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EFSA Journal

ISSN: 1831--4732
Publisher: European Food Safety Authority (EFSA)


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Reasoned opinion on the modification of the existing MRL for folpet in table grapes PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Updated revision of the Norwegian annual monitoring programme for BSE PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance aminopyralid PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance flubendiamide PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Reasoned opinion on the modification of the existing MRLs for thiacloprid in spinach and similar leaves PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Reasoned opinion on the modification of the existing MRLs for isopyrazam in various vegetables PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 9
Year: 2013
Scientific Opinion on Dietary Reference Values for fluoride PDF available

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 8
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance pyridalyl PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance S-abscisic acid PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013
Reasoned opinion on the modification of the existing MRLs for pymetrozine in azaroles, celery and fennel PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance pinoxaden PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 8
Year: 2013
Scientific Opinion on Priority topics for the development of risk assessment guidance by EFSA?s Scientific Committee PDF available

Author(s): EFSA Panel on Scientific Committee (SC)
Volume: 11
Issue: 8
Year: 2013
Scientific Opinion on Dietary Reference Values for molybdenum PDF available

Author(s): EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Volume: 11
Issue: 8
Year: 2013
Scientific Opinion on the safety of polyvinyl alcohol-polyethylene glycol-graft-co-polymer as a food additive PDF available

Author(s): EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
Volume: 11
Issue: 8
Year: 2013
Scientific Opinion on the use of carbon dioxide for stunning rabbits PDF available

Author(s): EFSA Panel on Animal Health and Welfare (AHAW)
Volume: 11
Issue: 6
Year: 2013
Scientific Opinion on risks for animal and public health related to the presence of nivalenol in food and feed PDF available

Author(s): EFSA Panel on Contaminants in the Food Chain (CONTAM)
Volume: 11
Issue: 6
Year: 2013
Reasoned opinion on the modification of the existing MRLs for aminopyralid in food commodities of animal origin PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013
Scientific Opinion on the report of the FOCUS groundwater working group (FOCUS, 2009): assessment of higher tiers PDF available

Author(s): EFSA Panel on Plant Protection Products and their Residues (PPR)
Volume: 11
Issue: 6
Year: 2013
Scientific Opinion on the public health hazards to be covered by inspection of meat from farmed game PDF available

Author(s): EFSA Panel on Biological Hazards (BIOHAZ)
Volume: 11
Issue: 6
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance spirotetramat PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance chlorantraniliprole PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013
Conclusion on the peer review of the pesticide risk assessment of the active substance potassium iodide PDF available

Author(s): European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013
Refined exposure assessment of ethyl lauroyl arginate based on revised proposed uses as a food additive PDF available

Author(s): European Food Safety Authority | European Food Safety Authority
Volume: 11
Issue: 6
Year: 2013
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