | Jin-Fang Xie | Yue-Hui Ma
Volume: 11
Issue: 4
Year: 2012




Black cumin seeds as phytogenic product in broiler diets and its effects on performance, blood constituents, immunity and caecal microbial population
Author(s): Sohail H. Khan | Jehanzeb Ansari | Ahsan u. Haq | Ghulam Abbas
Volume: 11
Issue: 4
Year: 2012




Effects of adding a spray-dried polyclonal antibody preparation on ruminal fermentation patterns and digestibility of cows fed high concentrate diets
Author(s): João Paulo S.T. Bastos | Carolina T. Marino | Danilo D. Millen | Rodrigo D. L. Pacheco | Juliane D. Magalhães | Flávio Perna Jr. | Cintia L. Martins | Paulo Henrique M. Rodrigues | Mário D. B. Arrigoni
Volume: 11
Issue: 4
Year: 2012




Molluscs and echinoderms aquaculture: biological aspects, current status, technical progress and future perspectives for the most promising species in Italy
Author(s): Giuliana Parisi | Gerardo Centoducati | Laura Gasco | Pier Paolo Gatta | Vittorio Maria Moretti | Giovanni Piccolo | Alessandra Roncarati | Genciana Terova | Antonio Pais
Volume: 11
Issue: 4
Year: 2012




Changes in conjugated linoleic acid and C18:1 isomers profile during the ripening of Pecorino Toscano cheese produced with raw milk
Author(s): Arianna Buccioni | Sara Minieri | Giuseppe Conte | Doria Benvenuti | Antonio Pezzati | Mauro Antongiovanni | Stefano Rapaccini | Marcello Mele
Volume: 11
Issue: 4
Year: 2012




Effects of phytase on growth and slaughter performance, digestibility and nitrogen and mineral balance in heavy pigs
Author(s): Luca Malagutti | Stefania Colombini | Mario Pirondini | Gianni M. Crovetto | Luca Rapetti | Gianluca Galassi
Volume: 11
Issue: 4
Year: 2012




Influence of age of wild ide Leuciscus idus (L.) female on spawning effectiveness under controlled conditions
Author(s): Katarzyna Targońska | Daniel Żarski | Sławomir Krejszeff | Dariusz Kucharczyk
Volume: 11
Issue: 4
Year: 2012




Degradation of L-arginine and N-carbamoyl glutamate and their effect on rumen fermentation in vitro
Author(s): Bahram Chacher | Di-Ming Wang | Hong-Yun Liu | Jian-Xin Liu
Volume: 11
Issue: 4
Year: 2012




Behavioural and seminal characteristics of Santa Ines rams subjected to successive semen collections in the Amazonian region
Author(s): Maria Emilia F. Oliveira | Odonei M. de Almeida | Rogério O. Pinho | Wilter R.R. Vicente | Luiz Fernando S. Rodrigues
Volume: 11
Issue: 4
Year: 2012




Study of correlation between reaction time and refractory period (as indices of libido) with semen characteristics in Arkharmerino×Moghani and Baluchi×Moghani rams
Author(s): Gholamali Moghaddam | Mohamad M. Pourseif | Ali A.R. Rahimi
Volume: 11
Issue: 4
Year: 2012




Control of bracken (Pteridium aquilinum) and feeding preferences in pastures grazed by wild ungulates in an area of the Northern Apennines (Italy)
Author(s): Giovanni Argenti | Francesco Cervasio | Maria Paola Ponzetta
Volume: 11
Issue: 4
Year: 2012




Concentrations of some toxic and trace elements in wild boar (Sus scrofa) organs and tissues in different areas of the Province of Viterbo (Central Italy)
Author(s): Andrea Amici | Pier Paolo Danieli | Claudia Russo | Riccardo Primi | Bruno Ronchi
Volume: 11
Issue: 4
Year: 2012




Effect of different dietary concentrations of brown marine algae (Sargassum dentifebium) prepared by different methods on plasma and yolk lipid profiles, yolk total carotene and lutein plus zeaxanthin of laying hens
Author(s): Mohammed A. Al-Harthi | Ahmed A. El-Deek
Volume: 11
Issue: 4
Year: 2012




Analysis of racing speed in the Italian trotter population
Author(s): Camillo Pieramati | Andrea Giontella | Francesca M. Sarti | Maurizio Silvestrelli
Volume: 10
Issue: 4
Year: 2011




Pea (Pisum sativum) and faba bean (Vicia faba L.) seeds as protein sources in growing-finishing heavy pig diets: effect on growth performance, carcass characteristics and on fresh and seasoned Parma ham quality
Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Carla Cerioli | Francesco Masoero
Volume: 10
Issue: 4
Year: 2011




Effect of dietary supplementation of Melissa officinalis and combination of Achillea millefolium and Crataegus oxyacantha on broiler growth performance, fatty acid composition and lipid oxidation of chicken meat
Author(s): Dana Marcinčáková | Milan Čertík | Slavomír Marcinčák | Peter Popelka | Jana Šimková | Tatiana Klempová | Vladimír Petrovič | Marta Tučková | Martin Bača
Volume: 10
Issue: 4
Year: 2011




Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation
Author(s): Mina Martini | Francesca Cecchi | Cosima Scolozzi
Volume: 5
Issue: 4
Year: 2010




Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potential as model for obesity in comparison with commercial pigs
Author(s): Carmen Camacho-Rea | Miguel E. Arechavaleta-Velasco | Carlos G. Gutiérrez | Rafael Olea Pérez | Marco A. Herradora Lozano | Fernando Pérez-Gil Romo | Ma de Lourdes Solano | Rogelio A. Alonso Morales
Volume: 9
Issue: 4
Year: 2010




Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets
Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco
Volume: 9
Issue: 4
Year: 2010




Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks
Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh
Volume: 9
Issue: 4
Year: 2010




Monobutyrine: a novel feed additive in the diet of broiler chickens
Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini
Volume: 9
Issue: 4
Year: 2010




Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits
Author(s): Pier Giorgio Peiretti | Giorgia Meineri
Volume: 9
Issue: 4
Year: 2010




Comparison of two feeding finishing treatments on production and quality of organic beef
Author(s): Giulio Cozzi | Marta Brscic | Aziza Boukha | Flavio Da Ronch | Sandro Tenti | Flaviana Gottardo
Volume: 9
Issue: 4
Year: 2010




Accomplishments and new challenges in dairy genetic evaluations
Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro
Volume: 9
Issue: 4
Year: 2010




Blood lipids and fatty acid composition of abdominal fat in castrated and intact male common pheasant (Colchicus colchicus)
Author(s): Tomislav Mašek | Krešimir Severin | Josip Kos | Zdravko Janicki | Natalija Filipović | Lidija Kozačinski | Željka Cvrtila | Petar Džaja
Volume: 9
Issue: 4
Year: 2010




Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito
Volume: 9
Issue: 4
Year: 2010




Effects of supplemental humic acid on ruminal fermentation and blood variables in rams
Author(s): Nurten Galip | Umit Polat | Hakan Biricik
Volume: 9
Issue: 4
Year: 2010




Water intake in dairy goats – the effect of different types of roughages
Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe
Volume: 9
Issue: 4
Year: 2010




Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes
Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa
Volume: 9
Issue: 4
Year: 2010




Effects of epigallocatechin-3-gallate (EGCG) on the developmental competence of parthenogenetic embryos in pig
Author(s): Morteza Yavari | Hideaki Naoi | Yukine Kaedei | Fuminori Tanihara | Zhao Namula | Vien Luu Viet | Takeshige Otoi
Volume: 9
Issue: 4
Year: 2010




Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets
Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen
Volume: 9
Issue: 4
Year: 2010




Breeding performance in the Italian chicken breed Mericanel della Brianza
Author(s): Silvia Cerolini | Manuela Madeddu | Luisa Zaniboni | Chiara Cassinelli | Maria G. Mangiagalli | Stefano P. Marelli
Volume: 9
Issue: 4
Year: 2010




Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation
Author(s): Mina Martini | Francesca Cecchi | Cosima Scolozzi
Volume: 5
Issue: 4
Year: 2006




Effect of dietary supplementation of Melissa officinalis and combination of Achillea millefolium and Crataegus oxyacantha on broiler growth performance, fatty acid composition and lipid oxidation of chicken meat
Author(s): Dana Marcinčáková | Milan Čertík | Slavomír Marcinčák | Peter Popelka | Jana Šimková | Tatiana Klempová | Vladimír Petrovič | Marta Tučková | Martin Bača
Volume: 10
Issue: 4
Year: 2011




Pea (Pisum sativum) and faba bean (Vicia faba L.) seeds as protein sources in growing-finishing heavy pig diets: effect on growth performance, carcass characteristics and on fresh and seasoned Parma ham quality
Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Carla Cerioli | Francesco Masoero
Volume: 10
Issue: 4
Year: 2011




Effect of non-forage roughage replacement on feeding behaviour and milk production in dairy cows
Author(s): Giorgio Marchesini | Severino Segato | Paolo Berzaghi | Igino Andrighetto
Volume: 10
Issue: 4
Year: 2011




Reproductive responses and progesterone levels of postpartum oestrus synchronization in goats with different body reserves
Author(s): Liliane Silva M. Silva | Davide Rondina | Aírton A. Araújo | Clara Sargentini | Isadora M.T. Lima | Magda C. Rodrigues | Aline L. Souza | Alessandro Giorgetti | Cláudio H.A. Oliveira | Fabiana V. Rodrigues
Volume: 10
Issue: 4
Year: 2011




