Effects of supplemental humic acid on ruminal fermentation and blood variables in rams
Author(s): Nurten Galip | Umit Polat | Hakan Biricik
Volume: 9
Issue: 4
Year: 2010




Breeding performance in the Italian chicken breed Mericanel della Brianza
Author(s): Silvia Cerolini | Manuela Madeddu | Luisa Zaniboni | Chiara Cassinelli | Maria G. Mangiagalli | Stefano P. Marelli
Volume: 9
Issue: 4



Postnatal development of nitric oxide synthase-expressing neurones in the enteric nervous system of the goat
Author(s): Yunfang Liu | Liujun Jia | Yaoxing Chen | Zixu Wang
Volume: 9
Issue: 4
Year: 2010




Analysis of mRNA expression of genes related to fatty acids synthesis in goose fatty liver
Author(s): Chunchun Han | Jiwen Wang | Zhixiong Pan | Jia Lv | Hui Tang | Shuxia Xiang | Jing Wang | Liang Li
Volume: 9
Issue: 4
Year: 2010




Assessment of bovine spermatozoa viability using different cooling protocols prior to cryopreservation
Author(s): Gabriel R. Pereira | Eduardo G. Becker | Lucas C. Siqueira | Rogério Ferreira | Carolina K. Severo | Vitor S. Truzzi | João F.C. Oliveira | Paulo B.D. Gonçalves
Volume: 9
Issue: 4
Year: 2010




Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets
Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco
Volume: 9
Issue: 4
Year: 2010




Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito
Volume: 9
Issue: 4
Year: 2010




Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes
Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa
Volume: 9
Issue: 4
Year: 2010




Monobutyrine: a novel feed additive in the diet of broiler chickens
Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini
Volume: 9
Issue: 4



Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits
Author(s): Pier Giorgio Peiretti | Giorgia Meineri
Volume: 9
Issue: 4



Accomplishments and new challenges in dairy genetic evaluations
Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro
Volume: 9
Issue: 4
Year: 2010




Effects on egg yolk colour of paprika or paprika combined with marigold flower extract
Author(s): Kanda Lokaewmanee | Koh-en Yamauchi | Tsutomu Komori | Keiko Saito
Volume: 9
Issue: 4



Blood lipids and fatty acid composition of abdominal fat in castrated and intact male common pheasant (Colchicus colchicus)
Author(s): Tomislav Mašek | Krešimir Severin | Josip Kos | Zdravko Janicki | Natalija Filipović | Lidija Kozačinski | Željka Cvrtila | Petar Džaja
Volume: 9
Issue: 4
Year: 2010




Influence of palm fatty acid distillate on rumen degradability and protozoa population in buffaloes
Author(s): Raul Franzolin | Valério Pagliarini Garcia | Weber Vilas Boas Soares | Francisco A. Andrade Costa
Volume: 9
Issue: 4



Effects of diets with increasing levels of golden flaxseed on carcass characteristics, meat quality and lipid traits of growing rabbits
Author(s): Pier Giorgio Peiretti | Giorgia Meineri
Volume: 9
Issue: 4
Year: 2010




Comparison of two feeding finishing treatments on production and quality of organic beef
Author(s): Giulio Cozzi | Marta Brscic | Aziza Boukha | Flavio Da Ronch | Sandro Tenti | Flaviana Gottardo
Volume: 9
Issue: 4
Year: 2010




Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets
Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen
Volume: 9
Issue: 4
Year: 2010




Water intake in dairy goats – the effect of different types of roughages
Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe
Volume: 9
Issue: 4
Year: 2010




Effect of different levels of copper on growth performance and cecal ecosystem of newly weaned piglets
Author(s): Shao-Feng Mei | Bing Yu | Cui-Fang Ju | Dan Zhu | Dai-Wen Chen
Volume: 9
Issue: 4



Comparison of two feeding finishing treatments on production and quality of organic beef
Author(s): Giulio Cozzi | Marta Brscic | Aziza Boukha | Sandro Tenti | Flaviana Gottardo | Flavio Da Ronch
Volume: 9
Issue: 4



Effects of supplemental humic acid on ruminal fermentation and blood variables in rams
Author(s): Nurten Galip | Umit Polat | Hakan Biricik
Volume: 9
Issue: 4



