Author(s): Prit Benny, Geetha Viswanathan, Smitha Thomas, Aruna Nair
Journal: The IIOAB Journal
ISSN 0976-3104
Volume: 1;
Issue: 2;
Start page: 39;
Date: 2010;
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Keywords: Clarias batrachus | Musa acuminate peel | immunostimulants
ABSTRACT
Antibiotics provide a useful means of helping to control many bacterial diseases but there are many problems associated with the development of antibiotic resistance and recurrent outbreaks necessity further, costly treatments. Immunostimulants especially when administered through the diet have been potentially playing an important role in aquaculture. Banana fruit peels are generally considered as waste, but recently antifungal, antimicrobial and antioxidant properties are explored in the peel. The banana is nourishing, doesn’t contain fat, and can be eaten at every hour of the day because of its digestive properties. The banana contains magnesium, selenium, iron, a lot of vitamins and is recommended for salt free diet because of its low content in sodium chloride. Generally, the peel is being thrown once the pulp is eaten. These peels are eaten by animals or sometimes degraded by nature. Our aim is to extract few vital substances. The protein content of the peel was estimated qualitatively and quantitatively. The extract was injected into Clarias batrachus and its immune cells were counted. The result shows the wasted peel has both lower and higher molecular weights and has an immunological response as it showed an increase in the immune cells and there were very less cellular distortions when histopathological observations was done.
Journal: The IIOAB Journal
ISSN 0976-3104
Volume: 1;
Issue: 2;
Start page: 39;
Date: 2010;
VIEW PDF
DOWNLOAD PDF Original pageKeywords: Clarias batrachus | Musa acuminate peel | immunostimulants
ABSTRACT
Antibiotics provide a useful means of helping to control many bacterial diseases but there are many problems associated with the development of antibiotic resistance and recurrent outbreaks necessity further, costly treatments. Immunostimulants especially when administered through the diet have been potentially playing an important role in aquaculture. Banana fruit peels are generally considered as waste, but recently antifungal, antimicrobial and antioxidant properties are explored in the peel. The banana is nourishing, doesn’t contain fat, and can be eaten at every hour of the day because of its digestive properties. The banana contains magnesium, selenium, iron, a lot of vitamins and is recommended for salt free diet because of its low content in sodium chloride. Generally, the peel is being thrown once the pulp is eaten. These peels are eaten by animals or sometimes degraded by nature. Our aim is to extract few vital substances. The protein content of the peel was estimated qualitatively and quantitatively. The extract was injected into Clarias batrachus and its immune cells were counted. The result shows the wasted peel has both lower and higher molecular weights and has an immunological response as it showed an increase in the immune cells and there were very less cellular distortions when histopathological observations was done.