Effect of sire breed and rearing system on growth, carcass composition and meat traits of Cinta Senese crossbred pigs
Author(s): Francesco Sirtori | Alessandro Crovetti | David Meo Zilio | Carolina Pugliese | Anna Acciaioli | Gustavo Campodoni | Riccardo Bozzi | Oreste Franci
Volume: 10
Issue: 4
Year: 2011




Analysis of reproduction and litter performance of the Zlotnicka Spotted breed and its different crossbreeds
Author(s): Karolina Szulc | Ewa Skrzypczak | Anna Panek | Damian Knecht | Anna Jankowska | Zbigniew Sobek | Daniel Stanisławski
Volume: 10
Issue: 4
Year: 2011




The mathematical description of lactation curves in dairy cattle
Author(s): Niccolò P.P. Macciotta | Corrado Dimauro | Salvatore P.G. Rassu | Roberto Steri | Giuseppe Pulina
Volume: 10
Issue: 4
Year: 2011




SNPs identification in swine leptin 5’ flanking region and transcriptional activity of naturally occurring promoter haplotypes
Author(s): Alessandra Crisà | Mariasilvia D'Andrea | Daniela Willems | Fabio Pilla | Alessio Valentini
Volume: 10
Issue: 4
Year: 2011




Influence of thermal conditions on successful ide (Leuciscus idus L.) artificial reproduction during spawning season
Author(s): Katarzyna Targońska | Krzysztof Kupren | Daniel Żarski | Radosław Król | Dariusz Kucharczyk
Volume: 10
Issue: 4
Year: 2011




Effect of enzyme supplementation and wheat middlings as an alternative to corn on laying hens performance
Author(s): Alaeldein M. Abudabos
Volume: 10
Issue: 4
Year: 2011




Analysis of racing speed in the Italian trotter population
Author(s): Camillo Pieramati | Andrea Giontella | Francesca M. Sarti | Maurizio Silvestrelli
Volume: 10
Issue: 4



The effects of preparing methods and enzyme supplementation on the utilization of brown marine algae (Sargassum dentifebium) meal in the diet of laying hens
Author(s): Mohammed A Al-Harthi | Ahmed A. El-Deek
Volume: 10
Issue: 4
Year: 2011




Genetic variability of the Bracco Italiano dog breed based on microsatellite polimorphysm
Author(s): Roberta Ciampolini | Francesca Cecchi | Assunta Bramante | Fabio Casetti | Silvano Presciuttini
Volume: 10
Issue: 4
Year: 2011




High-protein maize in diets for growing broilers
Author(s): Aldo Prandini | Samantha Sigolo | Mauro Morlacchini | Adriano Marocco | Mario Lo Pinto
Volume: 10
Issue: 4
Year: 2011




Genetic characterization and structure of the Italian Podolian cattle breed and its relationship with some major European breeds
Author(s): Mariasilvia D'Andrea | Lorraine Pariset | Donato Matassino | Alessio Valentini | Johannes A. Lenstra | Giuseppe Maiorano | Fabio Pilla
Volume: 10
Issue: 4
Year: 2011




Analysis of genetic distance between Peruvian Alpaca (Vicugna Pacos) showing two distinct fleece phenotypes, Suri and Huacaya, by means of microsatellite markers
Author(s): Vincenzo La Manna | Antonietta La Terza | Silvia Ghezzi | Siva Saravanaperumal | Norberto Apaza | Teodosio Huanca | Riccardo Bozzi | Carlo Renieri
Volume: 10
Issue: 4
Year: 2011




Effects of feeding diets supplemented with vitamin E and vitamin C on performance, egg quality and stereological and structural analysis of the liver of laying hens exposed to heat stress
Author(s): Muhammet K. Erhan | Saziye C. Bölükbaşi
Volume: 10
Issue: 4
Year: 2011




Physiological response to hypoxia in piglets of different birth weight
Author(s): Roberto Martínez-Rodríguez | Daniel Mota-Rojas | María E. Trujillo-Ortega | Héctor Orozco-Gregorio | Rafael Hernández-González | Patricia Roldan-Santiago | Patricia Mora-Medina | María Alonso-Spilsbury | Ana Rosales-Torres | Ramiro Ramírez-Necoechea
Volume: 10
Issue: 4
Year: 2011




Attenuation of inflammatory response phenomena in periparturient dairy cows by the administration of an ω3 rumen protected supplement containing vitamin E
Author(s): Erminio Trevisi | Paolo Grossi | Fiorenzo Piccioli Cappelli | Simone Cogrossi | Giuseppe Bertoni
Volume: 10
Issue: 4
Year: 2011




Longitudinal effects of environmental enrichment on behaviour and physiology of pigs reared on an intensive-stock farm
Author(s): Arianna Manciocco | Marco Sensi | Livia Moscati | Lorenzo Battistacci | Giovanni Laviola | Gianfranco Brambilla | Augusto Vitale | Enrico Alleva
Volume: 10
Issue: 4
Year: 2011




Postnatal development of nitric oxide synthase-expressing neurones in the enteric nervous system of the goat
Author(s): Yunfang Liu | Liujun Jia | Yaoxing Chen | Zixu Wang
Volume: 9
Issue: 4
Year: 2010




Analysis of mRNA expression of genes related to fatty acids synthesis in goose fatty liver
Author(s): Chunchun Han | Jiwen Wang | Zhixiong Pan | Jia Lv | Hui Tang | Shuxia Xiang | Jing Wang | Liang Li
Volume: 9
Issue: 4
Year: 2010




Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potencial as model for obesity in comparison with commercial pigs
Author(s): Carmen Camacho-Rea | Miguel E. Arechavaleta-Velasco | Carlos G. Gutiérrez | Rafael Olea Pérez | Marco A. Herradora Lozano | Fernando Pérez-Gil Romo | Ma de Lourdes Solano | Rogelio A. Alonso Morales
Volume: 9
Issue: 4
Year: 2010




Histology of intestinal villi and epithelial cells in chickens fed low protein or low fat diets
Author(s): Tossaporn Incharoen | Koh-en Yamauchi | Tomoki Erikawa | Hisaya Gotoh
Volume: 9
Issue: 4
Year: 2010




Comparison of parametric, orthogonal, and spline functions to model individual lactation curves for milk yield in Canadian Holsteins
Author(s): Nicolò Pietro Paolo Macciotta | Filippo Miglior | Corrado Dimauro | Larry R. Schaeffer
Volume: 9
Issue: 4
Year: 2010




The effect of supplementing highly wilted grass silage with maize silage, fodder beet or molasses on degradation of the diets and the efficiency of microbial protein synthesis in the rumen of sheep
Author(s): Tomaž Žnidaršič | Jože Verbič | Drago Babnik | Špela Velikonja-Bolta
Volume: 9
Issue: 4
Year: 2010




Assessment of bovine spermatozoa viability using different cooling protocols prior to cryopreservation
Author(s): Gabriel R. Pereira | Eduardo G. Becker | Lucas C. Siqueira | Rogério Ferreira | Carolina K. Severo | Vitor S. Truzzi | João F.C. Oliveira | Paulo B.D. Gonçalves
Volume: 9
Issue: 4
Year: 2010




“Tinca Gobba Dorata del Pianalto di Poirino”: genetic characterization by microsatellite markers
Author(s): Rossella Lo Presti | Klaus Kohlmann | Petra Kersten | Laura Gasco | Liliana Di Stasio
Volume: 9
Issue: 4
Year: 2010




Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets
Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco
Volume: 9
Issue: 4



Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks
Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh
Volume: 9
Issue: 4



Monobutyrine: a novel feed additive in the diet of broiler chickens
Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini
Volume: 9
Issue: 4



Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito
Volume: 9
Issue: 4



Identification of polymorphism in the SCL24A5 gene of cattle
Author(s): Letizia Nicoloso | Riccardo Negrini | Elisabetta Milanesi | Paola Crepaldi
Volume: 7
Issue: 4
Year: 2010




Cheese making aptitude and the chemical and nutritional characteristics of milk from Massese ewes
Author(s): Mina Martini | Marcello Mele | Cosima Scolozzi | Federica Salari
Volume: 7
Issue: 4
Year: 2010




Cultural energy analysis on broilers reared in different capacity poultry houses
Author(s): Atilgan Atilgan | Hayati Koknaroglu
Volume: 5
Issue: 4
Year: 2010




Latent variable models on performance tests in guide dogs. 1. Factor analysis
Author(s): Roberto Leotta | Barbara Voltini | Marcello Mele | Maria Claudia Curadi | Mario Orlandi | Pierlorenzo Secchiari
Volume: 5
Issue: 4
Year: 2010




Wool quality in Gentile di Puglia sheep breed as measure of genetic integrity
Author(s): Francesca Maria Sarti | Emiliano Lasagna | Francesco Panella | Gianvincenzo Lebboroni | Carlo Renieri
Volume: 5
Issue: 4
Year: 2010




Proposal of an udder health genetic index for the Italian Holstein Friesian based on first lactation data
Author(s): Antonia Bianca Samoré | Abraham Fulp Groen
Volume: 5
Issue: 4
Year: 2010




Effects of synchronizing starch and protein degradation in rumen on fermentation, nutrient utilization and total tract digestibility in sheep
Author(s): Hakan Biricik | Ibrahim Ismet Turkmen | Gulay Deniz | Bulent Haluk Gulmez | Hidir Gencoglu | Birgul Bozan
Volume: 5
Issue: 4
Year: 2010




