Academic Journals Database
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Agriculture (Basel)

ISSN: 2077--0472
Publisher: Molecular Diversity Preservation International


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Effect of Different Feed Structures and Bedding on the Horizontal Spread of Campylobacter jejuni within Broiler Flocks

Author(s): Beate Skånseng | Birger Svihus | Knut Rudi | Pål Trosvik | Birgitte Moen
Volume: 3
Issue: 4
Year: 2013
Temporal Variation of SOC Enrichment from Interrill Erosion over Prolonged Rainfall Simulations

Author(s): Yaxian Hu | Wolfgang Fister | Nikolaus J. Kuhn
Volume: 3
Issue: 4
Year: 2013
Practicality of Biochar Additions to Enhance Soil and Crop Productivity

Author(s): David M. Filiberto | John L. Gaunt
Volume: 3
Issue: 4
Year: 2013
Risk Priority Number: A Measuring Instrument for Hygienic Management on Broiler Farms, Reflecting Their Campylobacter Status

Author(s): Monika Matt | Hans Peter Stüger | Peter Pless
Volume: 3
Issue: 4
Year: 2013
Managing Soil Erosion in Northern Ireland: A Review of Past and Present Approaches

Author(s): Donal Mullan
Volume: 3
Issue: 4
Year: 2013
Role of Arthropods in Maintaining Soil Fertility

Author(s): Thomas W. Culliney
Volume: 3
Issue: 4
Year: 2013
Casting a Wider Net: Understanding the “Root” Causes of Human-Induced Soil Erosion

Author(s): Michele A. Whitecraft | Bruce E. Huggins Jr.
Volume: 3
Issue: 4
Year: 2013
Evaluation of CO2 Application Requirements for On-Farm Mass Depopulation of Swine in a Disease Emergency

Author(s): Larry Stikeleather | William Morrow | Robert Meyer | Craig Baird | Burt Halbert
Volume: 3
Issue: 4
Year: 2013
Biological Characterization of Cynara cardunculus L. Methanolic Extracts: Antioxidant, Anti-proliferative, Anti-migratory and Anti-angiogenic Activities

Author(s): Zélia Velez | Marco A. Campinho | Ângela R. Guerra | Laura García | Patricia Ramos | Olinda Guerreiro | Laura Felício | Fernando Schmitt | Maria Duarte
Volume: 2
Issue: 4
Year: 2012
Structural Features and Healthy Properties of Polysaccharides Occurring in Mushrooms

Author(s): Ana Villares | Laura Mateo-Vivaracho | Eva Guillamón
Volume: 2
Issue: 4
Year: 2012
The Policy Objectives of a Biofuel Industry in Canada: An Assessment

Author(s): Danny G. Le Roy | Kurt K. Klein
Volume: 2
Issue: 4
Year: 2012
Biofuels and the Future of Food: Competition and Complementarities

Author(s): Simla Tokgoz | Wei Zhang | Siwa Msangi | Prapti Bhandary
Volume: 2
Issue: 4
Year: 2012
Green Tea as an Agricultural Based Health Promoting Food: The Past Five to Ten Years

Author(s): Qin-Yin Shi | Vicki Schlegel
Volume: 2
Issue: 4
Year: 2012
Potential of Waste Water Use for Jatropha Cultivation in Arid Environments

Author(s): Arisoa M. Rajaona | Nele Sutterer | Folkard Asch
Volume: 2
Issue: 4
Year: 2012
Addition of Fish Oil to Cream Cheese Affects Lipid Oxidation, Sensory Stability and Microstructure

Author(s): Anna Frisenfeldt Horn | Ditte Green-Petersen | Nina Skall Nielsen | Ulf Andersen | Grethe Hyldig | Louise Helene Søgaard Jensen | Andy Horsewell | Charlotte Jacobsen
Volume: 2
Issue: 4
Year: 2012
The Agricultural Ethics of Biofuels: The Food vs. Fuel Debate