Apparent digestibility of mixed feed with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit diets
Author(s): Pier Giorgio Peiretti | Francesco Gai | Giorgia Meineri | Ivo Zoccarato | Laura Gasco
Volume: 9
Issue: 4



Effects of epigallocatechin-3-gallate (EGCG) on the developmental competence of parthenogenetic embryos in pig
Author(s): Morteza Yavari | Hideaki Naoi | Yukine Kaedei | Fuminori Tanihara | Zhao Namula | Vien Luu Viet | Takeshige Otoi
Volume: 9
Issue: 4
Year: 2010




Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks
Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh
Volume: 9
Issue: 4



The effect of supplementing highly wilted grass silage with maize silage, fodder beet or molasses on degradation of the diets and the efficiency of microbial protein synthesis in the rumen of sheep
Author(s): Tomaž Žnidaršič | Jože Verbič | Drago Babnik | Špela Velikonja-Bolta
Volume: 9
Issue: 4
Year: 2010




Monobutyrine: a novel feed additive in the diet of broiler chickens
Author(s): Mauro Antongiovanni | Arianna Buccioni | Sara Minieri | Ilaria Galigani | Stefano Rapaccini
Volume: 9
Issue: 4
Year: 2010




Small intestinal histology, production parameters, and meat quality as influenced by dietary supplementation of garlic (Allium sativum) in broiler chicks
Author(s): Abdullah Y. Abdullah | Kamel Z. Mahmoud | Basheer M. Nusairat | Rasha I. Qudsieh
Volume: 9
Issue: 4
Year: 2010




“Tinca Gobba Dorata del Pianalto di Poirino”: genetic characterization by microsatellite markers
Author(s): Rossella Lo Presti | Klaus Kohlmann | Petra Kersten | Laura Gasco | Liliana Di Stasio
Volume: 9
Issue: 4
Year: 2010




Accomplishments and new challenges in dairy genetic evaluations
Author(s): Christian Maltecca | Kristen L. Parker | Martino Cassandro
Volume: 9
Issue: 4



Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potential as model for obesity in comparison with commercial pigs
Author(s): Carmen Camacho-Rea | Miguel E. Arechavaleta-Velasco | Carlos G. Gutiérrez | Rafael Olea Pérez | Marco A. Herradora Lozano | Fernando Pérez-Gil Romo | Ma de Lourdes Solano | Rogelio A. Alonso Morales
Volume: 9
Issue: 4
Year: 2010




Comparison of parametric, orthogonal, and spline functions to model individual lactation curves for milk yield in Canadian Holsteins
Author(s): Nicolò Pietro Paolo Macciotta | Filippo Miglior | Corrado Dimauro | Larry R. Schaeffer
Volume: 9
Issue: 4
Year: 2010




Histology of intestinal villi and epithelial cells in chickens fed low protein or low fat diets
Author(s): Tossaporn Incharoen | Koh-en Yamauchi | Tomoki Erikawa | Hisaya Gotoh
Volume: 9
Issue: 4
Year: 2010




Water intake in dairy goats – the effect of different types of roughages
Author(s): Rebecca Ehrlenbruch | Margrete Eknæs | Trude Pollen | Inger Lise Andersen | Knut Egil Bøe
Volume: 9
Issue: 4



Evaluation of metabolic, endrocrine and growth features in the Mexican hairless pig to determinate its potencial as model for obesity in comparison with commercial pigs
Author(s): Carmen Camacho-Rea | Miguel E. Arechavaleta-Velasco | Carlos G. Gutiérrez | Rafael Olea Pérez | Marco A. Herradora Lozano | Fernando Pérez-Gil Romo | Ma de Lourdes Solano | Rogelio A. Alonso Morales
Volume: 9
Issue: 4
Year: 2010




Breeding performance in the Italian chicken breed Mericanel della Brianza
Author(s): Silvia Cerolini | Manuela Madeddu | Luisa Zaniboni | Chiara Cassinelli | Maria G. Mangiagalli | Stefano P. Marelli
Volume: 9
Issue: 4
Year: 2010