The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages
Author(s): Serena Calabrò | Franco Carone | Monica I. Cutrignelli | Simona D’Urso | Giovanni Piccolo | Raffaella Tudisco | Giovanna Angelino | Federico Infascelli
Volume: 5
Issue: 4
Year: 2010




The effect of lactating dairy ewes’ diet supplementation with ALIMET (liquid methionine) on milk yield and milk composition
Author(s): George Papadomichelakis | Kostas Koutsotolis | Georgia Zabeli | George Zervas
Volume: 1
Issue: 4
Year: 2010




Use of clinoptilolite in piglet diets as a substitute for Colistine
Author(s): Luca Malagutti | Michele Zannotti | Franca Sciaraffia
Volume: 1
Issue: 4
Year: 2010




Effects of herd origin, AI stud and sire identification on genetic evaluation of Holstein Friesian bulls
Author(s): Martino Cassandro | Riccardo Dal Zotto | Luigi Gallo Gallo | Paolo Carnier | Giovanni Bittante
Volume: 1
Issue: 4
Year: 2010




Effect of type and level of supplement on performance of dairy cows grazing on alpine pasture
Author(s): Stefano Bovolenta | Elena Saccà | Walter Ventura | Edi Piasentier
Volume: 1
Issue: 4
Year: 2010




Trans and conjugated fatty acids in milk from cows and goats consuming pasture or receiving vegetable oils or seeds
Author(s): Yves Chilliard | Anne Ferlay | Juan Loor | Jacques Rouel | Bruno Martin
Volume: 1
Issue: 4
Year: 2010




Multivariate factor analysis of Girgentana goat milk composition
Author(s): Massimo Todaro | Maria Luisa Scatassa | Pietro Giaccone
Volume: 4
Issue: 4
Year: 2010




Genotoxic activity of the Fumonisin B1 mycotoxin in cultures of bovine lymphocytes
Author(s): Lisa De Lorenzi | Annamaria De Giovanni | Luca Malagutti | Luciano Molteni | Franca Sciaraffia | Alberto Tamburini
Volume: 4
Issue: 4
Year: 2010




Raw and extruded pea (Pisum sativum) and lupin (Lupinus albusvar. Multitalia) seeds as protein sources in weaned piglets’ diets: effect on growth rate and blood parameters
Author(s): Aldo Prandini | Mauro Morlacchini | Maurizio Moschini | Giorgio Fusconi | Francesco Masoero | Gianfranco Piva
Volume: 4
Issue: 4
Year: 2010




Alternative plant protein sources in sea bass diets
Author(s): Domenico Lanari | Edo D’Agaro
Volume: 4
Issue: 4
Year: 2010




Comparative study on milt quality features of different finfish species
Author(s): Simona Rainis | Laura Gasco | Rodolfo Ballestrazzi
Volume: 4
Issue: 4
Year: 2010




Physiological and pathological adaptations in dairy cows that may increase susceptibility to periparturient diseases and disorders
Author(s): James K. Drackley | Heather M. Dann | G. Neil Douglas | Nicole A. Janovick Guretzky | Noah B. Litherland | John P. Underwood | Juan J. Loor
Volume: 4
Issue: 4
Year: 2010




Effects of rearing density on rainbow trout welfare, determined by plasmatic and tissue parameters
Author(s): Paolo Melotti | Alessandra Roncarati | Lucia Angellotti | Andrea Dees | Gian Enrico Magi | Claudio Mazzini | Carlo Bianchi | Rosanna Casciano
Volume: 3
Issue: 4
Year: 2010




Quality evaluation of regional forage resources by means of near infrared reflectance spectroscopy
Author(s): Pier Paolo Danieli | Paolo Carlini | Umberto Bernabucci | Bruno Ronchi
Volume: 3
Issue: 4
Year: 2010




Effects of sugar beet pulp on growth and health status of weaned piglets
Author(s): Stefano Schiavon | Franco Tagliapietra | Lucia Bailoni | Alessia Bortolozzo
Volume: 3
Issue: 4
Year: 2010




Effect of bacterial protein meal grown on natural gas on growth performance and carcass traits of pigs
Author(s): Margareth Øverland | Nils Petter Kjos | Anders Skrede
Volume: 3
Issue: 4
Year: 2010




The production of the heavy pig for high quality processed products
Author(s): Paolo Bosi | Vincenzo Russo
Volume: 3
Issue: 4
Year: 2010




The impact of hangingcleaning husbandry practices on Mediterranean mussels, Mytilus galloprovincialis Lmk, cultivated in the Mar Piccolo (Taranto, Ionian Sea, Italy)
Author(s): Maria Pia Santacroce | Maria Chiara Conversano | Alessandro Vlora | Valeriana Colao | Gerardo Centoducati
Volume: 7
Issue: 4
Year: 2010




Effects of automatic milking system on teat tissues, intramammary infections and somatic cell counts
Author(s): Alfonso Zecconi | Renata Piccinini | Giuseppe Casirani | Enrica Binda | Luciano Migliorati
Volume: 2
Issue: 4
Year: 2010




Effect of storage duration on frozen inoculum to be used for the in vitro gas production technique in rabbit
Author(s): Giampiero Stanco | Carmelo Di Meo | Giovanni Piccolo | Antonino Nizza
Volume: 2
Issue: 4
Year: 2010




Effect of lipid peroxidation on the immunocytochemical detection of a leukocyte antigenic determinant in fresh and cryopreserved bovine spermatozoa
Author(s): Daniela Meggiolaro | Franca Porcelli | Anna Lange Consiglio | Antino Carnevali | Paola Crepaldi | Luciano Molteni | Bruno Ferrandi
Volume: 2
Issue: 4
Year: 2010




Welfare and meat quality of beef cattle housed on two types of floors with the same space allowance
Author(s): Flaviana Gottardo | Rebecca Ricci | Gianluca Fregolent | Licia Ravarotto | Giulio Cozzi
Volume: 2
Issue: 4
Year: 2010




Investigation of allele frequencies of the growth hormone receptor (GHR) F279Y mutation in dairy and dual purpose cattle breeds
Author(s): Luca Fontanesi | Emilio Scotti | Marco Tazzoli | Francesca Beretti | Stefania Dall'Olio | Roberta Davoli | Vincenzo Russo
Volume: 6
Issue: 4
Year: 2010




An economic assessment of differently managed sheep flocks in eastern Turkey
Author(s): Tecer Atsan | Ebru Emsen | Mustafa Yaprak | Vedat Dagdemir | Carlos Alcibiades Gimenez Diaz
Volume: 6
Issue: 4
Year: 2010




Effects of oilseed supplements on milk production and quality in dairy cows fed a hay-based diet
Author(s): Priska Egger | Gabriele Holzer | Severino Segato | Elisabeth Werth | Franziska Schwienbacher | Giovanni Peratoner | Igino Andrighetto | Andreas Kasal
Volume: 6
Issue: 4
Year: 2010




Onset of puberty in Maremmana heifers
Author(s): Clara Sargentini | Riccardo Bozzi | Pablo Diaz Rivera | Alessandro Giorgetti | Andrea Martini | Paola Lupi | Pietro Luigi Cazzola | Simona Beltempo | Tiziana Carelli
Volume: 6
Issue: 4
Year: 2010




Effect of lairage duration on some blood constituents and beef quality in bulls after long journey
Author(s): Luigi Liotta | Leonardo Nanni Costa | Biagina Chiofalo | Licia Ravarotto | Vincenzo Chiofalo
Volume: 6
Issue: 4
Year: 2010




In vitro effects of some organic acids on swine cecal microflora
Author(s): Giacomo Biagi | Andrea Piva
Volume: 6
Issue: 4
Year: 2010




Somatic indexes, chemical-nutritive characteristics and metal content in caught and reared sharpsnout seabream (Diplodus puntazzo)
Author(s): Giovanni Piccolo | Nicola De Riu | Francesca Tulli | Roberto Cappuccinelli | Stefania Marono | Giuseppe Moniello
Volume: 6
Issue: 4
Year: 2010




Effects of vitamin E and phosphatidylcholine on qualitative and quantitative parameters of rainbow trout (Oncorhynchus mykiss) milt
Author(s): Simona Rainis | Laura Gasco | Rodolfo Ballestrazzi | Ivo Zoccarato
Volume: 6
Issue: 4
Year: 2010




Microbiological characteristics of poultry meats - Results of inspections carried out in the province of Milano, Italy
Author(s): Silvia Colmegna | Anna Invernizzi | Anna Lia Mascher | Emanuela Corsale | Viviana Ferrazzi | Guido Grilli
Volume: 8
Issue: 4
Year: 2010




Diffusion of Clostridium perfringens NetB positive strains in healthy and diseased chickens
Author(s): Ilenia Drigo | Fabrizio Agnoletti | Cosetta Bacchin | Angela Guolo | Monia Cocchi | Michela Bonci | Luca Bano
Volume: 8
Issue: 4
Year: 2010




Does Vitamin E or Vitamin E plus Selenium improve reproductive performance of rams during hot weather?
Author(s): Ali Ammar Bin Talib | Giovanni Bomboi | Basilio Floris
Volume: 8
Issue: 4
Year: 2010




Comparison of muscle fibre characteristics and production traits among offspring from Meishan dams mated to different sires
Author(s): Kyu-Sang Lim | Hyun-Ik Jang | Jun-Mo Kim | Sang-Hoon Lee | Byoung-Chul Kim | Kyu-Jin Han | Ki-Chang Hong
Volume: 8
Issue: 4
Year: 2010




Effect of sex and season of birth on Gompertz growth curve parameters in “Nero di Parma” pigs
Author(s): Alberto Sabbioni | Valentino Beretti | Raffaele Manini | Claudio Cervi | Paola Superchi
Volume: 8
Issue: 4
Year: 2010