Author(s): Paul B. Thompson
Volume: 2
Issue: 4
Year: 2012
Water Use and Water-Use Efficiency of Three Perennial Bioenergy Grass Crops in Florida

Author(s): John E. Erickson | Arkorn Soikaew | Lynn E. Sollenberger | Jerry M. Bennett
Volume: 2
Issue: 4
Year: 2012
Functional Food and Organic Food are Competing Rather than Supporting Concepts in Europe

Author(s): Johannes Kahl | Aneta Załęcka | Angelika Ploeger | Susanne Bügel | Machteld Huber
Volume: 2
Issue: 4
Year: 2012
Pollen Sterility—A Promising Approach to Gene Confinement and Breeding for Genetically Modified Bioenergy Crops

Author(s): Joel P. Hague | Stephen L. Dellaporta | Maria A. Moreno | Chip Longo | Kimberly Nelson | Albert P. Kausch
Volume: 2
Issue: 4
Year: 2012
Modelling Nitrogen Losses from Sheep Grazing Systems with Different Spatial Distributions of Excreta

Author(s): Matthew J. Bell | Brendan R. Cullen | Ian R. Johnson | Richard J. Eckard
Volume: 2
Issue: 4
Year: 2012
Identification of Multiple Subtypes of Campylobacter jejuni in Chicken Meat and the Impact on Source Attribution

Author(s): Megan L. Devane | Brent J. Gilpin | Beth Robson | John D. Klena | Marion G. Savill | John A. Hudson
Volume: 3
Issue: 3
Year: 2013
Silencing of Mg-pat-10 and Mg-unc-87 in the Plant Parasitic Nematode Meloidogyne graminicola Using siRNAs

Author(s): Joseph Nsengimana | Lander Bauters | Annelies Haegeman | Godelieve Gheysen
Volume: 3
Issue: 3
Year: 2013
Uncovering the Footprints of Erosion by On-Farm Maize Cultivation in a Hilly Tropical Landscape

Author(s): Chaminda Egodawatta | Peter Stamp | Ravi Sangakkara
Volume: 3
Issue: 3
Year: 2013
Alternative Land Management Strategies and Their Impact on Soil Conservation

Author(s): Tiziano Gomiero
Volume: 3
Issue: 3
Year: 2013
Soil Erosion Threatens Food Production

Author(s): David Pimentel | Michael Burgess
Volume: 3
Issue: 3
Year: 2013
Soil Erosion in Britain: Updating the Record

Author(s): John Boardman
Volume: 3
Issue: 3
Year: 2013
Development of Recombinant Flagellar Antigens for Serological Detection of Salmonella enterica Serotypes Enteritidis, Hadar, Heidelberg, and Typhimurium in Poultry

Author(s): Joseph Minicozzi | Susan Sanchez | Margie D. Lee | Peter S. Holt | Charles L. Hofacre | John J. Maurer
Volume: 3
Issue: 3
Year: 2013
Assessing the Potential for Ion Selective Electrodes and Dual Wavelength UV Spectroscopy as a Rapid on-Farm Measurement of Soil Nitrate Concentration

Author(s): Rory Shaw | A. Prysor Williams | Anthony Miller | Davey L. Jones
Volume: 3
Issue: 3
Year: 2013
Evaluation of Surveillance for Documentation of Freedom from Bovine Tuberculosis

Author(s): Francisco Fernando Calvo-Artavia | Lis Alban | Liza R. Nielsen
Volume: 3
Issue: 3
Year: 2013
Biofuel and Food-Commodity Prices

Author(s): Gal Hochman | Scott Kaplan | Deepak Rajagopal | David Zilberman
Volume: 2
Issue: 3
Year: 2012
An Alternative Use of Horticultural Crops: Stressed Plants as Biofactories of Bioactive Phenolic Compounds

Author(s): Daniel A. Jacobo-Velázquez | Luis Cisneros-Zevallos
Volume: 2
Issue: 3
Year: 2012
Stability of Chokeberry Bioactive Polyphenols during Juice Processing and Stabilization of a Polyphenol-Rich Material from the By-Product