Nutritional evaluation of full-fat Safflower seed for broiler chickens
Author(s): Mahdi Malakian | Ahmad Hassanabadi
Volume: 9
Issue: 3
Year: 2010




Recommendations for the use of microsatellite markers for parental reconstruction in rural sheep and goat populations
Author(s): Maria Siwek | Egbert Frank Knol
Volume: 9
Issue: 3
Year: 2010




Influence of Echinacea extract pre- or postnatal supplementation on immune and oxidative status of growing rabbits
Author(s): Nadia M. S. Arafa | Salem M.A. Salem | Omar A. H. A. Farid
Volume: 9
Issue: 3
Year: 2010




Effect of summer grazing on welfare of dairy cows reared in mountain tie-stall barns
Author(s): Mirco Corazzin | Edi Piasentier | Simonetta Dovier | Stefano Bovolenta
Volume: 9
Issue: 3
Year: 2010




Utilization of mulberry leaf meal (Morus alba) as protein supplement in diets for laying hens
Author(s): Riyadh Abbas Al-kirshi | Abdul Razak Alimon | Idrus Zulkifli | Awis Sazili | Mohamed Wan Zahari | Michel Ivan
Volume: 9
Issue: 3
Year: 2010




Changes in ghrelin mRNA level, plasma growth hormone and growth performance in dietary energy and protein levels of the diet in broiler chickens
Author(s): Shokoufe Ghazanfari | Mojtaba Tahmoorespur | Karim Nobari
Volume: 9
Issue: 3
Year: 2010




Brown Midrib forage sorghum silage for the dairy cow: nutritive value and comparison with corn silage in the diet
Author(s): Stefania Colombini | Luca Rapetti | Daniele Colombo | Gianluca Galassi | Matteo Crovetto
Volume: 9
Issue: 3
Year: 2010




Hydrolyzable and fermentable carbohydrates in North Italian pastures for horses
Author(s): Paola Superchi | Alberto Sabbioni | Valentino Beretti | Ilaria Vecchi | Franca Vaccari Simonini
Volume: 9
Issue: 3
Year: 2010




Medroxyprogesterone acetate or long-acting progesterone in the biostimulation of lambs
Author(s): Claudia D. Monteiro | Sony D. Bicudo | Hugo S. Toma | Carmo E.A. Biscarde | Tiago M. Oliveira | Marcel B. Falleiros | Luana C. Bicudo | Luis C.O. Magalhães
Volume: 9
Issue: 3
Year: 2010




Linguatula serrata prevalence and morphometrical features: an abattoir survey on water buffaloes in Iran
Author(s): Hossein Tajik | Farnood S. Sabet Jalali
Volume: 9
Issue: 3
Year: 2010




Effect of eucalyptus (Eucalyptus citriodora) fresh or residue leaves on methane emission in vitro
Author(s): Sobhy M.A. Sallam | Ives C.S. Bueno | Mohamed E.A. Nasser | Adibe L. Abdalla
Volume: 9
Issue: 3
Year: 2010




Meat from wild ungulates: ensuring quality and hygiene of an increasing resource
Author(s): Maurizio Ramanzin | Andrea Amici | Carmen Casoli | Luigi Esposito | Paola Lupi | Giuseppe Marsico | Silvana Mattiello | Oliviero Olivieri | Maria Paola Ponzetta | Claudia Russo | Massimo Trabalza Marinucci
Volume: 9
Issue: 3
Year: 2010




Expression profile of caseins, estrogen and prolactin receptors in mammary glands of dairy ewes
Author(s): Monica Colitti | Giuseppe Pulina
Volume: 9
Issue: 3
Year: 2010




Can vitamin C elevate laying hen performance, egg and plasma characteristics under normal condition?
Author(s): Ali A. Saki | Masud M. H. Rahmati | Poua Zamani | Khalil Zaboli | Hamid R. H. Matin
Volume: 9
Issue: 3
Year: 2010




Effects of replacing soybean meal with xylose-treated soybean meal on performance of nursing Awassi ewes and fattening lambs
Author(s): Belal S. Obeidat | Ibrahim A. Alawneh | Mofleh S. Awawdeh
Volume: 9
Issue: 3
Year: 2010