Effect of an automatic feeding system on growth performance and feeding behaviour of pigs reared outdoors
Author(s): Paolo Cornale | Salvatore Barbera | Riccardo Fortina
Volume: 8
Issue: 4
Year: 2010




Do mood disorders play a role in pig welfare?
Author(s): Massimo Cocchi | Luca Sardi | Lucio Tonello | Giovanna Martelli
Volume: 8
Issue: 4
Year: 2010




Cashmere production from Scottish Cashmere kids and crossbreed Scottish Cashmere x Jonica kids
Author(s): Raffaele Celi | Francesco Toteda | Anna Maria Facciolongo | Antonia Zarrilli | Giuseppe Marsico
Volume: 8
Issue: 4
Year: 2010




Hazelnut meal in diets for seawater farmed rainbow trout (Oncorhynchus mykiss): effects on growth performance and body composition
Author(s): Musa Bulut | Ahmet Adem Tekinay | Derya Güroy | Sebahattin Ergün | Soner Bilen
Volume: 8
Issue: 4
Year: 2010




Effect of oleic and conjugated linoleic acid in the diet of broiler chickens on the live growth performances, carcass traits and meat fatty acid profile
Author(s): Arianna Buccioni | Mauro Antongiovanni | Marcello Mele | Manuela Gualtieri | Sara Minieri | Stefano Rapaccini
Volume: 8
Issue: 4
Year: 2010




Effects of mannanoligosaccharide and/or organic acid mixture on performance, blood parameters and intestinal microbiota of broiler chicks
Author(s): Mehmet Levent Ozduven | Hasan Ersin Samli | Aylin Agma Okur | Fisun Koc | Hasan Akyurek | Nizamettin Senkoylu
Volume: 8
Issue: 4
Year: 2010




Faba bean (Vicia faba var. minor) as a protein source for organic chickens: performance and carcass characteristics
Author(s): Francesca Perella | Cecilia Mugnai | Alessandro Dal Bosco | Federico Sirri | Elisa Cestola | Cesare Castellini
Volume: 8
Issue: 4
Year: 2010




Effects of starter feeding time on body growth and viscera development of newly hatched chicks
Author(s): Haiming Yang | Zhiyue Wang | Shourong Shi | Jian Lu | Wenzeng Li
Volume: 8
Issue: 4
Year: 2010




How to evaluate body conditions of red deer (Cervus elaphus) in an alpine environment?
Author(s): Silvana Mattiello | Elena Andreoli | Alessandra Stefanelli | Anna Cantafora | Alessandro Bianchi
Volume: 8
Issue: 4
Year: 2010




Livestock systems and farming styles in Eastern Italian Alps: an on-farm survey
Author(s): Enrico Sturaro | Giampaolo Cocca | Luigi Gallo | Meriam Mrad | Maurizio Ramanzin
Volume: 8
Issue: 4
Year: 2010




Survey on conjugated linoleic acid (CLA) content and fatty acid composition of Grana Padano cheese produced in different seasons and areas
Author(s): Aldo Prandini | Samantha Sigolo | Carla Cerioli | Gianfranco Piva
Volume: 8
Issue: 4
Year: 2010




Methods for estimation of daily and lactation milk yields from alternative milk recording scheme in Holstein and Simmental cattle breeds
Author(s): Vesna Gantner | Sonja Jovanovac | Marija Klopčič | Martino Cassandro | Nikola Raguž | Krešimir Kuterovac
Volume: 8
Issue: 4
Year: 2010




Some new aspects of nutrition, health conditions and fertility of intensively reared dairy cows
Author(s): Giuseppe Bertoni | Erminio Trevisi | Rosanna Lombardelli
Volume: 8
Issue: 4
Year: 2010




Effect of some parental and environmental factors on some reproductive traits of Japanese quails
Author(s): Omer Coban | Ekrem Lacin | Nilufer Sabuncuoglu
Volume: 7
Issue: 4
Year: 2010




Performance and behaviour of chickens with different growing rate reared according to the organic system
Author(s): Cesare Castellini | Alessandro Dal Bosco | Cecilia Mugnai | Marcella Bernardini
Volume: 1
Issue: 4
Year: 2010




Use of centrifuged and preserved microalgae for feeding juvenile Manila clam (Tapes philippinarum): effects on growth and fatty acid composition
Author(s): Alessio Bonaldo | Anna Badiani | Silvia Testi | Giovanni Corso | Attilio Luigi Mordenti | Pier Paolo Gatta
Volume: 4
Issue: 4
Year: 2010




Functional characterisation of semen in honeybee queen (A.m.ligustica S.) spermatheca and efficiency of the diluted semen technique in instrumental insemination
Author(s): Marco Lodesani | Donatella Balduzzi | Andrea Galli
Volume: 3
Issue: 4
Year: 2010




Robotic milking and milk quality: effects on bacterial counts, somatic cell counts, freezing point and free fatty acids
Author(s): Kees de Koning | Betsie Slaghuis | Yvonne van der Vorst
Volume: 2
Issue: 4
Year: 2010




Milking hygiene: new issues and opportunities from automatic milking
Author(s): Morten Dam Rasmussen | Lotte Bach Larsen
Volume: 2
Issue: 4
Year: 2010




SNPs within the beta myosin heavy chain (MYH7) and the pyruvate kinase muscle (PKM2) genes in horse
Author(s): Stefania Dall'Olio | Roberta Davoli | Emilio Scotti | Luca Fontanesi | Vincenzo Russo
Volume: 6
Issue: 4
Year: 2010




Investigations of some parameters of natural immunity in meat turkeys reared outdoors
Author(s): Maria Pia Franciosini | Patrizia Casagrande Proietti | Livia Moscati | Lorenzo Battistacci | Michela Pela | Giuseppina Tacconi
Volume: 8
Issue: 4
Year: 2010




Pathogenicity markers of Clostridium spp. in commercial turkeys
Author(s): Mario Saita | Luca Bano | Daniele D. Gallazzi
Volume: 8
Issue: 4
Year: 2010




Virulence - associated genes in Avian Pathogenic Escherichia coli of turkey
Author(s): Elena Circella | Donato Pennelli | Silvia Tagliabue | Raffaella Ceruti | Davide Giovanardi | Antonio Camarda
Volume: 8
Issue: 4
Year: 2010




Multiple antimicrobial resistance among Avian Escherichia coli strains in Albania
Author(s): Tana Shtylla | Elena Circella | Anna Madio | Giancarlo Di Paola | Pranvera Çabeli | Ilirian Kumbe | Alda Kika | Antonio Camarda
Volume: 8
Issue: 4
Year: 2010




Estimation of genetic parameters for body weight in Charolais calves in Slovenia
Author(s): Marko Čepon | Mojca Simčič | Špela Malovrh
Volume: 8
Issue: 4
Year: 2010




Genetic structure of three Croatian horse breeds: implications for their conservation strategy
Author(s): Ante Ivanković | Jelena Ramljak | Peter Dovč | Nikolina Kelava | Miljenko Konjačić
Volume: 8
Issue: 4
Year: 2010




Carcass traits of improved and indigenous lamb breeds of North-Western Turkey under an intensive production system
Author(s): Alper Yilmaz | Bulent Ekiz | Mustafa Ozcan | Cuneyt Kaptan | Hulya Hanoglu | Ismail Erdogan | Omur Kocak
Volume: 8
Issue: 4
Year: 2010




Numerical simulation of electro-fishing in seawater
Author(s): Edo D'Agaro | Antonella Stravisi
Volume: 8
Issue: 4
Year: 2010




Regression tree analysis for predicting slaughter weight in broilers
Author(s): Mehmet Mendeş | Erkut Akkartal
Volume: 8
Issue: 4
Year: 2010




Effect of egg weight on chick weight, egg weight loss and hatchability in rock partridges (A. graeca)
Author(s): Tamer Çağlayan | Mustafa Garip | Kemal Kırıkçı | Aytekin Günlü
Volume: 8
Issue: 4
Year: 2010




Comparison of two feeding finishing treatments on production and quality of organic beef
Author(s): Giulio Cozzi | Marta Brscic | Aziza Boukha | Sandro Tenti | Flaviana Gottardo | Flavio Da Ronch
Volume: 9
Issue: 4



Water intake in dairy goats – the effect of different types of roughages
Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe
Volume: 9
Issue: 4



Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes
Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa
Volume: 9
Issue: 4



Effects of supplemental humic acid on ruminal fermentation and blood variables in rams
Author(s): Nurten Galip | Umit Polat | Hakan Biricik
Volume: 9
Issue: 4



Breeding performance in the Italian chicken breed Mericanel della Brianza
Author(s): Silvia Cerolini | Manuela Madeddu | Luisa Zaniboni | Chiara Cassinelli | Maria G. Mangiagalli | Stefano P. Marelli
Volume: 9
Issue: 4



Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets
Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen
Volume: 9
Issue: 4



Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits
Author(s): Pier Giorgio Peiretti | Giorgia Meineri
Volume: 9
Issue: 4



Accomplishments and new challenges in dairy genetic evaluations
Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro
Volume: 9
Issue: 4



Bioelectrical impedance analysis for the prediction of hot carcass weight in buffalo calf
Author(s): Fiorella Sarubbi | Rodolfo Baculo | Leopoldo Iannuzzi
Volume: 7
Issue: 4
Year: 2010




