Academic Journals Database
Disseminating quality controlled scientific knowledge

Book Review of The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-South

ADD TO MY LIST
 
Author(s): Jon D. Holtzman

Journal: Ethnobiology Letters
ISSN 2159-8126

Volume: 3;
Issue: 1;
Start page: 76;
Date: 2012;
VIEW PDF   PDF DOWNLOAD PDF   Download PDF Original page
RPA Switzerland

Robotic Process Automation Switzerland

    

Tango Jona
Tangokurs Rapperswil-Jona