Scientific Opinion on Geographic Distribution of Tick-borne Infections and their Vectors in Europe and the other Regions of the Mediterranean Basin

Author(s): EFSA Panel on Animal Health and Welfare (AHAW)
Volume: 8
Issue: 9
Year: 2010





Scientific Opinion on the Role of Tick Vectors in the Epidemiology of Crimean-Congo Hemorrhagic Fever and African Swine Fever in Eurasia

Author(s): EFSA Panel on Animal Health and Welfare (AHAW)
Volume: 8
Issue: 8
Year: 2010





Reasoned opinion on the review of the existing maximum residue levels (MRLs) for flutolanil according to Article 12 of Regulation (EC) No 396/2005

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Scientific Opinion on a request from the European Commission related to the emergency measure notified by Luxembourg on genetically modified maize MON 810 according to Article 34 of Regulation (EC) No 1829/2003

Author(s): EFSA Panel on Genetically Modified Organisms (GMO)
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRLs for spirotetramat in strawberries, bananas, table olives, pineapples and shallots

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRL for folpet in table grapes

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRLs for fenpropimorph in cereals and commodities of animal origin

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRLs for propyzamide in leaves, flowers and roots of herbal infusions

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Updated revision of the Norwegian annual monitoring programme for BSE

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of confirmatory data submitted for the active substance lenacil

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance aminopyralid

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance flubendiamide

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Scientific Opinion on a request from the European Commission related to the emergency measure notified by Italy on genetically modified maize MON 810 according to Article 34 of Regulation (EC) No 1829/2003

Author(s): EFSA Panel on Genetically Modified Organisms (GMO)
Volume: 11
Issue: 9
Year: 2013





Analysis of occurrence of 3-monochloropropane-1,2-diol (3-MCPD) in food in Europe in the years 2009-2011 and preliminary exposure assessment

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRLs for thiacloprid in spinach and similar leaves

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Reasoned opinion on the modification of the existing MRLs for isopyrazam in various vegetables

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013





Anticipation of future notifications to EFSA of microbial taxonomic units intentionally introduced into the food chain

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on Dietary Reference Values for fluoride

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 8
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance Bacillus pumilus QST 2808

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the safety and efficacy of manganese compounds (E5) as feed additives for all species: manganese chelate of amino acids, hydrate, based on a dossier submitted by Zinpro Animal Nutrition Inc.

Author(s): EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Volume: 11
Issue: 8
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance pyridalyl

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance S-abscisic acid

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Reasoned opinion on the modification of the existing MRLs for pymetrozine in azaroles, celery and fennel

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the safety and efficacy of thiazoles, thiophene, thiazoline and thienyl derivatives (chemical group 29): 3-acetyl-2,5-dimethylthiophene when used as a flavouring for all animal species

Author(s): EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Volume: 11
Issue: 8
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance pinoxaden

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on Priority topics for the development of risk assessment guidance by EFSA?s Scientific Committee

Author(s): EFSA Panel on Scientific Committee (SC)
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the safety and efficacy of Endofeed® DC (endo-1,3(4)-beta-glucanase and endo-1,4-beta-xylanase) as a feed additive for chickens for fattening, laying hens, pigs for fattening and minor poultry and porcine species

Author(s): EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Volume: 11
Issue: 8
Year: 2013





Reasoned opinion on the review of the existing maximum residue levels (MRLs) for propargite according to Article 12 of Regulation (EC) No 396/2005

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in horseradish, parsley root and purslane

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on Dietary Reference Values for molybdenum

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the safety and efficacy of manganese compounds (E5) as feed additives for all animal species: manganous oxide, based on a dossier submitted by Poortershaven Industriële Mineralen B.V.

Author(s): EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Volume: 11
Issue: 8
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of confirmatory data submitted for the active substance oryzalin

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the safety of polyvinyl alcohol-polyethylene glycol-graft-co-polymer as a food additive

Author(s): EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
Volume: 11
Issue: 8
Year: 2013





Scientific Opinion on the use of carbon dioxide for stunning rabbits

Author(s): EFSA Panel on Animal Health and Welfare (AHAW)
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on risks for animal and public health related to the presence of nivalenol in food and feed

Author(s): EFSA Panel on Contaminants in the Food Chain (CONTAM)
Volume: 11
Issue: 6
Year: 2013





Reasoned opinion on the modification of the existing MRLs for aminopyralid in food commodities of animal origin

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on the report of the FOCUS groundwater working group (FOCUS, 2009): assessment of higher tiers

Author(s): EFSA Panel on Plant Protection Products and their Residues (PPR)
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on the public health hazards to be covered by inspection of meat from farmed game

Author(s): EFSA Panel on Biological Hazards (BIOHAZ)
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on the substantiation of a health claim related to VeriSol®P and a change in skin elasticity leading to an improvement in skin function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on the substantiation of a health claim related to Bimuno® GOS and reducing gastro-intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on the safety evaluation of the active substances, iron, polyethyleneglycol, disodium pyrophosphate, monosodium phosphate and sodium chloride for use in food contact materials

Author(s): EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Volume: 11
Issue: 6
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance spirotetramat

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance chlorantraniliprole

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Reasoned opinion on the review of the existing maximum residue levels (MRLs) for diflufenican according to Article 12 of Regulation (EC) No 396/2005

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on application EFSA-GMO-NL-2011-97 for the placing on the market of insect-resistant and herbicide-tolerant genetically modified cotton T304-40 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 from Bayer CropScience AG

Author(s): EFSA Panel on Genetically Modified Organisms (GMO)
Volume: 11
Issue: 6
Year: 2013





Conclusion on the peer review of the pesticide risk assessment of the active substance potassium iodide

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Reasoned opinion on the review of the existing maximum residue levels (MRLs) for imazamox according to Article 12 of Regulation (EC) No 396/2005

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Refined exposure assessment of ethyl lauroyl arginate based on revised proposed uses as a food additive

Author(s): European Food Safety Authority | European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013





Scientific Opinion on application (EFSA-GMO-UK-2006-34) for the placing on the market of genetically modified maize 3272 with a thermotolerant alpha-amylase, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 from Syngenta Crop Protection AG

Author(s): EFSA Panel on Genetically Modified Organisms (GMO)
Volume: 11
Issue: 6
Year: 2013





Evaluation of the FERA study on bumble bees and consideration of its potential impact on the EFSA conclusions on neonicotinoids

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013