A survey on the occurrence of ochratoxin A in feeds and sera collected in conventional and organic poultry farms in Northern Italy
Author(s): Achille Schiavone | Cristina Cavallero | Luigi Girotto | Luisa Pozzo | Sara Antoniazzi | Laura Cavallarin
Volume: 7
Issue: 4
Year: 2010




Observations on the occurrence of Heterakis gallinarum in laying hens kept on soil
Author(s): Roberto Papini | Elio Cacciuttolo
Volume: 7
Issue: 4
Year: 2010




Observation by microsatellite DNA analysis of sperm usage in naturally mated honeybee queens (Apis mellifera ligustica) over a period of two years
Author(s): Cristina Previtali | Graziella Bongioni | Cecilia Costa | Marco Lodesani | Andrea Galli
Volume: 7
Issue: 4
Year: 2010




Seasonal variations in serum lipids, lipoproteins and some haematological parameters of chub (Leuciscus cephalus)
Author(s): Mevlut Aras | Abdulkadir Bayir | Ahmet Necdet Sirkecioglu | Harun Polat | Mehtap Bayir
Volume: 7
Issue: 4
Year: 2010




Demographic genetics of the endangered Amiata donkey breed
Author(s): Francesca Cecchi | Roberta Ciampolini | Elena Ciani | Barbara Matteoli | Elisa Mazzanti | Mariella Tancredi | Silvano Presciuttini
Volume: 5
Issue: 4
Year: 2010




Growth of Cinta Senese piglets as affected by location of the suckled teat
Author(s): Oreste Franci | Clara Sargentini | Anna Acciaioli | Martina Bianchi
Volume: 1
Issue: 4
Year: 2010




The control of reproduction in finfish species through GnRH treatments
Author(s): Simona Rainis | Rodolfo Ballestrazzi
Volume: 4
Issue: 4
Year: 2010




Use of linear discriminant analysis to characterise three dairy cattle breeds on the basis of several milk characteristics
Author(s): Roberto Leotta
Volume: 3
Issue: 4
Year: 2010




Effects of olive oil calcium soaps and phase of lactation on the fatty acid composition in the milk of Massese ewes
Author(s): Mina Martini | Cosima Scolozzi | Domenico Gatta | Fabrizio Taccini | Paolo Verità
Volume: 3
Issue: 4
Year: 2010




Robotic milking and milk quality: effects on the cheese-making properties of milk
Author(s): Fabio Abeni | Luigi Degano | Roberto Giangiacomo | Marisanna Speroni | Giacomo Pirlo
Volume: 2
Issue: 4
Year: 2010




Application of a PCR method for the diagnosis of ulcerative enteritis: preliminary results
Author(s): Luca Bano | Ilenia Drigo | Cosetta Bacchin | Barbara Marcon | Monia Cocchi | Michela Bonci | Marta Vascellari | Fabrizio Agnoletti
Volume: 8
Issue: 4
Year: 2010




Tullio Di Lella: 1944-2002. A brief biography
Author(s): Vincenzo Piccolo
Volume: 1
Issue: 4
Year: 2010




Outbreak of pseudotuberculosis in commercial guinea fowls (Numida meleagris)
Author(s): Michela Bonci | Ilenia Drigo | Fabrizio Agnoletti | Monia Cocchi | Angela Guolo | Marta Vascellari | Luca Bano
Volume: 8
Issue: 4
Year: 2010




Induction of sexual activity in male and female farmed ostriches (Struthio camelus) with GnRH implant
Author(s): Giulio Aiudi | Michele Nicassio | Giovanni Pagana | Fabio Silvestre | Giovanni M. Lacalandra
Volume: 8
Issue: 4
Year: 2010




Effectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova
Author(s): Flaviana Gottardo | Martina Dorigo | Paolo Paparella | Cristiano Ossensi | Giulio Cozzi
Volume: 4
Issue: 3s
Year: 2010




Factors affecting growth performance in beef production: an on farm survey
Author(s): Enrico Sturaro | Marzio Quassolo | Maurizio Ramanzin
Volume: 4
Issue: 3s
Year: 2010




Effect of production system on fatty acid composition of meat from Simmental bulls
Author(s): Nezika Petric | Alenka Levart | Marko Cepon | Silvester Zgur
Volume: 4
Issue: 3s
Year: 2010




Analysis of factors affecting health status of animals under intensive beef production systems
Author(s): Ilaria Cerchiaro | Barbara Contiero | Roberto Mantovani
Volume: 4
Issue: 3s
Year: 2010




Blood serum metabolites and meat quality in crossbred pigs experiencing different lairage time
Author(s): Kresˇimir Salajpal | Marija Dikic | Danijel Karolyi | Zeljko Sinjeri | Branko Liker | Antun Kostelic | Ivan Juric
Volume: 4
Issue: 3s
Year: 2010




Nitrogen excretion in dairy cow, beef and veal cattle, pig, and rabbit farms in Northern Italy
Author(s): Gerolamo Xiccato | Stefano Schiavon | Luigi Gallo | Lucia Bailoni | Giovanni Bittante
Volume: 4
Issue: 3s
Year: 2010




Effect of dietary fat level on carcass traits and flesh quality of European Sea Bass (Dicentrarchus labrax) from mariculture
Author(s): Luca Fasolato | Carla Elia | Anna Liguori | Adolfo Corato | Severino Segato
Volume: 4
Issue: 3s
Year: 2010




Predictability of fat-free mass and fat content in intact hen’s eggs using electrical conductivity
Author(s): Gábor Milisits | Gabriella Andrássy-Baka | Róbert Romvári
Volume: 4
Issue: 3s
Year: 2010




The influence of different fat sources on fattening of turkeys and composition of fatty acids in breast muscles
Author(s): Zoran Skrtic | Gordana Kralik | Danica Hanzˇek
Volume: 4
Issue: 3s
Year: 2010




Influence of ham weight, trimming and pressing on Istrian dry-cured ham seasoning loss
Author(s): Danijel Karolyi | Kresˇimir Salajpal | Marija Dikic | Ivan Juric | Antun Kostelic
Volume: 4
Issue: 3s
Year: 2010




Relationship between raw ham cathepsin B activity and firmness of dry cured hams
Author(s): Marco Noventa | Luigi Gallo | Enrico Sturaro | Omar Bonetti | Massimo De Marchi | Paolo Carnier
Volume: 4
Issue: 3s
Year: 2010




The future trends for research on quality and safety of animal products
Author(s): Jean-François Hocquette | R. Ian Richardson | Sophie Prache | Françoise Medale | Geraldine Duffy | Nigel D. Scollan
Volume: 4
Issue: 3s
Year: 2010




Genetic parameters of racing merit of Thoroughbred horses in steeplechase races
Author(s): Árpád Bokor | Christine Blouin | Bertrand Langlois | József Stefler
Volume: 4
Issue: 3s
Year: 2010




Effect of maternal lysine supplementation on the performance of growing rabbits. Preliminary results
Author(s): Szilvia Metzger | Antonella Dalle Zotte | Edit Biró-Németh | Istvàn Radnai | Zsolt Szendrö
Volume: 4
Issue: 3s
Year: 2010




Fattening and slaughter traits of four rabbit genotypes
Author(s): Ajda Kermauner | Silvester Zgur
Volume: 4
Issue: 3s
Year: 2010




Evaluation of nutritional status of dairy cows based on milk analysis results
Author(s): Kresˇimir Kuterovac | Sanja Balas | Vesna Gantner | Sonja Jovanovac | Ana Dakic
Volume: 4
Issue: 3s
Year: 2010




Genetic relationship between body condition score, fertility, type and production traits in Brown Swiss dairy cows
Author(s): Riccardo Dal Zotto | Paolo Carnier | Luigi Gallo | Giovanni Bittante | Martino Cassandro
Volume: 4
Issue: 3s
Year: 2010




Comparison of statistical models to estimate daily milk yield in single milking testing schemes
Author(s): Sonja Jovanovac | Vesna Gantner | Kresˇimir Kuterovac | Marija Klopcˇic
Volume: 4
Issue: 3s
Year: 2010




Automation in dairy cattle milking: experimental results and considerations
Author(s): Giacomo Pirlo | Fabio Abeni | Maurizio Capelletti | Luciano Migliorati | Marisanna Speroni
Volume: 4
Issue: 3s
Year: 2010




Breeding for improvement of functional traits in dairy cattle
Author(s): Paul Boettcher
Volume: 4
Issue: 3s
Year: 2010




Consumer satisfaction with Slavonian Kulen from Black Slavonian or modern pigs
Author(s): Marija Radman | Danijel Karolyi | Damir Kovacˇic
Volume: 4
Issue: 3s
Year: 2010




Sheep internal parasites on Rab and Pag
Author(s): Antun Kostelic | Dagny Stojcˇevic | Vlatko Rupic | Danijel Karolyi | Kresˇimir Salajpal | Zdravko Barac | Goran Kis | Relja Beck
Volume: 4
Issue: 3s
Year: 2010




Influence of the genetic origin and sex on live performance and carcass traits in the rabbit. Preliminary results
Author(s): Antonella Dalle Zotte
Volume: 4
Issue: 3s
Year: 2010




Carcass traits of four rabbit genotypes
Author(s): Silvester Zgur | Ajda Kermauner
Volume: 4
Issue: 3s
Year: 2010




Genetic aspects of milk electrical conductivity in Italian Brown cattle
Author(s): Mauro Povinelli | Luigi Gallo | Paolo Carnier | Daniele Marcomin | Riccardo Dal Zotto | Martino Cassandro
Volume: 4
Issue: 3s
Year: 2010