Author(s): Esther Mayer-Miebach | Marta Adamiuk | Diana Behsnilian
Volume: 2
Issue: 3
Year: 2012
Aromatic Plants as a Source of Bioactive Compounds

Author(s): Efterpi Christaki | Eleftherios Bonos | Ilias Giannenas | Panagiota Florou-Paneri
Volume: 2
Issue: 3
Year: 2012
Anti-Obesity Effect of Nepetae spica Extract in High-Fat Mice

Author(s): Changhyun Roh | Min-Kyoung Park | Hee-June Shin | Insub Kim | Jin Kyu Kim | Uhee Jung
Volume: 2
Issue: 3
Year: 2012
Taro Leaf Blight—A Threat to Food Security

Author(s): Davinder Singh | Grahame Jackson | Danny Hunter | Robert Fullerton | Vincent Lebot | Mary Taylor | Tolo Iosefa | Tom Okpul | Joy Tyson
Volume: 2
Issue: 3
Year: 2012
Effects of Demographics and Attitudes on Willingness-to-Pay for Fuel Import Reductions through Ethanol Purchases

Author(s): Kimberly Jensen | Christopher Clark | Burton English | Dustin Toliver
Volume: 2
Issue: 3
Year: 2012
Purification and Phytotoxic Analysis of Botrytis cinerea Virulence Factors: New Avenues for Crop Protection

Author(s): Subodh Rathi | Hana McFeeters | Robert L. McFeeters | Maria R. Davis
Volume: 2
Issue: 3
Year: 2012
Using AquaticHealth.net to Detect Emerging Trends in Aquatic Animal Health

Author(s): Aidan Lyon | Allan Mooney | Geoff Grossel
Volume: 3
Issue: 2
Year: 2013
Italian Wild Rocket [Diplotaxis Tenuifolia (L.) DC.]: Influence of Agricultural Practices on Antioxidant Molecules and on Cytotoxicity and Antiproliferative Effects

Author(s): Alessandra Durazzo | Elena Azzini | Maria Claudia Lazzè | Anna Raguzzini | Roberto Pizzala | Giuseppe Maiani
Volume: 3
Issue: 2
Year: 2013
Reduction in Greenhouse Gas Emissions Associated with Worm Control in Lambs

Author(s): Fiona Kenyon | Jan M. Dick | Ron I. Smith | Drew G. Coulter | David McBean | Philip J. Skuce
Volume: 3
Issue: 2
Year: 2013
Current Limitations in the Control and Spread of Ticks that Affect Livestock: A Review

Author(s): Agustín Estrada-Peña | Mo Salman
Volume: 3
Issue: 2
Year: 2013
Sample Size Requirements for Assessing Statistical Moments of Simulated Crop Yield Distributions

Author(s): Niklaus Lehmann | Robert Finger | Tommy Klein | Pierluigi Calanca
Volume: 3
Issue: 2
Year: 2013
Low Soil Phosphorus Availability Increases Acid Phosphatases Activities and Affects P Partitioning in Nodules, Seeds and Rhizosphere of Phaseolus vulgaris

Author(s): Adnane Bargaz | Mustapha Faghire | Neila Abdi | Mohamed Farissi | Bouaziz Sifi | Jean-Jacques Drevon | Mohamed Cherkaoui Ikbal | Cherki Ghoulam
Volume: 2
Issue: 2
Year: 2012
Photosynthesis and Yellow Vine Syndrome of American Cranberry

Author(s): Harvey J. M. Hou
Volume: 2
Issue: 2
Year: 2012
Use of Biofungicides for Controlling Plant Diseases to Improve Food Availability

Author(s): Antonieta De Cal | Inmaculada Larena | Belén Guijarro | Paloma Melgarejo
Volume: 2
Issue: 2
Year: 2012
Potential Nutritional Benefits of Current Citrus Consumption

