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Shipin Anquan Zhiliang Jiance Xuebao

ISSN: 2095--0381
Publisher: Beijing Electronics Holding Co. Ltd


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Recent progress of acrylamide in heat-processed foods

Author(s): ZHU Yu-Chen  | WANG Fei | SONG Jian | ZHAO Meng-Yao | CHEN Fang
Volume: 4
Issue: 1
Year: 2013
Establishment, application and problems of eel identity traceability system

Author(s): LI Jin-Zhong | LV Shui-Yuan | LIN Zi-Zhen | ZHANG Yun | TANG Qing-Qiang | LV Yuan-Yuan
Volume: 4
Issue: 1
Year: 2013
Discussion on construction of food safety compulsory insurance system in China

Author(s): DU Bo  | SONG Yun
Volume: 4
Issue: 1
Year: 2013
Study on separating, identification and fermentation characteristics in probiotics with inhibitory activity on angiotensin converting enzyme

Author(s): YU Long-Hao | CHEN Hong-Sheng | HUO Guang | XUE Bing
Volume: 4
Issue: 1
Year: 2013
Isolation and characterization of gypenosides from Gynostemma pentaphyllum

Author(s): LIU Hui-Min  | YANG Jing | CHEN Dao-Jin | PIAO Xiang-Lan
Volume: 4
Issue: 1
Year: 2013
Research progress on extraction and determination techniques of 1-octacosanol

Author(s): LI Qin-Mei 
Volume: 4
Issue: 1
Year: 2013
The functional activities and application of polygonatum sibiricum polysaccharides

Author(s): LU Jian-Ping  | ZHANG Jing | ZHANG Yan-Zhen
Volume: 4
Issue: 1
Year: 2013
Classification of equipments and need analysis of equipment verification and calibration in food detecting laboratory

Author(s): WANG Tai-Rong  | SONG Jian | XU Chun-Xiang
Volume: 4
Issue: 1
Year: 2013
Analysis and control of bacterial flora in African style salad

Author(s): CHEN Ying  | WU Hai-Feng | JIANG Yun-Sheng
Volume: 4
Issue: 1
Year: 2013
Inhibition effects of bamboo leaf extraction on foodborne bacteria

Author(s): LI Yun-Feng | OU Ji | MA Chen-Chen | LIN Feng | HUANG Ri-Hao
Volume: 4
Issue: 1
Year: 2013
HPLC-DAD simultaneous determination of yellow 2G, butter yellow, citrus red 2 and sudan red I~IV in high fat foods

Author(s): WANG Lan | LI Xxun | LI Shuang | HE Ji-Zi | ZOU Zhi-Fei
Volume: 4
Issue: 1
Year: 2013
Determination of three synthetic sweeteners in fruits by ultra pressure liquid chromatography-mass spectrometry

Author(s): DU Hai-Qun | GUO Hong-Bing | WANG Ming-Yue | CHA Yu-Bing
Volume: 4
Issue: 1
Year: 2013
Determination of protein content in powder food based on organic elemental analysis

Author(s): ZHANG Hua | SUN Yu-Ming
Volume: 4
Issue: 1
Year: 2013
Determination of deoxynivalenol in wheat by enzyme-linked immunosorbent assay

Author(s): XIN Yuan | FENG Sha | LUAN Xian-Guo | LIN Feng-Qin | ZHAO Li
Volume: 4
Issue: 1
Year: 2013
Simultaneous determination of fumonisin B1, B2 and B3 in maize by ultra pressure liquid chromatography

Author(s): HU Ling-Ling | CAI Zeng-Xuan | REN Yi-Ping
Volume: 4
Issue: 1
Year: 2013
Determination of bioaccessibility of phthalate acid esters in food based on an in vitro digestion model

Author(s): LIU Xiao-Yu | LIU Xing | ZHU Yu-Tian | MENG Chao | DAI Yan | XU Shao-Hua
Volume: 4
Issue: 1
Year: 2013
Application of colloidal gold immunochromatographic assay in rapid detection of mycotoxins

Author(s): YING Mei-Rong | SHENG Hui-Ping | SANG Li-Ya
Volume: 4
Issue: 1
Year: 2013
Biosensors for detection of pesticide residues: current status, challenges and future perspectives

Author(s): YAO Xue-Peng | LIU Shao-Qin
Volume: 4
Issue: 1
Year: 2013
Progress on security of ionic liquids

Author(s): LIU Xiao-Geng | YUAN Lei | GAO Mei | ZHAO Fa-Hui
Volume: 4
Issue: 1
Year: 2013
Effectiveness and security of the new type of quinoxalines in aquaculture

Author(s): ZHANG Xiu-Zhen | LIU Yun | XU Ying-Jiang | GONG Xiang-Hong | SONG Xiang-Jun | LIU Hui-Hui | TIAN Xiu-Hui | LIU Yi-Hao | QIN Hua-Wei | WANG Zhong-Quan | ZHOU Quan-Li | REN Li-Hua
Volume: 4
Issue: 1
Year: 2013
Research advance on multi-residue immunoassay of organophosphorus insecticides

Author(s): Qi Zhi-Jun | Kou Li-Quan | Wang Dong-Fang | Liu Shuang
Volume: 4
Issue: 1
Year: 2013
Recent advance on fast detection methods and techniques for organophosphorus pesticide residues

Author(s): LI Jun-Jie | HOU Chang-Jun | HUO Dan-Qun | YANG Mei | LIU Shi-Long | QIU Deng-Rong | FU Chen-Na | YANG Li-Min
Volume: 4
Issue: 1
Year: 2013
Study on the preparation of two kinds of chlorpyrifos imprinted polymers and its recognition properties

Author(s): ZHANG Lu | QIU Jin | CHENG Yan | ZHAO Li-Min | WU Zhong-Bo | LI Meng-Qi | LIU Xiao-Yu
Volume: 4
Issue: 1
Year: 2013
Recent development of analytical methods for veterinary drug residues

Author(s): GAO Jie | MIAO Hong
Volume: 4
Issue: 1
Year: 2013
Progress on multi-residue determination of pesticides in food

Author(s): ZHU Pan | MIAO Hong | DU Juan | ZHAO Yun-Feng | WU Yong-Ning
Volume: 4
Issue: 1
Year: 2013
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