Effects of extruded corn on milk yield and composition and blood parameters in lactating dairy cows
Author(s): Adolfo Corato | Severino Segato | Igino Andrighetto
Volume: 4
Issue: 3s
Year: 2010




The crossbreeding of improved Jezersko-Solcˇava sheep with Charollais to improve carcass traits
Author(s): Angela Cividini | Silvester Zgur | Dragomir Kompan
Volume: 4
Issue: 3s
Year: 2010




Organic farming production. Effect of age on the productive yield and egg quality of hens of two commercial hybrid lines and two local breeds
Author(s): Chiara Rizzi | Gian Maria Chiericato
Volume: 4
Issue: 3s
Year: 2010




The dietary inclusion of Portulaca oleracea to the diet of laying hens increases the n-3 fatty acids content and reduces the cholesterol content in the egg yolk
Author(s): Antonella Dalle Zotte | Francesco Tomasello | Igino Andrighetto
Volume: 4
Issue: 3s
Year: 2010




Market of poultry meat and consumers’ preferences in the Osijek-Baranja County
Author(s): Zdravko Tolusˇic | Zoran Skrtic | Zlata Gajcˇevic | Igor Kralik
Volume: 4
Issue: 3s
Year: 2010




Assessing genetic variability in two ancient chicken breeds of Padova area
Author(s): Massimo De Marchi | Chiara Dalvit | Chiara Targhetta | Martino Cassandro
Volume: 4
Issue: 3s
Year: 2010




Influence of different quantities of rapeseed meal and calcium on production results of broiler chicks
Author(s): Zlatko Janjecˇic | Stjepan Muzˇic | Kresimir Salajpal
Volume: 4
Issue: 3s
Year: 2010




Prediction performances of portable near infrared instruments for at farm forage analysis
Author(s): Paolo Berzaghi | Lorenzo Serva | Matteo Piombino | Massimo Mirisola | Francesco Benozzo
Volume: 4
Issue: 3s
Year: 2010




Estimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods
Author(s): Goran Kis | Darko Grbesa | Antun Kostelic | Danijel Karolyi
Volume: 4
Issue: 3s
Year: 2010




Relation between endosperm and in vitro kinetic of starch digestibility in maize hybrids for broiler chickens
Author(s): Darko Grbesa | Goran Kis
Volume: 4
Issue: 3s
Year: 2010




Application of bioelectrical impedance vector analysis (BIVA) in dogs: a preliminary study on gender-related differences
Author(s): Francesca Bevilacqua | Rebecca Ricci
Volume: 8
Issue: 3s
Year: 2010




Evolution of European sea bass (Dicentrarchus labrax) freshness during storage
Author(s): Duilio Majolini | Angela Trocino | Marco Tazzoli | Gerolamo Xiccato
Volume: 8
Issue: 3s
Year: 2010




Meat traits of rabbits housed outdoors: effect of stocking density
Author(s): Giovanna Preziuso | Antonella Dalle Zotte | Gisella Paci
Volume: 8
Issue: 3s
Year: 2010




Effect of sex on slaughter performance and meat quality of Ermellinata di Rovigo chickens
Author(s): Chiara Rizzi | Maristella Baruchello | Gian Maria Chiericato
Volume: 8
Issue: 3s
Year: 2010




Effect of breed on mineral composition of meat from light lambs
Author(s): Boro Mioč | Ivan Vnučec | Zvonimir Prpić | Vesna Pavić | Zvonko Antunović | Zdravko Barać
Volume: 8
Issue: 3s
Year: 2010




Carcass traits of Charolais, Limousin, Black and White and crossbreeds of Charolais, Limousin and Belgian Blue x Black and White young bulls in Slovenia
Author(s): Nežika Petrič | Marjana Drobnič | Marko Čepon | Silvester Žgur
Volume: 8
Issue: 3s
Year: 2010




Growth and carcass traits of young bulls sired by Charolais and Limousin
Author(s): Mojca Simčič | Marko Čepon | Silvester Žgur
Volume: 8
Issue: 3s
Year: 2010




Fatty acid composition of muscle and adipose tissue of beef cattle
Author(s): Danijel Karolyi | Marija Đikić | Krešimir Salajpal | Ivan Jurić
Volume: 8
Issue: 3s
Year: 2010




Veal fatty acid composition of different breeds
Author(s): Nikolina Kelava | Miljenko Konjačić | Ante Ivanković | Jelena Ramljak | Ivica Kos
Volume: 8
Issue: 3s
Year: 2010




Effect of genotype, sex and slaughter weight on veal Longissimus muscle area measured by ultrasound and planimeter
Author(s): Miljenko Konjačić | Nikolina Kelava | Ante Ivanković | Jelena Ramljak | Ivica Kos | Zoran Luković
Volume: 8
Issue: 3s
Year: 2010




Effect of breed and rearing system on intramuscular fatty acid profile of M. Semimembranosus in raw Slavonian ham
Author(s): Zoran Luković | Ana Kaić | Dubravko Škorput | Danijel Karolyi
Volume: 8
Issue: 3s
Year: 2010




Carcass quality of crossbred pigs with Pietrain as a terminal sire
Author(s): Ana Kaić | Dubravko Škorput | Zoran Luković
Volume: 8
Issue: 3s
Year: 2010




Carcass leanness of pigs in Croatia estimated by EU referent method
Author(s): Goran Kušec | Ivona Đurkin | Antun Petričević | Gordana Kralik | Zlata Maltar | Vladimir Margeta
Volume: 8
Issue: 3s
Year: 2010




Minimum slicing interval and frequency for CT-based prediction of pig’s body composition
Author(s): Csaba Szabó | László Babinszky
Volume: 8
Issue: 3s
Year: 2010




Effect of adult weight and CT-based selection on rabbit meat quality
Author(s): Antonella Dalle Zotte | Barbara Fornasier | Zsolt Matics | Zsolt Gerencsér | Zsolt Szendrő
Volume: 8
Issue: 3s
Year: 2010




Effect of adult weight and CT-based selection on carcass traits of growing rabbits
Author(s): Zsolt Szendrő | Zsolt Matics | Zsolt Gerencsér | István Radnai | Márió Lengyel | István Nagy | Roberto Riovanto | Antonella Dalle Zotte
Volume: 8
Issue: 3s
Year: 2010




Effect of adult weight and CT-based selection on the performances of growing rabbits
Author(s): Zsolt Szendrő | Zsolt Matics | Zsolt Gerencsér | Márió Lengyel | István Nagy | Antonella Dalla Zotte
Volume: 8
Issue: 3s
Year: 2010




Applicability of computer tomography in the prediction of egg yolk ratio in hen’s eggs
Author(s): Gábor Milisits | Tamás Donkó | Zoltán Sütő | Péter Bogner | Imre Repa
Volume: 8
Issue: 3s
Year: 2010




Comparison of the slaughter characteristics of meat-type chicks hatched from eggs with different composition
Author(s): Gábor Milisits | Olga Pőcze | Jolán Ujvári | Emese Kovács | Gabriella Jekkel | Zoltán Sütő
Volume: 8
Issue: 3s
Year: 2010




Slaughter performance and meat quality of three Italian chicken breeds
Author(s): Chiara Rizzi | Maristella Baruchello | Gian Maria Chiericato
Volume: 8
Issue: 3s
Year: 2010




Effect of sex on the fillet quality of Nile tilapia fed varying lipid sources
Author(s): Janka Biró | Csaba Hancz | András Szabó | Tamás Molnár
Volume: 8
Issue: 3s
Year: 2010




Heavy metal concentrations in the liver of two wild duck species: influence of species and gender
Author(s): Tihomir Florijančić | Anđelko Opačak | Ivica Bošković | Dinko Jelkić | Siniša Ozimec | Tanja Bogdanović | Irena Listeš | Mario Škrivanko | Zlatko Puškadija
Volume: 8
Issue: 3s
Year: 2010




Nutritional quality of Krškopolje and commercial fattener pig meats in Slovenia
Author(s): Marjeta Furman | Alenka Levart | Špela Malovrh | Milena Kovač
Volume: 8
Issue: 3s
Year: 2010




Sensory profiling of Dalmatian dry-cured ham under different temperature conditions
Author(s): Ivica Kos | Romano Božac | Ana Kaić | Nikolina Kelava | Miljenko Konjačić | Zlatko Janječić
Volume: 8
Issue: 3s
Year: 2010




Meat quality of calves obtained from organic and conventional farming
Author(s): Silvia Miotello | Valerio Bondesan | Franco Tagliapietra | Stefano Schiavon | Lucia Bailon
Volume: 8
Issue: 3s
Year: 2010




Changes of thyroid hormones concentration in blood of sheep depending on age and reproductive status
Author(s): Josip Novoselec | Zvonco Antunović | Marcela Šperanda | Zvonimir Steiner | Tomislav Šperanda
Volume: 8
Issue: 3s
Year: 2010




Light colour preference of growing rabbits
Author(s): Zsolt Gerencsér | Zsolt Matics | István Nagy | Zsolt Szendrő
Volume: 8
Issue: 3s
Year: 2010




Comparison of the behaviour of growing rabbits reared on wire net or combined floor at different stocking densities
Author(s): Gabriella Jekkel | Gábor Milisits
Volume: 8
Issue: 3s
Year: 2010




Low motivation and unawareness in small farmers as an obstacle for implementation of the EU pig welfare rules
Author(s): Wiebke Wellbrock | Simon Jenne Oosting | Bettina Barbara Bock | Boris Antunović | Bela Njari | Vesna Dobranić
Volume: 8
Issue: 3s
Year: 2010