Author(s): Tami Turner | Betty J. Burri
Volume: 3
Issue: 1
Year: 2013
Fatty Acid, Flavonol, and Mineral Composition Variability among Seven Macrotyloma uniflorum (Lam.) Verdc. Accessions

Author(s): John Bradley Morris | Ming Li Wang | Michael A. Grusak | Brandon Tonnis
Volume: 3
Issue: 1
Year: 2013
The Importance of Groves for Cattle in Semi-Open Pastures

Author(s): Almut Popp | Klaus-Manfred Scheibe
Volume: 3
Issue: 1
Year: 2013
Antioxidants in Different Potato Genotypes: Effect of Drought and Wounding Stress

Author(s): Christina B. Wegener | Gisela Jansen
Volume: 3
Issue: 1
Year: 2013
Protein Hydrolysates from Agricultural Crops—Bioactivity and Potential for Functional Food Development

Author(s): Aoife L. McCarthy | Yvonne C. O'Callaghan | Nora M. O'Brien
Volume: 3
Issue: 1
Year: 2013
Biofuel-Food Market Interactions: A Review of Modeling Approaches and Findings

Author(s): Gbadebo Oladosu | Siwa Msangi
Volume: 3
Issue: 1
Year: 2013
Elicitors: A Tool for Improving Fruit Phenolic Content

Author(s): Yolanda Ruiz-García | Encarna Gómez-Plaza
Volume: 3
Issue: 1
Year: 2013
Crop and Tillage Effects on Water Productivity of Dryland Agriculture in Argentina

Author(s): Elke Noellemeyer | Romina Fernández | Alberto Quiroga
Volume: 3
Issue: 1
Year: 2013
Pyrolysis Kinetics of Physical Components of Wood and Wood-Polymers Using Isoconversion Method

Author(s): Wenjia Jin | Kaushlendra Singh | John Zondlo
Volume: 3
Issue: 1
Year: 2013
Evaluation of Biofertilizers in Irrigated Rice: Effects on Grain Yield at Different Fertilizer Rates

Author(s): Niño Paul Meynard Banayo | Pompe C. Sta. Cruz | Edna A. Aguilar | Rodrigo B. Badayos | Stephan M. Haefele
Volume: 2
Issue: 1
Year: 2012
Sorption of Tannin and Related Phenolic Compounds and Effects on Extraction of Soluble-N in Soil Amended with Several Carbon Sources

Author(s): Jonathan J. Halvorson | Hero T. Gollany | Ann C. Kennedy | Ann E. Hagerman | Javier M. Gonzalez | Stewart B. Wuest
Volume: 2
Issue: 1
Year: 2012
Conditions Affecting Shelf-Life of Inoculated Legume Seed

Author(s): Rosalind Deaker | Elizabeth Hartley | Greg Gemell
Volume: 2
Issue: 1
Year: 2012
Differentiation of Blossom Honey and Honeydew Honey from Northwest Spain

Author(s): Escuredo Olga | Fernández-González María | Seijo María Carmen
Volume: 2
Issue: 1
Year: 2012
Effects of Shade on Nitrogen and Phosphorus Acquisition in Cereal-Legume Intercropping Systems

Author(s): Meighen Whitehead | Marney E. Isaac
Volume: 2
Issue: 1
Year: 2012
Effects of Tillage and Crop Residue Application on Soybean Nitrogen Fixation in a Tropical Ferralsol

Author(s): Job Kihara | Christopher Martius | Andre Bationo | Paul L. G. Vlek
Volume: 1
Issue: 1
Year: 2011
Multi-Location Study of Soil Enzyme Activities as Affected by Types and Rates of Manure Application and Tillage Practices

Author(s): Veronica Acosta-Martinez | Maysoon M. Mikha | Karamat R. Sistani | Phillip W. Stahlman | Joseph G. Benjamin | Merle F. Vigil | Richie Erickson
Volume: 1
Issue: 1
Year: 2011
Meeting the Challenges for Agriculture

Author(s): Les Copeland
Volume: 1
Issue: 1
Year: 2011
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