Airborne dust distribution in a farrowing pen in dependence of other microclimatic parameters during spring-summer period
Author(s): Mario Ostović | Željko Pavičić | Alenka Tofant | Tomislav Balenovic | Anamaria Ekert Kabalin | Sven Menčik | Boris Antunović
Volume: 8
Issue: 3s
Year: 2010




Influence of housing systems on stillbirth and mortality rate in preweaning pigs farrowed by different gilt breeds
Author(s): Boris Antunović | Mirjana Baban | Vesna Dobranić | Vladimir Margeta | Pero Mijić | Bela Njari | Željko Pavičić | Vedran Poljak | Zvonimir Steiner | Wiebke Wellbrock
Volume: 8
Issue: 3s
Year: 2010




Effects of pen floor on clinical and behavioural parameters of newly received beef cattle fattened under intensive rearing systems
Author(s): Elena Tessitore | Aziz Boukha | Luca Guzzo | Giulio Cozzi
Volume: 8
Issue: 3s
Year: 2010




Veal calves’ clinical/health status in large groups fed with automatic feeding devices
Author(s): Marta Brscic | Flaviana Gottardo | Paola Prevedello | Elena Tessitore | Giulio Cozzi
Volume: 8
Issue: 3s
Year: 2010




Trend overtime of total haemoglobin, iron metabolism and trace minerals in veal calves fed high amounts of two different solid feeds
Author(s): Paola Prevedello | Letizia Moro | Marta Brscic | Flaviana Gottardo | Anna-Lisa Stefani
Volume: 8
Issue: 3s
Year: 2010




Relationships between stocking rate, livestock production systems and Alpine grasslands management
Author(s): Meriem Mrad | Enrico Sturaro | Giampaolo Cocca | Maurizio Ramanzin
Volume: 8
Issue: 3s
Year: 2010




A comparison of nitrogen use efficiency and surplus in two dairy farms typologies
Author(s): Severino Segato | Giorgio Marchesini | Igino Andrighetto
Volume: 8
Issue: 3s
Year: 2010




Growth performance and N excretion of double muscled Piemontese bulls fed low protein rations with or without the addition of rumen protected conjugated linoleic acid
Author(s): Matteo Dal Maso | Stefano Schiavon | Franco Tagliapietra | Alberto Simonetto | Giovanni Bittante
Volume: 8
Issue: 3s
Year: 2010




In vitro rumen feed degradability assessed with DaisyII and batch culture: effect of sample size
Author(s): Mirko Cattani | Franco Tagliapietra | Lucia Bailoni | Stefano Schiavon
Volume: 8
Issue: 3s
Year: 2010




In vitro digestibility of phenolics in grain of maize hybrids
Author(s): Kristina Kljak | Goran Kiš | Darko Grbeša
Volume: 8
Issue: 3s
Year: 2010




Influence of different selenium sources on performance, blood and meat selenium content of fattening lambs
Author(s): Zvonko Antunović | Josip Novoselec | Tomislav Klapec | Suzana Čavar | Boro Mioč | Marcela Šperanda
Volume: 8
Issue: 3s
Year: 2010




Problems with readings of electronic tagged sheep in dairy flocks
Author(s): Igor Štoković | Velimir Sušić | Ivo Karadjole | Anamaria Ekert Kabalin | Željko Mikulec | Antun Kostelić
Volume: 8
Issue: 3s
Year: 2010




Relationship between udder and milking traits during lactation in Istrian dairy crossbreed ewes
Author(s): Alen Dzidic | Dragica Salamon | Ana Kaic | Kresimir Salajpal | Miroslav Kaps
Volume: 8
Issue: 3s
Year: 2010




Relationship between blood haemoglobin and serum iron concentrations and heart girth in pre-weaned dairy calves
Author(s): Jožica Ježek | Jože Starič | Marija Nemec | Tomaž Zadnik | Martina Klinkon
Volume: 8
Issue: 3s
Year: 2010




Replacing starch with digestible fibre in growing rabbit feeding
Author(s): Marco Tazzoli | Luca Carraro | Angela Trocino | Duilio Majolini | Gerolamo Xiccato
Volume: 8
Issue: 3s
Year: 2010




The effect of dietary phytase supplementation on the N-balance of growing pigs
Author(s): Veronika Halas | Mat Winkelmolen | Beáta Kiss | László Babinszky
Volume: 8
Issue: 3s
Year: 2010




Toasting of cereal grains: effects on in vitro rumen gas production and VFA yield
Author(s): Robert Tóthi | Franco Tagliapietra | Seerp Tamminga
Volume: 8
Issue: 3s
Year: 2010




Effect of α-linoleic acid supplementation in goat’s diet on milk yield, quality and somatic cell count
Author(s): Vesna Gantner | Drago Kompan
Volume: 8
Issue: 3s
Year: 2010




Prevalence and aetiology of subclinical mastitis in goats
Author(s): Antun Kostelić | Marijan Cergolj | Bruna Tariba | Vlatko Rupić | Miroslav Benić | Vesna Gantner | Igor Štoković
Volume: 8
Issue: 3s
Year: 2010




Body shape analysis of Bosnian mountain horses using Procrustes statistics
Author(s): Thomas Druml | Refik Telalbasic | Ino Curik
Volume: 8
Issue: 3s
Year: 2010




Analysis of inbreeding in Slovenian Haflinger population
Author(s): Klemen Potočnik | Vesna Gantner | Miran Štepec | Jurij Krsnik | Janez Rus | Gregor Gorjanc
Volume: 8
Issue: 3s
Year: 2010




In vitro cultivation of porcine limbal stem cells
Author(s): Maja Popović | Mirna Tominac | Ksenija Vlahović | Dubravko Kezić | Marcela Šperanda | Željko Grabarević | Iva Popović | Boris Pirkić | Branka Šeol | Ivica Valpotić
Volume: 8
Issue: 3s
Year: 2010




Stimulation by levamisole of cell-mediated immunity in weaned pigs
Author(s): Hrvoje Valpotić | Jelena Šuran | Andreja Prevendar Crnić | Marcela Šperanda | Mislav Đidara | Ivica Valpotić | Frane Božić
Volume: 8
Issue: 3s
Year: 2010




Fixed effects in models for the genetic evaluation of backfat thickness and time on test in gilts
Author(s): Dubravko Škorput | Dragutin Vincek | Zoran Luković
Volume: 8
Issue: 3s
Year: 2010




The trend of body tissues share of Simmental cattle in about twenty years period
Author(s): Igor Štoković | Ivo Karadjole | Dubravka Križanović | Pero Božić | Anamaria Ekert Kabalin | Danijel Karolyi
Volume: 8
Issue: 3s
Year: 2010




Influence of the sire on market value of Belgian Blue x Brown Swiss crossbred calves
Author(s): Mauro Penasa | Massimo De Marchi | Riccardo Dal Zotto | Alessio Cecchinato | Martino Cassandro | Giovanni Bittante
Volume: 8
Issue: 3s
Year: 2010




Heritability and genetic trends of number of kits born alive in a synthetic maternal rabbit line
Author(s): Petra Gyovai | István Nagy | István Radnai | Edit Bíróné Németh | Zsolt Szendrő
Volume: 8
Issue: 3s
Year: 2010




Heritability of performance test traits in Chianina, Marchigiana and Romagnola breeds
Author(s): Fiorella Sbarra | Roberto Mantovani | Giovanni Bittante
Volume: 8
Issue: 3s
Year: 2010




Genetic analysis reveals Roe deer (Capreolus capreolus) population structure in North-Eastern Italian Alps
Author(s): Giuseppe Valvo | Enrico Sturaro | Fabio Maretto | Maurizio Ramanzin
Volume: 8
Issue: 3s
Year: 2010




Genetic polymorphism of CSN1S1 and CSN2 loci in Rossa Mediterranea goat population
Author(s): Anna Maria Guastella | Andrea Criscione | Antonio Zuccaro | Flavio Tidona | Donata Marletta | Salvatore Bordonaro
Volume: 8
Issue: 3s
Year: 2010




The effect of MC4R polymorphism on carcass composition and meat quality traits in pigs slaughter at different live weights
Author(s): Kresimir Salajpal | Marija Dikic | Daniel Karolyi | Zlatko Janjecic | Ivan Juric
Volume: 8
Issue: 3s
Year: 2010




Genetic variability of Italian Heavy Draught Horse
Author(s): Fabio Maretto | Roberto Mantovani
Volume: 8
Issue: 3s
Year: 2010




A simple DNA based method for determination of pure Black Slavonian pigs
Author(s): Vladimir Margeta | Gordana Kralik | Peter Dovč | Damir Jakšić | Polona Margeta
Volume: 8
Issue: 3s
Year: 2010




Monitoring genetic variability of Bulgarian cattle biodiversity
Author(s): Chiara Dalvit | Jivko Krastanov | Fabio Maretto | Nikolay Oblakov | Teodora Angelova | Martino Cassandro
Volume: 8
Issue: 3s
Year: 2010




Sequence polymorphism of PrP exon 3 gene in Istrian and crossbred sheep
Author(s): Vlatka Cubric-Curik | Maria Feligini | Maja Ferencakovic | Alen Dzidic | Kresimir Salajpal | Andreja Ambriovic-Ristov | Helena Cetkovic | Dragomira Majhen | Ino Curik
Volume: 8
Issue: 3s
Year: 2010




Genetic diversity and relationships among Italian Merino derived breeds assessed by microsatellites
Author(s): Simone Ceccobelli | Emiliano Lasagna | Vincenzo Landi | Amparo Martínez Martínez | Francesca Maria Sarti
Volume: 8
Issue: 3s
Year: 2010




Genetic analysis of the Sicilian Oriental Purebred horse
Author(s): Antonio Zuccaro | Salvatore Bordonaro | Anna Maria Guastella | Andrea Criscione | Giuseppe D'Urso | Donata Marletta
Volume: 8
Issue: 3s
Year: 2010




Diversity of equine major histocompatiblity complex class II DRA locus in Posavina and Croatian Coldblood horse: a new polymorphism detected
Author(s): Haidi Arbanasic | Ana Galov | Kresimir Salajpal | Ino Curik
Volume: 8
Issue: 3s
Year: 2010




Growth performance of station tested rams in Slovenia
Author(s): Gregor Gorjanc | Domen Drašler | Dušan Birtič | Drago Kompan
Volume: 8
Issue: 3s
Year: 2010




Test day-milk yields variance component estimation using repeatability or random regression models in the Rendena breed
Author(s): Nadia Guzzo | Cristina Sartori | Roberto Mantovani
Volume: 8
Issue: 3s
Year: 2010




Near infrared spectroscopy in animal science production: principles and applications
Author(s): Paolo Berzaghi | Roberto Riovanto
Volume: 8
Issue: 3s
Year: 2010




Harmonization of welfare standards for the protection of pigs with the EU rules: the case of Croatia
Author(s): Wiebke Wellbrock | Simon Jenne Oosting | Bettina Barbara Bock | Boris Antunović | Gordana Kralik
Volume: 8
Issue: 3s
Year: 2010




Innovative swine nutrition: some present and potential applications of latest scientific findings for safe pork production
Author(s): László Babinszky | Veronika Halas
Volume: 8
Issue: 3s
Year: 2010




Simulation of growth performance of heavy pigs with different inherent growth characteristics kept on two restricted feeding planes
Author(s): Chiara Ceolin | Franco Tagliapietra | Stefano Schiavon
Volume: 4
Issue: 3s
Year: 2010




Effect of different dietary fumonisin B1 exposure on the toxin content of porcine tissues
Author(s): Judit Fodor | Johann Bauer | Péter Horn | Ferenc Kovács | Melinda Kovács
Volume: 4
Issue: 3s
Year: 2010




Effect of Mycoplasma hyopneumoniae and fumonisin B1 toxin on the lung in pigs
Author(s): Roland Pósa | Melinda Kovács | Tamás Donkó | Judit Szabó-Fodor | József Mondok | Péter Bogner | Imre Repa | Tibor Magyar
Volume: 8
Issue: 3s
Year: 2010




Characterization of buffalo production of northeast of Italy
Author(s): Francesco Tiezzi | Alessio Cecchinato | Massimo De Marchi | Luigi Gallo | Giovanni Bittante
Volume: 8
Issue: 3s
Year: 2010




Comparing profitability of Burlina and Holstein Friesian cattle breeds
Author(s): Denis Pretto | Massimo De Marchi | Chiara Dalvit | Martino Cassandro
Volume: 8
Issue: 3s
Year: 2010




On-farm estimation of pig growth parameters from longitudinal data of live weight and feed consumption and the use of a mathematical model
Author(s): Franco Tagliapietra | Chiara Ceolin | Stefano Schiavon
Volume: 4
Issue: 3s
Year: 2010




Dietary supplementation with olive stone meal in growing rabbits
Author(s): Luca Carraro | Angela Trocino | Gerolamo Xiccato
Volume: 4
Issue: 3s
Year: 2010




Differentiation of pork longissimus dorsi muscle regarding the variation in water holding capacity and correlated traits
Author(s): Goran Kusˇec | Gordana Kralik | Drazˇen Horvat | Antun Petricˇevic | Vladimir Margeta
Volume: 4
Issue: 3s
Year: 2010




Bayesian inference of genetic parameters on litter size and gestation length in Hungarian Landrace and Hungarian Large White pigs
Author(s): István Nagy | Ino Curik | János Farkas | László Csató | Zoltán Csörnyei
Volume: 8
Issue: 3s
Year: 2010




Proteomic analysis of a 14.2 kDa protein isolated from Bali cattle (Bos sondaicus/javanicus) saliva using single dimension sodium dodecyl sulphate-polyacrylamide gel electrophoresis and matrix-assisted laser desorption ionization time-of-flight tandem ma
Author(s): Sulaiman N. Depamede
Volume: 12
Issue: 3
Year: 2013




Effect of non-phytate phosphorus levels and phytase sources on the growth performance, serum biochemical and tibial parameters of broiler chickens
Author(s): Xian R. Jiang | Fa H. Luo | Ming R. Qu | Valentino Bontempo | Shu G. Wu | Hai J. Zhang | Hong Y. Yue | Guang H. Qi
Volume: 12
Issue: 3
Year: 2013




Histomorphometrical evaluation of gastrointestinal tract and performance of Ross broilers hatched from eggs inoculated with Salmonella Enteritidis phage type 4
Author(s): Maria A. Andrade | José H. Stringhini | Cintia S. Minafra-Rezende | Leonardo Andrade | Valéria de Sá Jayme
Volume: 12
Issue: 3
Year: 2013




Liver function and bacteriology of organs in broiler inoculated with nalidixic acid-resistant Salmonella Typhimurium and treated with organic acids
Author(s): Tatiane M. Rocha | Maria A. Andrade | Elisabeth Gonzales | José H. Stringhini | Eliete Souza Santana | Regiani Nascimento Gagno Pôrto | Cintia S. Minafra-Rezende
Volume: 12
Issue: 3
Year: 2013




Effect of monochromatic and combined light colour on performance, blood parameters, ovarian morphology and reproductive hormones in laying hens
Author(s): Md. Rakibul Hassan | Shabiha Sultana | Ho Sung Choe | Kyeong Seon Ryu
Volume: 12
Issue: 3
Year: 2013




Genetic variability in Bracco Italiano dog breed assessed by pedigree data
Author(s): Francesca Cecchi | Gisella Paci | Andrea Spaterna | Roberta Ciampolini
Volume: 12
Issue: 3
Year: 2013




The effect of thyme extract on growth performance, digestive organ weights and serum lipoproteins of broilers fed wheat-based diets
Author(s): Behzad Pourmahmoud | Ali M. Aghazadeh | Naser M. Sis
Volume: 12
Issue: 3
Year: 2013




Methane yield from dry and lactating cows diets in the Po Plain (Italy) using an in vitro gas production technique
Author(s): Mario Pirondini | Luca Malagutti | Stefania Colombini | Paola Amodeo | Gianni Matteo Crovetto
Volume: 11
Issue: 3
Year: 2012




The effect of prebiotic and organic zinc alone and in combination in broiler diets on the performance and some blood parameters
Author(s): İlkay Yalcinkaya | Miyase Çınar | Ebru Yıldırım | Serkan Erat | Mehmet Başalan | Tülin Güngör
Volume: 11
Issue: 3
Year: 2012




Microbiological and physicochemical profile of traditional Salsiccia toscana during storage
Author(s): Roberta Nuvoloni | Francesca Pedonese | Filippo Fratini | Beatrice Torracca | Barbara Turchi | Giovanna Preziuso | Andrea Serra
Volume: 11
Issue: 3
Year: 2012




Effect of phytase with or without multienzyme supplementation on performance and nutrient digestibility of young broiler chicks fed mash or crumble diets
Author(s): Youssef Attia | Walid El-Tahawy | Abd El-Hamid E. Abd El-Hamid | Saber Hassan | Antonino Nizza | Mahmoud Elkelawy
Volume: 11
Issue: 3
Year: 2012




Effect of cattle breed on finishing performance, carcass characteristics and economic benefits under typical beef production system in China
Author(s): Xiangxue Xie | Qingxaing Meng | Liping Ren | Fengshua Shi | Bo Zhou
Volume: 11
Issue: 3
Year: 2012




Chemical composition and forage yield of three Vicia varieties (Vicia spp.) at full blooming stage
Author(s): Tahereh Rahmati | Arash Azarfar | Ali Mahdavi | Karim Khademi | Farshid Fatahnia | Hana Shaikhahmadi | Babak Darabighane
Volume: 11
Issue: 3
Year: 2012




Effects of AFB1 on liver phase I and phase II enzymes induced in vitro on Sparus aurata hepatocytes primary culture
Author(s): Maria Pia Santacroce | Nicolaia Iafaldano | Valentina Zacchino | Maria Pina Rosato | Elisabetta Casalino | Gerardo Centoducati
Volume: 11
Issue: 3
Year: 2012




Influences of an essential oil mixture supplementation to corn versus wheat-based practical diets on growth, organ size, intestinal morphology and immune response of male and female broilers
Author(s): Mehmet Bozkurt | Kamil Kucukyilmaz | Abdullah Ugur Catli | Zafer Ozyildiz | Mustafa Cinar | Metin Cabuk | Fethiye Coven
Volume: 11
Issue: 3
Year: 2012




Behaviour of Salmonella Typhimurium during production and storage of artisan water buffalo mozzarella cheese
Author(s): Andrea Serraino | Guido Finazzi | Giacomo Marchetti | Paolo Daminelli | Raffaela Riu | Federica Giacometti | Marina N. Losio | Roberto Rosmini
Volume: 11
Issue: 3
Year: 2012




Reducing visual stimulations in european hares (Lepus europaeus Pallas) captured for translocation
Author(s): Gisella Paci | Marco Ferretti | Marco Bagliacca
Volume: 11
Issue: 3
Year: 2012



